frost damage

Frost damage, progress, good news, and what a cheeky bugger!

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It looks like we dropped to about -3C/27F last night. There was still frost on the ground when I headed out to do my morning rounds. I think the covered winter squash survived, but I didn’t want to uncover them to check, as it was still quite chilly at the time. Hopefully, they got a nice greenhouse effect during the day, as our high was only 9C/48F. We’re looking at a low of 2C/35F tonight, and they will need all the warmth trapped under the plastic that they can get!

There was obvious cold damage on other things as I checked in the morning, but it was when I did my evening rounds that the damage could really be seen. In the second picture of the slide show above, the Cosmos got hit quite hard. I don’t expect them to recover enough to continue blooming, and we certainly won’t have any seeds to collect.

The memorial asters, however, seemed to fair better. I suspect they were protected by the much taller Cosmos. Looking at the long range forecast, getting seeds from the asters might still happen.

I didn’t bother getting a picture, but the summer squash got hit the hardest.

I had picked the larger peppers (this mix is all smaller “snack size” peppers) before the frost hit, but once the leaves started to droop, I found one I missed. While the leaves obviously had cold damage, the pepper itself seemed okay.

In the herb bed, everything but the basil seemed to handle the frost just fine! I’m hoping that, if I mulch the bed deeply enough, the rest will survive the winter, as some of them are supposed to be perennials in warmer climates.

I had a few things I wanted to work on today but decided the sun room stuff was more of a priority. I had all sorts of buckets and bins to go thorough and sort.

The problem is, these were in a room full of cats, and no lids. Quite a lot of stuff had to be thrown out due to cat damage.

Other things were fine, but their containers had to be replaced. I found a few things I’d been looking for, including that last sheet repurposed as a cover for a garden bed! That’s now soaking in a bucket of water. I ended up setting a couple more bins with small plant pots and Red Solo cups to use for starting seeds or potting up, to soak overnight. One bin had some of the black garden netting on the bottom. Not only did it need to get a soaking, but I’m going to have to snag a daughter to help untangle it so it can be rolled up and stored properly.

Some of the stuff I was going through predated our moving here. I’m at a bit of a loss as to what to do with them. They’re not garbage, but some of the things, I don’t even know what they’re for, exactly. I also found a whole bunch of keys of all kinds, with no real clue as to what they belong with! The odds and sots are now in clear plastic jars with lids, so we can see exactly what’s in there.

I was able to sort some of the stuff out for storage in the garage, rather than the sun room. Other items are garden related in some way and I’m hoping to still store them in the sun room. The old garden shed doesn’t really have any space. Once the bins are no longer being used to soak things, and get a chance to dry out, I can finish organizing them. It turns out I have a whole lot of ground staples, still in their packaging, that simply got buried in other stuff!

Yesterday, I’d taken a bunch of garden gloves that had needed soaking and washing, and hung them up on the line to dry. Today, I found a whole bunch more that got soaked and washed, and hung on the line. There was at least six pairs, and maybe some strays as well. 😄 I’d been wondering where all my gloves were disappearing!

In the end, I was out there for several hours. It took a bit longer partly because I got cat pictures and started messaging with people from the new rescue.

I now have good news!

One of them volunteered to foster these two.

Originally, she volunteered to take Smokey, but when I sent the above photo of Smokey with her brother, she decided not to separate them, and will take both. !!! I’m really happy with this, as Smokey is getting big enough and old enough that she could potentially go into heat. Not that I would expect that, this late in the year, but it’s possible.

They do know that Smokey isn’t socialized, but isn’t quite feral, either. Well, I have more good news about that.

She let me pet her today!

Several times!

Granted, I wasn’t able to pet her for long, but it’s better than I’ve been able to do before.

The current plan is to meet the foster in the nearer city’s Walmart parking lot to transfer them over on Sunday afternoon. So I am thinking to simply close the catio door while they are in there, earlier in the day. Then my daughters and I can more easily catch them to put them into carriers.

That gives us four days to try and get Smokey more used to human contact.

Once I had done as much as I was able to with the sun room stuff, it was time to do my evening rounds. I had a bit of a surprise when I got to the isolation shelter, which is right next to where I had been working all afternoon.

The stinky kitty sure moved in fast! He had been all curled up in the cat bed until he heard me coming closer and started getting nervous. I stayed well away until I was doing the evening cat feeding. There’s a food bowl next to the cat bed. When I got there, he was sprawled over the bed like you can see in the second picture, with his chin on the edge of the water bowl, like it was a pillow!

Cheeky bugger!

He’s going to be most upset when I move the isolation shelter under the canopy tent for painting – and when it’s set up by the house for the winter! Once that heat lamp is set up, there will be a lot of cats using the isolation shelter. 😄

So that’s progress for today. Tomorrow is supposed to be a fair bit warmer so, once I’ve got the soaking things set to dry, I should finally get that garlic in, then get to preparing more beds for winter sowing.

Thankfully, it looks like the weather will hold for a little while longer. Lots of work to get done in the next few weeks!

The Re-Farmer

Our 2025 Garden: they’re alive!

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No surprise that last night’s low was colder than originally forecast. We dropped to at least 1C/34F, and probably hit 0C/32F.

It did make for a pretty morning, though!

The first two shots above were taken from the gate. The field across from us always looks so amazing when it’s foggy like this.

The third photo was taken from the main garden area. The sun through the trees at the edge of the property was so dramatic!

There was still frost visible in the shaded areas while I did my morning rounds.

The first shot was just some of the weeds and whatnot in where the area I’ve been slowly getting mowed. The second is of one of the Hopi Black Dye sunflower seed heads. That’s among the largest seed heads, too. This frost seems to have finally done them in.

*sigh*

The coldest part of the night tends to be around 6am, so it was still chilly while I did my rounds. I didn’t uncover the garden beds until the afternoon, when it was finally getting decently warm.

Warm enough to uncover the winter squash bed.

They survived!

In fact, they’re looking pretty darn good. In the next two photos, you can see some of the developing squash are actually getting bigger, too! I had some concern that the pollination didn’t take and they’d just wither away, but nope; we actually have winter squash trying to mature!

Tonight’s low is expected to be 10C/50F. Since the actual overnight lows have been trending lower than forecast, though, I’m still going to cover the beds again for tonight, and probably the next two nights as well. After that, the overnight lows are expected to stay above 10C/50F, so they should be okay without covers – except for the winter squash, which I will keep covering.

While planning on what we need to do around the yard over the next while, I checked the RM (Rural Municipality) website and found that we are no longer under any fire bans. That means we can use the fire pit, if we want. I’d like clean it out and reset the fire bricks we set up for the Dutch oven to stand on. These are larger fire bricks I found while cleaning up around the yard, not the ones we’ve been slowly stocking up on for when we build our outdoor kitchen. It’s been such a long time since we’ve used the fire pit. We also now have two Dutch ovens. There’s a traditional round one on three legs that we got a while back, and now we have a smaller, square one I got on clearance at Canadian Tire this summer. I’m hoping we can have a family gathering and cookout, probably in October, before things start getting too cold. My husband hasn’t seen his family in a long time because he couldn’t physically handle the trip to and from the city, plus the time for a visit, for the last family dinner we were invited to. Kinda scary to think his father, who is in assisted living, is probably more mobile than my husband is!

We’ll see what we can work out, as we get the place ready for whatever winter throws at us!

The Re-Farmer

Our 2024 Garden: peppers are in

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Well, we tried…

When I uncovered the high raised bed this morning, it was clear the covers were not enough to keep the peppers from being damaged by the frost a couple of nights ago.

The eggplant and hot pepper bed also saw damage, though the eggplants and each end faired worse than the hot peppers in the middle.

So I just went ahead and started harvesting.

I had grabbed just the ripest of the hot peppers for now, though a couple of green ones broke off in the process. We’ll go back to tend to that bed, later.

With the bell peppers, I gathered almost off of them. I did leave behind the tiny ones that were too small to bother with, though I think some of the ones I did grab probably could have been left, too. It just seems a shame to leave them behind.

You can tell which ones are the Sweet Chocolate peppers, even when they’re green. They have a more elongated shape.

So these will be set out to ripen more before getting cut up and either frozen or dehydrated. Most likely the bell peppers will all be frozen, but the hot peppers will be dried and then powdered. We have quite a few ripe and ready to start on now. We’ll be using the oven to dehydrate them, so that will be an overnight thing.

The red onions in the high raised bed with the bell peppers were left for now. They can handle the colder temperatures, and most aren’t really ready for harvesting, yet.

Today is working out to be a very windy day, and we’re supposed to get rain, of and on, so we won’t be getting a lot of outside stuff done today.

That’s okay. There’s plenty of inside work to do!

The Re-Farmer

First frost

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Well, it finally happened. We had our first frost this year, on the night of October 3 – well past our average first frost date of September 10.

It’s still earlier than last year. A year ago today, which was our Thanksgiving day (this year, it’s next week), we had just had a lot of rain the day before, and were still harvesting from the garden, and not needing to cover anything.

Also, our another hot water tank died on us.

We have nothing to complain about. We still have a couple of beds in the garden we could cover that, if the forecasts are at all accurate, can continue to be covered at night and kept going for a few more weeks, if we want.

Also, no snow. We might get rain tomorrow, but the earliest we’re currently expecting snow is a little bit overnight, more than two weeks from how.

Last night, we did go below freezing, and had our first morning of using warm water from the house to give to the cats, instead of filling their water bowls from the hose.

The kittens were quite happy when I added the warm water on top of the ice! All those crackling noises had then entertained. 😁

The cold was enough to finally do in the mighty, mighty Crespo squash!

I’m still amazed by how huge those plants got!

This morning, the septic guy came to empty the tank for the winter. After he did that, he adjusted the weight next to the float/pill switch he replaced for us this summer. He tried adjusting the line from the basement first, but had to do it from inside the tank.

What a guy. He was actually on the ground, his upper body leaning right into the tank to reach.

As if that weren’t enough, he showed up with an eye patch and sunglasses over his regular glasses! He somehow detached a retina and, while it is healing well, without the eye patch, he was seeing double. I can barely even lean over the open tank to see inside without feeling like my glasses will fall off, and there he was, hanging head first right into the tank. He did take off the sunglasses for that, but yikes!

He got it done, though, and now the weight will no longer get hung up on the inside of the grey water side of the tank.

I’m really glad he was able to do it. It had gotten caught again this morning. I’d brought the hose from the garden to the house. The tap is in the wall next to the septic tank. I’d shut off the tap and left the nozzle open, so water could drain out rather than freeze. Not much drained out, though! When I turned the tap on so I could use the hose on the weight inside the tank, it was barely a trickle. There was too much ice in the hose. Still, it was enough to get the weight free hanging again, and I could hear the pump shutting itself off in the basement, as soon as it did. The hoses will be put away, soon, so we wouldn’t have been able to keep this up for long.

Now that the tank has been emptied, we can start preparing to cover it for the winter – but we still need to have the company come in and repair the expeller out by the barn. I’ve called and left another message, and still no call back!

After the septic guy was done, my daughter and I went into the root cellar. After wiping down the shelves and covering most with paper, we brought in the onions and garlic, then assembly lined it to bring the winter squash down. They had all been sitting on the washing machine, and we need to use that today!

While my daughter finished in the basement (there was no way my knees could handle going up and down those stairs!), I got the drainage hose for the washing machine set out the storm door window again. We’d been leaving it set up for at least the past month, but with temperatures dropping below freezing, we wanted to be able to close the inner door.

It won’t be long before we’re going to have to start using the drain to the septic tank again. Between the expeller needing to be fixed, and the state or our pipes, we’re hoping to delay that as long as we can.

Last night, I did the first treatment with the Free-Flow Drain and Line Maintenance stuff.

The instructions say to start at the drain closest to the tank, so that anything loosened in the pipes doesn’t end up clogging things further down. The closest is the access pipe in the floor of the basement. Based on the diameter of the pipe, that took 4 tablespoons of product in a cup of warm water. A cup of water isn’t enough to get the stuff to where things get hung up in the pipe, so I had to chase it down with more water.

We can do the next treatment tonight. That will be the bathroom sink, toilet and tub. The main drain pipe from under the bathroom is as large as the floor drain, but the product has to go through much smaller pipes, first, so we’ll do a smaller amount, but do all three at the same time.

Depending on how this works out, we might do these drains more than once, before moving on to the next furthest drain.

Once we’ve done the treatment with this stuff, we’ll start using the Septic Remedy stuff for regular tank maintenance.

None of which will make much difference at all, if that ejector pipe doesn’t get repaired!

In other things, I finally got a call back from the place that does Meals on Wheels in my mother’s town. After a bit of back and forth conversation, my mother is now set up to get meals delivered, instead of having homecare come in to do batch cooking. They only deliver three days a week, though. They no longer have enough volunteers to do five days a week. If I were living in the same town as my mother, I could have arranged to pick up meals on the other days myself and bring them to her, but it’s just not possible to do from where we are. The cost of gas would be higher than the cost of the meals!

One of my follow up calls to my mother, while arranging this, happened to be just after my sister left. She had come by for a visit, and to drop off some vegetables from her garden for my mother.

Including tomatoes.

My mother isn’t supposed to eat tomatoes.

*sigh*

It does mean I won’t be going over there to help her with her grocery shopping until after the weekend, though, which is helpful.

As for today, I’m going to have to make it a day of rest. It seems all the stuff my daughter and I were able to get done yesterday was pushing it for me. Last night, I rolled over in bed and got hit with a Charlie horse. Thankfully, I was able to message my older daughter and she was able to come help me. It was several hours before I could get back to sleep. My attempt at napping after my daughter and I finished with putting stuff in the root cellar, then setting up the laundry, was a failure. Being aggressively cuddled by cats was something I could get used to, but that’s when the Meals on Wheels lady called. By the time I was done all the phone calls, sleep was just not going to happen.

My every joint still and sore, though. The temperature fluctuations are not helping! Neither is the brain fog from lack of sleep.

Hopefully, we’ll get caught up over the weekend, but we do have warmer weather coming, so hopefully we’ll be able to get quite a bit more done.

I need to reign in my expectations, though. I keep forgetting how broken I am.

I think it’s time to make an appointment with the doctor and see about applying for disability. My last doctor said he felt I wasn’t at that point, yet, but that was a few years ago, and he’s moved on to another clinic. We’ll see what this other doctor has to say about it.

Something to do next week, though. The clinic doesn’t take calls on Fridays.

As for right now, it’s all I can do to stay awake, so if this post sounds disjointed and rambling, that is why!

My apologies!

The Re-Farmer

Our 2023 garden: No warning

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When I woke this morning and checked my weather app, just before it refreshed itself, I saw something I did not want to see!

2C/36F

Considering the time of that reading, it was entirely possible we had frost last night.

We had no frost warnings at all before I went to bed.

Not that we could have done much about it. All those support poles and trellises are great, but make it impossible to cover the plants. At least not with the material we have. The squash patch is just too big.

When I first started my rounds after feeding the outside cats (I tried for a head count and saw 26 or 27. I may have double counted one) and headed towards the gate cam, I was somewhat encouraged. Usually, even if we have a light frost, I would still see signs of it in the shaded areas along the driveway long after it melted elsewhere. I saw only dew.

Then I started checking the south garden beds. Everything looked fine as I made my way through. Even the Little Finger eggplant in the concrete blocks, and the Caveman’s Club gourd, seemed unchanged.

Then I saw the squash growing in the compost pile.

All the leaves were drooping.

Still, this area is a lot more shaded than others, especially in the mornings. The nearby beds of onions, carrots and the popcorn cobs drying on their stalks are frost hardy, so they were fine.

Going to the sign cam, I pass the Crespo squash patch. That spot doesn’t get shade until the sun is at its lowest in the winter, so even this time of year it gets the full morning sun.

The leaves were all drooping, and I think I might even have seen the remains of frost glittering on some stems. It’s done.

When I got to the main garden area, I was a bit more encouraged. The plants supported on trellises seemed to fair better. The melons did show some cold damage in areas, while others looked just fine. Even the tomato plants seemed mostly all right. Much to my surprise, all the pepper plants in their grow bags looked absolutely fine!

The squash patch, unfortunately, was completely done in. Half the patch gets more shade than the other. In the heat of the summer, the plants that got more shade were doing better than the ones that got more sun but, right now, it’s the rows that get more sun that are looking less damaged than the others.

I’ll leave them alone for now, and see what happens over the next couple of days.

The old kitchen garden, much to my surprise, was fine. Even the luffa! The peppers here also showed no signs of cold damage, the Classic eggplant and all the transplanted tomatoes in their plastic shields seem completely unaffected. Even the Spoon tomatoes looked undamaged, and I was able to pick a bunch of them.

What’s frustrating is that there were NO frost warnings. I found a site that gives temperatures for the past 24 hours, and I did find it dipped to -2C/28F at around 6am – in the city! When I did a search for our area, plus the areas north and east of us, where I know there are weather stations, the lowest recorded temperature was 5C/41F Yet, my own app showed we were at 4C/40F at a time when the past weather chart was showing 7C/45F.

Today, we’re looking at a high of 17C/63F, with an overnight low of 6C/43F Those overnight lows have been consistently wrong on the high side. Which means that we’re not getting any of the frost warnings that would normally be set off, once the temperatures are expected to drop low enough, even as the real temperatures drop below that warning threshold.

Again, there’s not much we could have done, but we would have at least picked all the remaining tomatoes and brought them inside. Including the mostly green tomatoes still out on screens under the market tent.

As things warm up today, I’ll head back out and reassess the damage.

I’m not sure what to do about the winter squash. All those big, beautiful Pink Banana and candy roasters! They are not fully ripe, but if we leave them out and the vines die back, will they continue to ripen? We certainly won’t be able to store them for the winter, but I don’t even know how edible they are at this stage.

Well, I just found the answer to my own question.

So, in theory, we can bring them inside and lay them out to continue to ripen. Since they won’t store for the winter at this stage, we could cook them and freeze them, instead.

I don’t think that will work with the melons as well, but those plants might survive.

Unless we get another frost with no warning again.

We really need a polytunnel.

The Re-Farmer

First frost: Our 2022 garden

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Well, I’m certainly glad we made the preparations we did, yesterday. We did, indeed, hit 1C/34F by this morning, and got frost.

The roof of the cat house still had quite a bit of frost on it, when I came out to feed the babies. Clearly, it isn’t stopping them from enjoying kibble in what seems to be a favourite place for quite a few cats!

As expected, the frost killed off all the squash. We did leave the ozark nest egg and dancing gourds. From what I’ve read, they can handle a light frost, in that it triggers them to start drying. I’m not completely sure that was the right decisions, but I’ll know better as I check them later in the day.

The apple gourds got covered, but they still seemed to get hit with frost. It’s hard to see in the photo, but this largest of the developing gourds does seem to have some frost damage, as did a lot of the leaves, though not as much as those that were exposed in places.

The eggplant, however, looks just fine!

We’ve got one more night with colder temperatures, and then the lows will increase for a while, so we will repeat the process again tonight, and will hopefully be able to at least keep the eggplant going for a bit longer.

There’s lots of work to do over the next while, to get things ready for next year.

The Re-Farmer

Monthly shop half done, and is it dead?

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Last night, our temperatures dipped to -5C/23F. I’m not sure what to make of that, though. When I checked my app during the night, it said it was snowing, so I opened the garage cam app to see. Snowflakes are lit up by the infrared flash.

There was no snow.

I checked the weather radar, and from the big blue circle directly over us, we should have been having quite a bit of snow. Instead, I was seeing a bright full moon! Still, we did get the colder temperatures, so when I did my rounds before we headed for the city, I made sure to check all the garden beds. Everything was looking just fine! There was no signs of snow or even frost, by the time I went out, and all the seedlings looked untouched. All the leaves on the trees and flowers were just fine.

I forgot one thing.

The mulberry bush.

We should have covered it!

I took this photo after we got back from the city.

Damn.

We have a frost warning for the south of the province tonight, not for our area, and the low is supposed to reach 2C/36F. I don’t know that there’s much point in doing anything now, but we could put jugs of hot water beside it and cover it with a blanket for the night. It had been doing so well, too! I am hoping the roots had established enough that it will sent out new leaves, but we may well have lost our mulberry tree.

Anyone have experience with growing mulberries reading this? Is it dead?

*sigh*

Anyhow.

My younger daughter and I headed to the city to do our monthly shop. We did our first stop at Canadian Tire to pick up more stove pellets for the litter, and checked out the garden section. We ended up getting some trellis netting that will be good for the rest of our peas, instead of using twine. I also got a 4′ x 50′ roll of chicken wire that I hope to use to protect a few things. If it works out, we’ll get more. It was less expensive than the other options. We also picked up another 50′ of hose. We now have enough hose to reach the furthest areas of the garden. There likely won’t be much pressure left, but a gentle watering is all we want! I also looked in the plumbing section and found some PEX pipe that might work for the hoop supports I was thinking of, but after getting the chicken wire, which can hold itself up fairly well, we skipped it for now.

Things took longer than expected at Canadian Tire, as the pellets we wanted turned out to still be in the warehouse, so someone had to be called to bring a couple of bags over for us. From there, we went to an international grocery store. I don’t usually buy a lot of meat there, but they had some exceptionally good sales on, so I picked up some for the freezer. The only down side of this part of the trip was being hassled by a customer. This store respects medical mask exemptions. I wear my Mingle Mask more to avoid being hassled by customers. Today, I got an old guy stopping me and start lecturing me on how what I was wearing really wasn’t doing anything… I cut him off and told him flat out, “I have a medical exemption, and you can leave me alone.” He was all, “well, we can be nice.” As if lecturing a complete stranger over something that wasn’t his business was nice? I think I shocked my daughter, though.

The rest of that part of the trip went very well, though. I do not like shopping, but I really enjoy going to this store. While chatting with the cashier and commenting about some of the items we can only find there, I made a point of telling the cashier that they are the best! Staff usually just hear complaints, not the good stuff, so I do try to give positive feedback when I can.

The next – and last – stop was Costco. Usually, from where we enter the parking lot, I like to drive around the back of the building, to where I know fewer people park. A company vehicle of some kind was blocking half the lane, though, so I ended up going the other way. Much to my shock, I actually found a parking spot near the doors!

We also saw a line going down the side of the building. It doesn’t usually go down that side of the building, but it’s been a while, so we got in line and started waiting. Then someone else came by asking if this was the line in, or the line to the pharmacy?

It turned out to be the line for the pharmacy!!

When we heard that, about 6 of us stepped out of the line to look for the other one! :-D

At the sight of the real line, my daughter and I turned around and left! They changed things up, so that people were no longer lined up along the side of the building, but a back and forth line guided by temporary fencing. More efficient, I’m sure, and also making it easier to tell just how many people were waiting in line. I had forgotten. Our provincial government’s increased restrictions before the long weekend had not been relaxed, so more people had to stand in line than even before, and the line was moving slowly.

We decided to try a nearby Superstore that I’d heard was safe for people with medical exemptions, but they had a long line, too. We made a last ditch effort and drove across to a Walmart. I wasn’t sure if this one was safe for me to go to or not, but it had a long line that wasn’t moving.

Though we did remember to bring ice packs, we did have frozen items and fresh meat in the van, so we decided to head home. We will try again tomorrow. We talked about going to the little Walmart in the smaller city, but decided to try the Costco again. If it’s the only place we need to go to, we won’t have to worry about food thawing out or going bad in the heat of the parked van. If the line was too long, we could try the Superstore again or something.

Before we left the Costco, we filled the gas tank and I reset the mileage counter. I do that once a month. This past month, we drove less than 400km with the van. That’s about a third of our usual mileage for the past year. Counting the driving I did with my mother’s car, it still would have been less than 700km of driving, total.

I am quite okay with that. If I could get away with going out even less, I’d be happy!

Speaking of driving, I did end up getting my daughter to drive most of the way home. During the trip in, I was having breathing issues again. It wasn’t as bad as in the past, but it did prevent me from joining my daughter in singing along with sea shanties. ;-) I did all right for the rest of the drive, but as we were shopping, even with the Mingle Mask, it didn’t go away. The current restrictions state one person per household should do the shopping, but stuff like this is why I am glad to have her with me.

My doctor did refer me to a respiratory specialist, but I haven’t gotten a call yet. Frankly, I don’t expect to. People can barely get normal medical care right now, never mind getting in to see a specialist! So far, whatever is causing my breathing issues seems to be limited to when I’m driving, when I’m wearing the Mingle Mask for longer periods, and sometimes when I’m lying in bed, trying to sleep. A part of me suspects it has more to do with whatever is causing the mystery pain in my side that no one’s been able to find the cause of for the past 10+ years, after I had a large cyst removed. The last time I saw a respiratory specialist, it was to try and find the cause of my chronic cough. All he did was try to find ways to blame it on me being fat. When all my tests kept coming back normal, he just sent me back to my regular doctor. I would not be at all surprised to get the same treatment in this province, too. I irritate a lot of doctors by not having all the fat-people problems they “diagnose” me with, on sight. Kind of like the dieticians who get all flummoxed when I tell them what my diet and exercise habits are like, and they can’t wrap their heads around the fact that no, I don’t just lay around all day, shoving junk food down my gullet, but actually eat real food and, even with my busted up knees and feet, still manage to be more physically active than average. ( Granted, that’s a pretty low bar to compare with.) With some, I can tell that they think I’m lying. I don’t fit their preconceived notions and biases.

But I digress, yet again. I’m still thinking of that guy who decided he had some right to lecture me about my Mingle Mask. The fact that I was wearing something over my face, even if it was something he didn’t approve of, with my masked daughter beside me, should have been a hint that I knew what I was doing. Masks do unfortunate things to people.

Ah, some news! I got a call as I was finishing that last paragraph; my lawyer called to talk about my restraining order situation. As I suspected, he sees no advantage to contacting our vandal’s lawyer to discuss some sort of private agreement and bypassing the court. There would be no consequences if he broke the agreement, to begin with. The transcripts I’ve been making of the messages our vandal has been leaving on my mother’s answering machine are certainly something I can submit to the court, as they speak to his state of mind, and his obsession with me and the property. I remembered to bring up about the gunshots I heard this past Sunday; I haven’t had the opportunity to call the police about it. Our vandal legally owns his guns and he was shooting on his own property, but the lawyer agreed that, given our circumstances, it would be good call the police so that there is something on the files. Normally, I wouldn’t be the least bit bothered by someone shooting on their own property, but these are not normal circumstances.

So I will have to make sure to call the police tomorrow, before we head to the city again. It will be up to them to decide if they want to talk to our vandal again.

So much of our time and energy is being wasted, having to deal with all this! All because someone I was once so close to, covets this property and resents that we are living here.

*sigh*

Time to distract myself with more useful and productive things!

The Re-Farmer