Gardening

Our 2023 garden: this means war!

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As I expected, the predicted thunderstorms went right past us BUT, we did get a wonderful downpour!

While it was raining, my daughter came to ask me to go outside with her; she was hearing bad sounding cat noises and, fearing a cat might be trapped somewhere, she wanted to have an extra pair of hands with her.

Well, it wasn’t a trapped cat. It was Shop Towel beating up The Distinguished Guest. I had to literally kick them apart, he had such a death grip on TDG.

In the process, I got completely soaked. When I got back inside, I decided to change straight into my pajamas. I considered skipping my evening rounds, but when the rain stopped and it was clear it was done for the day, I headed out in my pajamas.

I am so glad I did.

I discovered, we have a war going on in the squash patch!

I’ve been seeing some slug damage already, but the rain must have brought them out. The first couple of hills with summer squash seedlings, I found some munching away and started picking them off.

Then I saw what was in the mulch around it.

The little red dots that you see mark the slugs in just one small area – and it isn’t even one of the worst hills! Every single hill had them; even the ones that were resown and hadn’t germinated yet. I checked every plant, making sure to look under each leaf, and some of them were covered with slugs on the underside! While I took slugs off the plants themselves, there was just too many of them. Most of them were incredibly tiny, as if they’d hatched very recently, but there were plenty of big ones, too.

I went in to do some research on how to get rid of them. There is the well known beer trap, which does work. However, my daughters are the beer drinkers, and they don’t drink the cheap stuff. I’d have to buy beer, and the beer traps would need to be refilled every day. It could be done, but not the best option, and not something we could do right away.

Slugs apparently hate coffee grounds, so sprinkling coffee grounds around the plants to protect them would work. Especially if ground eggshells were also included. The girls have been drinking cold brewed coffee in this heat, but the grounds go straight into the compost bucket. So they will start keeping the grounds for me, spreading them on a tray to dry in the oven. It would take quite a lot of grounds for the size of our squash patch, so it would take quite a while to have enough to sprinkle around every plant. With so many slugs, they’d probably eat all our squash plants well before then.

Then I found out that slugs love cornmeal, but it kills them. It was recommended to make slug traps by putting a couple tablespoons of cornmeal into jars, then putting the jars out, laying on their sides, in the evening. By morning, they should be filled with dead slugs.

We buy cornmeal in large bags, but haven’t been baking cornbread lately, because of the heat, so we have quite a lot of it handy.

My younger daughter and I gathered up small jars that we’ve been hanging onto, put cornmeal in them, then took them out to the garden. I wasn’t going to use any of our good canning jars, so we only had eight jars.

We have 30 mounds in the squash patch.

I scattered the jars around, putting some on the mounds with more visible slugs. You can just see part of one of them in the above picture. Still, it just didn’t seem like it would be enough.

So I took an empty sour cream container – the 500ml size – and used an awl to punch largish holes in the lid, then filled the container with cornmeal.

In this picture, you can see that one of the seedlings is mostly eaten. There had been no damage on that seedling, this morning.

You can also see cornmeal sprinkled all around on the mulch. I used the sour cream container as a shaker and spread cornmeal liberally around every single hill. I really don’t care if the slugs get trapped in the jars or not. I just want them dead.

I really hope this works. With how many slugs I saw – and knowing many more would be hidden in the mulch or the grass – it’s entirely possible most of the squash plants would be eaten by morning.

I have never seen so many slugs in my life. Not even when living in Victoria, BC, where the banana slugs would be out like crazy after a rainfall. It is absolutely insane!

While doing this, I saw only one frog in the squash patch. We see more of them among the other beds, but the squash patch is too exposed for their comfort. The next step in the battle is to set up frog houses all around the squash patch. The challenge will be the heat, as there won’t be a lot of shade in the squash patch until the plants get bigger – and for them to do that, they need to survive the slugs! I could simply lay out some boards in places. I’ve got a stack of them that were used to protect the tomatoes from wind, when they were first transplanted. We’ve got broken ceramic pots that would work, if we also cover them with mulch to keep them shaded from the sun.

We’ve got a lot of frogs this year. I will happily enlist them to gobble up as many slugs as their round little bellies can handle!

This is war, and I’m willing to break out the big guns, if I have to!

The Re-Farmer

Our 2023 garden: watering set up

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I was able to set up hoses in the three beds with tomatoes in them.

The black soaker hose is definitely the one I prefer to use. It does take longer, and directly waters only the soil directly below it, rather than the plants beside it, but if left running long enough, it allows for a gentle, deep watering.

As for the sprinkler hoses… they’ll do for now!

One of them – the one in the bed with the turnips – is a new dollar store purchase. The spray zone is larger than I expected, and I had to fuss with it so that the hose was on its side and spraying into the bed, instead of watering the grass in the paths! The connector does not rotate freely, though, making it difficult to attach the garden hose without twisting the sprinkler hose. I wouldn’t expect much out of a dollar store hose. In fact, I wouldn’t be surprised if the end of the hose, which is just heat sealed, gives out. 😄

The other sprinkler hose is one of two I found while cleaning up around a junk pile in the yard. I have no idea how old they were, but one of them ended up cracking and had to be tossed, last year. This one has much tinier holes than the dollar store one, so the spray is gentler, but it seems like a lot of them are blocked or partially blocked. The holes were also so small, I couldn’t tell which side of the hose was “up”. Once I had that figured out, I set it to spray inwards as well, and ended up having to use bricks to hold it in place, as it is far less flexible. Later on, I’ll dig out the ground staples I picked up awhile back, and use those to hold the sprinkler hoses in position, and also keep them from flipping on top of the onions!

I keep hearing that tomatoes should never be watered from above, because if the leaves get wet, they’ll get diseased. Not sure how they survive being rained on, if that’s true, but I try to avoid it if I can. With the setup I have now, the sprinkler hoses are still getting the leaves wet. Just from below, instead of from above! Still, it’s a lot gentler than using the spray nozzle on the hose, and while it will take longer to water the beds and it will mean moving the garden hose from bed to bed, it should be more efficient to water them this way. Plus, I can just hook up the hose and move on to other work until it’s time to move the hose to another bed.

When we convert these beds to high raised beds, I want to think about different watering systems to set up. Since we plan to fill the high raised beds hügelkultur style, they shouldn’t need a lot of watering, but some things just need more water than others.

I’m just looking at the forecast for the next week.

*sigh*

Why is it that the one day it’s not expected to be insanely hot, it’s also the day I will be driving my mother around, and won’t be able to do much work outside?

The Re-Farmer

This and that

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I had an adorable surprise when I headed out this morning!

The tuxedo kitten is back!

We haven’t seen the litter of four, for a while. I suspect the mama moved them across the road, to the empty farm buildings there. Quite a few of the mamas seem to move back and forth from there. We had been seeing six kittens together for a while, including this tuxedo, but the other two have not been seen for even longer. That this one is now showing up alone suggests the other did not survive after being moved. I do wish the mamas wouldn’t move their kittens around that that, but it seems to be an instinctive thing for them, no matter how safe of a location they happen to have their kittens at any particular time.

You can just see it in the photo, but this tuxedo actually has stripes! I was able to walk past fairly close before it ran and hid, and one time I got a good, clear look at his side (and yes, I’m 99% sure it is male). His black fur has dark grey stripes in it that can’t even be seen at some angles.

I’m pretty sure the white and grey sharing the kibble tray is its mama. Not completely sure, though. It has mostly been alone, though it also interacts and plays with the other adult cats.

Today was expected to be a hot one, so I made sure to get some things done in the garden, before giving it all a good watering. I’m glad I did. We were expected to reach 27C/81F for a high. As I write this, at almost 7pm, we’re still at 28C/82F – only one degree short of the record high for today.

I direct sowed more summer squash this morning – four out of the five varieties that were planted. The G-Star (green) patty pans are doing well. No Magda squash germinated at all, and when I loosened the soil to plant new seeds, there was no sign of the old seeds. The germination rate for the Goldy (yellow) and Endeavour (green) zucchini, as well as the Sunburst (yellow) patty pans was very low, and with some, the seedlings were not looking very strong.

We lost one Honeyboat Delicata to slugs, and I considered planting a few more summer squash in the empty hill, but decided to try an experiment. I took some of the Jiffy pellets that had the Cream of Saskatchewan watermelons in them, and transplanted them. One broke up a bit as I did, and I could actually see an intake seed in it, so it is actually possible they might germinate in the new location. We shall see! No harm in trying.

When I transplanted the zucca melon and drum gourds into the bigger squash hill, I mulched in between the transplants, but didn’t have enough to mulch the sides of the hill. Well, I’ve got lots of grass clippings for mulch right now, so I took care of that, this morning. The main reason it was needed was to prevent the sides from eroding when the hill was watered. I was happy to see that a the transplants – aside from the one the slugs ate – are looking strong and healthy. They are liking this heat! We will have to make sure they get watered often, though. Especially ones like the zucca and Crespo squash, which are supposed to grow very large fruit. The Crespo have lots of flowers on them, but they’re all still male flowers, so I’m hoping more watering will help with that. Where they are is far from the house, gets full sun all day, and the soil out there gets dry very quickly, so we could probably get away with watering them twice a day, if we were up to it. Along with watering everything, I topped up the rain barrel by the Crespo squash, too. I keep a watering can beside it, full of water to is doesn’t blow away, and it’s amazing how warm the water in there got, even though it was still morning, and a few hours before we’d hit the high of the day.

When feeding the cats, I realized we would run out of kibble faster than expected, and before our monthly shopping. Since I’m going to be taking my mother to her eye appointment tomorrow, I decided to do a Walmart trip today. The price difference is worth the cost of gas to drive that far, but of course, I had to combine errands to make it even more worth while! The egg lady was going to be in town tomorrow, but I wasn’t sure if I’d be done with my mother in time to meet her there, so I contacted her and arranged to swing by her place on my way home today. Then, while at the Walmart, I remembered to pick up new hose connectors. I couldn’t remember if I needed to replace male or female connectors, so I got one of each. I drove over the hoses at the front tap by mistake, when unloading the car, which normally would have been okay, except I happened to catch one of the connectors on the sidewalk. More specifically, the metal part under the connector. So while the two hoses connected to each other were fine, the bent metal part resulted in water spraying from where the connector joined the hose.

While looking at the connectors, I also noticed an L shaped swivel connector for the tap, so I grabbed one of those, too.

Once at home, it took me more time to cut off the broken hose connector than it did to fix the hose! So the front hoses no longer leak. At least not at the connectors. The spray nozzle, however, drips. This spray nozzle was actually here when we moved here, and has outlasted all the nozzles we’ve bought so far! So I ended up taking the front plate off of that and soaking it in CLR for a while, then scrubbing it with an old toothbrush. It works much better, now!

I also put the swivel connector on the back tap. That tap is a real pain. It’s difficult to connect a hose to it because of how close to the wall it is, and the angle. We have tried using flexible hose connectors, but they’ve been even more difficult to screw on, and leaked like crazy. Even with screwing the hose directly to the tap, when we move the hose to the side, it starts to drip enough that I ended up putting an old rectangular balcony rail planter under it to collect the water, set up so that when it filled to overflowing, the water would flow further away from the basement wall.

This new connector, however, was much easier to screw on, and angle of the swivel part made it easier to attach the hose, too. Best of all, with everything finally screwed on properly, no more dripping! I like being able to turn the tap on and leave it on.

Hmm… I wonder if, with this new connector, I could attach the hose that runs to the tap on the garden. The last time I was successfully able to attach it, we discovered water spraying from the ground next to a branch pile. The branch piles are gone now, so if I test it again, I’ll be better able to see and mark exactly where the buried hose is damaged.

I think I’ll test that out tonight, when I do my evening rounds!

Along with all that, I had a surprise from the egg lady when I stopped to pick up two flats of eggs. She included some guinea eggs! Enough for all for of us to try them out. She told me that the eggs from guinea hens have higher levels of protein and other nutrients, compared to chicken eggs. I really look forward to trying them!

Well, it’s time to go out and do my evening rounds! One of the things I want to get done is set up the soaker hoses in the low raised beds, with the tomatoes. They should have been set up before they were transplanted, but I wasn’t sure exactly where or how many tomatoes would fit at the time.

It has cooled down to 26C/78F in the time it took me to write this. Better than nothing!

The Re-Farmer

Our 2023 garden: transplanting done!

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Now that the tomatoes and pepper transplants have been set up in town for give-aways, the remaining transplants have been done!

These are the pictures I uploaded on Instagram.

First image is the Indigo Blue Chocolate tomatoes that have started to develop.

In the matching pots are the herbs. The single oregano transplant is in the middle of a pot, surrounded by the second variety of thyme we have. The second pot has all the spearmint. For the pot themselves, I put a few inches of grass clippings on the bottom to keep the soil from falling through the drainage holes. Most of the soil is actually recycled out of other plant pots, with only a bit of a top up of garden soil, then the transplants were carefully mulched with more clippings. Doing the transplants freed up a couple of metal trays, so they’re now being used as drain trays.

We had already transplanted a couple of rows of onions in between the spinach earlier. The remaining spinach that bolted was pulled up, and my daughters took care of harvesting the remaining leaves. They discovered the Susan really, really likes spinach! We had to check to make sure spinach is okay for cats, and once that was confirmed, my daughter would hand her a leaf every now and then, as she stripped them off the stalks. It was amazing to watch her gobble them down! Even Fenrir came over and tried stealing some leaves, and got a few given to her, too.

We definitely need to stick to this variety of spinach. As bolted as they were when the plants were pulled, the leaves are still not at all bitter!

Now, the bed that had the spinach is completely filled with Red of Florence onions. There were still onion transplants left, so I cleaned up a bit more of the spaces the lettuce and bok choy were planted, in the bed along the chain link fence. Much to my surprise, there are quite a few lettuces that survived the smothering drifts of elm seeds. As for the bok choy, we’ll be lucky if the three or four I found survive at all. The empty spaces in the rows got planted with the remaining onion transplants, including a few yellow onions, and the other variety of red onions we’ve got. There were enough Red of Florence onions left that, after transplanting from end to end between the remaining lettuce and bok choy, I made holes in the mulch along the outer edge of the bed and kept on transplanting, filling about half the length of the bed. By the time I was putting those in, only really tiny ones were left. If they survive and develop fully, great. If not, we’ll still have lots.

Next, I worked in the wattle weave bed, and noticed one of the Sweet Chocolate bell peppers is getting quite big! The plant is still blooming, as are the other plants, so I expect we may get a decent harvest over the summer.

The tiny strawberry plants grown from seed got transplanted out. One of the three bunches of winter thyme did not survive being transplanted, so that left a gap I could fit several strawberries in. I did take out the self-sown walking onion as I kept transplanting strawberries wherever there was space between the herbs and bell pepper. It was neat having that onion show up on its own, but I don’t want walking onions settling into this bed. The strawberries are planted pretty close together, but it’ll give them a chance to get bigger, before they get transplanted to somewhere else next year.

There was still one surviving squash that I’m about 95% sure is more luffa, so I transplanted that next to the other two, and transferred the protective plastic ring to the new one. Hopefully, it won’t get shaded out by the potatoes too much.

I didn’t get a picture, but there was one last tiny Spoon tomato that emerged from the only Jiffy pellet that hadn’t had anything germinate when I potted them up. One of the Spoon tomatoes that got transplanted into the retaining wall blocks got broken, and is just a stem with a single branch, now, so I planted the baby tomato plant in the same block with it. Hopefully, at least one will survive.

And that’s it. These are the last of the surviving transplants – though when I went to get the trays, I spotted a hulless pumpkin seedling show up in one of the trays! All the other trays left behind are with things that did not germinate at all, for some reason. The Cream of Saskatchewan watermelon. Both varieties of cucumbers. The Birds Egg and Apple gourds, and a few other things. I’m not sure what to make of a zero percent germination rate. Since so many things have this habit of suddenly germinating, later on, I am not quite ready to count them as a loss, but even if they did germinate, for most of them, it’s too late in the season for them to be able to reach full maturity by the end of the growing season.

While I was walking around, setting up to transplant the onions, I kept hearing a cracking sound from the spruce grove. The cracking really started to increase, so I stopped to watch as the one tree my brother cut down for me that got stuck on other trees, started to fall. It got hung up again, but there was enough wind that it fell further still. It’s still stuck on other trees, but is now at about a 40° angle, instead of an 80° or so angle! It should make it easier to finally get it down the rest of the way, I hope. That one tree is almost enough to build a complete bed in the size I’m after!

After so many delays and distractions, it felt so good to finally get progress done outside! The one thing I want to do before working on those trellis beds is re-sow some of the summer squash. Then, it’ll be time for some manual labour!

I’m quite looking forward to it.

The Re-Farmer

Our 2023 garden: first Indigo Blues, and bye-bye transplants!

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This morning, I made sure to get a picture of our newest tomatoes.

These are the first Indigo Blue Chocolate tomatoes forming! We’ve got more Romas forming, too but, so far, no Black Beauties. They are blooming, though.

After I finished my morning rounds, I put the remaining transplants into as few containers as I could fit them, then loaded them into the car. Last night, I made sure to write out labels on Post It notes. When I went to the post office yesterday, and asked the store owner if I could bring my extra transplants, she had indicated a counter to leave them on, but there was no way they’d fit on there. There is a picnic table outside the door, though, so after clearing it with her, that’s where I set them up. She was really surprised to see just how many transplants I had! I told her a bit about the different varieties. I managed to squeeze 22 Romas into two bins, and all the Spoon tomatoes into one tray. Fifteen in total, I think. I didn’t really count as I combined the two trays into one. There were only 7 or 8 Black Beauties left, so they fit into one bin easily enough. The tomatoes are all so tall and really, really need to get into the ground!

I knew which group of peppers were the hot ones, so I had those set aside in a smaller tray. I had the bell peppers in groups by variety, but after taking the labels out when I transplanted half of them, I lost track of which was which! I still stuck labels on the tray with information about each variety.

This general store can get very busy, since it not only has the post office, but also sell liquor and gas. I hope that people will take all the transplants today but, if not, they are sure to be taken tomorrow. Our little hamlet is having it’s annual picnic and parade tomorrow, and the parade goes right past the store. The store itself is closed on Sundays, so having them on the picnic table works out well.

With these gone, I have just a few things left to transplant. The spearmint will go into a pot. Only one oregano survived, and I’m not sure how healthy it is, but I’ll try transplanting it somewhere as well. There are also the second variety of thyme to transplant, and I might just put those in a pot, too. That leaves the last of the onions to transplant. Today, I plan to pull the last of the bolting spinach and will transplant the onions there. If there are any left over, I’ll use them to fill spaces near the peas, where the lettuce and bok choy were choked out by the Chinese elm seeds. Thankfully, the trees are now done dropping seeds for the year. I also plant to re-sow some summer squash. They have a short enough season that there is still time for them to grow.

Once all the surviving transplants are in the ground, I can finally turn my attention to building those trellis beds! If I can get that done fast enough, we might even be able to direct sow a few other things with really short growing seasons, but at least that is no longer an urgent thing.

Little by little, it’s getting done!

The Re-Farmer

Our 2023 garden: melons transplanted – finally!

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First, the cuteness!

Decimus has taken to wandering around and exploring the house, which gave me the opportunity last night, to get a good look at her babies. Three of them still have their eyes closed. The bitties are getting big enough that, after squirming their way out of the cat cave, they can squirm their way back in again, all on their own!

I was going to my mother’s this afternoon, so I was outside early to get some work done in the garden. I hoped to be out there before it got too warm, but we were above 20C/68F in almost no time at all. Ah, well. At least I got some progress!

We had very few melons germinate. Of the four types we tried (all short season varieties), there were no watermelon, only two Sarah’s Choice, three Pixie and four Halona. I had intended to transplant them into the new trellis beds, but the seedlings really needed to get into the ground.

So I made do.

I used the kiddie pool that has come in so handy over the past few years! We definitely need to get another one before the end of the growing season.

I punched some holes for drainage, then put a layer of grass clippings over the bottom. A couple of wheel barrow loads of soil was enough to fill it. The soil got a soaking, then a layer of grass clipping mulch, and another soaking.

Then I left it for the water to be absorbed and dealt with another problem. Overhanging tree branches! The row of trees my mother allowed to take up where she used to have a raspberry patch includes a bunch of Chinese elms. Around this spot, their branches were getting quite large and dense, and hanging down low enough that I kept getting my hat caught in them. I cut away quite a lot of the branches and some of the smaller trunks. The goal is to get rid of all of them, but that will wait until I can get out there with a chain saw. For now, I just needed to clear the area around our container garden area.

That done, I have the new bed one more soak, then got the transplants. The two Sarah’s Choice went into the middle, while the others were spaced around them. They’re a bit densely planted, so I wanted to make sure they could climb. I had picked up some more of those large plastic coated, metal stakes this spring, so I had enough to put six around the outside, plus one in the middle. I then used the broken canopy tent pieces that had previously been used to support the protective boards around the newly transplanted tomatoes, and some zip ties to attach horizontal pieces around the perimeter. Last of all, I added a couple of shorter plastic coated metal stakes across the middle, for the Sarah’s Choice melons to climb. If necessary, we can add another level of horizontal pieces higher up.

There is a risk that the plants on the outside will end up shading out the ones on the inside, but I hope this makeshift trellis will allow them to climb and still allow light through. When we grew the Pixie and Halona before, it was a drought year, and the greenery didn’t get very dense.

So those are finally in!

Once done, I left early enough to hit the post office before going to my mother’s. While at the store, I talked to the owner, and got the okay to bring our extra tomato and pepper transplants over tomorrow, as giveaways.

I’ve since come back from doing my evening rounds, giving the melons one more watering, to settle things in. In spite of the rain we had yesterday, I found the Crespo squash, the low raised beds, grow bags and the squash patch all needed watering! Some of the summer squash are coming up, but I think I will need to replant a few.

While transplanting the winter squash, I included some of the Jiffy pellets that did not germinate, just in case. Sure enough, a few of them have actually germinated, and the new seedlings are looking stronger that some of the transplants! The transplants should have gone into the ground earlier. There is one winter squash that has been lost, though, and from the slime off over the remains, I’d say it got eaten by slugs. We have a lot of frogs this year, but they’ve been hanging out in the low raised beds. We should set up some little frog shelters around the squash patch to encourage them to hang out and eat the snails!

I’m really happy with how the potatoes are doing. Even the Purple Peruvians, which were the last variety to emerge, are now showing flower buds. I even spotted a couple of Indigo Blue tomatoes forming!

The only problem I have is the cats! While watering the beds, a couple of them decided to lie in the ones I hadn’t got to, yet – right on top of the seedlings! They like to lie on the mulch, and don’t care if that has them lying across seedlings, too, the buggers! Some onions and turnips got a bit shmushed, but I think they’ll recover.

I will be quite happy to pass on all those leftover tomatoes. I’d hoped to get the rest of the Romas into the ground, but with all the delays that keep popping up, I don’t know that I’ll have anything built to plant them in fast enough. Once they’ve been passed on, I will be able to take more time to get it done right, and not have to rush. I’d still like to get it built in time to plant any really short season crops we’ve got, but at this point, I am willing to let a lot of the direct sowing we intended to do, slide for this year. I’m still debating whether to plant some pole beans with the Montana Morado corn. I keep waffling back and forth on that. We shall see.

The next few days will be modestly hot, so I hope to catch up on the outside work!

The Re-Farmer

First day of summer

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Well, here it is! The longest day of the year, and the first official day of summer. It’s going to be another hot one, though not as hot as yesterday, thank God. We’ve had thunderstorms blowing past us through the night. Here, we did get a decent amount of rain. The rain barrel by the sun room is now about 3/4 full, which is roughly double what was already in there.

While feeding the outside cats, I spotted a wound on one of the mamas.

I thought it might be the cause of all the blood I found in the kibble house a few days ago but, to be honest, it doesn’t look bad enough for that. Though I suppose if it was from more than one wounded cat, it’s possible. We can’t get near her, so we can only monitor from a distance.

The bitties under the cat house are now gone. I’m actually surprised it took Caramel so long to move them. It’s a very high traffic area, and where she had them was where many other critters would squeeze under, so she probably had to face down other cats, kittens and the odd skunk while there. She was waiting for me with the other cats when I came out with kibble in the morning. I hope that means here babies are close by. I’m seeing far fewer cats at the same time these days – typical for this time of year. This morning, I counted only 14 in total.

The rainfall seems to have been enough to make the garden beds very happy. I posted a few photos on Instagram (I keep forgetting that exists!).

The flowers on the Irish Cobbler potatoes are starting to open, and I’m starting to see flower buds on the Red Thumb potatoes. More of the Sweet Chocolate peppers are starting to bloom, and the one that bloomed a while ago has the tiniest of peppers forming. The zucca melon continues to bloom, and now one of the Caveman’s Club gourds has started to bloom. Still male flowers only. The peas have started to bloom as well! In the main garden area, I spotted more Roma VF tomatoes developing, while the Black Beauty and Indigo Blue Chocolate tomatoes are still just blooming; no developing tomatoes yet.

In the old kitchen garden, I found a surprise. Quite a number of things come up around the side of the garden, where the tiny raised bed and step stones are, some of which I have been keeping, like the dill and the poppies. There were a couple of tiny plants next to some old asparagus ferns, very similar looking to dill, that suddenly shot up flower stalks. I swear, they weren’t there last night, when I weeded the shallot bed! One has pink flowers, the other purple. I’ve never seen them before. I guess with weeding everything else, they finally had a chance to grow and bloom!

Temperatures are supposed to stay pretty high over the next while – slightly above average for this time of year. As uncomfortable as I find it, it’s great for the garden – as long as we keep getting a decent amount of rain! So far, so good, at least.

I’m looking forward to when the tax assessor comes and goes, tomorrow morning. We delayed the joint Father’s Day, birthday pizza night my older daughter planned out, so that’s going to be done tomorrow, too. Then it’s time to get back to work.

Of course, my mother phoned this morning. Even though she told me my sister was able to get groceries for her recently, she suddenly wants me to go over and help her with groceries. BUT she says she doesn’t want me to be in a hurry. In other words, she wants me to stay with her for a long time. I’d just told her we were going to be busy for a while, and had plans, including celebrating my daughter’s birthday (which was already postponed) but she told me we should postpone it to Sunday, so I could spend time with her, instead.

She brushed past the whole “birthday” part as if it wasn’t there. She’s never cared about any of her grandchildren, other than expectations for them to be always sending her cards or phoning her or visiting her. And when they don’t, because she treats them like crap, she starts talking about how, “oh, if they only knew that if they would come to visit me, I’d give them money.”

Okay. I have to admit. I’m still irritated by her phone call. When I called her on it, she started making “joking” comments about how she only thinks about herself, and that she’s my biggest “baby”. I simply said, yes. She has zero respect for other people’s time or priorities. While it has gotten worse as she’s gotten older, this is not a new thing, by any means. It’s one thing when she does it to me. It’s quite another when she does it to my kids or my husband.

Bah.

Anyhow.

When she found out I’d gotten my eyes tests, she asked me to make an appointment for her, but things have been busy and I kept forgetting. So when she brought it up, I told her I’d call the clinic, make the appointment, then call her back.

Well, it went to machine, and now I’m sitting here, waiting for a call back, when I should be doing other things. At least it’s giving me a chance to write this post.

I think, however, I will call them again, in case they simply haven’t checked their messages.

I have stuff to do.

The Re-Farmer

Our 2023 garden: a morning harvest!

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I’m really impressed with this variety of spinach we tried this year. The plants are finally starting to bolt, but the leaves have not become bitter at all!

I picked some spinach to use for today, but the whole bed will need to be harvested. We can dry the excess leaves, and plant something else in the bed.

I thought I would be picking the last of the garlic scapes, but a couple more showed up overnight that should be ready to pick tomorrow. I don’t know if two scapes could be considered a harvest, though. 😄

Several of the strawberries I was expecting to pick this morning were gone. I found their remains on the mulch nearby. There were a few others that I could pick. They clearly did not get fully pollinated and are misshapen, but my goodness, they are tasty little morsels!

Once these are done, there won’t be anything that can be harvested for some weeks, or even months, and there are still things that need to go in the ground. The squash – including the mystery squash I transplanted near the rose bush – are finally looking like they’re getting stronger. I keep having to remind myself, we’re still in the middle of June. We’re actually ahead of the game a bit. It’s the heat that’s messing with my perception. Well, that and on some of my local and Zone 3 gardening groups, there are people sharing pictures of their huge gardens and the things they are already harvesting. !!!

It’s the delay in building things that’s really eating at me, though. It’s driving me absolutely bonkers So very frustrating!

Ah, well.

Little by little, it’ll get done.

The Re-Farmer

Our 2023 garden: so many things!

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Yesterday was hot, and today is supposed to be a hotter, so I made sure to give the garden a thorough watering last night. I think it really appreciated it!

The mock orange next to the laundry platform is just exploding with flowers. Even the smaller one against the east side of the house that I keep forgetting to water is starting to bloom (we really need to move both of them!).

I found a few surprises this morning.

We have ripening strawberries. The ones in the photo look like they had some pollination issues, but it looks like all the plants are producing.

The big surprise was finding Roma tomatoes! They’re not the first to start blooming, and where the third variety to be transplanted, so for them to be the first to have developing tomatoes was very unexpected.

Some, but not all, of the resown green beans have germinated. Even some of the summer squash have started to germinate. With the winter squash, while transplanting Jiffy pellets with sprouts in them, I also transplanted the pellets that didn’t germinate. At least one of those has sprouted with big, strong seed leaves emerging. All of the squash seem to be recovering from transplant shock, little by little.

There was one transplant I did not expect to survive. There was a squash of some sort that sprouted in the wattle weave garden bed, between a bell pepper and some shallots. I did not plant it there, and it would have to go, since a squash plant there would completely envelop the shallots and peppers. So I transplanted it to an open space next to the pink rose bush, where we grew leftover lettuce seeds last year. As I tried to gently dig up the squash plant, I discovered that it was far, far deeper than I expected. I’m guessing the seed came with the garden soil, which has compost in the mix. When I pulled it up, it was basically all long, buried stem, but I did see a hint of a root just under what had been the soil level, so I transplanted it anyway. When I saw it the next day, drooping on the ground, I figured it didn’t survive, but included it when watering, anyway. This morning, it was looking perked up and much stronger! So it might actually survive, and we’ll find out what kind of squash it is.

I also got a harvest this morning! We don’t have a lot of garlic this year, and one variety is a soft neck garlic, so even fewer will develop scapes. I’d noticed scapes starting to show up recently, so it was a surprise to see they were ready to harvest, this morning! I picked almost all of them. There are a few remaining that should be ready tomorrow or the day after. Then they will be done.

Next year, we have to make sure to plant a lot more hard neck garlic, and protect the bed over the winter more thoroughly.

In other things, when I came out with the cat food this morning, I saw Caramel out and about, looking very hungry. She even let me pet her, though I think that was more because she wanted food. I dropped a handful of kibble at the opening where she had her kittens. It wasn’t long before she eating it, and was back under the cat house. I could hear the squeaking of kittens. She may have let me pet her while she was on the cat house roof, but when I tried to use my phone again to look under the cat house, she was back to growling!

There was one unpleasant surprise this morning, though. When I got to the kibble house with food, I found blood all over the place! On the floor, in the empty trays, and even against the walls in a couple of places! I’ve seen blood around before. The cats do fight pretty violently at times. Never this much, though. While doing my rounds, I kept an eye out for an injured cat, but saw nothing. Not even blood on the grass to show me where an injured cat might have gone. I’m assuming it was from a cat, though it’s possible it came from a racoon. Definitely not a skunk, since there was no smell.

The weird part is, no one heard any fighting last night. My daughters have a window facing that way that is kept open all night. My older daughter was working all night, as usual, and she didn’t hear a thing. My husband’s window is closer, but between the fans and his CPAP, he would only hear something if he’s up and about already. It would take a lot of noise outside to wake him from all the white noise he’s got going around him, inside.

It is a mystery.

The kittens inside are getting more active. In fact, I found one crawling around on the floor! I don’t want to risk stepping on one during the night while going to the bathroom or something, so with the help of a daughter, we move the cat cave, with the whole family inside, into baby jail. One of my daughter has put strips of carboard around the bottom few inches, so if any of the kittens get out of the cat cave, they won’t be able to get through the cage openings. They’re still small enough to squeeze through!

So far, they seem to be okay with the new arrangement.

Tiny steps, and tiny snips got it off!

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Well, we’re not going to hit our predicted high of 30C/86F, but got close enough to not matter!

I took this screen shot after my daughter and I got back from the city. Last night, my older daughter asked when I had time to go in, and since today was going to be basically heat stroke weather, I figured a trip to the city in an air conditioned car would not be a bad thing! Since my younger daughter had their shopping list, in preparation for joint Father’s Day and birthday celebrating, I went ahead and got a few things, too.

While today’s heat is not conducive to debranching and dragging out dead trees, I did manage to get some tiny steps done yesterday evening.

I marked out where the first pair of mid-height raised beds, with a permanent trellis tunnel, will be. I’m rather impressed with how close it matched the Ruth Stout potato and melon bed. That was determined by the size of the black tarp we lay down to start killing of the grass, first. The posts at the far end are just a few inches longer than the straw bed.

The posts across the ends are all 4 ft apart. There will be a path down the middle, and the logs for the walls of the beds will be placed inside the markers, so that they will be 4 ft wide on the outside. Yes, we will loose some growing space; especially once the vertical posts for the trellis tunnel are put in, but the width is for reach and accessibility, not growing space.

The beds will be 18 ft long – twice the length of the high raised bed beside it. I used the high raised bed to first mark out the south end and the middle of the first bed, then I could use those markers to help make a straight line to 18 ft at the north end.

My tape measure only goes to 16 ft. 😄 Not a problem, but it was funny! Once I had the corners of the first bed marked out, I used them to mark out the second bed.

I must say, trying to place those old conduit pipes I was using to mark the corners, really illustrated how much we need to make raised bed. I was able to use a piece of board to hammer most of them in, just enough that they could hold themselves up, but with some of them, they simply would not go into the ground. I ended up using a hoe to loose the top couple of inches, only for it to still not go into the ground. So I’d use the hoe again, until I could finally get the post to stay up. It wasn’t just that I was hitting rocks, but the ground in places were just as hard as the rocks! The only exception was when I pushed a post to mark in the middle, lined up with the north end of the high raised bed. That one post was in the middle of the amended garden space, and I was able to push it easily into the soil. The other posts were just along the edges of the amended soil.

The next step will be to remove the straw mulch from where the beds will be, and make a shallow trench were the long logs will rest on the ground, so they don’t roll away. For these beds, we’ll use salvaged shorter logs – we still have lots of 4 ft lengths from getting the chipping done available to use – and screw them into the ends of the long logs to hold them in place.

Once the vertical supports for the trellis are installed and the walls and ends secured, we’ll do some layering of organic material – the straw we took out, wood chips and whatever else we have available – before topping the space with garden soil.

Then I can finally transplant those melons we have waiting, and maybe even have space to do some direct sowing. At this point, anything we direct sow has to have a growing season of under 90 days, including the time needed to germinate. Under 80 days would be better.

If we can manage to get two beds with trellises done this spring, I will be very happy. We’ll be dropping quite a few things that I hoped to plant this year, simply because it’s taking so long for us to get these beds ready. Still, we did manage to get quite a few things in, among the various garden beds we have spread out around the inner yard.

Over time, we still plan to have garden beds built in the outer yard. With those, we can focus on having things that get harvested all at once in the fall in the outer yard, while things that get harvested throughout the summer will be planted closer to the house.

We’ll see how the timeline works out! I do see that we’re going to need at least another truck load of garden soil before then. That probably won’t be purchased until next year, though, at the earliest.

In the time it took me to write this, we are now past 4pm, and we’re still at 29C/84F, so we’re not going to be heading out to work on the garden beds tonight. Hopefully, we’ll be able to get out early in the morning, before things start getting too hot.

Meanwhile, my younger daughter and I got a big job, done in tiny snips, done this afternoon.

We decided to work on Decimus’ matted fur.

What we ended up doing was laying a towel on my bed, then putting all her kittens on it, then getting her out of the cat cage – a space she clearly considered her safety zone! – and putting her with her kittens. While one of us comforted her by stroking her head and neck, and holding her in place, the other worked on snip snip snipping away. We got a burr buried in fur off of one of her legs, and another off her back, before focusing on the big mat covering her back.

It was even bigger than we thought.

It was easily as big as my daughter’s hand.

While Decimus did try to get away or squirm around a few times, I think she could feel improvement, and became much more patient. As we took turns snipping away, depending on who could get the best angle at the time, I could see that her skin was pulled up and even twisted in places. You could see folds of skin dropping down, bit by bit, as we snipped the fur away. There was a lot of cat dandruff stuck in there, too, and we even found a smothered bug! No signs of any other insects or lice, thankfully. It easily took at least 10 minutes to get that one mat off.

Once we finally got the piece free, we let her go. She had been so patient! Her back is pretty much completely shorn now. There is another large mat on her back end, but we will give her a break before working on that one. Then there are all the little ones, all over.

As soon as we let her go, she ran straight back into the cat cage and lay down on the baby nest! Her little grublings, meanwhile, had been squirming all around while she was getting trimmed, trying to find some nip. They were very happy to be back in the cage with Mom!

I think Mom is a lot happier now, too.

As for me… I think I need to go wash my bedding and certain towel, now!

The Re-Farmer