Watching David, watching the deer.

Or should I say, distracting David from watching the deer. :-D
The Re-Farmer
Watching David, watching the deer.

Or should I say, distracting David from watching the deer. :-D
The Re-Farmer
Helping my mother with her errands turned out to be timed just right. Chilly as it was, there was almost no wind, making it pretty easy to handle.
Not today!

I took this screen cap shortly after noon, and we were still at -31C/-24F. I somehow doubt we’ll reach the high that is in the forecast! The wind chill, at least, had improved from -41C/-42F to -38C/-36F. The problem is, the wind is coming from the southeast, where we have almost no protection from the wind at all.
Today was our day to do the meter reading. The meter is mounted fairly high on the pole, and I’m short, so what I do is take several photos and hopefully have something I can read once I’m at my computer and can submit the reading. Since I was taking pictures, I wore my fingerless gloves. I couldn’t believe how fast my fingertips started hurting from the cold wind! It’s always a surprise, no matter how many times I’ve had it happen. I’ve done this on colder days, but with no wind, it doesn’t happen anywhere near as fast as on a day like today.
Right now, we have two weather alerts; the snowfall warning, and an extreme cold warning.
And yet…

… in less than a week, we are expected to reach -4C/25F!! At that temperature, some things can actually start melting.

Gotta love Chadicous rolling in the snow, there. He is constantly doing that!
Usually right in front of my feet. :-D
If the forecast is accurate, tomorrow we should reach a much more pleasant -15C/4F. It’s Saturday, so the dump is open and we’ll finally be able to do that. We’ve had garbage and recycling bags already in the van for a few days. At least they’re frozen, so there won’t be a smell.
As for today, we finally have a day where we can just stay home!
The Re-Farmer
Happy Christmas to those who follow the orthodox calendar. :-) Happy Three Kings day. Today is our last day of of the Christmas season, and what a lovely day it turned out to be.
It was another cold one, but there was almost no wind chill, so it was quite bearable.

This morning, we had one deer at the feeding station, while this one just hung out at the gate for a while. I was able to get this picture through the kitchen window.
The deer and the cats are quite used to each other.

I even caught a flash of deer tail going past while I was setting out kibble and warm water for the cats. The deer didn’t run off until I came around with more feed.

Potato Beetle was quite content to enjoy the sunshine in his insulated corner, while the other cats ate. :-D

I found this interesting! One of the selling features of the Starlink system for more northern areas like ours, is that the dish keeps itself warm. You can see the icicles that show it’s working!
I hope the dish won’t need to adjust itself, because it’s quite attached to the roof at the moment. :-D
The roads were plowed yesterday evening, so before taking my mom’s little car out to help her with errands, I opened the gate and began to shovel away the plow ridge at the end of the driveway. While I was shovelling, a familiar looking front end loader came around the corner and headed my way. The driver stopped on the road and motioned to me, but my glasses were frosted over and I couldn’t see more than an arm waving around, so I came over as he opened the door – and offered to clear the driveway for me!
Of course, I said yes!!

This shot was taken after he was done and was backing out to the road again.
Now, I’m pretty sure that’s the renter’s front end loader. I don’t know of any others like it around. However, I did not recognize the driver. It could be they have a new hired hand? I don’t know. Whoever he was, I made sure to thank him enthusiastically, and I was soon off to my mother’s.
My mother had a few errands to run this morning, including a stop at the credit union. With all the restrictions still going on, and so many places that don’t recognize medical mask exemptions, even when I wear the Mingle Mask, I would just open the door for her and wait outside. Today, I used the wait to pop over to the mail box – I finally was able to print out the photo I needed, and have sent off my forms to get my PAL (Possession and Acquisition License), after passing my Firearms Safety course at the end of November. My mother was faster than I expected, and came out while I was about to top up her washer fluid. One of the staff came out with her, to help with the doors. As I helped her back into her car, she told me that the lady helping her saw me outside, and asked my mother to tell me that I was welcome to come in with her. I used to come in with her all the time, but as the restrictions got more draconian, and more warning signs popped up on doorways, I stopped. It’s good to know that they are reasonable.
Unlike our next stop at the pharmacy, which doesn’t recognise medical exemptions, so I can’t go to help my mother at all. You’d think, of all places, a pharmacy would get that some people just can’t wear masks; especially since the (illegal) mandates specifically mention exemptions, but some places really seem to enjoy our medical apartheid. At least they don’t harass my mother about covering her nose. She shouldn’t be wearing a mask at all, and can’t breathe if both her nose and mouth are covered.
The grocery store was our last stop and they are always good, there. My mother was able to stock up quite a bit, and will be set for a while. Between the beef I gave her, and the venison my sister gave her, she didn’t need to buy any meat at all. Which is good, because food prices are getting insane.
Aside from that, I was able to visit with my mother, and we had lunch before heading out for errands. Which is when I was able to show her pictures of her new great-grandson, who was born this morning! My SIL also sent birth pictures of his big brother from a couple years ago, and my goodness, they look so much alike! So far, their mother seems to be doing okay. She has some medical issues that they are keeping an eye on, but she should be home after 48 hours. Meanwhile, my brother and his wife are still there, helping out.
A new baby in the family was definitely the highlight of a very good day!
The Re-Farmer
Well, I’m certainly glad I did my extra shopping trip yesterday! A storm that was not in the forecast showed up overnight.

While it is still “warm” at -16C/3F, once we move out of the shelter of the house or trees, we got hit by the -36C/-33F wind chill!
My morning rounds today required doing some shoveling, which included shoveling out the driveway cam, so I could change out the frozen batteries, reset the time and date, and switch out the memory card. With the temperatures being what they have been, the chances our vandal would do something stupid are somewhat lower, so I didn’t switch out the memory cards during the deep freeze.
When uploading the files from this camera, however, it got very strange! The card supposedly had only 8 files on it, but when I tried to look at them, I saw this.

This has happened before, but just a few files, not anything to this extent!
Check out the “date modified” list. Apparently, our driveway camera is a time traveler! The dates range from 1980 to 2103!!
I have no idea what those files are, because I couldn’t even transfer them from the card, never mind look into any of those folders. There should be nothing but AVI video files on here.
Curious, indeed!
The corner cam by the new sign at least had some files I could check, before it froze and stopped recording.
While on the subject of our cameras, I got some news about the court date at the end of this month, about the suit our vandal filed against me in retaliation for my applying for a restraining order against him. The court office called and left a message; civil suits fall under the federal courts, so we get letters and phone calls. They don’t do that for provincial matters, which is what restraining orders fall under. I had to call them to find out anything. Anyhow. The court date is still on, but because our province has once again stepped up the police state we’re still under, the time has moved to the morning and it will be by teleconference. The dates will be rescheduled until our provincial dictators lift their boots off our necks a little bit. So who knows when this will get resolved.
Well, at least I don’t need to make the drive out at the end of the month. :-/ It’s supposed to get milder by then. We’ve got extreme cold warnings again, for the next couple of days. After that, we’re even supposed to get a day or two above -10C/14F!
It’s going to feel like spring. :-D
The Re-Farmer
When we decided to go ahead and cancel our old satellite service outright, instead of waiting until the end of the month, after finding how excellently the Starlink system was working, I was working on the assumption that we’d have all sorts of cancellation fees. So, just in case, I budgeted more than what we would normally expected the bill to be, on top of adding on the new Starlink bill.
We were in for a pleasant surprise. We’re actually going to get a couple hundred dollars for a credit. We do still have to send back their transceivers (not the entire dishes, as I was mistakenly told) and their modems/routers/whatever they’re properly called. The packaging should be here when the post office is open again starting tomorrow. I figure we’ll get our credit once they get their items back. Until then, it still freed up a large chunk of our budget.
What a wonderful sense of relief that gives us!
While we did try to stock up as much as we could, the outside cats are going through the kibble a lot faster than usual. Which makes sense. There isn’t much for them to hunt these days, and they will be burning a lot more calories in the cold we’ve been having. Tomorrow was expected to be a warmer day, so I was going to make an extra trip into the smaller city to stock up on more cat food.
Today, however, turned out to be warmer than forecast, and already we’ve reached the high that we were supposed to hit tomorrow. So I decided to make the trip today. At -17C/1F, it feels like summer! Even with the -26C/-15F wind chill, which is coming from the north, so we are well sheltered from it.

The outside cats were practically having a party!
I had a surprise this morning, too. As I was coming back from leaving kibble in the tray under the shrine, I was startled by deer running through the gate in the chain link fence at the south side of the yard! This is the first time I’ve seen the deer going through, while I was outside. Then, when I came around the house with seeds for the feeding station, the doe and her little one were there. They hung back near the compost ring, before finally running off into the spruce grove, but they stopped and looked back repeatedly.
When I was finally ready to head out, I took a peek around the corner of the house and, sure enough, they were back and eating the seeds! They saw me and watched for a while, but didn’t run off until I crossed the yard to the garage.
I’m okay with them being used to finding food at the feeding station. I want them to associate that spot with food, not our garden beds!
Speaking of which, the new wiggle room in our budget meant I could get a few extras along with the cat kibble. Though I didn’t get as much kibble as I intended. They were almost entirely out of stock of the affordable big bags. I only got three. If I’d bought the six I’d intended, there would have been maybe one bag left, and I wanted to leave more for others.

Along with a couple of bags of seed starting mix, I got a heat mat. One of the big problems we had with starting seeds inside the aquarium greenhouses (besides the cats constantly trying to get at them!) is that the house is just plain too cold. Using things like heated rice bags or small water bottles filled with hot water helped, but some things just never germinated. I’m pretty sure that’s the main reason the Hopi Black Dye sunflowers didn’t germinate until so much later.
I went through our seeds to look at what needs to be started indoors and when. Actually, there’s two ways we can look at it. Most seed packets go by number of weeks before the last frost date. The other way is to look at how long until harvest, then count backwards from the first frost date in the fall.
Our first frost date, on average, is Sept. 10. For anything that requires more than 100 days to harvest, the latest we should have germination is about May 4. If we want to give up to 150 days, we’d need to have germination by April 30. I would calculate when to start the seeds from there, using the days to germination information on the seed packages.
Which isn’t too bad.
If we go by the package instructions using our average last frost date of June 2, we have several dates to go by. Four weeks puts us at May 5, six weeks at April 21, eight weeks at April 7, and ten weeks at March 24.
Having worked that out, however, there are still going to be things I plan to start earlier. Some of these, people on my Zone 3 gardening groups have already started!
The main one will be onions and shallots. With so many varieties and so many onions we want to plant, space would be the biggest issue… except maybe not. I found this, from MI Gardener.
Based on that method, we should have no problem planting all our varieties in just the big aquarium greenhouse.
The problem with that is, it’s currently housing several aloe vera plants to protect them from the cats, plus my daughter’s two remaining orchids. She’d had them safely hanging in front of the living room window, only to discover it was too cold for them there, and a couple of them died.
There is still the small aquarium greenhouse. Depending on what I have for growing trays, I could fit all the onions in there.
There are a few other things that need to be started very early, too. Among the things that can be started at 10 weeks are the eggplants and peppers (we will be starting just a few of those, since only 2 people in our household like them), the Sophie’s Choice tomato (just a few of those), the Cup of Moldova tomato (lots of those, since they are for processing), the Wonderberry (just a few of those) and the luffa (probably all the seeds we have left of those). All of these are things I’m seriously considering starting much earlier. Especially the luffa.
With those, we might be able to fit them all in the big tank, and still keep the orchids with them, but I have no idea where we can put the aloe vera pots that will be safe from the cats!
Among the things we can start at 8 weeks are the rest of the tomatoes, ground cherries, Crespo squash, Tennessee Dancing Gourds, and the Ozark Nest Egg gourds.
I think at 6 weeks is when I will start the kulli corn seeds which, according the the tracking information, has arrived in the city and should arrive at our post office in the next couple of days.
At 4 weeks, we need to start the cucumber, all the squash and melons, the rest of any gourds we will be trying this year, and the hulless pumpkins. It would also be the time for me to start the kohlrabi, if I decide I will try those again this year, since direct sowing them has been a complete fail for the past two years.
Everything else we’ve got can be direct sown, some as soon as the ground can be worked, and others after the last frost date.
I’m going to need more soil, but that’s something we can pick up little by little, as we need it.
I have to admit, I’m really torn right now about starting things too early. I know there are people in our zone that do it every year and have no problem, and others have started winter sowing outdoors, using this method. We don’t have a lot of milk jugs, but I’ve been keeping jugs from the distilled water for my husband’s CPAP, which would do. They are that blue, transparent plastic. Theoretically, we could set this up in the sun room, which does get below freezing, but still stays a lot warmer than outside. That would actually be a good experiment for the kohlrabi, now that I think about it. With so many yard cats, plus the deer, I’m not sure putting the containers outside would be wise, unless we can put some sort of protection over them. In theory, we could drag over the covers we made for the raised beds. They’re covered in snow right now, and probably frozen to the ground! :-D
For any experienced cold-climate gardeners reading this, what do you think? Would I be severely jumping the gun if I start our onions seeds this early? Or some of the tomatoes, the eggplant and peppers? What do you think?
The Re-Farmer
Aren’t they sweet…

… when they’re asleep.
;-)
The Re-Farmer
As I write this we are at an almost balmy -26C/-15F with a wind chill of -34C/-29F, and we’re supposed to continue to get warmer over the next couple of days.
Remarkable how our ideas of “warm” and “cold” change, when living somewhere that has such temperature extremes throughout the year!

Yesterday evening, I’d treated the outside cats with a warm, meaty broth over their kibble top up, but this morning I found quite a bit of the kibble in frozen broth! It froze before the cats could eat it all, and the crowd of them was eating fast when I went back inside.

While the outside cats clearly don’t like the cold, they are doing quite all right, and spend a lot of time outdoors, instead of in one of the many shelters they have available for them. Seeing Chadicous exuberantly rolling on the snow sort of hits home how different the outside and inside cats are. It’s also a reminder of how important it is to let the outside cats develop their natural defenses against the cold. These are from generations of outdoor cats. They have the genetics to develop that insulating fur and body fat they need. Yes, they can still freeze, and having the heated cat shelter is a good thing, but it is equally important that it not be too warm in there, as that would seriously mess them up and potentially harm or kill them.
If our inside cats ever got outside in the temperatures we have now, most of them wouldn’t last more than an hour, even though most of them either started out as outdoor cats, or are from the same gene pool. Then there’s Fenrir. She has her long fur, but no undercoat, and that’s why we brought her indoors during her first winter. I don’t know where she came from or what breed she is, but it certainly wasn’t from any local cold-hardy genetics! A cat like David, with his long fur and deep, thick undercoat, would last longer, but having been in a warm house all the time, not even he would last long if he suddenly ended up outdoors. This is where going out through the sun room has its benefits, as it gives us two buffer zones, should the cats try to dash outside. Oddly, only Fenrir seems to actually be trying to do that. While other cats make a run for it, they’re more interested in exploring the old kitchen. Fenrir has managed to get as far as the sun room before we’ve caught her. In fact, going for the sun room door is the one sure way to get her out from under the couch in the old kitchen, or from behind the old wood cookstove, where we can’t reach her. I try to watch out for her before opening the door into the old kitchen, but it’s like she’s waiting for me. Many times, the moment that door opens, she appears out of nowhere and is in the old kitchen before I have a chance to react in any way. Knowing we’ll try to get her out, she immediately hides in places we can’t reach her. Sometimes, the only way I can catch her is to go into the sun room and leave the door open behind me. She always goes for it, and I can usually manage to catch her rather quickly after that.
When we win the lottery ;-) and can finally renovate this place, one thing I would want to keep and repair is all the doors between sections of the house, and add even more in places. None of this “open concept” stuff. :-D We once lived in a house that had doors between every room, including at the bottom of the stairs to the second level. I ended up really appreciating being able to so easily close off portions of the house, partly because it was even worse to heat than this one, and closing up rooms helped keep things warmer. We stopped using the second level completely in the winter, closed off the door at the stairs and added a draft blocker at the bottom to stop the waves of cold coming down. It was an awesome house, but yikes!
Ah, memories… :-D
Before I headed outside this morning, I saw deer at the feeding station. The usual doe and her little one, looking for any seeds the birds hadn’t finished off yet. I wasn’t at all quiet while setting food and water out for the cats, so it was a surprise when I came around the corner with feed and scared off two deer! I think they’ve gotten used to the routine, though. After putting feed out, I went back inside, and already could see the doe through the living room window. I quickly hung my coat, then went to watch when I saw the little one come bounding joyfully along the edge of the spruce grove to join Mom.

These two come back several times a day, now. Every once in a while we’ll see a buck but, so far, that’s about it. Later in the season, I expect we’ll start to see more deer coming by and will probably start to leave out more feed again.
I’ve left the remains of a sunflower there, because the birds like to perch on it. :-)

The 14 day forecast is interesting. Of course, it changes pretty much every time I check it, but the middle of the month is looking like it’s going to be quite mild! For all the cold we’ve been having in the last little while, this winter is shaping up to me so much nicer than the last couple of years, and a lot more like our 30 year average than the unusual cold we had during those polar vortexes.
We have been working towards being set up and ready, should we be stuck at home for weeks again, but this winter is looking like we’ll actually be able to get out and about like normal. No frozen vehicles! Hopefully, this will run through February, too. The way things are going, I’m hoping to pick up some (not-frozen) soil and maybe even a warming mat, to get some seeds started in our aquarium greenhouse. People in my cold climate gardening groups have already started things like peppers and tomatoes, but I’m mostly looking to start onions and shallots, first.
Plus, we still have to decide what seedlings or root stock we’ll be ordering this month for planting in the spring. :-)
The Refarmer
The Potato Beetle does not approve of 2022, already!

Maybe because, as I write this, we’re at -33C/-27F with a wind chill of -42C/-44F, which is a couple of degrees warmer than when I was outside feeding the critters.

I made sure to top their kibble up yesterday evening, and there was still some left. Not a lot of the outside cats came out for non-frozen kibble. The warm water was of much more interest to them! At least it was sunny, and the yard is sheltered from the wind.
I hope you had a wonderful time bringing in the New Year, while keeping warm and cozy!
We had our prime rib dinner, which turned out very well, even though things didn’t turn out as planned. After going through a number of recipes, I settled on one that said to roast it at 500F for 20 minutes, then shut off the oven and leave it closed for 2 hours. The recipe even made clear that this worked on newer ovens with digital temperature displays that were more accurate than older ones, and since we did have to get a new oven…
Well, after 2 hours, the meat thermometer basically read “raw”. Oh, there was a fantastic crust on the outside – I coated it with a heavy layer of fresh crushed garlic, salt, pepper, paprika and enough truffle infused olive oil to make a paste – but the internal temperature barely moved the needle on my meat thermometer. I fell back on another set of instructions I’d read, which had been to sear at 400F, let sit for 3 hours in a closed oven, then roast at 350F until the internal temperature was right. So I turned the oven back on, and it took about 45 more minutes to reach medium rare, then it had to come out to make room for the stuffed squash. The squash took way longer to roast than expected, and we ended up increasing the temperature and cooking the appetizers at the same time. We ended up eating the squash as an appetizer, too. :-D It just worked out better that way.
The stuffed squash was only thing I managed to get a picture of. I can’t remember the name of the squash I bought.

My daughter stuffed the halves with thin slices of Granny Smith apples, butter, brown sugar and cinnamon. It was very good, though the squash itself was not as tasty as the Red Kuri squash we grew (which I’ve never seen in a grocery store), so we didn’t bother keeping the seeds.
All in all, it was a very good meal, and we all ate way too much, even though we spread the courses over several hours. My husband didn’t make it to midnight, and our daughters and I almost didn’t, either! :-D
Aren’t we just the party animals. ;-)
Today, we’re planning another special – much smaller! – dinner to continue celebrating the new year, which is also the 8th day of Christmas.
Until then, I think what I really want to do is take a nap.
I like my boring life.
The Re-Farmer
After setting out food and warm water for the outside cats, I noticed a little face peeking at me from under the kibble house.

It wasn’t until I uploaded the photo that I saw there were three cats under there!
It’s a bit tight, but squeezing under there is a favourite spot for the smaller cats. Putting the sheet of insulation under there may have made it a bit tighter, but I don’t think they mind! There is also insulation under the floor boards of the kibble house, so they are insulated from above and below in there.
Which was sure needed, today! We were supposed to warm up a few degrees today, but that doesn’t look like it’s going to happen. When I headed out, it was still -35C/-31F with a wind chill of -42C/-44F At least according to my app. We didn’t have any wind in the yard, so we at least didn’t have to deal with that. As I write this, it’s -31C/-24F with a wind chill of -40C/-40F. Our high of the day is supposed to reach -27C/-17F with a wind chill of -37C/-35F
A good time to celebrate New Year’s indoors!!! My FIL used to bring in the new year with a BBQ every year, even if it meant shoveling out the BBQ. We did keep that up for a while, but … no. :-D BBQ’s don’t cook very well in these temperatures, no matter how high you turn up the heat!

The critters seem to be handling the temperatures just fine. With the long, mild fall we had, the deer will have built up a good layer of fat for the winter. The deer in the photo above is walking in the path dug along the garden bed at the fence. It’s one of a pair that come here every day, several times a day, to the feeding station. They don’t leave much behind for the birds! :-D
Well, it’s time for me to get started on our New Year’s dinner. We’re doing a prime rib today; something I’ve never done before. Until we got our quarter beef, we’ve never been able to afford one before! I’m really looking forward to it. :-)
Happy New Year! And I hope you’re warm and toasty, wherever you are celebrating. :-)
The Re-Farmer
I waited until things got warmer than -30C/-22F before starting my morning rounds. I guess the deer got tired of waiting for me, because I found them exploring!

I managed to get a picture through the windows of the front doors. They seem very interested in the kibble tray under the shrine! :-D
When I did get outside, my weather app said it was -27C/-17F, with a wind chill of -32C/-26F, and we’re still getting extreme cold warnings, but we were sheltered from wherever the wind was coming from, and it felt much warmer. Warm enough that I got the burn barrel going, then did some shoveling to widen paths enough for my husband’s walker.
The outside cats seemed to be enjoying the sunshine while I worked.

Nosencrantz is such a cutie!!! They were running around so much, I didn’t even try to count how many were at the kibble trays. I cleared their path from the kibble house to under the storage house again, too, and they really seemed to appreciate that! :-D The snow is deep enough to form sheltering walls for them.
It’s much more pleasant today than yesterday. My husband’s prescriptions were delivered yesterday. With all the bundling up needed to get outside after the driver called to let us know he was nearby, he actually reaches our gate before I can! My husband was exchanging his sharps containers this time, and I was going to give the driver the full ones, but he didn’t know anything about them. He normally isn’t allowed to take medications back, but he tried phoning the pharmacy to find out if that applied to sharps containers. He popped into his car to make the call, while I waited at the gate. Which, in retrospect, was not a good idea! Once at the gate, I was right in the wind. He didn’t take long, though, because he couldn’t get a signal.
And that’s why we get him to call us before he reaches our locked gate! :-D
We’ll just have to give the old sharps containers back to the pharmacy another time. The driver did try again once he had a signal and called me back. It turns out my husband hadn’t mentioned the returns when he called for his refills, so they weren’t expecting it. Normally, that means we’d be charged for the new containers, but it looks like they skipped that this time. Interesting. We still have to bring them over for proper disposal, but at least he has fancy new containers to use. They completely changed the design for them since we last had to get new ones.
Today, I only had to make a quick run to the post office to pick up some packages and some distilled water for my husband’s CPAP humidifier. Happily, the van handled the cold fairly well, and all the roads are well plowed.
I’m glad to be inside again, though, that’s for sure!
The Re-Farmer