While the girls were doing the evening watering, I headed out to check some of the beds they hadn’t got to, yet. I thought I saw something this morning, and I wanted to check.
I did see something – and by evening, I saw more somethings!
The radishes are starting to sprout already!
“Champion” 24-30 days to maturity
“Cherry Belle” 21-27 days to maturity
“French Breakfast” 23-29 days to maturity
All three varieties were showing sprouts!
Here’s hoping these ones don’t disappear, like the ones we interplanted with our sweet corn!
I have been keeping a close eye on our summer squash, too.
This sunburst squash is of a size I would normally pick, but there is only one this big, so I will leave it until there are others to pick with it. We also have more of the green zucchini that is almost big enough to pick.
While watering the beans, my daughter noticed this…
Some of the purple bean flowers are starting to open! When I checked, some of the green ones were also starting to open, but they’re harder to see than the purple beans, with their amazing, bright colours.
While I’m excited to see them starting to bloom, I have to remind myself not to compare. I’m on several gardening groups for cold climate gardening, zone 3 gardening, and local gardeners. Today, someone posted pictures of their huge pea plants, and the basket of peas they had picked, just today.
These are our peas.
The purple peas are doing a bit better than the green peas. They are flowering and growing pods. But they are also struggling. They started out doing well, but have basically just stopped growing. By this time, they should be well up the trellises, much larger, and much closer to having pods that can be harvested.
It’s similar with the bush beans. The purple ones are doing better than the others, as they have from pretty much the start, but they are all a lot smaller than they should be. The sweet corn is also a lot smaller than I am seeing in other people’s gardens, which have corn the size of our purple corn, that was started much earlier and transplanted, or the Dorinny corn, which was seeded before last frost. Even the renter’s corn in our field is about waist high now.
I have to admit; seeing how well other people’s gardens are doing, in spite of the heat we’ve been getting right now, is sometimes rather discouraging. These are gardens in the same climate zone we are in, and many of them planted even later than we did.
I have to remind myself that these are completely different gardens, many of them established years ago. Even the new gardens are in very different situations. There are many reasons why our peas, corn and beans are looking stunted. The heat, certainly. Perhaps we’re not watering them as much as they need under current conditions. Maybe it’s because their roots have made their way through the thin layer of nutrient rich soil and into the nutrient poor soil, below, and even our fertilizing them isn’t enough to make up for it. Maybe it’s all the weeds and plants that were there before we planted. We don’t have access to good compost, we ran out of mulch and can’t get more, etc. The critter damage adds to the problems, but that’s a different issue altogether.
Plus, of course, we’re gardening in temporary locations. Even the beds that are where we will be gardening permanently will have high raised beds built in them, so the current beds are going to be completely redone.
From the start, as we planned where to plant different things, we knew that if we got anything at all from the farthest beds in particular, that would be a win.
But, my goodness, it sure would be nice to have a big basket of freshly picked peas right now! :-D
I love how, every day, there seems to be something new or different in the garden!
While doing my rounds, one of the first things I do after putting food and water out for the cats (or like today, just water, as my husband was feeling good enough to go outside and do their food), is check the nearby potatoes.
They are so huge and lush, you can barely see the grow bags! Of everything we planted this year, nothing is doing as well as the potatoes.
Hopefully, that means we’ll have lots of potatoes, and not just lots of greenery!
Potato flowers are such pretty little things!
While checking the tomatoes, I tried looking for the baby tomatoes we’ve been seeing and had a hard time finding them. Then I found this “huge” spray of tomatoes I’ve somehow missed seeing all this time!
“Huge” being a relative terms, for the world’s smallest tomatoes! :-D
While heading back down the driveway after switching out the trail cam memory card, I had to pause to get this photo.
There are less of these flowers than last year, and they are blooming later. Like so many other things, they had been damaged by that one cold night in May, and it’s taken this long for them to recover. We don’t water down here at all, and we’ve had no rain, so it’s amazing to see them at all. Such resilient flowers!
I was weeding the big carrot bed this morning, which is rather difficult right now. I sometimes wonder why I bother, considering how much they’ve been eaten. I accidentally caught a remaining carrot frond while pulling up a weed, and pulled a carrot up with it.
I’m… kinda glad I did.
If they have this much root after all they’ve been through, there is still a chance for them! We won’t get any big carrots, and my hopes of having enough to can are certainly dashed, but we might still have something worth harvesting.
As for this little guy, I washed it off with the hose and ate it, and as small as it was, it was tasty.
So that’s encouraging.
I had another surprise waiting for me in the old compost pile nearby.
Amazingly, there are more mystery squash coming up, next to the stems of the chewed up ones!
Of course, nothing will come of them after sprouting this late in the season, but we might at least see them get big enough to determine what they are.
I find these two Hopi Black Dye sunflowers in the old kitchen garden very interesting. The bigger one was the first of the seeds we started indoors to germinate. That was after the ones we’d direct sown outside had already germinated. The smaller one, which has the label next to it, germinated some time later. Right now, both of these are bigger than the ones that germinated first, in the large beds. The difference, of course, is the soil. The other ones are planted in an area that has not been amended or planted in before, while these are in a garden we’d been working on for 3 summers already
As for the tall plant behind the smaller sunflower, we still don’t know what it is. :-D
I was happy to see that many of the poppies have seen quite a growth spurt, and the ones that were under rhubarb leaves are getting stronger.
Then there is this plant, nearby.
When we were preparing the bed next to the retaining wall, there was a compact plant growing in it. Unsure of what it was, other than “some kind of flower”, we dug it up and transplanted it between the rhubarb and the chives. It quickly grew from a compact, bushy plant to the tall, leggy thing you can see in the photo.
I also now recognize it, though I still don’t know the name.
Do you see those sprays at the ends? With the small round things hanging down?
When it starts blooming, this plant has lovely, delicate little flowers.
Which then become some of the most annoying little burs, ever. It isn’t possible to go near one of these without ending up with masses of tiny burs stuck in your clothes, that are harder to get out than burdock! I’ve had some get so thoroughly stuck in my clothes, not only was I not able to get them completely out, but they managed to stay stuck after several washings!
After I took this photo, I pulled it up. Even though it is in the flower bud stage, it still tried to stick to my clothes!
It did not go into the compost, but into the fire pit for eventual burning.
If we ever get to light the fire pit this year. I suspect not.
While things have finally cooled down today – in fact, it actually got chilly last night! – and we are no longer getting heat warnings on our weather apps, we are now getting air quality alerts. There are a number of fires burning in our province right at the moment. I’d actually been smelling wood smoke for a while before we started getting the alerts, and with our heat and dryness, I was very concerned. None of the fires are near us, thankfully, but we’re still getting some of the smoke.
Today will be our coolest day for the next while, with a high of only 18C/64F so I will be taking advantage of it and getting things seeds sown in those empty spinach beds! :-)
One of my goals for today was to modify one of the wire mesh covers for the main garden beds. I will be planting in this bed soon, and have set up the soaker hose in it for now.
I had one board left of what we used to make the long sides, and used it to make end pieces just over 3 feet long, so it will fit in the narrowest part of this bed. The lengths of hula hoops are woven through the wire and their ends are screwed in place. It’s still kinda floppy, but it won’t collapse completely.
We might still add chicken wire to the ends of the cover, to keep small critters out. Of course, it won’t stop the woodchuck, since it can just dig under it, but I hope to at least reduce the chances. I did see it briefly this evening, dashing under the garden shed when I came around the house. I have not seen any new nibbled on plants today, thankfully.
I have to go digging around to see if I can find more of this wood, so I can do the other wire cover as well. It’d be good if I can find enough to make a third cover, but I doubt it. We’ve picked over the area we found those boards in pretty thoroughly.
The board on the ground is something I found in the barn. This bed is a bit wider than the others, so I plan to lay the board down the middle, so that we’ll have something to step on, to make it easier to tend the bed.
Now that this has the end pieces, it will be easier for one person to move it aside to do weeding, then put it back again. It was the “put it back again” part that was the most awkward, without a second person to help.
If all goes well, we will have some radishes and chard planted in here tomorrow. :-)
The girls did the evening watering while I was doing this, and called my attention to something that I did not see this morning.
Our beans are showing flower buds!
So awesome! It looks like we’ll have more of the purple beans than the green or the yellow.
While flower buds are forming here, we have flowers blooming somewhere else.
This is part of the area at the edge of the spruce grove that I cleaned out this spring, partly to get materials needed to build the squash tunnel. With all the little trees and dead branches cleared away, they finally have enough light to be able to bloom. I expect this to happen more, as we continue to clean up the spruce grove.
When we first moved here, we worked out a plan: the first two years, we would focus on cleaning up the house and inner yard. In the third year, we would start on the outer yard, and then in the following years, we would start working on things beyond the outer yard, as warranted. In the first year of working the inner yard, we would clean up the maple grove, which we did. The second year of working the inner yard, we were to clean up the spruce grove. Then things happened, and we only got parts of it done. As time goes by, however, we’re realizing just how much bigger of a job the spruce grove is. This is now an area we’re going to have to chip away at, little by little, as we can. We need to work on the outer yard more, in the process. Particularly since we plant to build permanent raised bed gardens in the outer yard.
We still have a multi-year plan to get this stuff done. It’s just been adjusted quite a bit! Plus, with our starting to garden ahead of “schedule”, the time and resources we have available has had to shift, too. As much and things need to be cleaned up, and we have to get the junk hauled away, doing things that will actually feed us has become more of the priority. It was always the goal. It just went from a mid term goal, so a short term goal!
With today’s expected heat, I was out in the garden by 6am, and ended up staying out there for almost 3 hours, watering and weeding. The watering was started after replacing the connectors on three hoses.
I’m a goof, but it did work.
When I bought the connector repair sets, I got what was left on the display, and didn’t even think to look at the sizes. They are for 1/2 inch hoses.
We have 3/4 in hoses.
No matter. The clamps they came with could tighten enough to properly seal them. They will do while I am on the lookout for the right size connectors.
The little flexible piece I got for the tap, to prevent kinking, leaks. In several places! I guess I got a cheap one, though there wasn’t much choice. It still leaks less than it did before. One of the leaks is at the tap itself. Every single hose we’ve ever hooked up to that tap, leaks there. I plan to replace the tap itself, eventually. Meanwhile, there is some very luscious growth happening around the blocks we have under the tap. :-D
When I headed out again this evening, I got to break in the new action hoe.
What a fantastic tool!
I first tried it in one of the onion beds. It did well, but the onions are planted in a three row grid, and it just didn’t fit in between them, so there wasn’t a lot I could do with it, there. Mostly, I used it in the space in the middle, where the purple kohlrabi failed to grow.
It was at the Mongolian Giant sunflowers that it really did the job!
The soil here has always been rock hard, and baked bone dry. Right now, the only soft soil is the layer we put down for each row, and that was just a few inches deep. That anything we’ve planted here is growing at all is pretty remarkable. This thing worked like a dream!
Now, don’t get me wrong: it was still really hard to work around the sunflowers.The soil in between the rows is even harder now, as we walk between the rows to water things. It wasn’t just the hard soil, but also the very fibrous roots from the plants that were already growing here, and now enjoying regular watering for a change. This hoe was able to cut through those roots, and the rock hard soil at the edges of the paths. I was then able to pull out the cut weeds and their roots, before hilling the loose soil around the sunflowers a bit.
I am very impressed with this thing! The tool I was using around the corn before worked well; better than a regular hoe, but not as good as the action hoe. It was one of the unusual tools we’ve found around the place. The head of it is shaped almost like a mattock, except… not. LOL The “hoe” part of it is longer and narrower than a regular hoe, and it has a two pronged spike on the other side that I believe is a weeding tool. I’ve never tried to use that end, yet. It works really well at cutting into the hard soil. Better than a regular hoe, as least. Unfortunately, it’s quite old, and the head sometimes pops off the shaft.
I was doing one last row with the action hoe in the next corn bed, when my daughters came out to do the evening watering. My older daughter had finished watering the beds closer to the house with the hose, and when she came to continue watering where I was working, she told me about something awesome she found in the Montana Morado corn.
Silk!
Our very first corn to start showing silk!
If these are going to be maturing so unevenly, we may need to hand pollinate the silk, just to make sure they do get thoroughly pollinated. It would be pretty hit and miss to rely on the wind to pollinate the corn, when there might be only one or two corn plants ready to be pollinated at a time.
I am so happy that this corn seems to be working out so well!!
Today is supposed to be the last day of our heat wave. After this, we are dropping to more average temperatures. The expected high had been 38C/100C for a while, then it went down a few times. By morning, we were forecasted to hit 34C/93F, which we did hit. I don’t know what the humidex was. The forecasts for thundershowers tomorrow have shown up, disappeared, then showed up again, several times today! As I write this, it’s past 11pm, and we’re still at 28C/82F. The overnight low is expected to be not much cooler, but we are also supposed to get some rain, too.
I’ll believe that when I see it. From the looks of the weather radar, any rain or storms sweeping through are going to go right past us, and hit the city. But if we get even a little bit of rain, I will be happy. Even with all the watering we’ve been doing, twice a day, things are still really dry. I could really see that while weeding. Even at the start of the day, which the ground still looked damp from the previous evening’s watering. While hand weeding among the beets in the old kitchen garden, I had the hose set to mist, so the water would make it easier to pull the weeds out by the roots. I’d already watered the bed before I started weeding, yet when I pulled up the weeds, I could see how dry the soil still was.
When we build our permanent beds, having some sort of watering system would be very useful. We do have sprinklers we can use, but I’d rather have something less wasteful, like a drip system.
But that is something to figure out later. For now, we make do with what we have, and right now, that means watering twice a day with roughly 300 feet of garden hose and watering cans! :-D
Today, we were able to make an unexpected trip to do some shopping, thanks to my husband’s disability payment coming in early. Top of the list was to replace our broken vacuum cleaner! :-D
Of course, with making a trip to the city, even if it’s the smaller, closer one, we were going to take advantage of it and get other things we need.
I’m happy to say that we not only found a new vacuum – marketed as being particularly good for pet hair – we happened to catch a sale and got it at half the price I’d budgeted for!
We were also able to pick up more mesh for the squash tunnel. They didn’t have the same type we’d used before in stock, so we got more chicken wire. I don’t think the squash and melons care what shape the mesh they’re climbing is. ;-)
Another one of the things I really needed to get was a new pair of work shoes. Not only have I worn my old ones out to the point they’re falling apart, but the cats have discovered how to take the insoles out and have been tearing them apart!
Considering the sorts of things I’ve been doing for the past while, I also wanted to get steel toed shoes.
Much to may amazement, the very first pair that I tried on was perfect! I’d actually looked at casual shoes first – in the men’s section, because women’s shoes don’t fit my feet – hoping to get a pair of slip ons. I normally get a men’s size 9, triple wide, but I couldn’t find any wide ones. I couldn’t even get my toes into a size 11! So I wasn’t holding out much hope with the work shoes. Particularly since none of the boxes were marked as wide. So getting it right on the very first pair, and for them to be so incredibly comfortable, was like Christmas!
Then when we went to pay for our stuff, my daughter stole the box and bought them for me for my birthday. :-D
No, it’s not my birthday. It’s not even my birth month, yet. But that’s how we do things. :-D
I also got myself an early birthday present.
A 10′ x 10′ canopy tent, to replace the one that broke last year. That one was so handy when we were painting the picnic table, and didn’t have to worry about it getting rained on or whatever, I really wanted to get another. It’s just a Walmart cheapie, but we’ve had a couple of them in the past, leaving them behind when we moved. According to the box, they’ve improved the design, and added a feature to make it easier to set up with just one person.
This evening, I set it up.
And promptly discovered a problem with one of the new features.
This handle in the middle is made so that, once you have the canopy on and the legs set to the height you want, all you need to do is push up on it and it will open fully and lock in place.
Have I mentioned that I’m short?
I’m not THAT short, but still…
I had the legs at the lowest level, yet when I pushed up on the handle, I couldn’t get it far enough to lock in place. Not only that, but the entire tent would start lifting, instead! :-D I did eventually get it, of course, but I had to jump to do it.
I suspect this was designed with the average height male in mind! :-D
But I got it, and that’s the important part!
Which means we can now paint the kibble house. :-)
There is plenty of space for it! :-)
Nutmeg seems distressed that the floor is gone! :-D
You can see part of the floor in the background.
The two sections of the floor boards got a thorough scrubbing to take off many months of muddy paw prints! :-D
The rest of the kibble house got scrubbed inside and out, including the muddy bottoms of the legs.
Once it’s dry, it’ll be ready for painting.
By the end of the day, my new shoes got a pretty decent workout!
I’m really glad to have gotten the steel toed shoes. Very handy, just in case I almost, *ahem* sort of, just about, *cough* maybe, could have dropped a kibble house on them.
Just a few pictures of the garden beds that I took while doing my morning rounds.
This is the newest bed in the area where the old wood pile used to be, and these beets were the first ones planted, so they are larger than the others. Well. Some of them are. We are curious about the one end there they are smaller, and not as many came up. There is no sign that deer have been eating them – the onions seem to be working! I recall that we had issues with birds digging in the garlic beds. I wonder if they were digging in here, too? I don’t know.
The onions are yellow onions we bought as sets locally, when it looked like the ones we started from seed might not make it.
Luffa, actively climbing the mesh of the squash tunnel! So far, they are the only ones long enough to reach/climb the supports.
I was thrilled to see this, nearby.
Several Halona melons are starting to bloom! So awesome! Nothing on the Pixie melons or winter squash, yet.
This bed has the two types of carrots – Kyoto Red and Napoli – that came in pelleted seeds. This allowed us to plant them further apart, so no thinning will be needed. That also meant that, even though they started coming up quite a while ago, their thin, feathery leaves were hard to capture in a photograph! :-D
These are the Norstar onions we started from seed. Size wise, they are much the same as the ones started from sets, including the red onions that share this bed with them, however none of the others are starting to bulb as much as these ones are.
Looking ahead to next year, sets are definitely easier than starting from seed, and they don’t take up the space indoors that seeds do, but I think the ones started from see seem to be doing a bit better. We shall see when harvest time comes.
Speaking of harvest, the spinach is starting to bolt. The three varieties we have are all supposed to mature at different rates, but all three are ready for harvest, now! We’ll pull the biggest plants first, and leave the smaller ones a while longer, simply because there is so much. I dug out more window screens from the shed and washed them, so we can use them to dry spinach in the sun room. Doing it in the oven worked, but the trays are smaller, and we can only fit two in the oven at a time. We have four screens in total, and we’ll be able to fit a lot more leaves on them.
We finally have a decent amount of lettuces, though some blocks don’t seem to be doing as well as others. After the spinach is cleared out, we plan to do more lettuces in those beds. Just on one side, as we will be planting more spinach for a fall harvest, later on. The lettuce seed packets were in a Ziploc bag and spilled, so most of them are now mixed up, but that’s okay.
The greens to the left of the blocks, past the plastic, are 4 varieties of beets, that my daughters planted. Not visible is the larger L shaped bed, in which we planted all the remaining beet seeds, including from last year, all mixed up.
The potatoes are doing really well! If those bags weren’t twice the height they started off at, I would think they hadn’t been “hilled” at all!
I am really happy with how the garden is looking, though we do have some failures. None of the purple kale came up at all, and it looks like the purple kohlrabi is a total loss, too. There *might* be some white kohlrabi coming up in the old kitchen garden, but I’m honestly not sure if what I’m looking at are kohlrabi seedlings, or weeds. There’s only a couple of them.
The strawberry spinach seems to be a loss, too. We thought they had started to sprout, but now it looks like there’s nothing but weeds. If they did sprout, they didn’t survive. It looks much the same with the poppy seeds, except for one little patch. We’ll see how they survive! They’re still really small. Ah, well. Whether they make it or not, I plan to get more for next year. Possibly in another variety that I’ve found, too.
It’s only June, though. I’m quite looking forwards to seeing how things grow over the next couple of months!
This morning, it was time to add to the potato grow bags.
They were topped up with a mix of grass clippings and garden soil, and the bags were unrolled a bit in the process. Some of them look like they could have done with more, but I must say, it was pretty awkward to top these up. The row against the fence was hardest to reach, of course. I really need to remember how short my reach it! :-D
The mulch and soil had to be added a handful at a time, carefully spread around the sides of the bag, where there turned out to be quite a lot more room than I expected. I tried to put more soil than mulch in the middle, between the plants, compared to around the sides. As early in the morning as it was, the heat and humidity was already up there, and I was just dripping with sweat. Much of it getting onto the inside of my glasses. :-/ So as soon as I was done topping them up, I headed inside, saving the watering for later. This afternoon was our early birthday and Father’s day celebratory pizza night, which involved a couple of hours of driving to get it and bring it home, so it wasn’t until evening that the potato bags got watered.
This evening, we fertilized our garden beds for the first time this year. We found an all purpose, water soluble vegetable fertilizer while cleaning up the old kitchen, and I’d bought a tomato and vegetable water soluble fertilizer as well. Both have a higher nitrogen percentage, which is needed for our nitrogen depleted soil. There’s only so much the new garden soil can contribute. My daughter used the tomato and vegetable one, with a watering can to mix it in, and did the front garden beds, except the potatoes. I did the potatoes using the hose with the fertilizer attachment on it, before moving on to the garden beds on the north side of the house. I particularly wanted to make sure the corn, squash and gourds got a good feeding, but everything got at least a little bit of fertilizer. We even have some left over to do it again in a couple of weeks.
Today was also a day of critters, including some surprises, but that will be for my next post. :-)
Today was set to be a scorcher, so when I did my morning rounds, I took the time to water all the garden beds before things got too hot, even though they got a thorough watering last night.
When I got to the spinach beds, I saw evidence of skulduggery!
The sacrificial spinach, at the ends of a couple of rows, were duly sacrificed.
I moved that pinwheel over from one of the beds with the wire mesh covers, after the fact. Not that they seem to be accomplishing much, anymore!
No surprise, when I finally went inside and checked the trail cams, that a deer was captured, wandering through the corn beds, on the way out of the yard. Considering that the deer did not even pause to nibble on anything, I’d say the sacrificial spinach did its job! ;-)
Late this afternoon, when things were supposedly getting cooler again, the girls and I finished the squash tunnel.
Almost.
We got the cross pieces put in place, then brought over the wire mesh for the vines to climb.
The roll of wire mesh I got was 50 feet long, and that was enough to cover 3 of 4 sections. At only 4 feet wide, there are gaps at each post, but we can weave twine between the sections of wire mesh, if it’s necessary.
My original thought was to use U nails (also called staples) to attach the mesh, but we ended up only needing to attach it to the bottom cross pieces. With one, we used wire saved from a previous roll of wire mesh that had been wrapped around it to keep it from unrolling. In cutting the first length, the second length had one end with the wire ends sticking out, and we were able wrap the end around the cross piece, then just twist the wire ends around to hold it in place. Other sections were tied in place with twine.
We just need to buy another roll of this mesh, and we can finish the last section. The main thing is that the end where the luffa is growing, now has something for them to climb.
The girls also noted that one post seemed to need support, so they added the rope and peg to hold it in place.
It’s a good thing this is meant to be temporary! :-D
By the time we were done, we were totally baked and headed inside to cool down for a while. We were at “only” 25C/77F with a humidex of 28C/82F but we were also in full sun, and there was no breeze. At least we could pop into the shade of the nearby lilac hedge, every now and then.
While I was doing the evening watering, the girls brought over the last of the straw and mulched around the squash tunnel. You can see in the photo that some of the luffa was grown long enough to reach the mesh, already. Hopefully, they will soon be making their way up the side on their own.
This whole thing really is rather slipshod and wonky. I look forward to when we have our permanent raised garden beds, and can build something more solid, elsewhere. But this will do for a year, maybe even two, depending on how our plans to plant trees in this area progress. Well, Not where this tunnel is, I don’t think. There are telephone lines buried somewhere under here.
Anyhow.
I’m glad we finally got this done. At least as done as possible until we get more mesh for that last section. The forecast has changed again. Tomorrow, instead of thunderstorms, we’re expected to hit 31C/88F and maybe get some showers at some point. While I was doing the watering this evening, I used the water to make doing some hand weeding easier, and I could not believe how dry the soil was. I’d hate to think how dry it would have been if I’d decided it was damp enough this morning, and skipped the watering! The added mulch at these squash, gourds and melons will help keep their moisture better, at least. I look forward to having more mulch to add to the other beds as well.
Meanwhile, I hope we have some happy little squash, gourds and melons!
It was a hot and windy day today, and my younger daughter and I ended up making a quick run into town, but we did get some decent progress in the garden.
My older daughter braved the hottest part of the day and added more soil to the 15 summer squash mounds.
I waited until it was cooler.
I added a stake near each plant. The stakes are some of the smaller poplars we cleared our of the spruce grove, trimmed to about 3-4 feet in length. In the foreground of the photo, there is a metal bar stuck in the ground. It has a point at one end. I can’t remember at the moment, where we found it, but it was a happy find! I used it, and a mallet, to make holes in the ground. Then the stakes, skinny end down, were pushed in as far as I could, beyond what I managed with the steel bar, then the soil carefully stomped down to secure it. As close to the plants as they were, that meant mostly just on one side. Once those were in, the area was mulched with straw. The idea is to secure the stems of the squash to the stakes, as they grow, and pruning the bottom leaves, little by little. We shall see how that works!
Also, I really need to get this area mowed, before the next rains come!
I had found some trellis netting, so my daughter finished the last sections of pea trellis with that, along with adding soil to the summer squash. The peas are getting tall enough to start climbing! The peas I planted later, to fill the gaps left by those that did not germinate, are sprouting, too. I’m really looking forward to having fresh peas! I can’t remember the last time I had fresh-from-the-garden peas.
If you look to the left of the photo, you can see what is a problem in this area: all those tree seedlings! They are spreading through root systems, like quack grass. Usually, I would have mowed over them by now, but we’re going to have to cut them back by hand this year.
My younger daughter, meanwhile, went all out and thinned all three spinach beds.
Yes, this was taken after the beds were thinned!
The furthest one, under the netting, is the one that got the most deer damage, but parts of it are doing well. You can see at the end of the closer beds, the smaller spinach at the ends the deer got at.
With the spinach she gathered, I currently have two trays drying in the oven, and made myself a huge spinach salad for supper. The reason we went into town was to get ingredients to make spinach dips. Both cold and baked versions. :-) I’m really looking forward to that!
This last one is just to show how well the potatoes have been doing! At this rate, some of them are going to need topping up, soon! I’m very excited to see how productive these will be at the end of their season.
With today’s progress, my goal for tomorrow is to get working on that squash tunnel. The luffa needs something to climb! :-D
Today, I built what should be the last garden bed for the year. This one is for the climbers.
Here is what the space looked like when I started.
The original plan was to use the remaining chimney blocks, like the one in the photo, as planters along the chain link fence, but they remain in the basement until we can figure some thing out, and it is not a priority.
We’ve been saving up our cardboard, and had just enough to create a barrier layer, which got a thorough soaking.
The next layer was the straw, which is also the mulch to cover the path between the new bed and the flower bed beside it. I was able to get some of the straw at the bottom of the bale that has had time to start breaking down, too, which was great! This layer, like all the layers, got a thorough soaking – after I beat it flat with the back of a fan rake.
Then, because we had some, I emptied our kitchen compost along the fence line, which got tromped on before a soak.
There wasn’t much. We don’t get a chance to accumulate much for the compost pile. It tends to get used right away!
We still have grass clippings, so a thick layer of it got laid down.
We’ve been keeping our compost-safe paper for shredding, and I had a bag full to add for another layer. After giving it a soaking, my daughter tromped it down for me, while I went to get a load of soil. This was from the nearby tarp covered pile in the outer yard. When I pulled back the tarp, I just had to call the girls over to take a look!
The white tarp allowed enough light through for the weeds to start growing, and grow they did!! They were huge!
These are mostly lambsquarter, which are supposed to be edible and very healthy. Better than spinach!!! At least that’s what the breathless Pinterest images that have started to show up in my feed are all exclaiming. Maybe some day we’ll try them, but for now, they are growing in places we want other things to be growing (or, in the case of our soil pile, nothing to be growing!), so we’re pulling them. Still, it was something else to see how big they got under that tarp! It actually is encouraging, since we plan to build polytunnels and high raised beds in the outer yard, eventually.
Finally, a thick layer of garden soil was added to the new bed, with a trench down the middle to hold water. My daughter did catch me before I made the new bed too wide. With the one we made for the tomatoes, we’re finding it a bit hard to reach, even though we ended up narrowing it down when we added more soil for the transplants. We’ve noticed the same issue with the beds of spinach, carrots and onions. They’re only about 3-4′ wide, but they are low beds right now, and we’re short. It’s hard to reach the middle while bending down so far; our balance goes off kilter. Especially for my daughters who, unlike me, have not had their generous proportions surgically reduced. That really affects center of balance! It would not be an issue with the tall raised beds we plan to build, but we need to remember that, for low beds, they need to be narrower. Especially if we can reach from only one side, like these along the fence.
One thing that was an unexpected issue is that the chain link fence on this side is higher above the ground at the bottom than on the other side of the gate.
Which means that the damp cardboard flaps against the fence couldn’t quite hold the soil in some places! Which is fine. We’ll work around it.
After filling the trench in the soil with water to soak it, I brought over the cucamelons that have sprouted (most did not, but that’s okay; we planted way more than needed!), as well as the gourds. The bucket and plant pot have the cucamelon tubers in peat that I dug up from last year, to see if they would grow this year. Time to dump them out and find out if they survived!
They did not.
Aside from a few wispy root clumps and what may have been the dried outer skin of a tuber, I found nothing. They had completely decomposed.
Well, that just left me with some peat I could make use of.
So I widened the trench I’d made before, added some peat to it, and watered it again.
Then it was time to do the transplanting.
The cucamelons were all in their own Jiffy pellets, so they were easy to space out. I planted even the tiny ones. If they make it, great. If not, at least they had a fighting chance! Our cucamelons from last year were quite prolific, even in less than ideal conditions. This location gets much more light, so I expect them to do even better, here. If all grows well, this fence will be completely covered with climbing vines!
Of the gourds, the pot that had 2 Ozark Nest Egg seedlings had sprouted a third! I’d forgotten I’d planted 3 seeds in the cups. The pot that first sprouted still had only one, plus there is the one Thai Edible Bottle gourd. These are in Jiffy pots, so the ones with just one seedling in them got planted whole. The one that had three in them, I gently broke it open along one side and sort of unrolled the contents to separate the seedlings. One of them just sprouted today, so it’s unlikely to survive, but who knows? It might do even better than the others. :-) I believe in you, little sproot!
That done, I had some more transplanting to do. I’d put the last of our Norstar onion seeds into a Solo cup, and they not only sprouted, but are starting to form bulbs!
The girls and I had talked about where to put them, and the border of the asparagus bed seemed the best place.
The onions are shallow growers, and there’s plenty of space between them and where the asparagus are, so this should be fine. At this stage, I doubt they will reach full maturity, but they will help deter critters and insects. There were more seedlings than would fit here, so I added the last of them in front of the Mosaic Mix tomatoes. There had been some bunching onions transplanted there before, but they were the tiniest, wimpiest ones that we probably shouldn’t have bothered with, and only 3 were still alive. Which is fine. There are more bunching onions in front of the Spoon tomatoes. We’ll see how these ones do!
That’s pretty much it for the transplanting. We should probably plant the one Hopi Black Dye sunflower that finally sprouted. Since there’s just the one, I’m thinking of planting it somewhere else, like in the old kitchen garden. The pink celery will go into a pot that we can move in and out of the sun room, as needed, but they are way too tiny to do anything with, yet.
Which means that tomorrow, it’s back to the other garden beds. The pea trellises need to be finished, the squash tunnel needs to be worked on, and the summer squash needs a garden soil top up, before getting mulched with straw. Somewhere in there, I need to actually mow around the main garden beds. It’s getting pretty out of control around there! For the old garden area, I’m seriously considering using the weed trimmer, instead. It’ll take longer, but I won’t have to worry about hitting rocks or lumps of soil with the lawnmower. Also, of course, weeding. Especially in the corn and sunflower blocks. All the stuff that barely grew there before have had the most moisture and inadvertent tending since… ever, and they’re really liking it! :-D
The main thing is that, aside from the pink celery and that one sunflower, we’re done the transplanting! Anything else that didn’t germinate by now, isn’t going to. We won’t be tending those pots anymore.
Aaaannnndd….
It was getting late, so I paused and took the pink celery seedlings indoors, then went ahead and transplanted the one Hopi Black Dye sunflower in the old kitchen garden, in the bed we planted the poppies in. So that’s done now, too!
The Re-Farmer 