Arikara squash

Our 2025 Garden: Arikara squash is in

/ Re-Farmer / Leave a comment

Of the four types of winter squash we have this year, there is one type that I specifically want to save seeds for. That is the Arikara squash, which was listed as extremely rare.

That meant they needed to be planted well away from the other squash, to avoid cross pollination.

I decided to put them in the new little bed I successfully grew Crespo squash in, last year.

As you can see in the first image, we have been rather behind on clearing things lately! My daughter was able to do the main lawn mowing, but this area needs the weed trimmer.

So that was my first step. I cleared around all the beds and, since there are two more that need to be cleared for planting soon. One of them will have tomatoes in it. The other will have direct seeded corn and beans.

The small bed was fairly compacted, so it took a while to loosen the soil enough with the garden fork, just to be able to pull the weeds. That one little space, and I was pulling the usual crab grass, creeping Charlie, dandelions, white clover and thistle. There was also lambs quarter and a weed with leaves I keep mistaking for while strawberry, until they get bigger.

There was one surprise in there. I pulled up something with very distinctive spike leaves of a flower that look like a small version of the irises we have growing near the house. I set it aside by the transplants, with the roots in water, until I decide where to transplant it. I’m very curious as to what it is!

One the soil was clear of weeds and the clumps broken up, I added some manure and mixed that in thorough.

There are only three Arikara squash transplants, and I had considered planting something with them, like I did with the Crespo squash last year. In the end, I decided against it.

As we are expecting a dry year, the bed got a lot of watering. It was incredibly dry, so that took a while. Once the soil was damp more than just on to top, I set the transplants with collars around them, then created trenches around the collars, to collect as much water towards the roots as possible. The collars do a good job of holding the water and allowing it to slowly seep down.

I had a bin nearby, with grass clippings for mulch, from last year. It turned out to be exactly enough to thoroughly mulch the entire bed around the collars. Earlier, I had cut the sets of 3′ plastic coated metal plant stakes in half, and set one in each corner. I had pipe for hoops I intended to set in an X over the bed, but they are 5′ long, and that’s not long enough to reach from corner to corner. So I set the hoops at the ends.

I had a piece of mosquito netting to put over the hoops, but I didn’t want it to come in contact with the squash plants – and they’re already pretty big! So I joined the hoops with three 4′ plant stakes. The one in the middle hangs under the hoops, but I put the ones on the sides on top of the hoops, to keep the mesh off the leaves.

The netting was more than long enough, but not quite wide enough. The ends got rolled up in more plant stakes and pinned down with ground staples. I could just reach the top of the mulch on the sides, and those are secured with a couple more ground staples and rocks.

This covering is temporary. Once the transplants are well established and bigger, I’ll remove the cover. When they start blooming, I’ll be hand pollinating them as well as letting the insects do the job, just to be on the safe side!

By the time I finished here, it was 26C/79F, with the humidex putting it at 32C/90F. It was also coming up on noon, and my daughter was sweetheart and had lunch ready for me. She has been feeling quite sick today, and has spent much of the day in bed, yet she still made me both lunch and supper!

I am so grateful for that AC my brother set up for us in the living room. It was downright heavenly to take a break and cool down!

I still had a lot of work to do, though, so I was soon back out. By this time, I knew I wasn’t going to get all the transplants in, but I needed to at least get the rest of the winter squash done.

Yeah. That one turned out to be a big job, too. I did, however, have a bonus for the day!

Which you can read about in my next post. 😁

The Re-Farmer

Our 2025 Garden: winter squash progress

/ Re-Farmer / 1 Comment

I really look forward to those bulbs I ordered to arrive. I’ve received a shipping notice, and they are on their way. I really need more light for the seedlings in the basement!

Here is how the winter squash was looking, this morning.

In the first image, you can see the Baked Potato and Mashed Potato squash are coming up nicely. Still no sigh of the Sunshine squash.

Normally, once seedlings are emerged like this, the tray would be taken off the heat mat. With the basement temperature being so low, I don’t want to take away the one consistent heat source. What I’ve done instead is add a cooling rack – I picked up several at the dollar store to use with my seedlings – on the heat mat, then put the tray on that. This puts a bit of space between the tray and the heat mat, so there is no direct contact, but there will still be at least some warmth from below.

The second image is of the two Arikara squash that are pushing their way through. After taking the photo, I added more water to the tray below (with the heat mat, it dries up pretty fast), I brushed aside some of the vermiculate to get a bitter look. Those seeds leaves are a LOT larger than what can be seen in the photo. They’re also still mostly encased in the seed shells. I’ve left the light on for the day and will check on them later. Hopefully, they’ll be able to shed their shells once the leaves start reaching for the light. Sometimes, they need a bit of help to get the shells off, so the leaves and unfurl.

Still no sign of the eggplant or peppers, but it hasn’t been long enough, yet. I believe both take a week to ten days to germinate in soil, and with the seed starter mix being cooler, even with the heat mat, I would expect them to be closer to the ten days than the seven.

Looking at the long range forecasts, it seems we’ll start having overnight temperatures above freezing consistently, by the last couple of weeks of April. By the end of May, we typically have overnight temperatures consistently at or above 6C/43F At that point, we can start direct sowing cold hardy, frost tolerant seeds.

Once the snow clears away from the garden beds, we’ll be able to start prepping the ones that have not been winter sown. I’m kinda hoping that I can get at the raised bed cover on the high raised bed and bring it around to the front of the house. I want to cover it with plastic, then set it over the winter sown bed in the old kitchen garden. The trick is going to be getting it covered securely enough that the cats can’t push through. The plastic cover will need to be temporary, too. I might need to replace it with netting, to keep the cats out later on. I think we still have some mosquito netting we can use, if we need to keep voracious insects out, too. Most of the mosquito netting we have is attached to the chain link fence over the garden bed, there, rolled up at the tops. They will be stretched out over the beds later, to keep the Chinese Elm seeds from burying and suffocating the seedlings. They can also serve to deter deer. The main problem I found last year is that, no matter how thoroughly I pinned down the bottom edge of the netting, the wind blows it loose, and it ended up fluttering like a sail. The mesh on the mosquito netting is great for keeping bugs out, but the weave is tight enough that the wind can’t blow through very well. The mesh on the other netting we have would work with the wind, but is too open to prevent insect damage.

With the pre-sown bed, we have the sunflowers and a few Montana Morado corn planted. If those survived the winter, they will grow much taller than the fence, to the netting won’t be useable – at least not how it’s set up now – once they get tall enough. We’ll have to find some other way to protect the bed from the deer.

All things to keep in mind over the next few weeks, as we wait for the snow to melt away, and we can finally get started on the garden beds again! One of my priorities will be to set up the trellis posts on the one low raised bed that’s ready for them. I want to be able to use them to trellis pole beans or peas in that bed this year. The other half of that bed is already planted with red and yellow seed onions. There should be space between the onions and the pole beans or peas available for something else, but I haven’t decided what, yet.

We’ll have lots of work to do, and not a lot of time do it. Thankfully the winter sowing – if it worked – will have given us a head start and give us time to work on other things, instead.

I am so itching to get out there and work, but there’s still snow on the ground!!!

The Re-Farmer

Our 2025 Garden: they’re aliiiivvvveeee!!!

/ Re-Farmer / Leave a comment

With the pre-germinated seeds potted up and the tray on top of a heat mat, I have been eager to see how long it would take for the seed leaves to break through.

Not long at all! It’s been only a week since the seeds were set up to pre-germinate, and here we are…

The Baked Potato squash have the most leaves emerged. There are some Mashed Potato squash pushing their way, or just visible, though the vermiculite. Even the Arikara squash is just visible through the vermiculate. Nothing visible on the Sunshine squash, yet. Nothing visible in the luffa, eggplant or peppers in the other tray, either.

Oh, and I checked the last luffa seed still in the pre-germination container. I gave it a squeeze, and it was hollow; just the shell left. So it’s 3 out of 4 seeds that successfully pre-germinated.

After taking the above picture, I pulled the winter squash tray out and rotated it on the heat mat, in case there were some warm and cold spots. The silver insulating material I put under it seems to be working; I could feel more warmth than when it was just the cardboard.

I have more of this insulating stuff left and was thinking of putting it around the drain pipe I was trying to clean out yesterday, in the general area where I think the gunk might be freezing. I know the bottleneck starts at about 6′ from the access point.

The problem is, for most of that area, access to the drain pipe is blocked by a heat duct and the frame built around the window on the inside, with a platform to hold a fan. It could be done, but I would definitely need someone else to give me a hand.

I’d also want to clean away the many years of dust, dirt and cobwebs first, too!

Though, now that I’ve looked at it, I am now doubting that ice could be the issue. There is that heat duct in the way. I would think any heat lost through the metal of the duct would be enough to keep things from freezing.

It wouldn’t hurt to have the pipe insulated in that section, though. I haven’t unrolled it, but there’s at least 6 feet of the insulating material left.

This stuff is turning out to be handy for all sorts of things, but insulating pipes is what the dimensions of this particular size of roll was designed for.

It seems to be doing well for keeping seed trays warm in a cold basement, too!

The Re-Farmer