grass clippings are gold

Our 2026 Garden: deer damage? and infrastructure progress

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This morning, I made sure to give the garden beds a through watering before things got too hot.

I found this.

On the one hand, I was happy to see another poppy blooming.

On the other, I was sad to see one of the flower buds got chomped!

I have a suspicion that it didn’t taste very good, or the rest would have been eaten, too.

So… we’re down to just 3 Giganthemum poppies instead of 4!

The nasturtiums are kicking into high gear with blooms right now.

The transplanted Crackerjack marigold and white dwarf cosmos that were supposed to be red cosmos are still blooming, too. The bush beans in the high raised bed have flower buds, and I spotted a flower on one of the Caspar eggplant. There are also more flowers showing up on various types of tomatoes. The musk melon and watermelon transplants I bought have also been flowering, but I’m picking those off. The plants are still way too tiny, but they finally seem to be growing.

Once the morning watering was done, we all just stayed indoors and out of the heat. I even crashed for a couple of hours of much needed sleep.

In the afternoon, after the cats were fed, it was back into the garden. I had a lot of stuff I wanted to get done.

First, I wanted to work on the corn patch.

In the first image of the slide show above, you can see the corn leaves are starting to press up against the netting. This is not a tall variety, but it does get taller than this. I considered finding a way to make the hoops higher, but decided to just remove the netting completely.

Once the netting was off, the corn got a thorough weeding, and then mulched with grass clippings. Parts of where I mowed yesterday do not have Creeping Charlie, so the clippings were safe to use. You can see it all done in the second image. I have left the hoops. Corn gets knocked over by wind very easily, and the hoops will provide at least some support. I’m considering other ways of adding more support as well.

I’ve got the motion sensor deer scarer set to go off at night, though I’ve set one off when it was still dusk, so “night” is a very brought frame. Hopefully, it will be enough to keep them away – and the raccoons! I might have to switch it to be active both day and night, though that would mean I would be setting it off while tending the garden. Which I might be willing to put up with!

Once the corn was weeded, it got a thorough watering, then the mulch was added, then it got watered again. From there, I kept watering the beds until I got to the next one I wanted to work on.

It was hard to see through the turnip leaves, but it did seem the red noodle beans were getting bitter. So, I harvested most of the turnips, partly to let the beans have more light, then added the trellis supports for them to climb. They look like they’re just starting to throw out tendrils.

This bed also got grass clippings added to mulch between the remaining turnips, and between the turnip row and the beans. The daikon radish is looking good – the one survivor from the winter sowing is not only still blooming but starting to develop seed pods. We will have seeds to collect for next year. The onions along the radish side of the bed are looking good, but not to much the ones on the turnip side. Those might start doing better, now that most of the turnips were pulled and they’re no longer shaded out by large leaves.

There was one more bed to water in this area before I moved to the next beds I wanted to work on.

The first section was around the dwarf peas. I wanted to remove the netting, partly because it was a pain to get under it to collect ripe pea pods.

I left the hoops, but added the wire decorative fencing to keep the cats from lying on the peas. After weeding and watering, grass clippings were added. This bed already had some leaf mulch on it, but that was breaking down quite a bit.

I found a surprising number of self seeded tomato plants while weeding! I removed the protective plastic collar that had been around the mystery flowers I’d found and transplanted here. They’re large enough now that I don’t think they need it. Very few of the onions I’d found and transplanted here in the fall made it, but the garlic I’d ground and planted are doing rather well.

Next, I worked on the rest of the wattle weave bed.

The Florence Fennel was pushing up against the netting already, so I took it off completely. I’ll probably remove these hoops later, but left them for now. The fennel, chicory and strawberries, with the two surviving summer squash I’d transplanted from thinning the other bed, are now well mulched with grass clippings and well watered again.

There was one last bed I wanted to work on.

The summer squash.

After removing the netting, each surviving summer squash got its own stake for vertical growing. It looks like four spots, from three different types of squash, didn’t make it. Once the stakes were in place, I went to use garden wire to start securing the larger vines to the stakes, but I think I may have accidentally killed one of them. I moved the stem to put it up against the stake and heard a noise that sounded like it was pulled right out of the ground! It wasn’t, but it may have been pulled up and the roots damaged. I’ll probably know by tomorrow morning if I killed it.

With four plants not making it, I found myself with four extra bamboo stakes, so I wove them across the vertical stakes on the inside, just a bit higher than the hoops. If I can find more bamboo stakes long enough, I’ll do the same on the outside row, too, just to help keep them stable and better able to hold weight.

Hopefully, the garden will survive the heat we’re going to have over the next few days. We’re expected to go above 30C/86F for the next three days, then the highs are supposed to be in the mid 20’sC (around 77F) for the rest of the month.

Definitely “water twice a day” weather.

It’s going to be brutal at the market tomorrow. Thankfully, we do have the canopy tent for shade, at least!!!

The Re-Farmer

Our 2026 Garden: mulching and transplanting in the heat

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It took a while, but it looks like we’re going to be having hot days consistently for the next while, with warmer nights than the cold that has been setting back the garden.

I was able to spend most of the day working outside. Even with the heat, it felt good!

I started off by finishing the weed trimming around the cat shelters and the south and west yards.

The down side is that the weed trimmer is loud enough I didn’t hear the message my husband sent me, letting me know the prescription delivery was almost here. Before putting the weed trimmer away, I stopped to clear around the step to the electricity meter. When that was done, I was hearing some strange metallic noises and could not figure out where they were coming from.

It was the delivery driver, squeezing through the gate with my husband’s prescription!

I met up with him and I let him know, the gate isn’t actually locked. It’s just a carabiner. We chatted for a bit – he lost some of his tomatoes to all the rain we’ve been having – while I opened the gate for him so he could see how it works. I explained that we’re making sure it stays closed right now, in case the renter’s cows get through the electric fence, so they don’t end up on the road.

After putting away the weed trimmer, I popped in to give my husband his meds, hydrate, then break out the riding mower. The south-west and west yards haven’t been done recently; my SIL did the south-east, east and north yards on the weekend.

One thing about the south west yard is, the grass is very dense there. The other thing is, it has not been infested with creeping Charlie. Which means the grass clippings were thick enough that they could actually smother the grass below, and that I can use these clippings as mulch.

When I was done with the mowing, I headed in for lunch. By the time I came out again, the heat and sun had already dried almost all the clippings! I was able to rake up and cram all of it into the wagon.

Then put it to good use!

I had a single Arikara squash the germinated, and it was getting too big for the tray’s cells. I had a place prepared for it in the square raised bed, so I transplanted it there, gave the whole bed a good watering (no sign of the beans, yet), mulched it would grass clippings then, after I got the second photo in the slide show above, watered it again partly to moisten the grass a bit.

That done, I moved to the next bed.

This is the bed that we resown with spinach, chard, Hedou tiny bok choy from saved seed, and the last of our Uzbek Golden carrots. This bed already had strips of card board in between the sown rows, plus a strip over the carrot seeds to help keep them cool and damp until they germinate. If they germinate. There are old seeds.

I was very impressed when I got the cover off the bed.

There were SO MANY little bok choy seedlings! I think I even saw some spinach and chard trying to break ground. No sign of carrot seedlings yet, though. Too soon to expect to see any of those.

I very carefully laid the grass clipping mulch on top of the cardboard. Then everything got a watering before I put the cover back on, which is what you see in the second image..

Then it was time to move to the next bed, with the purple savoy cabbage. This one needed some extra work.

I’d pulled as many of the self seeded radishes as I could, finding more cabbage seedlings than I expected. There was still a lot of empty space, though. I used my little hand cultivator to clean up the gaps and weed, then thinned by transplanting some of the larger and stronger cabbage seedlings. The first image above is after the clean up and transplanting. I left some of the groups of seedlings, in hopes they will grow stronger and can handle transplanting,

That got a grass clipping mulch, too, doing my best not to bury the cabbages! Once mulched and watered, the cover was returned.

There was just a bit of the grass clippings left after this, so that got tossed onto the compost ring.

This all took a fairly long time so, when it was done, I headed back in for supper before getting back to it, this time to do the watering with the fertilize applicator. With our Dark Grey Zone soil, all this rain would have washed away quite a lot of the nutrients.

All together, these jobs took up most of the day, and the old bod is really feeling is right now. Just waiting on the pain killer to kick in!

I’m glad I got it all done, though. I’ll be out with our first stock up shopping trip in the city tomorrow, and then there’s my daughter’s workshop on Saturday, so I won’t be getting much done at home! I do need to visit her soon, though. She is no longer in quarantine. It will have to wait. With all the driving around I’ll need to be doing, I won’t be getting much else done over the next while.

I still have to edit the garden tour video I took. I’m just too tired to work on it today, though. I’m actually having a hard time writing right now, deleting partial sentences because I forgot what I was writing and I’m falling asleep at the keyboard.

Definitely time to go to bed.

The Re-Farmer

Our 2024 Garden: morning in the garden and NOOOOooooo!!!! *sniff*

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I headed out early this morning, while it was still relatively cool, to do the watering and make use of the grass clippings that had been collected and spread out on the black tarp.

I was getting near the end of watering in the main garden area, about to move on to the strawberry bed, when I realized…

I wasn’t seeing any strawberry plants.

At all.

Noooooooo!!

Yup. A deer got to them!

I have to admit, I was complacent. I’d seen a deer around the garden area a few times, but it never went to any of the beds and stayed in the tall grass. We’ve got spinners and flashy things and other distractions all over. It seemed they were making a difference…

Now, this.

Obviously, it’s late in the game, but I put a net around the bed so it won’t happen again. The plants will recover, and the runners are still there and rooting themselves. The main thing with the netting is to be able to lift it, as needed, to tend the bed. It’s held down with ground staples in the corners

*sigh*

The next time I can get to a Dollarama, I will see if I can pick up more of those green, plastic coated support posts. They are very handy!

The netting was put up last of all, though. Before that, as soon as the watering was done, I started filling the wheelbarrow with grass clippings and mulching things.

First I laid a pretty thick layer around the edges of the tomato and onion bed. Then I did the onion, shallot and summer squash bed. Setting handfuls of grass clippings between every onion took a while!

These two beds took up most of the grass clippings, but there was maybe half a wheelbarrow left, so I mulched around the onions going to seed, and around some melons at the end of the bed where the bush beans are trying to recover.

After that, I just had to get some photos of the huge vines we’ve got now!

The pumpkins are blooming enthusiastically, and I even hand pollinated a couple more. There’s one pretty large pumpkin developing, plus a few smaller ones. I got a picture of just the largest one.

There are lots of drum gourd flowers, but no female flowers, yet.

The winter squash that are developing right now are getting so big, so fast! So far, the only one I can identify – I think – is what is likely a Turk’s Turban squash. It will probably be a while before we can identify the others – two of which I think are the same variety. I was able to hand pollinate a couple of winter squash, too.

I also got some photos of the Forme de Coure tomatoes.

I think having the sump pump hose draining at one end of the bed is making a difference. A lot of the water does end up flowing down one of the paths, but the bed itself is benefiting from being watered indirectly like this. The tomato plants are lush and bushy, and the tomatoes seem to be growing much faster than other varieties.

It was about 17C/63F when I headed out to water the garden beds, at about 6:30-7am. It’s now coming up on 11, and we are at 24C/75F with the humidex putting us at 27C/81F. We are expected to reach a high of 29C/84F, with highs of around 30C/86F starting tomorrow and staying at or near that range into August.

Which means I’ll be out watering the garden in the cool of the morning pretty regularly.

Most of the prairies are under heat warnings and/or air quality warnings. We’ve got an increase in wildfires up north, but really, we’re doing all right, all things considered. Alberta is being hit hard, and Jasper had to be evacuated and seems to have mostly burned down! Thank God, there don’t appear to be any injuries or loss of life. The most recent article I can find, as of this writing, is here. (link will open in a new tab)

And that is why having a “bug out bag” is a good idea! As well as having emergency supplies in your vehicle, if you have one.

So we will do what we can with our own heat, and be thankful that it’s all we have to deal with!

The Re-Farmer

Our 2024 Garden: grass clippings are gold!

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I’m going to be feeling this tomorrow, but I got what I wanted to do, done – and then some!

I just finished mowing the area of the outer yard that I’d been able to mow previously. I had considered mowing until I finished a tank of gas at first. Since this area had already been done before, even with the constant stopping to empty the bag, that would have meant expanding the area I was able to get done last time. In the end, though, I just filled one last wagon load and stopped. I finished at about 3:30 or so, and we’re at 25C/77F, with the humidex at 28C/82F, and we’re not even at the hottest part of the day, yet.

I spread out only a couple of wagon loads on the black tarp I’ve got over the previous year’s squash patch. The rest, I used right away.

I did the eggplant and hot pepper bed first, because it was closer. These have not been doing well, and I’m hoping the extra layer of mulch, on top of the paper and cardboard mulch, will help. That took most of a wagon load, and what was left went into the compost ring next to the eggplant and peppers bed.

Next I did the bed that needed it the most: the bell peppers and onions in the high raised bed. They are pretty crowded in places, so it was a bit more difficult to keep the mulch away from the stems and bulbs, but I was still able to get a good layer down. There was just enough left in the wagon to mulch the surviving bush beans, which I didn’t bother taking a photo of.

The last wagon load was used to mulch the chocolate cherry tomatoes at the chain link fence. I also added some supports to the tomatoes that didn’t already have cages around them; I only got two cages, as these are dollar store cages and I wanted to test them out before getting more. The Goldy yellow zucchini by the gate got a bit more mulch, too.

There was just enough left in the wagon to lay a deep mulch down at other chain link fence bed, by the vehicle gate. This is where there are just two Purple Caribe potatoes growing, and where I’ve started kohlrabi. Since everything is so sparce at that end, there is a ridiculous amount of weeds. So the two potato plants are now mulched, as is each side of the tiny kohlrabi seedlings, and the empty space in between.

After putting everything away, I also rolled up the mosquito netting still attached to the chain link fence, and just left the rolls fastened at the top of the fence sections.

By then, the heat and humidity was really starting to get to me, and I was more than happy to finally get inside!

Tomorrow is supposed to be even hotter, so I want to make use of the clippings I’ve laid out on the black tarp to finish mulching around the San Marzano tomato and onion bed, and then lay more mulch down around the onions, shallots and summer squash. If there’s any left over, I’ll see if I can mulch the rest of the bed with the melons, bush beans and onions going to seed. That will be done early in the morning, before things start getting hot. Depending on how I find the soil, I might do another watering.

Grass clippings are gold!

The Re-Farmer

About three hours

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Today has turned out to be absolutely gorgeous!

We dipped to 10C/50F during the night, and as I write this at almost 3:30 pm, we’re at 17C/63F, and I’m absolutely loving it!

I took advantage of the temperatures to work on a job that I was avoiding during the hot days. Mowing in the outer yard, with the push mower.

I had a specific purpose for this. When it was cut before, the riding mower was at its highest setting. I’ve lowered the push mower, while also using the bag to collect the clippings. In this area, that would be a mix of old, dried thatch from last year, and fresh growth. I had the wagon handy, as it holds a lot more clippings that the wheelbarrow, to empty the bag into until the load could be hauled off to the garden.

This is as far as I got before filling the wagon for the first time. About two and a quarter passes. It takes about five bags to fill the wagon. In the drier area with the deepest thatch from last year – including the portions we were able to mow and rake up last time – I was emptying the bag ever few feet. I’d say doing this narrow strip took me at least 15 minutes. Then, when I filled the wagon, I started mulching around the transplanted squash right away, which probably took another 15 minutes before I brought the empty wagon back and took this photo.

This is how far I got before stopping for lunch.

By this point, I was able to mulch all the squash mounds, including the ones that were direct sown with summer squash, all the grow bags with peppers and onions, and even low raised beds, around turnips, beets and carrots. I’ve removed the boards that were placed to protect the tomatoes from the wind, which opened up space that needed to be mulched.

That done, I started dumping loads onto the black tarp that has been so handy. We use to to cover areas to start killing off grass and weeds, to hold sifted garden soil until it can be returned to the beds, and now to hold grass clippings for later mulching.

I’m going to continue to focus on using the push mower in this area. Everything else can be done with the riding mower that my brother and his wife left for us to use.

He’s done a lot on the riding mower they took back with them. The drive chain turned out to be stretched, and that’s why it kept falling off. He replaced that – but even the new chain needed to have a link removed for it to work. He replaced the seat, which I didn’t even think needed replacing. The belt for the mowing blade had fallen off at some point. It may need a new battery, and at least one of the tires will need replacing, as the rubber was showing huge cracks. We’re all amazed it held air long enough for my brother to get the mower onto his trailer!

It turned out to need a whole lot more work than expected! He keeps finding more and more things that need to be fixed.

I so appreciate that they left one of their riding mowers behind for us to use while he works on it. It will save us a lot of time, that’s for sure.

For now, though, I’m going to continue to use the push mower and slowly reclaim the super long grass that we never got to cut, or even scythe, last year. This will give me huge amounts of wonderful clippings to use in the garden!

Meanwhile, one of my daughters have been supervising the cats in my office/bedroom. At about 3am, I was awaked by strange kitten noises and discovered Decimus had already moved two of her babies out of the cat cage. I found her peeking at me from one of the cat cave the Cat Lady gave us, so I quickly moved the last two babies over for her. Marlee has been snarling and growling at her most of the night, too. Every now and then, Decimus will leave her sleeping babies and go around the room, getting into things. I’ve learned that this is her looking for a place to poop or pee. For some reason, after the litter boxes where cleaned (with the litter pellets, we just need to empty the bins completely, every few days), she stopped using it – which got very messy! I managed to distract her away from her searching, and she finally ended up using one of the litter boxes. I get the impression eliminating isn’t very comfortable for her, yet. It’s been less than a week since she gave birth, after all.

She’s not the only one moving her babies. After using a load of grass clippings as mulch and starting to head back, I spotted Brussel, crossing the grass in the main garden area. There was something with her! It turned out to be a black and white kitten. It’s not as big as the first litter of kittens we started seeing in the yard, but pretty close! Based on where I’ve been seeing her, I think she had her kittens at the empty farm across the road, and she is now bringing them closer to the house – and kibble! I have no idea how many she has. I’m just assuming she had more than one.

Well, time to head back out and see how much more progress I can get on that super tall, thick grass!

The Re-Farmer