Well, we reached our predicted high of 31C/88F, with the humidex putting us at 33C/91F, and we’re not expected to start cooking down until well into the evening.
I had a much interrupted night, so the girls took care of the outside stuff for me, including watering the garden, so I could try and get some more sleep. Which is rather difficult when, every now and then, a cat will suddenly get the zoomies and parkour off my body while careening across my room. What a way to be awakened!
I did make my trip into town, late this morning. It was slightly delayed when I stopped at the post office to pick up a package, and found my daughter’s computer was in a day early! I’d even checked the tracking this morning, and it was still saying tomorrow, by the end of day. Once I had that, I went back home to drop it off, then headed into town. My daughter hasn’t tried to take it upstairs yet. Her old computer is still chugging away, backing things up onto online storage – a very sloooooow process. She’ll start getting the new machine set up during the night.
I had intended to see what errands I could do while I was in town after sanitizing and filling our water jugs (it’s a different grocery store than where I usually go to, that has a sanitation station with their refill fountains), I got a message from my husband asking if I could swing by the Greek restaurant and pick up a couple of gyros for him. I found out this morning that my husband had eaten almost nothing all day yesterday – he just didn’t have any appetite – and his blood sugars dropped dangerously low. He had to pop glucose tablets to get himself back up again. The water refill station at the grocery store happened to be next to their pharmaceutical section, and they had some of the glucose tablets in stock, so I grabbed a bottle. With his Ozempic dose being doubled, the danger of his blood glucose levels dropping are much higher. Which ticks me off because I am 100% certain that is his chronic pain could be brought under control, he blood sugars would normalize. However, there’s no fix for his back, and so far, no pain killers tried have been able to get it under control. At best, it become more bearable. It’s like when he was diagnosed diabetic the first time. After that he was diagnosed with sleep apnea and started using a CPAP. Almost immediately, his blood sugars normalized and he lost about 100 pounds. I suspect the increase in dose for the Ozempic is more for the potential side effect of weight loss, but he’s been on this stuff for years now, and it has had zero effect on his weight. Plenty of other side effects, like losing much of his sense of taste, a loss of appetite, loss of muscle mass and intestinal distress, but his weight just won’t change.
Needless to say, when he asked for the gyros, my other plans went out the window, got his food and headed straight home with it, and skipped the other places I was going to check out.
I had been thinking of going to the dump later today, when it opens for the evening, but we really don’t have enough garbage and recycling to make it worth burning the gas in another trip.
My other plan had been to try and get some lawn mowed this morning, before it got hot, but that didn’t work out. Tomorrow is supposed to be a little bit cooler, so I will see if I can get it done then. In fact, our entire 10 day forecast has changed and, after tomorrow, we’re now supposed to be closer to 20C/68F instead of in the 30C/86F range.
I just got back from refreshing the cats’ water bowls outside, and adding frozen water bottles in a couple of them to help keep them cooler. The cats are just splattered all over, trying to keep cool
So happy to see Button in there, getting some nip!
I’m just looking back at some of my garden posts from a year ago. At this time, our garlic was all harvested and curing, and I tried planting beets, radishes and spinach in the empty bed (they did not do well at all). I was also harvesting bush beans, turnips and G-Star pattypan squash. Not a lot, but at least something! I was even getting some yellow zucchini and the odd green one from the plants that survived getting eaten by slugs. We had Black Beauty tomatoes getting so big and heavy, we had to add extra supports. Our Spoon tomatoes were turning red, and our Sweet Chocolate peppers were covered in developing fruit. We even started harvesting some Indigo Blue tomatoes, and our Pink Banana and Georgia Candy Roaster had so many huge squash developing!
I’ll be doing another garden tour video in the middle of the month. Hopefully, things will have progressed between now and then! It should be interesting to compare the two.
For now, though, the main priority is to keep things protected from the heat.
Today the last day of July. We’ve got about a month and 10 days before our first average frost day, though if we’re lucky, that won’t happen until much later. We haven’t even harvested our garlic yet, but when we do, we need to think about what to do with the empty beds. I’ve been considering planting some very short season crops, but there just doesn’t seem to be much point. Not with only about 40 days of growing season left, as of today, never mind from whenever any beds are harvested and open.
Which means I’m thinking about getting the garden ready for next year, rather than extending the harvest for this year.
No. It’s not too early! 😄
This timely video from Gardening in Canada talks about one option I was considering. Growing a cover crop.
There are a lot of seeds in that bag! There are a few places I want to use them to help break up compacted soil, in preparation for expanding our garden space. Instead, we ended up unintentionally reducing garden space!
The idea is to plant them and leave them. As they grow, they “till” the soil, then add organic material as they decompose.
The only hesitation I have is our Dark Grey Zone soil, with its thin layer of top soil over gravel, sand, clay and rocks.
So. Many. Rocks.
This type of soil drains quickly and leaches nutrients. The tillage radish might increase how quickly water drains in the soil… or it will reduce the drainage by adding organic material in the sand/gravel/clay below, and act as a sponge.
If nothing else, it’s worth a try. I’ve got the seeds, after all. May as well use them before they get too old!
I just got back in from taking comparison photos in the garden. It’s just past 7pm now, and we’re just barely starting to cool down. We most definitely broke 30C/86F today, though I don’t know by how much, or what the humidex was. As I write this, we’re down to 28C/82F, with the humidex putting us at 30C/86F – which I think is off by a few degrees! It certainly feels hotter than that out there to me!
But, everything is looking good in the garden. The morning watering is keeping everything from wilting away in the heat. The corn has reached pollination stage, but we don’t have much wind today, so I’ve been shaking them to pollinate the silks, and can see clouds of pollen coming off the tassels! I am so looking forward to trying this variety of corn. Such a short growing season isn’t worth much if we don’t like the corn! 😄 I see some potential problems with growing them in with the winter squash, though; some of the vines have started to climb the corn! The stalks will not be strong enough to hold that kind of weight!
I did not do any comparison photos of the developing melons, squash, etc., using my hand as perspective, yesterday. So we’ll be looking at two days growth from the photos I last posted.
This is our first Crespo squash! I hand pollinated it, and it took, so I put a brick under it to keep it from potentially getting a rotten spot on the grass. I would love to get even just one fully grown Crespo squash, but it’s the end of July, so chances of that are pretty low, unless September ends up another warm one without frost – which may be possible, this year.
Digging around in the leaves, I found at least one more Summer of Melons Blend melon developing. There are lots more female flowers and probably more developing melons hidden by the leaves, but these are the largest ones that I can find, so far.
In the pumpkins, where I’d put a board under two smaller ones, you can see that the smaller one is turning yellow and withering away. Pollination didn’t take on that one.
I’m really impressed by how many pumpkins we have from just these two vines!
Among the winter squash, I found one that looks like it took and put a board under it. I also got shots of a couple that may have taken, but they haven’t dropped their flowers yet, so I might be jumping the gun to include them here.
I’ve been looking through the Vesey’s squash selection to try and determine what the varieties are, but it looks like the seeds in their Wild Bunch Mix are not sold separately! At least not all of them.
This is the image from their website for this product. I recognize Red Kuri in the photo, which we’ve grown before and really like. The image includes a squash I know is called Turks Turban, which is one of the squash we’ve got developing, but that one isn’t sold separately.
Oh! I just realized I forgot to get a photo of one large one! Excuse me while I go back out and fix that…
I can’t believe I forgot one of our largest developing winter squash! It is completely covered by leaves, so getting to it, and getting a photo, is a challenge. I think I can see which it is in the product image, but I don’t see that one among the seeds they sell individually.
Well, once they are ripe, I’ll have to look around online to see if I can identify the other varieties. The main reason we got this mix was to see which ones we like the most, so we can buy just those in the future. Eventually, I want to get ourselves down to just a couple of varieties – three at most – that grow well here, and that we enjoy eating – so that we can save seeds. That’s sort of the goal for most of the things we are growing, really, including the Summer of Melons mix.
Anyhow. I’ll probably take these comparison photos every couple of days, even though some of them show visible growth just from one day to the next. Especially when they are smaller. I like being able to go through the photos later on and really see how much they’ve grown in such a short time!
Tomorrow morning, I’ll be doing the early watering again, before heading to the city for our Costco shop. It’s also local election day for our municipal council, so I’ll be sure to vote before heading to the city.
As an aside, I’ve been playing with the AI assistant function on WordPress. The “generate feedback” keeps telling me I need to break up my long paragraphs. So often, I’ve taken another look at my posts to see if my paragraphs are really that long. I don’t think they are, in the posts I’ve done this with, but the AI sure seems to think so! It also keeps telling me to use subheadings to break things up. I’m not that kind of blog! It suggests adding images, too, though a few times it does recognize that I’ve used Instagram to include images.
What’s really funny is using the AI to generate images based only on the content of the posts. The AI does not know what a vegetable garden looks like. Or strawberry beds. Or a grocery store! At least the cat and kitten images look not too bad. 😄😄 The post I wrote about the washing machine being somehow turned on by the cats and flooding our entry was probably the funniest. I wrote about draining the water with a hose extending through the door.
It decided we had a washing machine sitting outside the door, with decorative nic nacs on top. 😂😂
None of them have been useable for my posts, though. I haven’t tried to tell it what to make for an image manually since I tried to get it to create an image of a mosquito some time ago.
The AI doesn’t know what mosquitoes look like, either.
Too funny!
The Re-Farmer
[Ahahahaha!!! I just tried the feedback option for this post, and it suggested I use the AI to generate images for it. 😂😂😂]
With our garden not having the usual things that could be harvested throughout the growing season, the most we’ve had this year has been pretty small. The only real exception to that was the garlic scapes which, a much as there were and how much we enjoy them, is more of a flavouring than anything else. Aside from that, we’ve had handfuls of sugar snap peas, strawberries and raspberries. Much enjoyed, but not very substantial.
Today, I decided I wanted to cook with potatoes and carrots.
We don’t have any potatoes or carrots in the house at the moment.
A good excuse to see how the Red Thumb fingerling potatoes turned out! These are the ones we planted using potatoes from last year. They were small, even for fingerlings, and had been sprouting in the box they were hidden in (for some reason, the cats love playing with them!) for way too long. I shoved in as many as would fit in the leftover space, then dumped the rest in the compost heap. I honestly wasn’t sure they would grow.
Well, grow they did, and all of the, from the looks of it, unlike the Purple Caribe in the other 2/3rds of the bed.
The ones in the compost pile started growing later, are looking huge and are blooming right now. We’ll probably get more and bigger potatoes out of the compost pile than in the garden bed!
It’ll be a while before we can dig them up and confirm that, though.
I wanted just enough for tonight, so I only dug up a few at one end of the bed. There was a self seeded tomato in with them so, as soon as I had the space for it, I dug it out with a large amount of soil, so the roots would have virtually no disruption, then transplanted it at the very end of the bed. As I dug around for more potatoes, I built the soil around the stem a bit, then made the mound so that water would flow towards the stem rather than down the sides, where it would wash away the soil. I’ll put a mulch around it as soon as I have the materials to do it.
I ended up digging out three plants altogether, then went and harvested some carrots.
I had been wondering about the Uzbek Golden carrots. There’s lots of leaves, but there are no “shoulders” of carrots sticking out of the soil. Last year, they grew quite large, and we could see the carrot tops much earlier in the season.
All the carrots I pulled up were still quite small!
Which is okay for a day’s meal. Still, what I harvested was almost a quarter of the carrots we planted, since we never had the space to plant more.
That’s what we get for starting ALL the mixed variety packs for winter squash and melons, and having an almost 100% germination rate. Plus extra melons! Plus transplanting all those overwintered onions for their seeds.
After harvesting these, they got hosed down a few times to get the big dirt off. Since they are so fresh, they just need to be scrubbed clean and the carrots trimmed, before being cooked unpeeled. Otherwise, I would never have kept some of the really tiny potatoes and carrots.
I did harvest the one ripe Purple Dragonfly pepper last night, but I don’t eat peppers, so the girls get to enjoy that.
I haven’t quite decided what I’ll be making with the ingredients I have right now. It’s still too hot to cook, so it’ll wait for a while!
On another note, my daughter’s transfers went through today, so she was able to etransfer to her father so he could use his credit card to buy her new computer. We were willing to drive to the city to pick it up at the local location, but it turns out they only have one location with pick up, and it’s in Toronto! So it will be mailed to us, by express post. Which means my daughter should have her new computer by the end of the week. Canada Post tends to be pretty good for that, so I wouldn’t be surprised if it actually arrived by Wednesday. Which would be awesome. I’m amazed my daughter has been able to keep her computer running at all! I don’t know if she got any sleep at all today, as each step of getting the funds transferred until the purchase could finally be made took longer than usual. But, it’s finally done. She still needs to keep her old computer functioning until the new one arrives, plus the time to set up the software she uses, make sure it can connect with her drawing tablet (that probably needs to be replaced soon, too) and both monitors, get the drivers updated, etc. until she can finally use it for work.
Even so, it’s a huge weight off her shoulders, just having it purchased and on its way!
There is definitely and up side to the girls being up during the night and sleeping during the day. It means there is someone up and about to keep an eye on things.
My younger daughter came downstairs to discover our entry way flooded, and water pouring down the stairs to the basement.
We still have the washing machine set up with a hose extension. When we do laundry, we run the hose through the window on the storm door to drain into the grass, rather than drain to the septic tank. The septic pump has been having so many issues, the less wear and tear on it, the better. When we’re not doing laundry, the hose is pulled in and sort of rolled up between the drier and the wall of the build in closet.
Somehow, a cat turned on the washing machine last night.
Usually, if they accidentally push the on button, the machine will eventually turn itself off. Somehow, that didn’t happen this time. Instead, it ran an empty load. Which is the one plus side, as the machine automatically adjusts the water level based on weight. So it would have run a very small load.
That’s the only saving grace.
My daughters mopped as best they could. After they told me about it, one of them went down to move the new blower fans and set them up over the worst areas. One at the stairs that have old carpet on them (we really ought to take that off, but whoever put it on, really nailed it down thoroughly!). The other is aimed at a low area where the water tends to pool under some counter shelves. We’ll have to check things regularly and move the fans around, as needed. I might have to steal another fan or two from the old basement.
I did get a bit of a fun thing out of it, though.
There is a window at the stairs for the new basement. It doesn’t have a screen, but I had opened it up just a bit to allow some air circulation.
The swing bench is on the patio blocks outside of this window, as well as a wooden bench right up against the wall behind it. The more feral kittens tend to hang out there, so I’ve made a point of leaving kibble under the swing bench, but they will not let us come anywhere near them.
As I was going up the stairs, I saw some kittens playing at the window, with one on the wooden bench batting at another under the bench, right at the window, who was batting back. A third kitten was managing to squeeze a leg in to join the batting party, too.
So I stuck my fingers through the window and wiggled at them.
Immediately, three kittens started batting at my fingers!
I don’t think they could see me through the window at all, or I’m sure they would have run away. I was able to slowly open the window a bit more and reach further. There’s one kitten that’s mostly black but has two white spots under its nose like a funny mustache. That one was on the bench and kept playing with my fingers even as the others got nervous and left. It even let me almost touch it, sniffing at my fingers as I reached as far as the bench’s top.
Thanks to a window, I was able to make physical contact with kittens that we’ve never been able to get closer than 5 feet or so before!
Once things were set up in the basement, I noticed a small pool of water near the door at the top of the stairs. The mop and bucket were still there, so I started mopping it up, moving some things to get more puddling that I found – and started to see water running across the floor again!
That’s when I realized the drainage hose was still full of water. I’d knocked it over a bit, and it was starting to empty onto the floor.
*sigh*
We got the hose running through the door to drain and left it set up. I was needing to do laundry today, anyhow!
Some day, we intend to put new mesh in the window of that storm door. For now, being able to run things through the door has been the handiest thing ever! We do have to fill the gap under the window with a towel to keep the mosquitoes out, and to keep the bottom of the window from dropping directly onto the hose, but that’s not a bit deal.
So… that was quite a way to start the day!!!
After we finished setting all this up, I headed outside to feed the cats and do my morning routine. One of the first things I saw was that the green zucchini is finally starting to bloom!
The plants aren’t looking very strong, though. I did move both pots with squash growing in them onto the patio blocks by the swing bench. I was concerned they were getting too hot where they were. They’ll still get plenty of light, but will be shaded during the hotter parts of the day.
I’m trying to think of an empty spot we might have somewhere, large enough that I could dig a hole to fit the entire pot’s soil. I think the zucchini will do better in a garden bed then a pot, but transplanting them at this point would have to be done very carefully.
Note for future reference. Don’t try to plant summer squash in pots. At least not these ones. I believe there are varieties that were bred specifically for container gardening, but these aren’t them.
At least they didn’t get eaten by slugs this year.
While the potted summer squash aren’t doing very well, the G-Star patty pans that got planted so much later are getting huge! I’m so glad we got those sent to us by mistake a couple of years back. This variety seems to just love growing here.
I’m also glad we have so much space between the shifted beds in the main garden area. We are training the winter squash and pumpkin vines to grow along the sides of the beds, but they are getting so big, it’s getting harder to walk between the beds to check on them or water them. Even the melons in the low raised bed are starting to need to be trained to run along the sides of the bed, to keep the path open.
The corn is really starting to kick in, with silks visible all over, and the tassels opening up. There isn’t much wind to blow the pollen around right now, though. I considered trying to hand pollinate them, or even just give the stalks a shake, but the winters squash vines below are so big, it would be hard to reach without damaging them. I’ll just have to let nature take it’s course.
I’m happy to say, the new strawberry plants that got eaten by a deer are recovering. I’m seeing new leaves appearing, at least. I don’t expect them to recover enough to produce berries again, but hopefully they will recover enough to survive the winter.
We’re supposed to be getting hotter again today, and even hotter tomorrow, so I’m still watering the garden every morning, while it’s still cooler. After feeding the outside cats, of course. Some of the kittens are getting gummy eyes, including Button. I brought him inside and held him while my daughter cleaned his eyes, but he was the only one I was able to catch.
Speaking of Button…
I was just finishing up when I started getting messages from the Cat Lady. Her son is expected to be home from the hospital on Friday, so she’s hoping to be able to get Button on the weekend. I’m so glad to hear he’s responding to treatment, and isn’t going to need surgery. Thank God! Things could have been so much worse!
She came home late last night to discover Cabbages had knocked over a 15′ palm tree they have in their house. That’s a new achievement for Cabbages! Good grief! What is it with her and plants?? I told her about a cat turning on our flooding issues, and we commiserated over the destructiveness of cats! 😁
Thankfully, Broccoli isn’t destructive! At least not like that. She’s very destructive when it comes to anything threatening her babies.
I spotted her nursing her calico baby under the wheel barrow while I was watering. They stayed there long enough that I was able to sneak a photo, after they were done. Rabi is such a beautiful kitten! She’s going to be a long haired beauty, like her big sister, Brussel. Hopefully, though, we’ll have better luck socializing Broccoli’s kittens, this year!
I’ve started making plans for an outdoor isolation cage. I’ve got two versions I’m thinking of. The small version, we could probably put together with materials we have on hand and maybe just need to buy hinges, or wheels, if we decide to make it more easily mobile. This “small” version would still be 4’x4’x4′, I think – plus the height of legs – and have two levels. I want it to have a floor at least a few inches off the ground. It also has to be solid enough to keep the raccoons out, since it would have food and water inside. A smaller cage would be ideal to keep a single newly spayed or neutered cat safe during the recovery period. I’m thinking an insulated shelter box on the bottom level, with a hinged access door on one side or the back, and a covered area beside it for a litter box. The litter box would also have a hinged door to access it from the outside. The door in the front would be hinged so that we can drop it to the ground like a ramp. When no cats are in isolation, they could go in and out as they please, and it wouldn’t be associated with the fear of being trapped. The upper level would have space for a cat bed or two, food and water bowls or whatever we set up for them to enjoy and play with.
While we plan to use wire mesh for the walls of the shelters, we’ve got so many salvaged windows in the barn and one of the sheds, I would love to be able to incorporate some into the walls of an isolation cage. It would be very convenient, for example, so have a window in the wall that could be slid open to access the litter box or food bowls inside, rather than making a hinged door.
I haven’t decided on the roof, yet. We still have leftover pieces of metal roofing material, so we’ll most likely scavenge some of that.
A larger version would be something with a human sized door, that we could walk into. Maybe not with a lot of room, but enough to go in and clean things or do whatever is needed. That one I’m thinking would be made large enough to keep two or three cats in during recovery or treatment. If we get the old catio the Cat Lady can no longer use, that would probably be what we use to make a larger isolation cage. I have no idea what the catio looks like or how big it is. We did have some photos of cats in catios sent to us, before they moved to their current house, but I don’t know which one couldn’t be used anymore after their move.
For now, though, we need to have something ready for when we can start trapping cats, one at a time, for spays. A smaller isolation cage should be faster to build.
In theory, at least!
Anyhow.
So that was our morning today.
As I write this (just past noon), we’ve reached 25C/77F, with the humidex putting us at 29C/84F. We’re expected to get a few degrees hotter, but we might actually get a bit of rain late this afternoon. Just a 35% chance of it, though, so not likely. The weather radar does show the system being pushed right over us, though, so we’ll see.
The Re-Farmer
[just before publishing this, I decided to see what the AI assistant would tell me about this blog post. I found it rather funny, and thought I’d share. This is what the AI thinks of this blog post:
The content is engaging and provides a detailed account of a challenging morning. Consider adding subheadings to break up the text for easier reading. Also, including more images or visual elements would enhance the reader’s experience. Additionally, linking to relevant content within your own blog can increase reader engagement and time spent on your site. Overall, the personal storytelling style is authentic and enjoyable to read.
😄😄
Also, I hate their “improve title” alternative title suggestions. They are the sort of titles that would have me NOT click to read a blog post! They feel so… artificial.
We aren’t expected to get as hot today as the last few days, but it’s still supposed to get right up there, so I went ahead and watered the garden again this morning. As I write this, we are at “only” 24C/75F, but feeling like 28C/82F. Over the next 5 days, we’re supposed to be back at or near 30C/86F.
Considering how many heat loving plants we ended up with in the garden this year (not really our original intention), this works out. Most of them also need a lot of water, too. Especially the squash and melons.
Last night, I went around and took photos, with my hand as reference, of the developing fruit. At least the larger ones that have clearly been successfully pollinated. There were a few I saw that are still at the sage where they might wither away and fall off the vine, so I didn’t bother taking photos of them. I will see if I can stick to taking photos in the evening, though maybe not every evening, so I can have a progression on how quickly they are growing in this heat.
First up, the Sumer of Melons Blend melons in the trellis bed.
The pumpkins are really something! There is one really big one, plus quite a few more developing on the two plants. If we were after growing the largest pumpkin we could, we’d prune all but the biggest one from each plant, but I’m not after growing a show stopper, so we will take what they give us. I even hand pollinated a couple more this morning. Last night, I noticed some were getting large enough that I put scrap boards under them, to protect them from getting rotten spots on the ground. There was even a pair of them so close together, I put a longer piece of board that they can both rest on, once their weight has them both lying on the ground.
I’m quite happy with the winter squash. I don’t know why I’ve become so obsessed with winter squash! There’s one really big one growing on the corner of the log frame. I’d put a piece of scrap board under it but, now that it’s getting bigger, it was starting to roll off the narrow board. After I took the photo, I found a wider piece to put under it, and tried to stabilize it so it wouldn’t roll off and break its own stem or vine. There’s a large green squash that had also been resting on a log, but I found it rolled into the bed. Thankfully, there was no damage to stem or vine, so I found a scrap board to put under it and stabilize it. I even put boards under some smaller ones, just to get ahead of the game.
We also have a single Purple Dragonfly pepper that has changed colour. This morning, it was even more fully purple. I suppose it’s ripe enough to harvest now, but with just one pepper, I’m not in any hurry. There are others developing among the other plants, but this one started forming much earlier. I might harvest it tonight or something.
While I was watering the squash and corn bed, pausing to hand pollinate more flowers and checking on the developing squash, I spotted a garter snake! I was so happy to see it! First one I’ve seen in the garden all year. It disappeared before I could try for a photo. Hopefully, it is busily eating all the slugs, and not any of the many, many frogs we have this year, which also eat the slugs.
They (the frogs, not the snakes) are absolutely everywhere, this year! I don’t remember ever seeing so many before. I love it! Most that we see are Wood frogs, though looking up our native frogs, it’s possible some are the Boreal Chorus frog.
This morning, I spotted this beautiful friend and was able to get a photo.
This is the gray tree frog, even though it’s green at the moment. They can change colour. Definitely one of my favourite local frogs! I love their round, round bellies. 😁 This one is sitting on a raspberry leaf.
It looks like our raspberries are starting to wind down for the season.
The last thing I reached to water this morning was the grape vines, and I found some damage. The weight of the vines has pulled down the wire mesh from the rebar that was holding it up. I was able to lift it part way back, but we’ll have to figure out a way to secure the mesh to the rebar more effectively so it will stay. The grape vines are definitely the biggest I’ve ever seen them get since we discovered them buried in the spirea!
I really want to transplant them into a better location, and onto more stable and permanent trellis. I’m picturing an arch over a bench would be awesome. I’d originally considered planting them against the chain link fence, so they can use the fence as a trellis, but we shall see. It will be a while before we get to them, so we have time to find a good spot for them and plan it out.
In other things, the kitties are doing okay. I was concerned when I didn’t see the one orange and white kitten anywhere, but as I was moving the hose to water the east garden beds, I spotted him on the tarp covered pile of boards, nursing on Caramel. I guess they still use their “nest” under there at times. I’m concerned about Button. He, and other kittens, are starting to get leaky eyes, but he’s so much smaller than the others it concerns me more on him.
Oh, that reminds me. It’s been a month since we tried to order the 4 pound bucket of lysine for a second time (the first one was lost and we got refunded, but it still showed up on Amazon as being on its way). There is no option to cancel the order for a refund by this point, but I’ve still requested a refund, since we never got it. Last information we got, it was hung up at the border. If it hasn’t arrived by now, it’s not going to. We ordered the stuff we got last time, which is very granular and doesn’t stick to the kibble was well as the fine powder that we can’t find anymore. I was hoping the 4lb bucket would be the fine powder, but even if it wasn’t, it would last us a good long time. We’ll see how that works. The next time I’m at the feed store to get their 40 pound bags of kibble, I need to remember to ask if they carry lysine, too.
As for Button, I’m seriously considering bringing him inside. If it weren’t for the fact that the mamas are still letting him nurse, and that’s the best for him right now, I probably would.
I did get an update from the Cat Lady about her son that’s in the hospital. He’s going to be there for a while longer. They’ve got a team of doctors working on him and trying to avoid surgery. Poor kid. So there’s no way they’re going to be picking up Button anytime soon. They’ve got too many other things to worry about right now!
On the home front, my daughter has been managing to keep her computer going enough to work on commissions – commissions that she needs to pay for a new machine! Usually, while working, she’s got Discord up, or a podcast playing in the background, etc. Right now, she has nothing extra running in the background as she works, is saving everything constantly, and is backing things up to her cloud storage AND a thumb drive every chance she gets. Once she’s done working, it gets shut off. No browsing or game playing with her online friends.
If all goes well, we’ll be able to get her computer ordered within the next few days, while the system she wants is still on sale. She’s ordering from Memory Express, and there’s a location in the city that’s easy for us to get to, so we could even drive in to pick it up, which might be faster than having it delivered.
Thankfully, she has really good customers, who are understanding if there is some sort of delay because her computer died!
We shall see how things work out over the next few days.
Meanwhile, I have my outside stuff and gardening to keep me busy and sane, and I am thankful for it!
This is the largest of the melons that I’ve seen (there might be others, hiding in the leaves) from the Summer of Melons mix. This mix of seeds has early, mid and late season melons, and the early ones – whatever varieties they are – are definitely showing up in the trellis bed, where the first transplants went in.
I took one photo yesterday and the other today. What a lot of growth in just one day!
I think I’ll try and make a point of taking photos of the melons and squash more often, with my hand as a size reference. The winter squash and pumpkins has also been getting visibly bigger, from day to day.
Today, we reached our expected high of 29C/84F, but I didn’t notice what the humidex was at at the time. Tomorrow, we’re expected to hit 30C/86F, and the humidex is expected to reach 38C/100F. Our low tonight is supposed to drop to 17C/63F by about 3-5am. I’ll definitely be out early to do the watering again, while it’s still cool.
My husband and I had plans to meet a friend in the city today, but unfortunately, his pain levels were just too high. I am expecting to do our first stock up shop tomorrow, as CPP Disability is supposed to come in on Monday, and when the disability payments are due on a Monday, they’ve instead been deposited on Saturday. However, just in case, I went into town early this evening to pick up a few things to tide us over the weekend. There were some really good sales on, so I got more than planned, and was still in budget, which is always nice.
After what happened this morning, with having to bury 4 newborn kittens, every time I’ve gone outside, I’ve been looking all over, hoping not to find any more. After chasing some raccoons out of the sun room, I gave the cats their evening feeding, then stayed outside to make sure the cats got a chance to eat before the raccoons came back. There was one bugger that was watching me from behind a tree for a while, but I didn’t want to get too close to chase it off, as that would have scared away the more feral cats eating under the shrine. Tricky bugger! It did eventually leave, though.
Since I was being eaten alive by mosquitoes, I kept moving around, eventually going into the West yard.
That’s when I saw one of the cats in the lawn near the old kitchen garden. They’ve worn a path in the grass from the lilacs behind where the tulip bed it, and the corner of the old kitchen garden. There was something in front of the cat that was still there when she ran off. Other cats also went to see it, so I had to check it out.
Yup. It was another dead kitten. It looked to be only a couple of weeks old, and had been dead for a while. It seems a mama was bringing it to the house and it didn’t make it, like the one I found in the old kitchen garden not long ago.
That’s 5 kittens I buried, in just one day.
It’s getting to the point that every time we go outside, we’re nervous about what we’ll find. With this heat, the kittens by the house tend to just splatter themselves all over, in the grass, on the sidewalk blocks, in the sun room, all stretched out and sleeping, and we have been checking to see if they’re breathing!
It’s Button that really gets me. He will sleep absolutely anywhere, usually in high traffic areas. Since he is so very tiny, and has a forever home to go to, I’m the most paranoid about him! I chatted with the Cat Lady today and we have a tentative date to connect on Sunday, if she is able to come out this way. Unfortunately, she just had surgery on one of her hands not long ago, and it’s been hurting a lot, so she might not be up to making the trip.
Hmmm… if I do go to the city tomorrow, I wonder if there is somewhere closer to her place where we could meet, and I can bring Button with me? I’ll have to message her and find out.
I headed out early this morning, while it was still relatively cool, to do the watering and make use of the grass clippings that had been collected and spread out on the black tarp.
I was getting near the end of watering in the main garden area, about to move on to the strawberry bed, when I realized…
I have to admit, I was complacent. I’d seen a deer around the garden area a few times, but it never went to any of the beds and stayed in the tall grass. We’ve got spinners and flashy things and other distractions all over. It seemed they were making a difference…
Now, this.
Obviously, it’s late in the game, but I put a net around the bed so it won’t happen again. The plants will recover, and the runners are still there and rooting themselves. The main thing with the netting is to be able to lift it, as needed, to tend the bed. It’s held down with ground staples in the corners
*sigh*
The next time I can get to a Dollarama, I will see if I can pick up more of those green, plastic coated support posts. They are very handy!
The netting was put up last of all, though. Before that, as soon as the watering was done, I started filling the wheelbarrow with grass clippings and mulching things.
First I laid a pretty thick layer around the edges of the tomato and onion bed. Then I did the onion, shallot and summer squash bed. Setting handfuls of grass clippings between every onion took a while!
These two beds took up most of the grass clippings, but there was maybe half a wheelbarrow left, so I mulched around the onions going to seed, and around some melons at the end of the bed where the bush beans are trying to recover.
After that, I just had to get some photos of the huge vines we’ve got now!
The pumpkins are blooming enthusiastically, and I even hand pollinated a couple more. There’s one pretty large pumpkin developing, plus a few smaller ones. I got a picture of just the largest one.
There are lots of drum gourd flowers, but no female flowers, yet.
The winter squash that are developing right now are getting so big, so fast! So far, the only one I can identify – I think – is what is likely a Turk’s Turban squash. It will probably be a while before we can identify the others – two of which I think are the same variety. I was able to hand pollinate a couple of winter squash, too.
I also got some photos of the Forme de Coure tomatoes.
I think having the sump pump hose draining at one end of the bed is making a difference. A lot of the water does end up flowing down one of the paths, but the bed itself is benefiting from being watered indirectly like this. The tomato plants are lush and bushy, and the tomatoes seem to be growing much faster than other varieties.
It was about 17C/63F when I headed out to water the garden beds, at about 6:30-7am. It’s now coming up on 11, and we are at 24C/75F with the humidex putting us at 27C/81F. We are expected to reach a high of 29C/84F, with highs of around 30C/86F starting tomorrow and staying at or near that range into August.
Which means I’ll be out watering the garden in the cool of the morning pretty regularly.
Most of the prairies are under heat warnings and/or air quality warnings. We’ve got an increase in wildfires up north, but really, we’re doing all right, all things considered. Alberta is being hit hard, and Jasper had to be evacuated and seems to have mostly burned down! Thank God, there don’t appear to be any injuries or loss of life. The most recent article I can find, as of this writing, is here. (link will open in a new tab)
And that is why having a “bug out bag” is a good idea! As well as having emergency supplies in your vehicle, if you have one.
So we will do what we can with our own heat, and be thankful that it’s all we have to deal with!
I’m going to be feeling this tomorrow, but I got what I wanted to do, done – and then some!
I just finished mowing the area of the outer yard that I’d been able to mow previously. I had considered mowing until I finished a tank of gas at first. Since this area had already been done before, even with the constant stopping to empty the bag, that would have meant expanding the area I was able to get done last time. In the end, though, I just filled one last wagon load and stopped. I finished at about 3:30 or so, and we’re at 25C/77F, with the humidex at 28C/82F, and we’re not even at the hottest part of the day, yet.
I spread out only a couple of wagon loads on the black tarp I’ve got over the previous year’s squash patch. The rest, I used right away.
I did the eggplant and hot pepper bed first, because it was closer. These have not been doing well, and I’m hoping the extra layer of mulch, on top of the paper and cardboard mulch, will help. That took most of a wagon load, and what was left went into the compost ring next to the eggplant and peppers bed.
Next I did the bed that needed it the most: the bell peppers and onions in the high raised bed. They are pretty crowded in places, so it was a bit more difficult to keep the mulch away from the stems and bulbs, but I was still able to get a good layer down. There was just enough left in the wagon to mulch the surviving bush beans, which I didn’t bother taking a photo of.
The last wagon load was used to mulch the chocolate cherry tomatoes at the chain link fence. I also added some supports to the tomatoes that didn’t already have cages around them; I only got two cages, as these are dollar store cages and I wanted to test them out before getting more. The Goldy yellow zucchini by the gate got a bit more mulch, too.
There was just enough left in the wagon to lay a deep mulch down at other chain link fence bed, by the vehicle gate. This is where there are just two Purple Caribe potatoes growing, and where I’ve started kohlrabi. Since everything is so sparce at that end, there is a ridiculous amount of weeds. So the two potato plants are now mulched, as is each side of the tiny kohlrabi seedlings, and the empty space in between.
After putting everything away, I also rolled up the mosquito netting still attached to the chain link fence, and just left the rolls fastened at the top of the fence sections.
By then, the heat and humidity was really starting to get to me, and I was more than happy to finally get inside!
Tomorrow is supposed to be even hotter, so I want to make use of the clippings I’ve laid out on the black tarp to finish mulching around the San Marzano tomato and onion bed, and then lay more mulch down around the onions, shallots and summer squash. If there’s any left over, I’ll see if I can mulch the rest of the bed with the melons, bush beans and onions going to seed. That will be done early in the morning, before things start getting hot. Depending on how I find the soil, I might do another watering.
We have a couple of hot peppers developing, just on one plant so far. I also spotted our first corn silks this morning!
I found some new female winter squash and a pumpkin blossoming and hand pollinated them. Today was the first time I found a female squash blossom in the squash bed with the corn, which got transplanted after the ones with the peas and beans. The area around the pumpkins and winter squash is getting hard to walk through to water, the vines are getting so big! I need to find a way to set up supports for the hose above ground at each bed, so it doesn’t get dragged on top of the vines. I really should have set up the soaker and sprinkler hoses around the beds before they got so big.
Quite a few things that were looking wimpy and behind are starting to perk up, too, like the last onion transplants and the melon bed. Most of the tomatoes are getting big and bushy. I have not been on top of the pruning this year and, at this point, don’t really intend to do much of that. I’ll take off some of the lower leaves, but the stalks that grow out of the leaf “elbows” just got away with me. I figured I may as well leave them, since they will produce fruit. The black cherry tomatoes are vining so tall, the double lilac bush with branches above them is actually helping to support them! That group will need extra support around them, though.
The tomatoes growing in the concrete blocks, both at the chain link fence and the retaining wall, are not getting bushy, though. They are starting to produce tomatoes, but the plants themselves are not as strong and bushy as the others.
I’m going to have to rethink what we grow in those blocks. Perennials like the mint and chives are doing great. We did successfully grow cucamelons in the retaining wall blocks, though their vines remained spindly. They did not do well at the chain link fence. Onions and shallots don’t seem to do well in them, either, which is odd considering how well the chives are doing.
So it looks like we should be looking at saving the blocks for things like perennial herbs. The old kitchen garden is meant to eventually be a combination herd garden and kitchen garden, for both annuals and perennials. Basically, mostly things that we’d want to harvest as needed throughout the summer. I want to see if we can grow things like rosemary (which would be an annual, in our short growing season), sage or savory, which we tend to use quite a lot. We know now that chamomile will self seed nicely. We’re not using the thyme we have right now, as we don’t have a lot of it, and I want to see if it will either self seed or survive the winter, if it gets mulched well enough. In the fall, I want to find someplace to transplant those “wild” strawberries out of the wattle weave bed to where we can just let them do their thing.
Ah, the fun thing about gardening. I’m always thinking years in advance!
The Re-Farmer 