hollyhock

This and that

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Today was a much more pleasant day today. Still very humid. Kept getting rain warnings that never materialized. I didn’t end up needing to water the garden at all today, though it’ll get done again tomorrow morning.

We got our stinky visitors again this morning.

This time I saw four bebbies with one adult. I also so the mama with her singleton, but didn’t get pictures of them.

Today was our day to head into town for birthday take out. Chinese food this time. Plus a quick trip to the grocery store for drinks, ice cream and cake, all of which my older daughter paid for, so it didn’t come out of our regular budget at all.

It has been so long since we got Chinese food from this restaurant. It’s one of those “special occasion” places. I think it may be two years since we’ve ordered from there!

By the time we brought that home and enjoyed… I don’t know whether to call it a late lunch or an early supper! – it was time for the outside cat feeding and evening rounds to be done. While doing my rounds, I spotted this…

A couple of hollyhock leaves have disappeared! Just two. I’d say it was a deer, and it didn’t taste very good, or it would have eaten more. They do like the yellow flowers that bloom in this area (which won’t happen for a while yet), so when the deer goes into the yard, all the flowers near that gate get eaten. I pulled them up from this end, to make room for the hollyhocks, so they’re going to have to work harder for their floral treat this year!

I also did some work in the chain link fence bed. In the morning, I’d raised the netting from the base so adjust the super sugar snap peas, and the larger surviving winter squash and melon vines trained up the chain link fence. The sunflowers are getting tall enough that they were starting to press against the netting. So, when I came back in the evening, I went through the recycling to get water bottles and adjusted things.

After moving the netting away from the top of the fence, I pulled the ends of the hoops out of the chain link spaces they were bent into. The tops got water bottles set over them, so they wouldn’t go through the netting. Then the netting was put over the ends of the hoops, and back over the fence. The hoops are still bent slightly towards the fence, but are now straight enough that the sunflowers have more room. At some point, the netting will have to be lifted off completely. At least from the top. Both sunflower varieties are supposed to get very large.

I headed back in but decided to go for a walkabout before calling it a day. I got distracted by the vines I could see climbing the lilacs and cherry tree by the house. The Virginia Creeper is severely invasive. I’ve been trying to pull them up by the roots for years, but they keep coming back.

It turned out to be a lot more vines than I expected!

The first image is all the vines I was able to pull off, smashed into a pile. The second is of the lilacs and cherry tree they were choking out. It was particularly bad at the cherry tree and dwarf Korean lilac. I’m going to need to get some pruning shears and get under there to clear away dead branches.

I didn’t get all the vines. Some are still high in the branches, having broken off as I tried to pull them out, and cannot be reached. Those will dry up where they are. I’m sure I missed others that are still attached to the ground. The sheer volume of just the ones I was able to find was quite surprising. By the time I was done getting as much as I could, the branches were much more open and airy! I’m sure I broke some trying to pull the vines out, though. They are remarkable strong! When it comes to trying to pull them from their bases, the outer “bark” tends to break, and the inner part of the vine is very slippery. I didn’t have a knife handy, so I did the best I could for now.

Now I have to figure out what to do with the pile of vines. They need to be burned but that’s way too much for our fire pit. I’ve mashed the whole pile into the wheelbarrow for now. They need time to dry up before we burn them, anyhow.

I’m glad I got it done, before the vines choked everything they were climbing!

The Re-Farmer

Our 2026 Garden: graduation, and new sprooooots!

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First up, some good news in progress that made it worth being up way too late again.

At around midnight, I was contacted by someone from the new rescue. Some spaces are opening up, and she was wondering what friendly yard cats might be available to take in for fostering and adoption?

She had a few in mind from pictures I’d sent before, but requested more up to date photos and videos that she could show to potential fosters. My daughter and I did that while doing the morning cat feeding. Unfortunately, a couple of times when I thought I was taking video, it turned out it wasn’t recording. Instead, I had a second or two of video of our feet or whatever, taken at either end of what was supposed to be a video for the rescue! We have a whole bunch of adult males in particular that are so friendly, it’s almost impossible to get still shots of them, as they are all over each other, trying to get pets.

So I will have to try again later today. If all goes well, we might be able to have our tiny girls that are friendly, but still too small to spay (even though they are almost a year old) be taken in. Or Sir Robin. Sir Robin desperately wants to be an indoor cat! I haven’t even seen some of the adult feral females in a few days which, unfortunately, means they may well have just had kittens somewhere in their hidden places.

Tis the season.

Speaking of the season, here is how our seedlings are looking.

Two snail rolls have graduated to the upper level and are now under the shop light, giving them a few more inches of space that I couldn’t give them with the gooseneck light fixture they were under.

The Golden Boy celery is thriving since being “potted up” to the snail roll! That poor little luffa is getting its true leaves, but is looking pretty sickly. The summer savoury is looking very leggy and weak, but the tarragon – the very few there are – are looking stronger.

The second picture is of the eggplant and peppers tray. Those seedlings are looking very sad and weak, and there are so few surviving. I’ve already resown them, but I won’t try again. They are short season enough that I might try direct sowing, instead.

With how few there are, I’m seriously considering “potting them up” into a snail roll. I could easily fit them all into a single roll, with room to spare. I’m just not sure how well they’d handle being transplanted. It can’t be much worse than they are doing now.

In the other snail rolls, we have more growth.

In the first picture, you can see quite a few more of the hollyhocks now. There are still two or three seedlings disguised as vermiculite in there.

In the next picture, you can see a second Orange Currant tomato is up – plus there’s another elbowing its way up that I didn’t even see until I looked at the photo, later.

It’s the same in the next picture. I could see one Manitoba tomato had emerged, but looking closely in the photo, I can see the stem of another, pushing it’s way up.

Still no sign of anything in the Chocolate Stripes or Blueberry tomatoes, and still no Florence Fennel visible.

All in good time.

Tomorrow is the last business day of the month – payday – so we are expecting to do our Costco stock up trip in the city. I’ll see what they have for seed starting mix. I only got one bag and it’s pretty small. I might only get four seed snails out of it. I won’t be starting more seeds for a couple more weeks, but I will probably be starting more. Costco carries the big Pro Mix bags, which would last me for the rest of the seed starting season. I might have to sift it before using it. I haven’t heard people talking about needing to do that with their seed starting mixed this year at all, though, so it might not be an issue. I might need to get more potting soil, too. I still have some but, with so much material getting sifted out, I don’t have as much potting soil as it appears in the bag! Any time I pot something up, I would be using potting soil rather than seed starting mix.

We really need a better set up for starting seeds indoors.

The Re-Farmer

Our 2026 Garden: new sproooot!

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After all the running around we did yesterday, today has been mostly a recovery day.

It’s also been a day of reminders to get that doctor’s appointment rebooked, now that we’ve tested the truck out and it seems to be holding out fine.

But first, the cuteness!

My husband has to be really careful before sitting on or getting into his hospital bed. Big Rig all but lives in it, burrowing under his covers, with just the tiniest bit visible. In this case, just her nose was visible, until I got right down to mattress level!

She’s such a giant slug of a cat!

Anyhow…

Today, while checking on the seed starts in the basement, I found another first.

You can just barely see in the first image above, our very first tomato seedling. This one is an Orange Currant tomato. Hopefully, that means we’ll be seeing more tomato seedlings coming up over the next few days.

The next photo in the slide show above has the Crackerjack marigolds (left) and Cosmos (right). These are starting to get tall enough that I will soon move them up to the shelf under the shop light. The tray the single luffa, herbs and the celery that was transplanted into a snail roll has room for at least two, potentially four, snail rolls, depending on how thick they are. I might end up taking everything out of that plastic tray and setting them on another metal baking sheet, like what these snail rolls are on. Less space on the tray, but it can hold the weight of those seed snail rolls.

In the last photo, you can see the hollyhock seedlings. It looks like only three, but there are four more seedlings hidden in the roll. The seed leaves are still encased in the seeds’ outer shell, so they look a lot like the vermiculite. There are two near the centre seedling with the green of their stems just barely visible. There are two more in the outer part of the roll, center and left of centre. Honest!

I didn’t take any pictures, but the pepper and eggplant seedings are not looking particularly good. One of the eggplant seedings simply died off. It was right in a corner cell, on the far side of the tray, and I suspect it was just not warm enough for it there, even with the heat mat under the tray. With so few survivors, that’s a lot of wasted space in the tray, too.

In hind sight, I’m now thinking it would have been better to do those in seed rolls, too! Chances are, they wouldn’t have been eaten by mice or whatever it was that killed most of them, either.

Ah, well. Live and learn!

I’m just happy to see my first little tomato seedling. This variety might even be a type of tomato I can eat raw, like the Spoon tomatoes. We shall see!

The Re-Farmer

Our 2026 Garden: a seedling explosion

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My goodness! When seedlings start to germinate, some of them do it incredibly quickly!

Last night, checking on the seed starts before going to bed, I spotted a single marigold seedling that had emerged. I could also see a hollyhock elbowing its way up.

This is what I found this morning.

On the bottom right are the Cosmos that had already germinated. There are 11 seedlings – I think I planted only 12 seeds in there.

On the bottom left are the marigolds. I counted 7 seedlings, 6 of which there had been no sign of at all, last night.

Above the marigolds is the hollyhock roll. At first, I could see just the one seedling lifting its head (these are the seeds that the instructions said not to cover at all). When I looked closer, though, I could see three more little green elbows.

Still no tomatoes or fennel, but I’m not expecting to see any of those quite yet. Heck, I wasn’t expecting to see the flowers emerge this quickly!

Hopefully, this is a good sign for the garden this year. From the amount of snow we have on the ground right now, we should at least get a good start before the heat hits and everything dries up. I believe we are supposed to have drought conditions again this year. Which is actually the “normal” for the prairies.

Meanwhile, I watched this video from Self Sufficient Me this morning. I really find videos like this the most inspiring – the ones where things have gone all “wrong”!

Granted, an overgrown jungle like that would never happen here. We’re more likely to have everything baked and dry. Still, it comes down to the same thing: having a bad year is not being a “failure” or a “bad gardener”. It’s just a bad year. Things will never be perfect.

If we waited for perfect conditions and the “right” circumstances, we’d never accomplish anything – in the garden, or in life!

The Re-Farmer

Bloom time

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When we moved out here to take care of the farm for my mother, one of the things we knew is that this first year would be a year of discovery.  With the yard in particular, I wanted to get an idea of what was growing where.  Sure, my mother could fill in a few details, but she hasn’t lived here in a few years, and isn’t going to remember everything.

As summer progresses, and things come to bloom in their seasons, I am making more and more of these discoveries.

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This is at the base of one of the dead spruce trees I’d pulled a whole triffid of vines out of, not long ago.  When I was going around here with the weed trimmer, I avoided this area, partly because I could tell it wasn’t just a whole lot of overgrown crab grass and weeds, partly because I wasn’t sure what was hidden in it.  I’m glad I left it. :-)

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The main garden area is completely overgrown right now, much to my mother’s dismay, but I did try to explain to her that I wanted to see what was there.

In the middle of some tall grass and burdock that I’d pulled, there is this splash of colour.  There is another next to it that’s more white than pink.  Just the two of them, in a sea of grass!

I will see about transplanting these somewhere, to salvage them, later on.

There were a couple of areas with a lot of thistles that I pulled when they were larger (easier to pull), but I didn’t get all of them.  There is another type of thistle, with fewer but larger leaves and spines, that grows much larger flower heads.

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The bees and butterflies love them.

There’s only a couple of these big thistles.  I will leave them for the insects and pull them out just before they go to seed.

There were many more random flowers and raspberries (I picked almost 2 cups of raspberries while taking these photos – far more than I expected to get out of them!) growing in between the trees in the maple grove, including in areas where I’d already used the weed trimmer.

The girls and I have been talking about what we’d like to do, and it turned out we’re all on the same page.  When things are cleaned and cleared out, we want to plant, in some areas, a variety of wildflowers and bulbs that will naturally spread.  The rows of trees are not the same distance apart, so I’m thinking of keeping the widest area clear, and planting between the rows that are closer together.  If we’re careful about what we select, we can encourage them in these areas to not only make it look pretty, but to reduce maintenance.  No grass to mow or weeds to trim.  We’ll just have to make sure there is plenty of grassy areas, too (or maybe moss) to walk in.  Plus, I’d like my husband to be able to enjoy the space, too, and not have to worry about getting stung, since he’s allergic to stings.

Finding that balance, and thinking years into the future, will be the key in deciding what we do.  We don’t want to be in the same situation, years down the road, that we are in now with the spirea and the vines!

Until then, we’ll just enjoy the blooms as we find them!

The Re-Farmer