Today was much cooler, with possible rain, so I didn’t need to water the garden today. I did get a harvest, though. This time, from the opposite end of the row.
These are the Viking potatoes. Not as many as when I harvested from the south end of the bed, but there was a definite reason for that. SO many elm roots under just the two plants at the end of the bed I dug under! Very frustrating.
In the next image is the complete harvest. More tri-colour bush beans, a few little carrots (they don’t seem to be getting any bigger; the soil is probably too compact again) and a couple of stalks from the walking onions. I broke off most of the bulbils and laid them down where I want to keep the walking onions growing, otherwise, they’d take over in the grass beyond the garden. The “stalks” are so big, I only grabbed two of them, which was more than enough for the day’s use.
I checked out one of the corn cobs that had dried out silks. It was on the outer edge, and I found it was very poorly pollinated. Very few developing kernels. I did try to shake the pollen down and make sure the stalks along the outside were dusted, to sort of imitate the wind, but I guess it didn’t work very well. I really should have had that second block I’d intended to plant but was never able to, right next to it. That would have improved things. Ah, well. We should still have something!
I then headed out for most of the day, which I’ll cover in another post, and the girls will be doing something with what I picked. I look forward to seeing what they come up with!
So, today didn’t happen as planned, but it sort of happened as expected.
For all that I felt so well yesterday, I had a mostly sleepless night. I finally just got up, fed the outside cats, and did my morning routine. I made sure to bring a container along, as the bush beans had not been harvested yesterday, so I knew there would be plenty to pick, today.
I pretty much filled the colander I was using. It was mostly yellow beans, as we have more plants of those, and they seem to be more prolific, but there were plenty of purple and green pods to pick, too.
Once back inside, I stayed long enough that knew the lab would be open, then headed out. The plan was still to go to Costco after I got my blood work and EKG done, so I made sure to grab ice packs. By the time I got to the hospital, though, I knew I wasn’t going anywhere else. I was just too tired and sleepy, on top of all my joints aching from tossing and turning all night.
At the lab, I was called in very quickly after dropping off my requisition papers. Blood was drawn first, and then it was straight to gown up for the EKG. The test itself took less time than it took to wire me up!
From there, I just stopped to get a bit more gas before heading home, had a light lunch, took some pain killers and tried to lie down.
It didn’t really work. Neither the painkillers, nor the attempt at a nap.
When I finally gave up, I was soon back outside again. It was a bit early, but I went ahead and did the evening cat feeding, as well as refreshing their water bowls and putting in new frozen water bottles. My brother and SIL had their own plans change a few times, but they will be coming out today; while my brother works on his tractor, my SIL planned to start mowing the lawn. It goes a lot faster with their big zero turn mower, that’s for sure! They’ll be going back to the city for the night, though, and coming back tomorrow.
I decided to do a bit of weed trimming.
One area I wanted to get trimmed is what will be a stone framed flower garden near the gate, around my mother’s angel statue. I had already started to place rocks down but wasn’t happy with it. I moved them all aside, then weed trimmed the area before laying them back out in what I think is a better set up. Eventually, soil will be added to make a slightly raised bed, as that area is low and becomes a pond at times. The plan is to sow varieties of flower seeds in there that do better being planted in the fall and going through a winter’s deep freeze.
After that, I did some trimming around the garage and the baler my brother parked beside it. I’ve got my first two logs meant for the outdoor kitchen in there, too, and it’s hard to get in there with a mower, so it was starting to get pretty overgrown.
By the time I was done that area, plus trimming around some rocks in the yard so no one would accidentally go over them with a mower, I was also just plain done. Even this small amount of physical activity has trigged a return of my abdominal pain. Something I’d hoped wouldn’t happen, after not having any of this pain at all yesterday. Even so, I hoped I could rest and go back outside, but as I sit here typing, I’m realizing that this is not going to happen after all.
*sigh*
I did, however, do something else today, for next year’s garden.
I’m starting to think I’m addicted to seeds. 😂🤣
I’d been going through the MI Gardener site last night and even went so far as to start a shopping cart going, but then headed to bed. I don’t actually need more seeds, but I wanted to try some new varieties, fill some gaps, and there was a modest sale on.
Well, today a 40% off seed sale started, so I went back and added a few more things and placed the order.
I am such a sucker for seeds!
This is what I ordered today.
Yes, I got more tomatoes. These mature in only 42 days, hence the name, 42 Day Tomato, which means they can actually be direct sown in the spring rather than started indoors.
I tried another variety of spinach, Verdil. I still have others, but we like spinach, but have not been able to actually get good results for a while. This variety is less prone to bolting.
I also got yet another variety of pepper, Diamond Bell. We’re still working out what varieties the family enjoys most.
The Honey Rock Melon is a short season variety that could also be potentially direct sowed, rather than starting indoors.
The Tendergreen Cucumber can be harvested small for pickling or long for fresh eating, and the girls have expressed a desire for a slicing variety.
I got yet another variety of corn – Double Red Sweet. Not a lot of seeds in the packages, so I got two. I just like the look of them, and like to try something other than your basic yellow corn.
I got even more carrot seeds. I’m coming to the conclusion that we can’t plant too many carrots. I chose an orange variety called Tendersweet, and…
… I got a yellow variety, just for something different.
Yes, I still have Atomic Red carrots, too. Variety is good.
I have had no luck with the tiny bok choi, as they always seem to bolt, so I’ve decided to try a Pak Choi cabbage that is less prone to bolting.
I was looking at the beets and decided to just get another Assorted Beet Mix – and then got another Sugar Beet packet. I still have some, but I want to try growing enough both to try making my own sugar, and to use as chicken feed, when we finally get our birds.
The Black Sesame seed is something I am curious to try, though it might not be next year.
I already got the plain garbanzo beans, and I figured I may as well try the black version, too.
I also wanted to try a new zucchini variety; Bianco Di Trieste. Because we never manage to have “too much” summer squash!
I have so many different types of melon sees, but I couldn’t resist getting some Tendersweet Orange watermelon – another shorter season variety.
I also have quite a few varieties of peas, but decided to try the Wando pea as well. We have yet to grow grow enough peas to do much more than snack on them, so I hope this variety does better. There aren’t a lot of seeds in the packages, so I got two.
I’ve been interesting in growing leeks for some time, and today I finally picked up Carentan Leek; a variety that has a shorter growing season.
And finally, I picked up some Copenhagen cabbage which, if I remember correctly, is the variety of cabbage I bought transplants for when I didn’t think the Purple Savoy cabbage would grow at all. So we will have both varieties again, next year.
Once of the things I’ll be doing closer to fall is going through my entire seed inventory and organizing it into things I can plant in the fall for winter sowing, things that need to be started indoors, and things for direct sowing.
Hopefully, after I’ve had my surgery, I’ll be better able, physically, to build and prepare beds. This forced inactivity is driving me nuts.
If I’m not careful, I might end up buying more seeds again…
Today had definitely turned out to be a hot one. Tomorrow is supposed to be even hotter. It should also be our first stock up shopping trip to the city, so I’ll want to head out quite early, before things get too hot.
Knowing the heat was coming, I made sure to water the garden this morning, though I’ll have to ask the girls to do it tonight.
I was able to get a nice harvest this morning!
I decided to gather some potatoes this time, expecting to dig up a few smaller potatoes, since it’ll be a while before the potatoes mature and the plants start dying back.
In the first image, you can see what I uncovered when pulling the mulch aside. Some nice, big potatoes growing, right at the surface! Thanks to the mulch, there was no exposure to the sun, so this just made it easier to get them.
In the second image, you can see the potatoes I got from under two plants. The single carrot is the Uzbek Golden Carrot that seeded itself in the purple cabbage bed.
Then there were the bush beans. There were so many pods! Especially with the yellow beans, but I got quite a few green and purple ones, too. I also grabbed a few more little carrots from the Rainbow Carrots Mix row.
While I was outside, my sister called my cell phone. She had gotten the text I’d sent her about my mother and had called to ask what the heck was going on between us. I explained a bit about what happened during my last visit. I had mentioned in my text the conversation I’d had with my mother, telling her about going to the hospital, so she asked about that, too. After making sure to tell her to NOT say anything to my mother, I gave her the Cole’s Notes of it. She asked for more detail about my mother saying she was sick, and I told her I had none. She went straight from saying “I’m sick. Very sick” to “come visit me.” My sister also thinks my mother is just wanting more visits so she’s pulling the sick card. Which doesn’t work very well, since she is in exactly the right place to be if she really were sick. From the strength of my mother’s voice, I don’t think she’s actually sick.
So my sister is somewhat caught up on things. She knew that we had health issues, but she had no idea things were as bad as they are (I mentioned both my daughters need very different surgeries, too) and, if my mother asks, that’s all she plans to say. My mother already knows this, but doesn’t care.
I did get the watering done while we talked. I told her about watering the garden twice a day when it gets hot like this. She told me, they haven’t had to water their garden at all this year! They live near a creek and their soil, as my sister describes it, is gumbo. Wildly different from what we have! After a while, I had to end the call because I needed two hands to be able to harvest the beans. 😁
Once inside, I covered the colander with the harvest in it and left it, as I needed to sit for a while and have breakfast. My daughters were sweet and brought something for me, as they were going to be using the kitchen for a while. After eating, I sorted through the harvest, plus got what we left in the fridge from before, and organized the vegetables into several bowls, based on what would take the longest to cook, then scrubbed all the potatoes. They are too fresh to bother with trying to peel them.
By the time I was done scrubbing the potatoes, though, I was needing to at least sit down for a while. My younger daughter had come down and I told her what I meant to do next. She was a sweetheart and did the rest of the cleaning, peeling, trimming and prepping for me. I tried sitting at my computer, but the pain kept getting worse. I was preparing to take the new painkillers and lie down when the phone rang.
It was a follow up from my ER visit and CT scan. The gyno wanted me to come in, and she was wondering if Thursday was okay.
As in, the day after tomorrow.
!!!!!
Obviously, I said yes. If I’d had anything booked that day, it would have been cancelled. As it is, it will be in between our regular city stock up trips, so that worked out perfectly.
Then I was able to lie down for a while. I wasn’t laying down to try and sleep. I just needed to not be upright. My SIL started messaging me and we chatted for a while about things. She was very happy to hear I got an appointment so quickly! So am I. I’m getting hit with this pain daily. It’s oddly predictable, too. Very strange.
My husband offered me a muscle relaxant after seeing my face when I walked past to the washroom. It’s one of his “take as needed” meds – and it was bad enough that I actually said yes, since the tramadol was doing nothing. In the end, the muscle relaxant didn’t make a difference, either. The pain just got worse, then started to subside again on its own.
So frustrating.
Once I was able to get up, though, I started on the Hodge Podge after getting the remaining marinated pork belly into the oven.
It’s been a long time since I’ve made Hodge Podge! It’s a great way to use up a lot of different vegetables at one. Of course, I had to modify the basic recipe to match my ingredients, but that’s what Hodge Podge is all about.
So for mine, I had the:
fresh new potatoes bush beans Spring Blush peas I’d picked before the plants started producing the remaining garlic scapes we had that didn’t fit on the pan for dehydrating the little carrots the few turnips I’d picked previously (most of which my daughter had to toss because they were worm damaged) a bunch of Golden Boy celery couple of onions from the grocery store we had left. salt, pepper and a bit of powdered beef soup stock mix. chive blossom oil and butter butter salt and pepper to taste sour cream
I started it off by cutting the onions into big chunks and started to cook them down in a half and half mix of butter and chive blossom oil. Then I added the carrots, turnip, celery and garlic scapes to the pot. Once they had about 5 minutes to soften, I added the potatoes, chopped large, then added just barely enough water to cover the potatoes.. Once the potatoes were almost done, I added the peas then, after a minute or so for them to cook, added the bush beans.
The bush beans are easy to know when they are done. I have the tri-colour mix, and the purple pods turn green when they are cooked through.
Once that was all cooked, I drained some of the water away before going to the next step. I added in a big chunk of butter – about 1/3-1/2 cups. After stirring that in, I added the 250ml container of sour cream.
I’m quite happy with how it turned out!
That done, I had to sit down, as the pain had gotten worse again. I am currently fighting myself. I want to go straight back to bed and pass out, but it’s way too early. I’ll been to take my evening meds. I haven’t even eaten the supper I’d made, yet!
I am so looking forward to the appointment coming up. Hopefully, I’ll actually get something useful out of it!
There are a couple of female flowers that have gotten quite large. No male flowers are as large, but there are enough that they might actually bloom at the same time and pollinate. The vines are getting big enough that I’m starting to train them around towards the compost ring, so there is room to mow and walk around that side of the bed.
I have no idea what type of caterpillar that is, but it was enjoying the oregano. There is so much of it, I just left the caterpillar be. It actually didn’t seem to be eating the leaves, though. So we’ll see.
I didn’t try to do any harvesting, though I’m sure I could have picked more bush beans. Plus, there is that one yellow zucchini that is looking great. I’ll probably harvest it tomorrow morning.
Hopefully, I’ll actually be home tomorrow. I got my CT scan done today, but I’ll cover that in my next post.
I was out before things got too hot, giving the garden a solid watering. I was able to work on some weeding as well, particularly in one of the beds in the East yard.
I need to work on the purple cabbage bed next, but I got some solid weeding in the mixed bed.
I ended up taking some short videos.
The plants look wimpy in the video because I used the watering to help make it easier to pull the weeds. Several times, I went to pull up crab grass and the rhizome ended up lifting a section of the tiny bok choy with it! The rhizome had run directly under the bok choy, so their roots were grown around it. I was able to set them back and hopefully, they will recover.
The bok choi all bolted and I’m leaving them to collect seed from. I still have seed from last year and am going to try planting them again as a fall crop, as they clearly do not like this heat!
The spinach doesn’t like it, either, and it has bolted, too, but it looks like we’re going to get a decent amount of Swiss Chard.
I’ll need to do the cabbage bed, next.
On the one hand, I’m impressed with how much the purple savoy cabbage has grown. They were so tiny when I found them while weeding the bed. Unfortunately, they are rather leggy and not forming heads, like the green cabbage transplants I bought have started to do. This bed does get sunlight, but not enough for cabbage, it turns out. Something to keep in mind for next year!
I’m really, really happy with the Arikara squash! This is the biggest squash plant we have right now, and it’s grown so much, I had to lift the netting off one corner for the vine to run through. The netting will need to be removed soon, but I first have to figure out how to still protect the bed. Deer love to eat bush beans and, of course, I don’t want cats going in and rolling around or digging in there.
I’m also quite happy with our little flower bed. The nasturtiums we direct sowed are blooming enthusiastically. The transplanted not-red cosmos are winding down, but still have flower buds developing. The transplanted Crackerjack marigolds look like they’ll be going for awhile. All of these, I plan to let go to seed. My only disappointment is there were no self-seeded asters from last year, since the seeds I collected in the fall have completely disappeared; one of several packages of collected seeds that have disappeared.
The trellis bed is another area I spent some time using the hose to make weeding easier. Unfortunately, with the bed as low as it is, I can’t reach very far, so the first carrot planting isn’t getting the weeding it needs. The peas on the trellis are winding down. I did pick a handful, then ate them all before moving on to the next area to water. 😁 The super sugar snap peas aren’t at the blooming stage yet, and the dwarf peas are not very productive, so I’m thinking a sowing of more peas near the end of July for a fall crop might be good, if I can find the space.
After taking a break for breakfast, I headed back out to use the push mower around the edges of the yard. Some spaces are too tight to use the riding mower, but too big to use a weed trimmer. As long as I was in the shade, it wasn’t bad, but by then we were at full heat (and we still are). Every time I stepped out of the shade, it was like walking into a wall of heat! I managed to get the south and east yards done, but still need to do the west and north yards, plus the paths in the main garden area.
When switching to the second half of the south yard, I did a walkabout to pick loose branches and whatnot, then stopped to take care of this poor spruce tree.
Yes, there’s a tree in there! If you click through to the next image, you’ll see what I uncovered. The tree is not looking very healthy right now, but it should get better now that it isn’t being smothered by vines!
This is a tree that I’ve been wanting to transplant, but it’s starting to get too big for that. My mother planted two of them, right next to the chain link fence. One died since we moved out here. When I told my mother we needed to transplant them, she demanded they stay. When I explained that, if we left them there, they would eventually destroy the chain link fence. She told me she didn’t care, and insisted they stay. When one of them died, she thought I had killed it on purpose because she told me not to transplant them.
We’ll figure it out.
Meanwhile…
My brother was out by about 5am, doing more mowing, then getting getting the truck and trailer out to load more junk into the bin. They went through a number of areas and cleared a lot of the junk pile near the chain link fence, and filled it. They’ve called it in and it should be picked up tomorrow, but it won’t be coming back again right away. They got enough area cleared that they can start organizing things more, and have the bin brought back in the fall. Until then, my brother is going to focus on getting the metal stuff to the scrap yard, where he’ll at least get some money for it. I did remember to tell them that the old bath tub in the junk pile is a keeper – though they never found it! I’ve found I need something larger to wash things that too big or too dirty for the washing machine, like the outdoor cat beds and blankets. I’ll need to pick a spot for it that is out of the way, but still easily accessible.
In other things…
My husband is doing a lot better today. During the night, his blood glucose did drop very low again, though not as dangerously as before. He was able to eat something, then went back to bed. Between us, we’ve been making sure he actually eats regularly.
I found out something that was a surprise, though. My husband has been on a ludicrously high dose of Ozempic, which is supposed to help control his blood glucose. Something I have a real problem with, because it didn’t seem to help that, but the side effects were causing problems. He has decreased his slow-release insulin and I remembered to suggest he might want to decrease his Ozempic dose, too.
He isn’t taking it, and hasn’t been for a while.
The pharmacy has been sending him refills for he regular meds, even if he hasn’t called them in, because it pops up on their files. Some things are “take as needed” so he has to call those refills in. When he ran out of Ozempic, he never got a refill – and he never called to ask for one. I don’t know how long he’s been off it, but considering how low his blood glucose had dropped, it’s scary to think how much worse it would have been if he had still been taking it!
As for the rest of us, we’re managing all right, though the heat is brutal upstairs, even with their AC and fans. My older daughter has had to send notes with apologies for some of her commissions, saying they may be late. It’s hard to use a drawing tablet when it’s covered in sweat! I am so thankful for the new roof and the AC. It was bad enough in the summer on the second floor before. With the temperatures and humidity we are having now, it would be unlivable up there.
So that’s where we are at now. It’s coming up on 6pm as I write this, and we are still at 30C/86F I need to get out and do the evening cat feeding, though I might wait until later to finish my evening rounds!
Tomorrow, thankfully, it will be quite a bit cooler – though that is a relative statement! I’m planning to head into town to do some errands and visit my mother. I’ll have to remember to leave the gate open for the guy picking up the bin. The family will have to keep an eye out, as much to make sure the renter’s cows don’t get through the electric fence as for the bin pick up!
Okay. Time to stop procrastinating and go feed some kitties! (and skunks… and racoons… *sigh*)
Today, we’ve had rain off and on throughout, with a brief period where the sun actually came out. As I write this, we are under a severe thunderstorm alert, which is a whole lot better than the tornado alerts other areas were getting. Large swaths to the south and west of us got storm damage and at least one tornado touching down. We are very fortunate in our location. Even today, I could hear thunder, but all the storms went around us. Our weird climate bubble has protected us again!
I did get a chance to do my morning rounds, if a bit on the late side, in between rain. I was able to harvest more scapes.
At this rate, I’ll have enough to dehydrate a bunch, which will then be ground to a powder. I did that last year and it was the handiest thing ever!
Some time back, I had moved the seed tray of winter squash, melons and cucumber off the portable greenhouse frame and set it in the open on our front steps. I don’t know why I bothered, and yet…
The first image is of a Golden Hubbard seedling from the second sowing that finally germinated. The second image is a Canary Yellow melon.
Yes, I’ll transplant them somewhere, even though the chances they will produce fruit that reaches maturity is very low. Especially the Hubbard squash, which needs 95-110 days for maturity. The melon needs 80 days. We have maybe 70 days before our average first frost. Still, we have had years where we didn’t get frost until well into November. This year is supposed to have a Super El Nińo which, in our region, usually translates into heat waves and drought.
I actually poked around in the seed starting mix in the tray, and it looks like we will actually have more things popping up!
Yes, I will transplant anything that does. Chances of them reaching maturity may be low, but possible. I’d rather give them the chance. It certainly doesn’t hurt to try.
This afternoon, during that brief period we had sunshine, I got out the shake and feed fertilizer we picked up during our Costco trip. The instructions say to work the granules into the top couple of inches of soil, but that’s not really an option. Especially with the mulched beds. So I just scattered it. This stuff can also be applied in water. Between the rain we’ve been having and watering the garden in between, the plants will get something out of it. The granules are supposed to be a slow release over 3 months. Every little bit will be a help.
We shall see soon enough, I guess!
Meanwhile, I finally got around to editing the garden tour video I took on the last day of spring. I got one of my daughters to watch the video when I was done to check for any errors I missed or let me know if anything should be fixed or changed. When I messaged them to ask if one of them could come down, my older daughter was able to do it.
Apparently, it’s hilarious. She burst out laughing several times. Mostly because of the cats, but a few other things, as well. I wasn’t trying to be funny, which is probably why it actually was. It just finished uploading onto YouTube, so here it is now!
According to the app on my phone, we’re expecting to have rain and thunderstorms for the rest of the week. The app on my desktop shows a more moderate forecast, with today’s threat of thunderstorms already over (it’s not yet 11am as I write this) and rain off and on through to tomorrow, then no rain for the rest of the 10 day forecast. If I had to choose, I’d say my desktop weather app is more accurate than the one in my phone. I think the app in my phone is using weather stations further to the south of us.
While doing my morning rounds, I did get rained on a little bit, but just barely. That gave me time to get a few things done in the garden.
In the first image of the slide show above, you can see I finally mulched the high raised bed, around the bush beans and onions.
We don’t have a lot of bush beans. The ones I sowed in the square raised bed are coming up, so there will be more, but it’ll be a while longer before we can see how many made it. We do have pole beans, but I am still concerned we’ll have the same thing we had last year, where they only got a few inches tall and then stagnated. You can actually see them in the background of the above photo, beside the much larger turnip leaves. They are looking way too yellow.
In the trellis bed, I checked on the carrots and they are starting to germinate, so I moved the boards aside. I’m leaving them leaning against the inside of the walls to act as both a weed suppressant and a place for the frogs to shelter under. More than a few times, I’d lift the boards to check on the carrots, and as many as three frogs would come jumping out at once!
The is no sign of the Uzbek Golden carrots germinating in the other bed. I would not be surprised if none make it. They were old seeds. Carrots are one of the things I can still sow again, though, even in July, which I might do.
The last image is of one of the Spring Blush pea flowers. The peas are very sparse; they should be bushier and have more foliage, but they are pretty much just long stems. Still, they are blooming (well; the ones that didn’t get chomped by deer, at least), and they have the pretties flowers!
I also got a couple of first harvests this morning! I’ve been eyeballing the garlic for a few days now, and today I had my first harvest of scapes.
I also harvested our first Golden Boy celery. Yes, it’s on the small side for harvesting, but they are fairly crowded, and thinning by harvesting will be helpful.
As you can see through the netting under the scapes and celery, the purchased cabbage transplants are doing well. I can’t say the same for the nearby melons, though. They are definitely struggling. *sigh* While my daughter was at her blacksmithing workshop yesterday, I checked out one of the nearby garden centres. They don’t have much left at this stage. For edibles, I saw they still had lots of cabbage, pepper and tomato transplants, plus some herbs, but zero melons or winter squash left, which are the only things I’m after at this point.
Today, I had been thinking of visiting my mother. She called a couple of days ago and, right from hello, she was on me about how none of us have been visiting her. She just got out of quarantine. She was really laying it on thick, to the point I was ready to hang up on her. She just can’t seem to understand how much her behaviour drives people away from her. I told her I might be able to visit her on Sunday (today), but now I don’t know that I will be up to it. I’ll phone her, instead. Rainy and overcast weather like this always makes me feel ridiculously sleepy, and I don’t want to drive in it if I can avoid it.
Today has turned out to be a fairly hot and muggy day. Depending on which weather app I look at, we’re either supposed to be raining right now (it isn’t) through to tomorrow, and then thunderstorm warnings for the next two days. Or, we will get scattered rain today, with more rain for a few hours, now and then, for the next two days. Once again, it looks like the more severe weather systems will go around us.
Our day started early, as my younger daughter and I needed to get to her blacksmithing workshop for 8am. We left an hour early, and just made it on time, partly due to skirting road construction and areas still damaged from the flash flooding. The road to the blacksmith’s acreage had visible damage, some of which has been repair, some still waiting to be patched. There were a couple of areas I could tell had been completely under water, with standing water and flood damage in the fields on either side.
When we got there, I started getting messages from the rescue about Sweetie. She is not doing well and bit someone again. They wanted to know when she can come back to us. After going over what we’ve got going on over the next while, it was worked out that someone will bring her here on Monday (today is Saturday). They did manage to get her spayed a week ago, so we will keep her in the isolation shelter for only a few days, so she can get used to the idea that she is back in familiar territory again.
My daughter’s workshop didn’t take as long as originally expected. There weren’t as many people signed up for this date, which is their only “build your own forge and take it home” workshop of the season, and only one person added the extra of including an electric blower to take home as well. My daughter wants a manual blower. In the end, the workshop was only about 2 hours instead of 4. When it was done, we loaded the table portion into the back of the truck and strapped it down, removing the firepot portion and putting that in the cab with the air duct for the blower. Then we headed to the smaller city nearby for a quick lunch and to pick up a few small things we would run out of before we do our next stock up shop on Tuesday.
Once we got home, we made some space for the forge in the side of the garage with my brother’s big riding mower and other equipment. Now, we need to build a structure for her smithy so set it up in permanently. In between, she wants to find a blower, and then get fuel.
With rain apparently on the way, I asked her to give me a hand with some maintenance in the garden. Plus, I had one Butterneck squash seedling to transplant.
The first bed we worked on was the summer squash. It was time to remove the protective collars. The finnicky part is lifting the netting high enough, without getting tangled up, to work in the bed. The “funnels” in between the groups of summer squash remain, as they get watered through those.
In the next image in the slide show above, you can see the fennel and chicory bed we worked on. The fennel was getting too tall for the netting, so we took it off, then added one more rod and connector to each hoop. The netting had been folded in half, but with the new height, we unfolded it before setting it back. There is still slack with the new height, but not very much.
In the next image, you can see the turnip, pole bean, daikon radish and onion bed we worked on next. The turnips and onions were getting crowded, so all the hoops here got on more rod and connector, too. We also took the opportunity to do some weeding, and add some straw for a mulch.
Once thing I’m concerned about with this bed is the red noodle beans. When I tried to grow them last year, they got to about the stage this year’s beans have reached now, and then… stopped. They never really got any bigger, and I never figured out why. I’m hoping that a different bed and consistent watering and fertilizing will help them grow. Once they get to when they can start climbing, we’ll take off the net set up a trellis. For now, though, there’s just no need.
This netting had also been folded in half and needed to be unfolded to fit over the new height, then secured. A job made much easier with my daughter to help!
The next image is something I’d actually done last night – I finally added a mulch in between the cosmos, marigolds and nasturtiums. The nasturtiums are quite small. They didn’t get very big last year, either, and I know they should be larger and fuller. No sign of any self-seeded memorial asters (I’m still unhappy that the seeds I saved indoors have disappeared), so the spaces are now all mulched.
In the last image, we have progress on the chain link fence bed. My daughter helped me raise the bottom half of the netting from end to end, securing it up so that I could work under it. After that, I could manage it on my own.
In one of the empty protective collars, I transplanted the single Butterneck squash seedling. Then I mulched with straw tightly around the collars, and carefully around the sunflowers. I also made sure not to cover the furrow I’d planted the super sugar snap peas, from our own saved seed. There are seedlings appearing now!
After the straw was in place, I carefully removed the protective collars. The mulch will protect them from the elements now. Last of all, the netting was set back down and reset nice and snug.
Once that was done, and everything was cleaned up and put away, I checked on some of the other beds. The high raised bed needs a straw mulch, too, but I’ll do that later. Hopefully, tomorrow. The short season corn is getting tall enough to mulch, too, I think. I checked on the more recent sowing of carrots. No seedlings yet, but the frogs do love hanging out under the boards protecting the carrot seeds! I didn’t notice any cucumbers coming up, yet. I checked the garden beds in the east yard, too, and was happy to see my last sowing of bush beans, in the small square raised bed, have started to germinate.
I really hope things start catching up soon. Staples like carrots, peas and beans all seem to be under the weather. The winter squash and melons aren’t doing well, either, but they’re not quite staples in the same way. The garlic is doing great, and scapes have started to form. I expect to be harvesting some in the next day or two. I’m really looking forward to those! The potatoes are starting to develop flowers, with one variety developing faster than the other. We should be able to start harvesting baby potatoes soon, if we wanted to.
So that is garden progress today. Mostly just maintenance. I’m really liking the flexibility of the hoop kits. I still plan to build more covers for the raised beds, but for now, these are doing just fine. Being able to make the hoops higher as needed really helps.
The surreal thing of the day has been the time. When my daughter and I were starting for home, it felt like 2 or 3 in the afternoon, but it was just coming up on noon. When I finished in the garden and did the outside cat feeding, I was sure it was well past 5. Maybe even 6. Instead, it was just barely 3 when I got in! Meanwhile, I can see outside my window, the sky getting darker and the wind blowing the maple branches, and I feel like it’s almost bed time… and it’s not even 4:30 as I write this!
The boards that had been used to protect the Rainbow Mix carrots until they germinated were simply set aside in the bed when they were no longer needed. The first task was to move those off and remove the leaf mulch that was under it. The whole bed got a weeding, and I used a garden stake to make a planting furrow, then used the jet setting on the hose to break up any lumpy bits of soil and saturate the furrow.
The carrots I chose were Scarlet Nantes; a basic orange carrot. I didn’t clue in that the seed tape was perforated and designed to be split into two lengths to total 15 feet, until I’d already set down two or three feet into the prepared furrow. I broke it off, split the roll and finished off laying it down. The result was a few feet short of the furrow I’d made, but that’s okay. It meant the three boards I had were more than long enough to cover the entire planted area – after it got one more watering.
There was a small section available along where the peas were planted, as I ran out of this variety of peas before I could fill the entire row.
I was going to try planting the short season luffa there, but I simply could not find the package. I know I had some left after direct sowing them in the bed against the chain link fence. I know I even saw them the last time I was going through my seed bins. Today, however, I could not find them anywhere.
I’ve had several packets of seeds, including seeds I’d saved myself, disappear, and I’m at a total loss as to where they might be!
So I picked the Eureka cucumber, which is a dual purpose cucumber. I’ve got some in the seed tray, replanting after the tray was decimated. Pretty much nothing is germinated out of the second sowing. I’m hoping this location, which gets quite a lot of sun, will do better. They are older seeds, though, so I don’t expect a high germination rate.
That done, I needed to set up trellis netting for the peas, and this time I wanted to attach permanent horizontal supports. Before I started on that, I moved off almost all the pieces of wood and boards weighing down the cardboard to the far end of the cardboard covered area. That is covering what will be a path and the matching garden bed. I didn’t want to trip over any of the weights. Later on, I think I’ll see of the large tarp I had is the right size to cover the entire space. The cardboard has formed gaps in the high winds we get, so it’s not quite killing off everything underneath it anymore.
I salvaged lengths that were used in the old squash tunnel we built long ago. It’s still standing, though bits and pieces of it have been repurposed over the years.
I dug out eight lengths, roughly 5 feet long, though a couple were shorter, to use as horizontal supports. The spaces between the vertical supports for what will be a trellis tunnel after the matching bed gets built are a little less than 4 1/2 feet apart. It’s variable, due to the different thicknesses of the verticals. That meant there was an overlap with most of the horizontal lengths. Only one of them ended up being just barely long enough.
Each length was tied in place first, just to hold it until I could screw the ends in to the vertical supports, alternating setting each horizontal length above or below the previous one. The northernmost vertical post has a tendency to lean inwards, so I made sure it was pushed into position before screwing in the horizontal support, to hold it in place.
One the horizontals were secured, I got out a couple of nets with 4″ squares for the peas to climb. One of them reaches roughly 3/4 the length of the bed. After the first one was set in place, with the bottom pegged into place near the bottoms of the row of peas and the new planting of cucumbers, I started the second net from the opposite end of the bed to fill in the space, and overlapped the rest.
It was a pain in the butt to get the netting to stay at the top horizontal support, while I set the bottom half at an angle to secure it to the bottom horizontal supports, trying to make it as snug and straight as it would go, using ground staples on the base. I had some length of a sort of plastic cordage salvaged from last year, that I used to secure the bottom half of the netting at an angle from the base of the wire “fence” the peas are currently attached to – literally – to the bottom horizontal supports, making sure to match the squares of the overlapping sections of netting as close as I could. Then the top half got secured to the higher horizontal support. I wasn’t as concerned about that part, since the peas are unlikely to get that tall.
Last of all, to “train” the peas to attach themselves to the trills, it was just a matter of tipping the wire fencing towards the trellis slightly. Some of the peas are tall enough, they mostly just sort of fell towards the trellis netting and will soon start climbing that.
The next thing I wanted to get done was work around the plum, gooseberry, apple and haskap. The chicken wire around the plum tree needed to be removed, and the entire area weed trimmed and cleaned up.
Before I started on that, though, I salvaged the last section of wire on the old squash tunnel to use, as it’s quite a bit longer than what was around the plum.
You can see the chicken wire in the first two images above, before I started pulling supports out and using the weed trimmer.
You can see how the row looked after the weed trimming in the third image. After that, I went ahead and removed the tomato cage fencing around the gooseberry and apple. I left the wire tomato cages over the haskap.
I was considering a few things to do for the area and decided to use the chicken wire to fence off as much as I could. I brought a bundle of bamboo stakes to support the wire. The ground is too hard to drive the bamboo stakes in, so I used on of the metal supports that I’d removed from around the apple tree to make a hole in the soil first – they have handy points on their ends – before I could push the bamboo into the holes and in solid.
I ended up using both lengths of salvaged chicken wire. The two together was just long enough to go around the plum, apple and gooseberry, with openings on either side of the cracked rain barrel. There’s enough space that I could get inside without too much trouble, and I hope no deer will notice the gap and squeeze it’s way in! Later on, I plan to set a couple of brightly coloured rope between the bamboo stakes to further discourage the deer. So far, the wire tomato cages will continue to be enough to protect the haskap.
I had two very thin bamboo stakes left from the bundle, so I wove them through the wire at the top. These will help keep the verticals in place, as well as provide support for the chicken wire in a space the hose goes over, when it’s time to water the trees.
Hopefully, this will keep the deer from getting to, and chomping, the greenery!
Once everything was cleaned up around this area, I took advantage of having the weed trimmer out and finally got to clearing around the old crab apple stumps, and the live trees as well. My brother had come over while I was working on the trellis bed, pruning away the low hanging branches. One of them had hit my SIL in the face while she was mowing. He cleared so many branches, he ended up attaching their little trailer to their zero turn mower and using that to remove the branches and set them on one of the branch piles near the fire pit. He even trimmed a low hanging maple in another area that was starting to hang lower and lower, getting in the way even when just walking.
The old stumps had been buried in tall grass when my SIL decided to mow along there, and she ended up hitting one of them because she hadn’t seen it. Once the branches were cut away, my brother used his zero turn mower to mow closer to the trunks, now that it could be done. He got a lot closer to the trees than he was able to get to the stumps! I got the weed trimmer to clear to bare earth around the trees and stumps, pausing to cut away some suckers that were trying to grow back along one of the stumps. I was on my second battery by then, and was able to do most of the spaces between the silver buffalo berry as well before it died. My brother had used the weed trimmer earlier in the day and the battery he’d used wasn’t recharge yet, so I was done with weed trimming for the day!
That done, I popped inside for supper, then headed back out to water the garden. I got some water soluble fertilizer in the hose attachment to fertilize and water at the same time. I’m hoping that will help the weaker plants that are struggling a bit from the cold nights we’ve been having. I’d set the hose up to the leaking rain barrel where I’d just fenced things off, so I was able to water the food forest trees, too. I didn’t have the energy left to do the nut trees in the outer yard, though.
While I was watering, my brother messaged me with a link from Amazon to a solar powered critter scarer. We’ve been messaging as I was working on this post – I’d need at least four of them! My brother has ordered one, and I’ve ordered one. Within the next couple of weeks, we should have at least one in to test out. They are triggered with motion sensors to flash lights and make 14 different pre-recorded noises to scare animals, or you can record your own sounds. I’m not sure I like the idea of having super loud sounds of things like dogs barking or gunshots coming out of our garden in the night, though! Still, it’s worth a try if it’ll keep my garden and fruit trees from being eaten by critters!
All in all, I am happy with how much I got done today, and the trellis bed now finally has permanent horizontal supports attached to the vertical posts. Eventually, I’ll be adding one long piece across the top, but that’s going to require trimming the tops of the vertical supports to match heights, and for that I’ll need to set up our little scaffolding to reach. I’ll need to snag a daughter to give me a hand, too.
I was able to get a couple of big jobs done in the garden. It’s going to be an odd growing year. We had another cold night last night, dropping to about 6C/43F It looks like the cold has killed some of the melons and at least one winter squash transplants that managed to germinate in the tray that got resown after a mouse got to the seedlings. A couple more winter squash have germinated in the tray and I’ll transplant them when they get their true leaves, but it’s really too late for them, unless we have a super long, mild fall. The next time I have a chance to check out a garden center, I’m hoping to find more winter squash, at least.
Right now, I’m thinking of what can be direct sown for succession sowing. I’ll be doing more peas and bush beans, I think, and possibly some beets, but that’s not what I sowed today.
The first bed I worked on was the winter sown kohlrabi bed.
The down side of having a cover that can keep the cats out is, it’s much less convenient to weed.
Lots of crab grass. Thankfully, the remaining mulch kept most of the elm seeds from germinating. That is getting to be a real problem in other areas. Especially inside the protective collars around the tomatoes in the bed next to this one, and in the chain link fence bed.
In the next image of the slide show above, you can see my little surprise. There are actual kohlrabi growing! Absolutely tiny, but surviving. I was going to leave them to grow bigger but, as I was clearing the weeds, there were rhizomes going right under the little cluster. I ended up transplanting them to one end – a whole four tiny seedlings that probably won’t survive, but at least there’s a possibility.
The rest of the bed got completely worked over as I pulled all the rhizomes I could. Unfortunately, there were quite a few tree roots in there, too, and there isn’t much I can do about those. In this location, the roots could be either from the elm in one direction, or the cherry trees in the other. Both are close enough and spread roots far enough to be possible. It might even had been both, not just one.
Once the weeding was done, I have the bed a deep watering. Especially in the three rows I planned to sow into, which you can see in the third image.
In the fourth image, you can see what I decided to plant. American Spinach, Rainbow Swiss Chard, and I had some seed tape of Uzbek Golden Carrots left. They are old seeds so I don’t expect a good germination rate, and I hoped there was enough to lay down a double layer.
Before sowing anything, I noticed my brother had left some cardboard in the garage for me that was just right for this bed, so I cut strips to lay it down as a mulch between the rows, plus a couple that would be used to lay over the carrots to protect them until they germinated.
I didn’t need much. I had only enough of the home made seed tape left for half a row. I thought I had more seeds left in the packet and went looking, but couldn’t find it. So I grabbed the Hedou Tiny bok choy seeds we collected last year – something got to the ones planted in the old kitchen garden. The rest of the new row in the middle got those. The carrots got covered with the strip of cardboard, but not the bok choy.
Then the spinach and chard got planted in the rows still marked by twine on either side. There weren’t a lot of seeds in the packets, relatively speaking, and both got emptied in the planting. Then the cat proof cover got set back on.
Hopefully, these will take. We do have some seedlings from the rainbow carrot mix growing, but very few. I might try planting more carrots later on, but we’ll see. The chard and spinach planted between the garlic are just not growing, and what seedlings there were seem to be disappearing. It would be nice to have some greens that survive!
That done, I moved on to reclaiming the small, square bed near the compost ring.
The first image is the “before” picture. The boards on the side are from a same size frame that had been around another bed. They’re pretty rotted out, but they should last at least a couple more years. They still had their screws, so I took those out, first.
In the next image, the bed is all weeded, and the soil pulled away from the sides.
My original plan had been to join the corners opposite of how the frame already in place is, but it turned out the pieces weren’t all quite the same length, so I mixed and matched to get them to line up to the existing frame as best I could. Once the corners were screwed together, I had to be careful shifting it around to lay on top of the bottom frame properly. The wood is dry and rotten enough, I could hear it cracking at the corners.
I rummaged around in the scrap lumber pile in the garage for a while, and found some pieces I could cut into eight 8″ lengths, which is the new height of the bed. Four of them were screwed into corners, and four into the middles of the sides. One side didn’t line up at one corner. After screwing the vertical support piece to the bottom board, it left a gap between the support and the top board. More rummaging in the scrap lumber pile and I found something thin enough and cut it to 4″ in length. It was a bit narrower than the gap, but nothing the 3″ screws I was using couldn’t secure.
That done, I cleared a path to the remaining pile of garden soil we bought years ago and uncovered it. I thought I might be getting two wheelbarrow loads but, in the end, only needed one to top up the bed. In the next image, you can see the finished bed, all cleaned up, topped up and leveled.
The next thing was to protect the bed from being used as a litter box!
I had decided to use the rods from my hoop kit to made supports, running to opposite corners and crossing in the middle. This time, I decided to try something different. I found a drill bit that was the same diameter as the rods in this kit and drilled holes in each corner of the frame.
Which was fine for three of the corners, but one corner is a lot more rotten. There was no solid wood near enough to line up with the rods in the other corners, so I had to make do with what was there. Hopefully, it will be enough. The hoops will not be holding anything heavier than netting, and there shouldn’t be a lot of stress on it.
In the end, it took 6 rods to create each hoop. The hoop set into the rotten corner is a bit wonky, but otherwise it’s holding.
For the netting, I decided to dig out some green dollar store netting from last year, instead of the black netting I’ve been using elsewhere – the black netting that snakes can get caught in. The green netting is quite long, and I wasn’t sure it was wide enough to simply drape over the top, so I decided to wrap it around, instead. It was wrapped low enough that the netting could be secured to the ground with ground staples in the middles, outside the frame, while also being clipped at the bottom of the hoops at each corner.
I still had a lot of leftover netting, but I didn’t want to cut it, since it’ll be used elsewhere, some other time. After fussing with the netting to gather the excess toward the top and securing it with clips, I just pulled the excess length up and over the top and back again, before securing it in place with a clip, too. You can see the final mess in the last image of the slide show above. 😄
With this bed, I might transplant the one Arikara winter squash that has germinated in the middle, and then I will likely plant bush beans around the perimeter.
But not today.
That done, I headed inside for supper before coming back out to do the watering.
Which is when the phone started ringing. I hadn’t bothered to tell the family I was outside, so when the phone started ringing, they thought I was in my office and could answer. After four calls and no messages left on the answering machine, my daughter came looking for me. I went in and saw it was my mother, which was a surprise. I’d gotten a call from the nursing home this morning – at her request – to be informed that my mother was not feeling well. They’d already informed my brother yesterday, as he’s the primary contact, and he let me know. I was told she’d had a very rough night and was doing worse today, coughing, having a hard time breathing and talking. I was informed as to what treatment she was getting, and that she’s still in quarantine. She’s not the only one that’s sick, and if enough people in her ward are ill, they have to shut it down to visitors. For now, she can get visitors that need to wear a gown and mask, which rules me out because I can’t wear a mask.
I had asked the nurse that called me to let my mother know that I knew she was having a hard time talking, so I would not be phoning her. So it was very odd that my mother would phone me! She would have gotten the message, but when I mentioned it, she didn’t say anything about getting it. She did say that the nursing home phoned me this morning because she asked them to, but I told her they’d also already contacted my brother, yesterday. I told her about the medical treatment she was getting. She knew about the antibiotics but was saying they weren’t helping – I had to explain to her that it takes at least a few days before she would feel any difference, but she expects immediate response. I told her about the medication to help with her breathing, but she couldn’t remember anything about that one, then told me whatever pills they give her, she takes. I think she’s having a harder time remembering what she’s taking and when.
Of course, she started saying how she was so sick and didn’t think she was going to live much longer. Which she has been saying for the past… five? six? or so years. Thankfully, she is in the nursing home now. She’s coming up on 96 years old, and a simple cold can be dangerous at that age.
That got her to talking about the funeral and what I thought of it, and how she was surprised to see so many people. Then she told me, in a round about way, that she wanted us to make sure that her funeral had lots of friends there. I told her, we would let people know, but didn’t mention that she’s pretty much outlived most of her friends already.
By the end of the call, her voice was getting pretty squeaky, though she sounded a lot better than I expected, and even seemed to be in good spirits. Finally being where she has wanted to be for so long has definitely made a positive difference in her, even when she’s feeling sick.
After the call, I took the time to update my brother, then headed back out to finish watering the garden beds before it got too dark.
There are a few things I want to get done tomorrow, which is Friday, because I’m going to be doing some driving around on Saturday. June is a birthday month, and Sunday is Father’s Day, so we will be combining both on Saturday, to avoid crowds. My older daughter has offered to spring for Pizza Hut, which we haven’t had in at least a year. The nearest one is about an hour’s drive away. I’ll have other errands to do as well, including a dump run, which I did not do while we had my brother’s car and the truck was in the garage. Next week has got medical appointments, my daughter’s blacksmith workshop (she’ll be bringing home a forge when it’s done), and our first stock up shopping trip. So the more I can get done in the garden in between all this, the better!
Hard to believe we’re coming up on the solstice and the first day of summer already. With the cold nights we’ve been having, it feels like it should be April or May, not coming up on the end of June!
The Re-Farmer 