Change in plans, morning in the garden

This morning was our date with the vet, to get Potato Beetle, Big Rig and Tissue spayed and neutered, as arranged by the Cat Lady.

I had a chance to text with her last night, as she reminded me to have them fasting. She herself was going back to the hospital today. The poor thing has been in and out of hospital all summer, and yet she still manages to help with cats. She just brought home a couple more because they were sick, and no one else was willing/able to take care of them. She is so awesome!

She did warn me that there is a shortage of vets, and there was a possibility of cancellation. So when my phone started ringing while I was driving with the three cats, I had a sinking feeling. Of course, I couldn’t answer while driving. It started ringing again, then I suddenly started getting notification noises, one after another. *sigh*

The calls were from one of the staff from the clinic – but she was calling from home! When she couldn’t get through to me, she called the Cat Lady, and both of them were trying to text me at the same time, letting me know that the vet wasn’t coming in today. All surgeries were being cancelled.

I got all these when I parked in front of the clinic.

After responding to both of them, the lady from the clinic said she would call me when she got into the office to reschedule, then I headed home.

The cats were not happy with all this. I was concerned about Potato Beetle. He’s already been stuck in the sun room for over a week. Yes, he has cool places to lie down, and we make sure there’s a frozen water bottle in his water bowl, the ceiling fan is going, and the small box fan I found the the garage is set up. Still, it gets quite warm in there and, as much as we try to go over and pay attention to him, he’s mostly all on his own.

Thankfully, the clinic was able to reschedule us for this Friday, so tomorrow night, we do the fasting again.

Since we no longer to dash to and from town to deal with the cats, I took advantage of the change in plans and decided to do our Costco trip today, instead of next week.

But first, I had to do my morning rounds, switch out the memory cards in the trail cams, and check the garden beds.

The Carminat pole beans finally have pods forming!

The one giant pumpkin is growing so fast!

I looked around and finally saw another pumpkin forming. Just to be on the safe side, I hand pollinated it. The vines of the two plants are overlapping each other, but as far as I can tell, this one, plus another female flower I found that is still just a bud, is on the same plant as the pumpkin that’s growing so big. The second plant has lots of male flowers, but I can’t see any female flowers on it.

I’ll keep checking and, as I find them, I’ll hand pollinated them, just to be on the same side.

Which I am also doing with the Red Kuri (Little Gem) squash, in the south yard. These are doing really, really well here. I have hand pollinated several female flowers already, and I can see more budding. I’m happy that these are doing so well, because these may be the only winter squash we get this year!

The cherry tree by the house is doing well, too. This is the most we’ve seen on this tree since moving here. The other trees at the edge of the spruce grove have nothing. Being close to the house seems to be providing the microclimate it needs. I don’t know the name of this variety; only that the original tree was from Poland, which has a longer growing season than we do.

The cherries at the very top look ripe, or close to it. We’ll have to bring over the step ladder and start picking them!

Speaking of picking things…

This is this morning’s harvest. Along with the bush beans, there was a single pea pod from the row that was planted first. That row is almost done, but the ones that were planted later have quite a few pods that should be ready to pick in a few more days.

I also picked our very first two cucumbers! I picked this variety as it is supposed to be good for both fresh eating and pickling. Whether or not we’ll have enough to make pickles, I’m not sure yet, but we at least have these ones to taste test now!

There was also a few raspberries to pick. Maybe 3/4’s of a cup in total.

It’s not much, but it’s enough to enjoy with a meal. Certainly better than nothing at all!

That done, I was off to the city to do the last of our monthly stocking up, but that will get it’s own post. 😊

The Re-Farmer

Melting and managing, and I GOT TO TOUCH IT!!!

Well, the forecasts have changed again. Instead of things starting to cool down starting today, we’re now supposed to hit 33C/91F with a humidex of 40C/104F this afternoon, and hit 30C/86F over the next couple of days. Thunderstorm warnings are back for tomorrow, but now extending over two days.

I really hope we do get them!

Overnight temperatures are high, too, making it hard to sleep. Especially since the box fan I had in my window broke. I suppose I could take the one we’ve got in the root cellar, but I think our curing garlic needs it more than I do.

The cats, meanwhile, are melting.

David is just so… magnificent!

Layendecker spent hours in my butt spot, splayed out like this, until I had to claim my chair.

We were able to have our very first BBQ (grilling, for the purists) yesterday.

This is the first time we’ve used the BBQ my brother gave us. It was insanely hot, even in the shade, but being able to cook everything at the same time, and not heating up the house, was worth it.

After the meat was set on the warming grill, I took the zucchini strips and put them directly on the grill, just enough to get some char on them. It was awesome! Unfortunately, the photos I took of the finished meal did not turn out, but it was as pleasing to the eye as to the palate. The purple corn was interesting. The kernels were far harder than I expected. I liked them. I look forward to growing enough for both fresh eating (or making chicha morado) and to make corn flour. That will be a few years, which will also give us time to pick up a decent quality mill.

The steaks are the sirloin steaks from the meat pack we got from a local ranch. I kept it simple. Just a bit of oil (okay, maybe not so simple; I used (fake) truffle oil), salt and pepper. Oh, man. It’s been so long since we’ve had steak! My husband and I even made a “date” of it and ate at the table. He usually isn’t able to sit at the table for very long, but he put up with the pain for steak! :-D

We got a nice little haul of tomatoes yesterday evening; these are mostly the Spoon tomatoes.

I am quite enjoying having these, but have found I still can’t eat fresh tomatoes. About the best I can say when I tasted one last night is, at least I didn’t gag.

Much.

Which is weird, because I like tomato in things, to a certain extent. I just can’t handle eating them fresh. My younger daughter is much the same. No loss, though. We planted these for my older daughter and my husband. They enjoy tomatoes!

As the temperatures started to drop a bit, yesterday evening, my husband opened up various windows and the inner door in the dining room – setting up the little step latter so the cats can look out the window of the outer door, of course. We still have food and water set up on the concrete steps for Butterscotch and her kittens. Even though they have moved to the empty property across the road, she still brings them over.

Not long after things were opened up, I heard a commotion outside the door, and the cats were very interested in whatever was under their perch. So I popped over to the living room window to see what was on the steps.

I never saw anything on the steps, but I did find a shadow on the post for the hanging bird feeder! It was getting dark by then, but I could tell it was a raccoon. Not the big one we saw the first time, but a slightly smaller one.

So I went outside to shoo it away.

Now, normally, they run off as soon as they hear the door open, and I come around the corner just in time to see them dashing away.

Not this time!

As I came closer to the feeder, making shooing noises, the raccoon was far too busy eating to take off. It was sitting with its lower body on the bird perch – what used to support a platform feeder on the post before we cleaned it up and painted it – and was grabbing the base of the hanging feeder with its front paws. When I got to the post, it just froze.

And stared at me.

So there I am, standing RIGHT next to the post, face to face with a raccoon.

Before anyone starts, yes, I know what to watch out for re: rabies and so on. I am very aware that wild animals are unpredictable and can F you up, in general. I was being cautious and giving it plenty of opportunity to jump down and run away.

I think, however, the way it was hanging onto the feeder, it couldn’t just let go, and with this big human standing there, it probably didn’t want to off balance itself and drop to the ground.

So it froze.

And stared at me.

With that adorable face.

Since it wasn’t moving, I carefully reached out and poked the end of its tail.

Nothing.

I poked it again.

Nothing.

I wiggled its tail a bit.

Still nothing!

I poked its hip.

It just kept staring at me.

I even gently poked at its strange little man-hand foot.

Not a twitch.

Finally, I reached out and began to pet its lower back.

It let me.

The only time it really moved was then Potato Beetle started weaving around my feet. I paused to pick him up and the two of them stared at each other for a bit, but Potato Beetle was far more interested in being held than in the creature on the bird feeder post.

So I pet the raccoon some more for a while, the left it be. It took a minute or two before it finally got down and ran off.

I got to touch a raccoon. !!!!!

The rest of the family missed all this. I didn’t even have my phone with me to try and take a photo, though it was probably too dark for one. I certainly wasn’t going to use a flash on the poor thing. When I told them, I got chastised by my daughters, first for taking the risk, then for terrorizing the poor raccoon. :-D

Meanwhile…

With today’s heat, the garden beds are getting a thorough watering. Instead of standing out there in what is already 28C/82F, I’ve been using the sprinklers, moving them every 45 minutes or so, and will be finishing with the spray and soaker hoses. Though someone had already put kibble out for the cats, I did have to top up the containers by the junk pile and concrete steps already.

The kittens were out and about.

Toesencrantz won’t come anywhere near us, but she will watch from a distance.

I was watering the tomatoes and cucamelons from the rain barrel, going back and forth, and in one of my trips, I found I had an audience!

I love how Toesencrantz has her toes on the log like that. So adorable!

Since the rain we did get, and now the heat being back again, the squash are all blooming like crazy.

I really like the luffa flowers!

Still no luffa, though. For those who grow luffa, is that normal? Shouldn’t there be gourds by now?

The ants really like the luffa vines. I’m not sure why. They seem to just be climbing them. As long as they are not damaging them, I don’t mind. Ants are pollinators, too. I find it odd that they are only climbing the luffa, though, and nothing else growing at the squash tunnel.

The one Red Kuri squash is getting bigger. :-)

I am starting to think we can harvest some of our melons, but I’m not sure. The bigger ones don’t seem to be getting any bigger, so I figure we can at least start harvesting those.

Maybe I’ll pick one of each type, when I hook up the soaker hose, later on. :-)

The Re-Farmer