Our 2026 Garden: seedling progress

One last update, and I am done for the day!

I am so tired.

This morning, I checked on the seedlings in the basement, as always, and had a bit of a surprise.

The first picture in the slideshow are the tomatoes, hollyhock and fennel. They are doing quite well! I’m very happy with what I’m seeing there.

The next picture is the leggy herbs, the sad little luffa, the celery that should probably be “potted up” and split into two rolls! – the marigold and cosmos.

The last picture has my surprise.

I’d rotated the trays just a couple of nights ago, so with the peppers and eggplant, the eggplant row is now in the foreground, and the California Bell Peppers are in the back.

There are three new seedlings in California Bell Pepper row, that weren’t there yesterday. There’s even at least one new seedling in the Sweet Chocolate pepper row in the middle!

Those poor eggplants are struggling, though. At least two have just withered away.

It’ll still be at least a week before I start the next back of seeds, but I might just re”pot” the eggplant and peppers into snail rolls before then. I’ll just need to sift more potting soil again, first!

We definitely have some things struggling, but over all, they seedlings are doing remarkably well for being in a rather poor environment for them!

The Re-Farmer

Our 2026 Garden: more tomatoes, and the fennel is up!

Today ended up being a home day. Yesterday wiped both me and my daughter out completely, so we’ve been in recovery mode. Tomorrow, I will need to go out to do the last of our Easter shopping and errand running, since so many places will be closed.

When I checked on my seed starts last night, I had a lovely surprise. The first Florence Fennel seeds had emerged! I could see at least a couple of Blueberry tomato seedlings, too.

By morning, there were more.

They are hard to see, but in the first photo, there are both Blueberry and Chocolate Stripe seedlings emerged.

The second photo shows an explosion of Orange Currant and Manitoba tomato seedlings.

The third photo, you can see more of the hollyhocks, including a couple lifting up their seed casings. I’ll keep an eye on those and see if the seed leaves need help getting out. The other roll has quite a few Florence Fennel seedlings showing, and I expect I might even see more by the time I check on them again this evening.

I added more water to the trays and realized it was time to “graduate” out of the plastic tray for the mixed stuff, onto a stronger metal tray. Moving the herb seedlings was the most delicate. These were sown into 5 cell trays, but the tarragon had only three cells with seedlings, so I removed two of them. The compostable material was breaking apart, anyhow. The summer savoury looks so long and spindly. I’ll probably end up buying transplants for those, but we’ll see how they do for now. Then there’s the sad little luffa!

The Golden Boy yellow celery, however, is going fantastic! It’s getting too tall to fit under the shop light. The marigold and Cosmos are doing very well up there.

After transferring everything to the metal tray, I could remove the plastic one, then poured the water I’d added earlier into the metal tray. The shelf sags slightly in the middle, unfortunately. I’ve added some sheets of cardboard under the heat mats in the middle, but it isn’t quite enough to make up for the sag. Ah, well. I just have to be careful to make sure that roll with the celery doesn’t dry out too much.

Normally, I would take these off the heat mat completely, but the basement is too cold, which means the soil is even colder. The metal tray will diffuse the heat better than the plastic, and the water on the bottom will also help equalize things – in theory, anyhow! Before, I had tried using a heater and staying in the basement while it was running, but between the heat mats and the shop light I’m running out of places to plug things in. The basement has three outlets in the entire space, and only two of them can be reached from the table. With the third one, though, I’ll be able to plug in a fan to get some air moving to help strengthen the stems. It doesn’t need to be very close to do the job.

So that is our seedling progress today, and I’m very happy to be seeing so many tomatoes. Especially with the ones where I’d used up the entire packet of seeds and have no spares! I was starting to wonder about the Florence Fennel, too.

Pretty happy with how things are going, considering the rather poor set up we’ve got this year.

The Re-Farmer

Our 2026 Garden: new sproooot!

After all the running around we did yesterday, today has been mostly a recovery day.

It’s also been a day of reminders to get that doctor’s appointment rebooked, now that we’ve tested the truck out and it seems to be holding out fine.

But first, the cuteness!

My husband has to be really careful before sitting on or getting into his hospital bed. Big Rig all but lives in it, burrowing under his covers, with just the tiniest bit visible. In this case, just her nose was visible, until I got right down to mattress level!

She’s such a giant slug of a cat!

Anyhow…

Today, while checking on the seed starts in the basement, I found another first.

You can just barely see in the first image above, our very first tomato seedling. This one is an Orange Currant tomato. Hopefully, that means we’ll be seeing more tomato seedlings coming up over the next few days.

The next photo in the slide show above has the Crackerjack marigolds (left) and Cosmos (right). These are starting to get tall enough that I will soon move them up to the shelf under the shop light. The tray the single luffa, herbs and the celery that was transplanted into a snail roll has room for at least two, potentially four, snail rolls, depending on how thick they are. I might end up taking everything out of that plastic tray and setting them on another metal baking sheet, like what these snail rolls are on. Less space on the tray, but it can hold the weight of those seed snail rolls.

In the last photo, you can see the hollyhock seedlings. It looks like only three, but there are four more seedlings hidden in the roll. The seed leaves are still encased in the seeds’ outer shell, so they look a lot like the vermiculite. There are two near the centre seedling with the green of their stems just barely visible. There are two more in the outer part of the roll, center and left of centre. Honest!

I didn’t take any pictures, but the pepper and eggplant seedings are not looking particularly good. One of the eggplant seedings simply died off. It was right in a corner cell, on the far side of the tray, and I suspect it was just not warm enough for it there, even with the heat mat under the tray. With so few survivors, that’s a lot of wasted space in the tray, too.

In hind sight, I’m now thinking it would have been better to do those in seed rolls, too! Chances are, they wouldn’t have been eaten by mice or whatever it was that killed most of them, either.

Ah, well. Live and learn!

I’m just happy to see my first little tomato seedling. This variety might even be a type of tomato I can eat raw, like the Spoon tomatoes. We shall see!

The Re-Farmer

Our 2026 Garden: a seedling explosion

My goodness! When seedlings start to germinate, some of them do it incredibly quickly!

Last night, checking on the seed starts before going to bed, I spotted a single marigold seedling that had emerged. I could also see a hollyhock elbowing its way up.

This is what I found this morning.

On the bottom right are the Cosmos that had already germinated. There are 11 seedlings – I think I planted only 12 seeds in there.

On the bottom left are the marigolds. I counted 7 seedlings, 6 of which there had been no sign of at all, last night.

Above the marigolds is the hollyhock roll. At first, I could see just the one seedling lifting its head (these are the seeds that the instructions said not to cover at all). When I looked closer, though, I could see three more little green elbows.

Still no tomatoes or fennel, but I’m not expecting to see any of those quite yet. Heck, I wasn’t expecting to see the flowers emerge this quickly!

Hopefully, this is a good sign for the garden this year. From the amount of snow we have on the ground right now, we should at least get a good start before the heat hits and everything dries up. I believe we are supposed to have drought conditions again this year. Which is actually the “normal” for the prairies.

Meanwhile, I watched this video from Self Sufficient Me this morning. I really find videos like this the most inspiring – the ones where things have gone all “wrong”!

Granted, an overgrown jungle like that would never happen here. We’re more likely to have everything baked and dry. Still, it comes down to the same thing: having a bad year is not being a “failure” or a “bad gardener”. It’s just a bad year. Things will never be perfect.

If we waited for perfect conditions and the “right” circumstances, we’d never accomplish anything – in the garden, or in life!

The Re-Farmer

Our 2026 Garden: we have sprooooots! (and a weird update)

Checking on the seed starts in the basement this morning, I had a lovely little surprise.

At least three lovely surprises, though two are pretty hard to see in the photo. Looking at the photo more closely, though, I wonder if there’s actually five sprouts.

These are the Dwarf Dazzler Cosmos. It hasn’t even been four full days yet, and there they are!

It should be interesting to see when the rest start showing up.

Aside from that, today has been another quiet day of domesticity. It’s been snowing on and off – just lightly, where we are – and that is expected to continue until about 2am. Tomorrow, I’m planning to “test” the truck again. I want to go into town and refill a couple of our big water jugs, and maybe pick up a few other things at the grocery store.

The grocery store that is across the street from the garage.

Yes, the truck ran perfectly well after we picked it up, but I still don’t trust Damocles, with how it would switch from working fine to breaking down for so long.

I plan to leave early enough that, if things go well, I’ll try visiting my mother afterwards, too.

Speaking of my mother…

I got a call from my brother yesterday evening. My mother had called him while he was at work.

We now know why our vandal told my brother he wanted to talk to my mother alone when they ran into each other at the TCU on the weekend.

He wants her to pay for his funeral.

He has no money, he says, so she should pay for it.

???

Not that long ago, he told her he had his own funeral all arranged, including the service at the church in town we all went to as children. He even told her that, for the gathering afterwards (the tradition out here is to rent a hall for a catered luncheon after the internment, sometimes with video displays and music), he said he wanted a bottle of vodka on every table.

Now, he wants Mom to pay for all that?

The thing is, Mom told my brother that she said yes, just to shut him up and get rid of him. We all know what his reaction would have been like, if she hadn’t. With his wife there, he wouldn’t have gotten too out of control, but it would not have been good.

Yeah. His wife was there.

Mom told my brother, nothing was signed or anything. She says he’s got plenty of money (he got a very generous buy out and was able to retire in his mid 50’s), his wife works, they’ve got land – he can pay for his own funeral. Seriously; I have to drive by his place regularly. I see the equipment and vehicles he’s got all over. He could easily sell just half of it and do quite well for himself for many years.

My mother had commented to my brother about how sick our vandal was looking. Which is interesting, because when my brother saw him just an hour earlier, he was looking pretty hale and hardy for a man that’s supposedly about to die. He’s still broad shouldered and agile, not wasting away. Which is what I see, too, when I see him going by on the trail cams. Or when he stopped at the end of the driveway in the fall and yelled at me from the road while waving his colostomy bag around, getting in and out of his vehicle, and looking quite energetic. He’s clearly putting on an act for my mother.

That his wife is part of this is an extra element of disturbing.

I’m just so disgusted with them. He still feels like he’s entitled to whatever he wants from my mother, because he “helped” here at the farm for so many years, and “helped” my late father after my mother moved out (though we now know he was verbally abusive and manipulative, on top of helping himself to whatever he wanted). Our vandal was one of the reasons my mother moved out. Yeah, he did do nice things for both of them, though he also caused plenty of problems, too, but when my late brother died, it clearly destroyed his mind. His terminal cancer diagnosis (if he actually has one; who knows, at this point) has only made him worse.

To go after my mother like that, though? With his wife!!! Disgusting.

What he doesn’t know, though, is that even if he convinced my mother to sign something, it wouldn’t matter. The doctors have already agreed that my mother’s cognitive function has dropped low enough that if she signs anything like that, it can’t be legally binding. Only my brother can sign on her behalf now. Verbal agreement doesn’t hold much either, since she’s flat out said she only agreed to shut him up; she was coerced.

I will be honest; my mother is not a nice person. These two really are very much alike in their behaviour, and it is a mutually abusive relationship. Knowing that there is an undiagnosed mental illness behind all this doesn’t make it any better. There was a time, long ago, when the person my mother could have been would emerge briefly, and she was so amazing. She is a survivor and amazingly strong. She somehow managed to keep it together for so many years and raised us as best she knew how. She deserves better than this. Especially from someone that was once so close to all of us.

Bah.

The main thing is, she made a point of letting my brother know what happens, so my siblings and I now all know why she said yes to our vandal at the time, and that she has no intention of paying for his funeral. He must still think she has millions of dollars squirreled away somewhere – and that he is entitled to it! Just like he felt entitled to this property.

What a mess.

I’m looking forward to being able to engage in more garden therapy, because I could really use it of late!

The Re-Farmer

Our 2026 Garden: “potting up” the onions, and setting things up

Okay, I got some good progress today!

My first goal was to “pot up” the onions in their seed snails. For this, I wanted to use potting soil, rather than more seed starting mix. I have a bag of potting soil from last year with plenty still left in it, but I knew it was really full of sticks. Which meant I needed to sift it, first, because there was no way it could be used in the snail rolls as it was.

I got out a bucket and a colander that I use for harvesting in the summer, and started sifting in batches. The potting soil was bone dry which made it easier to sift, but also meant there was a LOT of dust. Even misting with water didn’t really help much. I did try to use a dust mask, which is difficult all on its own, since I can’t wear masks anymore. It was either breathing dirt without it, or struggling to breathe with it. Definitely a no-win situation. It didn’t actually help much, to be honest, but it was better than nothing.

I was blown away by just how many sticks I sifted out.

That pile on the side? That’s what I sifted out of what you see in the bucket. I poked my finger in to measure, and it was up to my second joint, so about 2 inches deep. Good grief! It was almost more sticks than soil!

The next step was to moisten the sifted potting soil. I used hot water for that, so it wouldn’t be a shock to the plant roots. It took a remarkable amount of water to moisten it, and I was just aiming to get it wet enough to be able to stick to itself.

Then it was time to get the onions ready.

This is how they looked to start with. These rolls all fit into one bin, and the seedlings are looking pretty good.

The length of them did make unrolling the snail a bit of a challenge! They were tangled together, and wanted to twist around each other as I unrolled the snail.

In the first photo above, I unrolled the first seed snail. These were bottom watered, and you can see that the soil is moist all the way through, and the roots are all the way to the bottom. Some of them seemed a bit crowded, so I did adjust a few of them to space them out a bit. In the second picture, you can see where I’ve added the potting soil on top. From there, it got rolled up and taped closed again.

It was a lot bigger, of course. Only two could fit in the bin I was using, but I did have a second, slightly smaller one, available.

Here are the “potted up” onions. In the second picture, you can see that one of the snails is a lot smaller. That’s the bunching onions. It’s a good thing those didn’t need as much soil, because I was scraping the bucket to get every last bit out for that roll. I really didn’t want to have to sift more!

These are now back in the living room. They are the only things I have space for there, this year.

In order to do this, I had to completely clear my work table. That meant taking away the trays, lights, heat mats, and everything under and around them.

With the onions done, I could then arrange the work space to be ready for the next batch of seed starts. I have the top shelf from a plastic shelf that was too tall to fit in the old basement, and it was used last year to hold trays higher up. That’s what I am using it for again now.

My poor little peppers and eggplant.

Hopefully, the new seeds I sowed yesterday will germinate – and won’t get eaten! I had some concerns about not having heat mats under them anymore, but before I set up the shelf, I made sure to create a wall of cardboard around the back and at one end, then moved the heater so that it was blowing under the shelf. That made a big difference, and the warmth is kept under the shelf enough to warm the trays from below. Not that the heater is on all the time, but even when the furnace is on, now that the opening between the basements is uncovered again, there is heat blowing in and the cardboard, etc. holds it around the plants surprisingly well.

Which you can see better in this next picture.

The insulation leaning at one end it just there until it’s needed later; the cardboard forms a “wall” behind it, out of frame. I’ve got the flaps of the cardboard box under the back legs, so I had to put something under the front legs to level the shelf. Then I set up the insulation pieces, which protect the cutting mat from warping, and the heat mats, ready and waiting. With the seedlings so close to the shop light, the plant lights aren’t needed for now, so they’re just clamped to the table in the front. There is no place to clamp the lights to use them on top of the shelf, anyhow. Everything gets plugged into a power bar with USB ports that I have set up above my work table.

As for our next seed starts, I don’t think I’ll be using the seed trays again. They are all smaller seeds, and for the space, I think I will do more seed snails. I wouldn’t me making them as deep was what I used for the onions, though. More like a third of that height. I have lots of that packing foam available.

I need to remember, though: do not use painters tape to attach them together to make a longer strip. One of the onion rolls started to split at the tape while I was rolling it back up again. It doesn’t like moisture. I’ll have to see what alternatives we have.

That won’t be needed for another week or so.

For now, I’m just glad I don’t need to sift more of that potting soil for a while!!

The Re-Farmer

Our 2026 Garden: Noooo!!!!!

Well, crud.

I checked on the seedlings in the basement today, and discovered carnage.

In the first picture, there were three seedlings – two that I’d planted after the first pre-germinated one. All three, gone.

In the second picture, you can see that one of the cells was dug into – and the stem of a seedling. There were actually two cells that had been dug into.

The third is what’s left in the tray. The row on the bottom is the Sweet Chocolate peppers. They were doing the best. All the cells had seedlings, with the “just in case” seeds sown later also emerging. The row of seven cells had at least ten seedlings, with hints of more emerging. Now, it’s down to two.

The California Wonder row, in the middle, didn’t do as well, but I did have four seedlings. Now there is just one.

The top row is the Caspar eggplant. There were three surviving seedlings, which seem to be untouched. Whatever ate the others doesn’t seem to like eggplant, I guess.

With the evidence of digging, it must be a mouse. There are a couple of ultrasonic mouse repellents plugged in, in both basements. They’ve been there longer than we have, so I’m guessing they aren’t working anymore.

*sigh*

The celery, herbs and luffa in the other tray are untouched.

About the only thing I can be glad of is that these are all short season varieties. In theory, I could even direct sow them. Not that I would expect that to work with our growing season, so I do want to try again, but how do I keep this from happening again?

We could set traps, of course. There are several live traps that are currently stored in the sun room. They’re not really accessible right now, though.

My daughter suggested the three of us find a way to get the big aquarium into the basement to use as a greenhouse again. A mouse can’t climb the glass, and it has wire mesh covers. The original problem remains, though: how to get it down the stairs. There is so little room at the bottom turn something of its dimensions. Not that we can access it, anyhow. We’ve got so many of my mother’s things shoved into the living room, safe from the cats, that we can’t access where the aquariums are, never mind carry the big aquarium, and the shelf that supports it, out. I was planning on getting some of my mother’s stuff out and into the storage house (which is already so full of my parents’ things) so that we could use the big aquarium to house the chicks, but that won’t be until the end of May.

So frustrating.

Meanwhile, our day changed completely. My doctor’s appointment was this afternoon. If the truck behaved and the road conditions were good, I would have gone on to do the Walmart shopping, after. My younger daughter’s appointment was on Monday, but she wanted to come with me as there was something she needed to get at Walmart.

Note, I said “was”.

We were expecting snow today, but when it started coming down, it was harder than expected. If we can see the snow and wind around the house like that, we know it’s a lot worse on the roads. It was early enough in the day that I called the clinic to cancel my appointment. We’re expecting a combination of rain and snow over the weekend, so I cancelled my daughter’s appointment on Monday, too. When I explained about road conditions, the receptionist I was talking to concurred. The clinic is about a 45 minute drive away, and it sounds like conditions were worse there, than here. I’ve certainly driven in worse conditions, but we’ve had so many issues in such a short time, I just didn’t want take the chance.

They are booking new appointments at four weeks right now, so I could have rebooked for the end of March. I told her, we’ll call to rebook closer to the end of March instead, to make the appointments in April. March being the sort of month that it is, I didn’t want to book appointments only to have to cancel them again due to weather.

So, we stayed home today. I ended up going back to bed. I got up again before noon, in enough pain that I could barely walk. I can’t say the nap helped that much, because I still feel ridiculously tired.

Ah, well. It is what it is.

I’ve got to figure something out to protect my seed starts.

The Re-Farmer

Our 2026 Garden: morning seedling mystery

With our seedlings starting in the basement, I make a point of checking on them at least twice a day. In the evening, I turn on the heater and spend some time down there, getting my steps in if I need to. The celery is doing particularly well, and I’ve been seeing new seedlings coming up, including from the “extra” seeds I added to the pre-germinated ones, just in case. There was one little eggplant seedling that had its seed case stuck on the tips of the seed leaves that I ended up very carefully removing and was surprised to see three seed leaves unfurl instead of two.

In other words, I’m keeping a close eye on things.

Which means I immediately noticed something wrong this morning.

The first picture in the slide show above is the seedling that had 3 seed leaves. You can see part of one of them nearby. The other two, and half the stem, are gone.

I tried to zoom the next picture in, but the stem of that Sweet Chocolate pepper is cut right to the surface. The next picture is also a Sweet Chocolate, while the last one is a California Wonder.

If these were outside, I would be thinking that insects got to them. But these are trays in my basement. One of my daughters suggested it might be mice. We do have at least one mouse in the ceiling of the addition – the skittering drives the cats nuts – but there has been zero evidence of mice in the basement. There was also no disturbance in the soil that a mouse would cause if it was moving around the top of the tray. Plus, these damaged seedlings are sort of all over the place on the tray, and it would be odd for a mouse to get just those ones and not, say, the entire tray.

So what on earth chomped on these seedlings???

Very strange!

The Re-Farmer

Our 2026 Garden: onion, eggplant and pepper seedlings, plus an update

I got a little bit of garden therapy in, while checking on my seed starts.

I also remembered to get a picture of how the onions are doing in the seed snail experiment.

I’m actually debating whether it’s time to “pot up” the onions. That would involve unrolling the snails, adding more soil (at this stage, I would be using potting soil rather than seed starting mix), then rolling them back up into thicker snails. I made sure to have plenty of excess foam packing material being used here to accommodate extra thickness. I think I might wait a bit longer, though.

You might have noticed the tips of the onions look dry and shriveled. I think that’s from getting too close to the shop light before I raised it higher. Currently, they have the shop light on for part of the day, but for 12 hours on a timer, they are getting full spectrum light from the larger new lamp I picked up.

In the next couple of pictures, you can see new seedlings from the pre-germinated seed starts. Well… almost see! The row at the bottom of the picture is the Caspar Eggplant, and three seedlings have broken ground. In the middle is the Sweet Chocolate Pepper, and five seedlings have appeared, a couple just barely visible through the vermiculate. The top row is the California Wonder pepper. It took some searching, but I did see the curved stems of seedlings just barely visible through the vermiculite.

In the last picture, you can see the largest of the Sweet Chocolate peppers.

I turn the shop light on for part of the day for these, too, but they also have full spectrum lights on for 12 hours. I’ve got two lights fixtures with four light strips each, and I’ve got them set up so that five light strips are over the full tray, then three strips are over the celery and luffa in the other tray. The strips with the herbs I recently sowed are off to one end of the tray, closer to the heater that I have set up to blow warm air over both trays.

I have the full spectrum light strips quite close to the surfaces of the trays. As the seedlings get larger, I can raise each strip individually, as needed. Right now, for example, the container with the celery is lower than the Red Solo Cups the luffa are in (still just the one seedling in those), so it has its own light strip that’s lower than the two that are over the taller Red Solo Cups.

I’ve made a point of spending time in the basement to have the heater on. Usually, that’s my time to do my steps (I have a step counter on my phone), but I also go over my notes. I have lists of things based on how many weeks before last frost they should be started. What I have so far has been started early, based on a June 2 last frost date, though the newly revised average has our last frost date in a range of dates at the end of May, potentially adding as much as a week to our growing season.

Looking at the calendar, I made sure to write down when the next batches of seeds should be started, though I can get away with some, like the herbs and the marigolds, to be started early. Some of them are things that could be grown in pots indoors, and are more flexible. I am mightily resisting starting tomatoes! Those are next on the list but, if I were to go by calendar dates, they shouldn’t be started until the middle of March. Being short season varieties, I could theoretically wait even longer.

I don’ wanna wait that loooonnnggg!!! <insert childish whining> 😂🤣😂

Still, spending some time with the plants and thinking these things through, even for as little time as it was, was enough to make me feel better than I have been for much of today.

In other things, I phoned my mother today. In the TCU, she can’t have a phone in her room. I call the nursing station and they transfer me to a cordless phone that they take to the person being called. They tried transferring me four times before it finally worked!

My mother was very, very happy for the call, and said she had been thinking of calling me. I reminded her that, where she is now, it’s a long distance call.

She really wants a phone and was asking if we could get her a phone, like other people have. Meaning, a cell phone.

Now, there’s no way my mother can handle a Smartphone. She could barely handle the new phone my brother got for her at her apartment, to replace her old set, and it was actually simpler than the one she had before. Still more bells and whistles than desired, and things were in slightly different locations, and that was enough to give her a hard time. My brother tried so hard to find the simplest phone set – a corded phone with an answering machine, plus two cordless phones for her dining table and bedroom – that he could, but everything has bells and whistles these days.

I do know there are cell phones made for seniors out there, so I plan to do some research later today and see what’s available here in Canada.

I explained to her that she would have to buy a phone and have a monthly phone bill. Her response was, she has money that’s just sitting in the bank, not doing anything, so she doesn’t mind using it. She currently has no idea what’s going on with her banking right now, as my brother is taking care of it for her. None of us have tried to explain to her that the hospital back dated their billing for her stay there, which was charged daily. Plus, her rent for February was taken out, but as my brother explained my mother’s situation and why he wasn’t able to give them a month’s notice, it will be refunded. Until then, she’s being double billed for the month, which she would not be able to understand and would freak out over if we tried to explain it to her. My brother is the best person to be taking care of all this for her, and I assured he, even though he’s still out of the country, he’s on top of all this and taking care of things for her.

Then I told her that I had going to mass yesterday, where prayers were said for her health, which she was very happy to hear about. I then told her I had been on the way to visit her when something went wrong with the truck, and I had to get a tow truck. She immediately said, I need a new vehicle. *sigh* As if we don’t know that! So I told her about my BIL driving me home in his truck, and that he was planning on selling it in the summer. If we can come up with $5000 by then, we will buy it from him. It took a while before I realized she didn’t know who I was talking about at first, so I said my BIL’s name again. Oh! You mean… and then she said his Polish name (his family are also from Poland). 😄 So she was pretty keen on the idea of our getting a truck from him.

We talked about a bunch of other stuff for a while. She’s not liking where she is right now, and I can’t blame her one bit. Not only is she now in a smaller room that’s being shared with someone else, it’s very close to the nursing station, which is right next to the entry doors. Lots of traffic, lots of noise. I explained to her that everyone else there is waiting to go somewhere else, like she is. Her response was, I don’t care about anyone else. I just care about me. *sigh* I said it meant that she would be seeing a lot of changes in who is there with her. She is doing a lot better, as far as care needed, than many others and that’s part of the problem; people with higher needs are going to get beds in nursing homes faster than her, typically. I reminded her that, when it came to nursing home spaces, we’re basically waiting for people to die, as that’s pretty much the only way beds get freed up. She thought that we could talk to people about getting her into a nursing home faster, because where she is is not good for her health. I told her, where she is now is the first step, but in the end, it’s the ultimately the provincial government that decides. So she said we should tell them to build an addition to the nursing home she wants to live in.

*sigh*

I didn’t even try to explain. Our province certainly needs more beds for long term care and assisted living, but it’ll be a cold day in hell before that happens.

Our conversation went all over, and she gave me messages to pass on to my siblings. I mentioned again that it’s long distance for me to call her now, but not for my sister. She was all surprised by that (not sure why; my sister lives only 15 minutes away, at most) and started saying my sister should phone her more often! She’s not understanding that it’s harder to do that through the nursing station where she is than how it was before. Then she wanted to know when I would be visiting her next. I reminded her, the truck was at the garage and we have no idea how long it will be, before we have transportation again.

Oh, so you want me to give you money for the truck now?

?????

I said no, I was just letting you know that it might be a while before I can visit and why. That’s all!

I can give you a check…

????!!!

I told her again, I wasn’t wanting anything like that. I was just letting her know why I might not be able to visit anytime soon, but we just don’t know right now.

But the money is just sitting there, not doing anything… I can write a check.

???!!!

Finally I deflected and said, we can talk about it the next time I visit. She happily agreed with that and we dropped it.

I wasn’t going to ask, but I’m not sure if she was offering to pay for the repairs, or to give us funds to buy the truck from my BIL! I fully expect her to forget about it long before I’m able to visit her again, and I will certainly not bring it up again! The offer was totally out of the blue and not at all what I meant by telling her about the truck. That’s the sort of thing our vandal was constantly doing to her and my late father for many years, which might be why she thought that, by telling her about the truck, I was actually asking her for money. I do appreciate the offer, but I will not ask or bring it up again.

Over all, for all that my mother is not liking where she is, she did sound happy. Even when, at one point, she started rather playfully referring to herself as an “orphan” for being there. She told me to make sure to pass that on to my sister, so she will call and visit more often. 😁

I really hope my mother isn’t there for very long. Still, it’s the first step to getting her where she wants to be, at least.

Meanwhile, I’ve got my homework assignment, and will start seeing if there is some sort of phone out there that will work for her and where she is. That won’t be easy!

The Re-Farmer

Our 2026 Garden: first sprouts!

You can barely see them, but they are there!

This roll is of our own saved seed, so it’s a mix of red and yellow bulb onions.

I looked around and finally spotted a single seedling in the Red Wethersfield roll.

A rather cheering sight, on this cold, cold day! (We’ve warmed up to -24C/-11F, as I write this, but the wind chill is -35C/-31F)

The Re-Farmer