Our 2021 garden: two kinds of potatoes

I wasn’t going to harvest our potatoes yet, since they can stay in the ground until after we get frost. It is, however, Thanksgiving weekend here in Canada, and dangit, I want to have some of our own potatoes! :-D

The fingerling potatoes are still growing, but the Yukon Gem and Norland potato plants are completely died back, so those were my target for today.

Using old feed bags as grow bags was an experiment for us, and it was interesting to see that roots had made their way through the bottoms of the bags. These will definitely not see another year of use, and they were also weathered enough to start tearing a bit while I moved them, but that’s still pretty good, considering they would have been thrown out, otherwise.

That kiddie pool is, once again, the handiest thing ever! So are those old window screens I found on the barn. :-D The bags got dumped into the pool, where I could go through the soil to find the potatoes and set them aside on the screen.

This is the contents of the very first bag I emptied!

Each variety was planted in five feed bags. We did gather some potatoes earlier, and I tried to take out just a couple from each bag, so there was originally a few more than what you can see here.

I had assistance from a Nosencrantz, ferociously hunting leafs!

By the time I was working on the Yukon Gem potatoes, the kiddie pool was too full, so I moved aside the remaining bags and started to return some of the soil to create a new bed for planting. For the amount of soil, the new bed will extend along the fence further than the rows of bags are, as I don’t want to to be too wide or too deep. Unless I change my mind at the last minute or something, we will be transplanting some perennial flowers that need to be divided.

One of the nice things I noticed while picking through the soil to find the potatoes, was how many nice, big fat worms I found! They managed to make their way through the bottoms of the bags. I could even see worm holes in the soil under the bags, too.

Here they are! All of the red and yellow potatoes we got.

Such a small harvest, but not too shabby, considering this year’s growing conditions. These will sit outside on the screens for a bit, but with so few potatoes, there’s no need to properly cure them. We’ll be eating them pretty quickly. In fact, quite a lot of these will be used up this weekend, with Thanksgiving dinner. :-)

It should be interesting to see what we get with the fingerling potatoes!

As for how the grow bags did compared to doing the Ruth Stout, heavy mulching method we did last year, I would say these did better. I didn’t know about indeterminate and determinate potatoes before this. If I’d known, I would have specifically looked up indeterminate varieties for these bags, and would have kept filling them with soil and mulch over the summer. That would have resulted in a higher yield. It just happened that all the varieties we chose were determinate, so they grew all on one level. The main thing was that there was no sign of any slug or insect damage on the potatoes. With the Ruth Stout method, I found a lot of slugs as I dug up the potatoes, and quite a few holes in the spuds.

For next year, I am thinking we definitely want to look into doing something like this again; maybe grow bags again, or some other way of doing a potato tower. I think it will depend on what kind of varieties we go with next year, and if I can find indeterminate varieties. I was looking at different websites last night, including some that specialized in only potatoes, and just about everything is marked as sold out. I’m hoping that’s because of the time of year, and that they will come available again after harvesting and curing is done for the winter. I’d like to try sun chokes and sweet potatoes, too – there is one place I’ve found that sells sweet potatoes that can grow in our climate. I think I’m the only one in the family that actually likes sweet potatoes, though (the rest of the household just sort of tolerates them), so I wouldn’t have to grow many. I’ve never found sun chokes to buy and taste, so that will be something to try just to find out if we like them or not!

We’ll have to find a new place to grow potatoes next year, though, since this spot will become a flower bed. We’ll have to think about that! Especially since I hope to increase the quantity we plant. Over time, we’ll need to grow a LOT more potatoes to have enough for four people, to store over the winter, but we’ll get there little by little.

The Re-Farmer

So much colour

The sunflowers are so cheerful looking!

This is the Hopi Black Dye sunflower that has the one seed head that I think will have time to fully mature – and it has four more bright and cheerful seed heads opening!

I don’t know why my phone’s camera blew out this shot, but you can still see what a deep, dark purple is developing as the seeds mature.

When my mother found out I was planting sunflowers, she immediately mocked me, telling me that the birds would eat them all. This is the first sign of birds eating them I’ve seen this year. :-D

Not too long ago, while working on supper, I decided to dig into the potato bags and see what I could find.

The Norland (red skin, white flesh) and Yukon Gem (light brown skin, yellow flesh), we have picked before, but this is the first time I tried to find any of the fingerling potatoes, Purple Chief (purple skin, white flesh) and Purple Peruvian (purple skin, purple flesh). I did not find a lot, but I’m hoping it’s because I just wasn’t digging around in the right places.

I currently have them roasting in the oven with our own onions, both red and yellow, three types of summer squash, and purple beans. The only thing in there we didn’t grow ourselves was celery. Oh, and the dill we got from my brother. :-) I’ve got three chickens roasting, too, so we shouldn’t need to cook for the next couple of days! :-D

The Re-Farmer

Our 2021 garden: morning harvest and first potatoes, makes for an awesome breakfast!

I finished off my rounds this morning by doing some harvesting in the garden. The beans in particular had plenty to pick. :-)

I found a yellow bean, growing on a green bean plant!

It didn’t get picked. It felt completely empty. Any beans it might have had did not develop. I did find one other yellow bean among the green beans, on another plant, that did have developing beans in it, but it was super soft for some reason.

There as a big enough haul this morning to need two containers! :-)

Among the sunburst squash, we have the one plant that is producing green squash instead of yellow, though some of the developing squash have streaks of yellow in them. An interesting mutant plant! :-D

The yellow beans are pretty much done. We’ll still be picking them for the next while, but just a few here and there.

I found flowers on both green and purple bean plants! Just a few, but still a surprise, this late in the season. We’ll be having plenty of those to pick for a while, from the looks of it. Lots of little ones developing on the plants.

Our first potatoes! We could have picked potatoes earlier, but we’ve been leaving them for now. This morning, I decided to reach into a few bags and dug around until I felt a potato and pulled it up. These are the yellow Yukon Gem and red Norland potatoes. I did not try to pick any of the fingerlings, yet.

That’s a pretty good harvest for the day! There are enough beans there to do another bag for the freezer, if we want. :-)

I used a bit of everything when I made breakfast this morning. :-)

I made a hash using all three types of beans, a couple of sunburst squash, a zucchini, and one of each type of potato. I also used onion and garlic that we harvested earlier. Even the oil I used to cook with was infused with our chive blossoms, and the dried parsley on top is from last year’s garden.

It tasted great, too! :-)

The Re-Farmer

Our 2021 garden: beating the heat, transplants, potatoes and … stalking goldfinches?

Today, we definitely heated up fast! I was outside early to do my rounds, the watering, and hardening off the seedlings, managing to finish before things started getting too hot. We easily reached 30C/86F and probably went a bit higher. We even got heat alerts, and air quality warnings for those places dealing with wildfires right now. We’re supposed to hit 30C again tomorrow, then the temperatures are expected to drop to highs below 10C/50F, with overnight lows of 2C/36F, so frost is still a possibility!

Our order of potatoes came in. It was expected to come in tomorrow, but when I checked the tracking number, I found out they had arrived on Friday! So they sat at the post office over the weekend. I was going to chit the potatoes this year, but it looks like I won’t have to!

We got only one box of each type, so we are not expecting to have a long term supply, even if they do turn out to be very productive. The Yukon Gem, which we tried and enjoyed last year, are likely a type we will grow more of in the future. We shall see how the others do. To have enough to last the winter for 4 adults who really like potatoes would require a lot more seed potatoes!

This afternoon, my daughter and I braved the heat to do some transplants.

The new lady haskap is now in. You can see the other two in the photo. The other female haskap is harder to see, since it has so few leaves! At least it is growing. Watering everything twice a day is making a big difference all over, but it’s really helping with the struggling haskap.

My daughter chose a spot for her raspberries. They’re now in front of the row of trees in the old garden. The ones that self seeded among my mother’s raspberries that she transplanted. I still don’t quite understand why she moved them from a full-sun location, into the shade. No matter. We now have our first two raspberry bushes planted! As we add more, we will build trellises for them, but that will slowly happen over the next couple of years.

Before we headed in, my daughter and I checked out where the potatoes and their grow bags are going to go. This is near an area of the chain link fence where we are allowing vines to grow. We’re tearing them out, everywhere else we find them, as they are so invasive. Right now, there’s last year’s dead vines on the fence, and we found a tiny little surprise.

This old nest was only about 2 or 3 inches across! We don’t have many birds small enough to have a nest like this. In fact, I can only think of one, and I find myself wondering if it was a hummingbird nest. What a delightful surprise!

After finishing the transplanting, we headed into the cool of the indoors for a few hours. My husband recently picked up a Roku media streaming device. We have Amazon Prime for the free shipping, but now we can watch shows on the big screen TV. That thing hasn’t been turned on in months. :-D I’ve been watching Poirot lately, and settled down to watch an episode while having breakfast… er… lunch… whatever. Which is when I got another surprise.

A bright, yellow, feathered stalker!

It stayed there for a surprising length of time, watching me through the window!

This is not the first time we’ve had a goldfinch decide to perch on a window sill and check out the humans inside. The last time it was last summer, and the bird was trying to look in at my bedroom window. Too funny! And very adorable.

After things started to cool down (which is a relative statement; it’s past 11pm as I write this, and we’re still at 23C/73F), I started setting up the home-made grow bags for the potatoes.

We’ve got 4 bags for each variety. For now, they’ve just got a few inches of soil on the bottoms, which I hosed down thoroughly, after this picture was taken. Tomorrow morning, before things start to heat up again, the potatoes will be added to the bags and topped off with a few more inches of soil. As they grow, we’ll keep adding either soil or straw mulch, and the bags can be unrolled as more height is needed. Hopefully, this will give us a better yield, as well as protecting the potatoes from slugs. We shall see!

Once this was done, I did the evening watering.

I had company.

Rolando Moon kept following me around, then settled herself in the middle of our “found object” art display to watch me. :-D She is so funny!

Once back inside, I had less fun things to deal with; a call with my brother, talking about the upcoming court date this Friday for the restraining order against our vandal. Last time, my brother took a day off work for the court date, only for us to discover everything got cancelled again, due to the province increasing restrictions again. We just had Mother’s Day and have a long weekend coming up, so the province increased restrictions again. :-/ I will call the court office on Wednesday to find out if court dates are cancelled again. It’s hard to know what will happen, but we’re trying to be as prepared as possible. Most likely, our vandal’s lawyer (which he can somehow afford, while claiming I’ve put him almost $200,000 in debt…) will just try to delay things to a trial date. If we are offered a mutual restraining order, I would only accept it if he agrees to stop drinking, and relinquishes his guns for the year the order applies. If possible, I’d request a psychiatric assessment, too. He’d never agree to any of that, though. In past experience (granted, in another province, but I really don’t expect this one to be any better), a lot will depend on whether we get a judge that’s able to set aside his/her own personal biases or not. The hard part is going to be staying focused on the matter at hand, and not allowing the lawyer to distract away with our vandal’s many imagined grievances. A judge, of course, would have no way of knowing that they’re imagined. Nor would his lawyer, for that matter. We shall see how it goes. If it doesn’t get cancelled again, of course. :-/

At least we’ve got lots of hard physical labour in the garden as a distraction and stress reliever!

I like manual labour! :-D

The Re-Farmer