Our 2026 Garden: direct sowing four beds

So May has been just all over the place, this year. This morning, it was snowing. We have frost advisories for tonight. It’ll be almost a week before things really start to warm up again.

This has had an unfortunate affect on our winter sown beds. Most of what germinated did not survive the temperature fluctuations, after the mulch was removed.

What was sown in them, however, was all cool weather crops that can be direct sown before our last frost date, as soon as the soil can be worked. Which means, we still have time.

I started off in the old kitchen garden, with the bed that has clear vinyl over the wire raised bed cover that my daughter helped me move aside.

The first picture in the slide show above was before I stared doing anything. You can see a row of onions along the south wall that are doing well – but the ones along the north wall are pretty much gone! I think the one on the south were partially shaded by the wall, keeping them slightly cooler, while the ones inside the north wall had no respite. I should have propped up the cover to allow air circulation on the hotter days, but there was no real way to do that.

Which is why the first thing I worked on was the walls of this bed.

There were a number of stakes that were high enough that the cover got hung up on them, and I spent some time hammering them deeper. The top logs aren’t particularly straight, and one of them is quite a bit narrower at one end than the other. I secured them better, while also using straw to fill the gaps under them, as well as to make everything more level. I ended up using leftover pieces from the stakes I’d cut for the in-progress garden bed at the chain link fence and most more stakes to further secure the walls.

You can see the end result of that in the second picture.

Once that was done, I spent some time removing more of the leaf mulch remaining. Even with the vinyl over the cover, wind got in and blew things around.

After clearing the rows, I re-sowed the Hedou Tiny bok choy and the variety mix of beets. I had considered getting one of the snail rolls of onions from inside to add along the north edge, but changed my mind. I had picked up a packet of parsnips at our local general store – because I just could not resist buying more seeds! – and sowed some of those, instead. I think I’m the only one in the household that likes parsnips, so we don’t need a lot.

That done, I watered everything from the rain barrel right away. Then I grabbed the soaker hose I’d brought over and hooked it up to the garden hose to test it out. It was working fine, so I laid it out between the rows, making sure the right end was set up at one corner, where the hose could be screwed on without having to take off the cover.

This soaker hose is quite long, though, so after pegging it down between the rows. there was enough length left over to go along the walls around the entire bed.

Once it was set up and pegged down, I hooked up the hose and left it going while I worked on the next area.

In the wattle weave bed, I’d planted some Tom Thumb dwarf peas along the back, and transplanted garlic and a few onions along the front. After removing most of the mulch when things started to warm up enough, I made sure to set netting over it, to keep the cats out.

I don’t know if any of the peas germinated or not, but when I moved the netting aside and cleared away excess leaf mulch, I saw no sign of pea sprouts at all. The package has only 25 pea seeds, so I planted the entire package. I do still have an extra of this variety, though, that could be succession sowed somewhere else, if I want. We have other varieties of peas, though, so I would probably go with something different.

The garlic was doing fine, and most of the transplanted onions are showing growth. In the green plastic collar, the mystery flowers I found and transplanted into this bed are coming up nicely, too. Once the peas were planted and watered, I just needed to slide the netting down the hoops and peg them down again. Those fiberglass hoops I used in place of the wire the kit came with are working out really well.

After that was all done, I messaged my daughter to help me put the raised bed cover back on. I turned off the water and moved the garden hose first, to remove the tripping hazard! The last image shows both beds, all covered up again.

The cover fits a LOT better now. No hanging up on stakes, and no weird gaps under the frame that I had to fill with boards or rocks or pieces of brick, to make sure no cats got in, and to keep the wind from flipping the whole thing over. I was better able to tuck the excess vinyl under the edges, so nothing should catch on the wind. The boards I’d used along the edges before were no longer needed, so they went on top, to weigh down the vinyl and keep it from billowing in the wind. The pieces of wood I used before kept getting blown off!

I will keep that vinyl cover on for a few more nights. Then I will replace it with mosquito netting, so it doesn’t get too hot under there, while still protecting the bed from cats.

That done, I moved to the garden beds in the East yard. I worked on the cabbage bed and the kohlrabi beds at the same time.

The first thing was to remove their covers. As you can see in the first photo, the leaf mulch got blown all over the rows I’d planted into. I cleared away excess leaf mulch and, in the process, did find a few tiny seedlings.

In the second image, you can see I also found a friend!

When it was clear enough to start sowing (which you can see in the third image), I used a bamboo trellis stake to create a furrow, and did my best not to kill off the few seedlings I found in the process. Hopefully, they will survive.

Once the kohlrabi and cabbage were all re-sown, they got a thorough watering from the rain barrel, and the covers were set back on.

I debated whether I should find some plastic to cover them for the night, since we are expecting frost, but these are meant to be sown before last frost, so they should be fine.

At this point, I was done for the day. The next things I need to re-sow are the spinach, chard and carrots. I’m pretty sure the daikon radish and white turnips don’t need to be re-sown, but I’d have to lift the poly to be able to see just how many have made it. The greenhouse poly is semi-transparent, with condensation on the inside, so it’s really hard to tell.

This will wait for another day. Hopefully not tomorrow, as I would love to be making the trip into the city to bring my daughter home from the hospital!

This weekend is the May long weekend – Monday is Victoria Day – which is when a lot of people traditionally finish getting their gardens in. Not where we are, though, and certainly not this year!

I’m happy with what I was able to get done today, though. It feels so good to be working in the garden again!!

The Re-Farmer

Our 2026 Garden: beets, bok choi, dwarf peas – and Judgement!

I definitely want to start with the good news, before getting into the gardening stuff.

As I was putting things away in the sun room, I saw a cat in the cat cage jump out and meow a greeting. Nothing unusual about that, except that this cat had something around its neck that was flapping.

Which is when I realized, it was Judgement!

I haven’t seen Judgement in months!

We had put collars on the cats that got fixed, to make them faster to identify, but I also made sure they were reflective collars, so they would be less likely to get hit by a car or something. Most of the cats lost their collars long ago. Judgement had lost one or two already, but he still had a ratty yellow collar still on him.

I took it off and threw it away!

Now I’m hoping to see Syndol back, too! It’s not unusual for cats to disappear for the summer, then come back for the winters, but sometimes they don’t come back at all. So this was a nice surprise for the day.

My priority for today was to finish what I started in the old kitchen garden. The rectangular bed in particular needed a bit more work. I was able to pull more weeds and roots I could no longer see when I stopped last night. I also found the gap under one log was quite a bit larger than the hole the cats had made, so I found more sticks to push in front of it. The gap extended all the way to the corner, though, so I used the scrap board I’d been using when hammering stakes into the ground to lay across the opening on the inside, then added a few more sticks to hold it in place.

Then I could use the rake to level all the soil again.

The section of the wattle weave bed I’d prepped yesterday needed some clean up again. I kept having to chase cats out of the garden beds because they kept wanting to use the nice, soft, fluffy soil as a litter box!

After levelling the soil in the rectangular bed, I marked out four rows with stakes and twine. This required repeated removal of kittens. In the second picture, you can see what I planted and transplanted. In the row north of centre, I planted the mixed beets, so they wouldn’t overshadow the Hedou Tiny bok choi I sowed on in the row south of centre. The bok choi can get quite tall, after it has bolted and gone to seed, but for harvesting, they should only be about 2 or 3 inches tall. I do plan to leave one or two to go to seed to collect at the end of the season.

In the outside rows, I transplanted a whole bunch of the onions I’d been finding. On one side, I transplanted the ones that were clearly bulb onions. On the other, I transplanted the ones that look like they might be white bunching onions, except I’ve never tried to grow white bunching onions before.

In the next picture, you can see where I planted one packet of dwarf peas. I got two packets, but this is a very short row, so I only needed the one. The peas went in the back of the bed (north side). I’d already transplanted some onions at the end and at the front near the corner before. Today, I took the two garlic bulbs I’d found, broke up the cloves, and planted them in line with the onions. They filled the entire remaining front space.

Once everything was in, it all got mulched with leaves. Then I mulched around the herbs in the tiny bed as well. I didn’t cover them, as we’re still using them as needed. Before the hard freeze hits, I’ll cover them completely with a leaf mulch, and we’ll see how they survive the winter!

I also moved the raised bed cover over the rectangular bed for the winter.

I didn’t take final pictures, though, as I decided to take garden tour video, instead. I’ll be going through them and putting together a garden tour video. If I’m satisfied with what I took. Otherwise, I might take new recordings tomorrow, before I head into the city for the Costco shop. We’ll see.

At this point, the only bed I was considering winter sowing into is the small bed off to the side where the Albion Everbearing strawberries had been last year. It still needs to be cleaned up, and I plan to sow bread seed poppies there. That can wait until spring, though, if necessary.

As it stands now, other than mulching the transplanted strawberries and little things like that, the garden can be done for the year. The winter sowing is in, and anything left can wait until spring if I can’t get to it in the next while. We’re getting a bit of rain right now, and the next couple of days are supposed to be dry and cooler, but Sunday and Monday are supposed to get warm again, with plenty of sun, so there’s still the possibility of getting ahead of things for next year.

So, to recap, we have winter sown for next year:

Purple savoy cabbage
White and Purple Vienna Kohlrabi
Daikon Radish
White Egg turnip
Rainbow Mix carrots
Spring Blush peas
American spinach
Yellow Swiss Chard
Garlic
Hedou Tiny bok choi
Assorted Mix beets
Tom Thumb Dwarf peas

Then transplanted miscellaneous onions and garlic that were found during bed prep. Plus seed onions.

Last year, I scattered seed mixes and they did surprisingly well. This year, I’m hoping the more orderly plantings will survive the winter and give us a nice head start in the garden next year!

Not too shabby, I think!

The Re-Farmer

Our 2025 Garden: garden progress, and our friend is still there

Today was much cooler than the last little while, and I took full advantage of it!

Which means it’s now almost 10:30 and I’ve only now been able to settle down to start writing some posts. They will be much shorter than my usual rambling! 😄

Things are looking quite good in the garden right now.

The sugar snap peas are developing all sorts of pods, though none are ready for eating yet. Some of the plants are starting to die back at the bottoms already, though. I had hoped for a longer growing season with them!

In the next image, there’s the largest of our developing kohlrabi. I am so thrilled with those! I will most definitely be getting more seeds and planting a bed of them in the fall for next year. Winter sowing worked really well for us with those!

The next image is of the Hinou Tiny bok choy. These are from seeds we managed to collect from the couple of plants that survived being smothered by elm seeds a couple of years ago. The seed pods were really tiny. These are huge, in comparison! Amazing what not being smothered by elm seeds and choked out by elm roots will do, eh?

I neglected to get a photo, but the radish seed pods are starting to develop. I’ve got several different types of radishes now producing pods, and some are large enough to give them a taste. I don’t like radishes in general, mostly because of their bite. The pods have a mild radish flavour and just the tiniest bite. I’ve started to snack on the pods when I work in the garden now. Not very many, though. I do want to have enough to harvest and try pickling, as well as eating fresh.

The last photo is of our grape vine friend. I wasn’t sure if I’d find any of them again (I found two, before). I was able to get hold of the collapsing trellis the grapes are on and tip it away from the storage house. I don’t want it climbing the walls and getting into the exterior blinds again. I’d also like to be able to get around the back of it to get rid of the spirea that’s invading, but everything’s just too big right now.

With today being cooler, I didn’t water the garden this morning, but I did give it a watering this evening. Of the summer squash I thinned by transplanting, we have definitely lost the one that was transplanted into the high raised bed. There’s another among the winter squash that may not make it but, we’ll see. It looks like most of the transplanted strawberries will survive, too, though I don’t expect to get anything from them this year.

The second sowing of beans in between the corn has come up, with a high germination rate. I don’t know what happened to the first sowing, but at least the second one made it! The seedlings are large enough now that I scattered more stove pellets over the bed of corn and beans, as well as the tomatoes and beans bed. I went ahead and added some to the Arikara squash and corn bed, too. The corn in that little bed is getting really big, compared to the ones in the corn and beans bed!

Tomorrow, I need to snag a daughter to help me get the protective netting off from around the trellis bed. It will still need protecting from the cats, somehow, but it needs a serious weeding, and I have temporary trellis netting to add to the back for the Red Noodle beans.

All in all, things are doing pretty good. I can’t help but feel we’re quite behind on things, except for the winter sown stuff. I should check my photos from last year and see how things were at about this time and compare.

Or maybe I don’t really want to know… 😄

The Re-Farmer

A bit behind…

I meant to have this video done and posted a while ago, but had some technical difficulties with my computer.

I don’t think my computer is much longer for this world!

Anyhow…

I did some time lapse video while direct sowing some greens and popcorn. I hope you like it. 😊

The Re-Farmer