plants

Our 2026 Garden: winter sowing peas, carrots, turnips and radishes

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After all the rain we had, I wasn’t sure if I’d be able to work in the garden today, though today’s weather was supposed to be better. I had to head to the pharmacy, so I figured I would know when I came back.

I ended up in town a lot longer than expected!

My daughter’s prescription, that they did not have in stock yesterday, the main reason to go back to the pharmacy. My husband had ordered refills for delivery, so I figured I would get his bubble packs while I was at it. My daughter wasn’t feeling well enough to come along, unfortunately. I headed out and got to the pharmacy shortly after 11am.

That turned out to be an oops. They don’t get their inventory orders in until the afternoon. Typically around 1pm.

Also, since my husband’s refills were ordered for delivery on Thursday, and today is Tuesday, they weren’t ready yet, either. Those were left for delivery. I asked about my daughter’s meds, as I thought she got a partial refill, but no, she hadn’t gotten any of this one at all, and she needed them.

At first, I was going to head home then come back tomorrow until I remembered I was going into the city tomorrow. So I gave them my cell phone number and told them I would stay in town, and they could call me when the meds were ready.

That left me with quite a bit of time to find something to do, so I ended up doing a lot of walking!

Most places were closed for the season, but I did remember there’s a second hand store, so I went to check that out. I ended up spending a whole dollar when I left…

I already a similar drinking jar at home, but it’s colorless. They had a couple like that, but only one in this green tinted glass, so I got it.

I did enough wandering around that my left hip was starting to talk to me. Not pain – it hasn’t hurt like it used to since I got that injection at the sports injury clinic – but it started feeling like it was about to give out. By then, it was past 1:30, so I went to the pharmacy. I was just going to sit and wait, since they hadn’t called me yet, but they are so on top of their customer service, I had someone asking if I needed help before I had a chance to! It turned out they were working on my daughter’s prescription right then, so I didn’t have long to wait.

From there, I headed home, where my daughters had a late lunch waiting for me. The weather was good and things were relatively warms, so as soon as I finished eating, I decided to go for it, and headed to the garden.

My focus for today was to get winter sowing done, and I decided to do the sowing planned in the main garden area, first. The first thing I needed to do was a lot of raking of leaves! Once I had both the wagon and the wheelbarrow filled, I started at the trellis bed.

This bed already has seed onions planted along the non-trellis side. I chose the Spring Blush peas for the trellis side, and the rainbow mix of carrots in the middle.

The rows I planted in remain marked with stakes and twine. There is room between the carrots and the onions to plant something else. Fresh bulb onion transplants, perhaps, or more carrots.

In the second photo above, you can see the row of peas is shorter! There were only 25 peas in a packet. I should have bought two! I planted a pea every 6 inches or so, but it would have been good to plant the full row and have them more densely planted, in case some don’t germinate. As it is now, in the spring, I can plant something else in the remaining space that can use the trellis.

Once that was done, I covered the whole thing with a deep mulch of leaves. I actually ran out and had to get more.

Then I decided to finally use that pile of cardboard that I’ve had set aside for the entire season! I used it to cover where the next trellis bed will be built, as well as the path, to kill off the grass below. If I’d had enough, I would have put cardboard on the other paths, before I put wood chips on them as a mulch. The dandelions in particular had no problem growing through the mulch, and you can barely even tell the wood chips are there anymore. *sigh*

There was still enough time and light to work on the next bed.

The only problem was, that bed had turned into a pool!

I removed everything that was holding the plastic down and just started rolling it up. The piece of wood I used to roll up the excess is long enough to rest on both sides of the bed, so there was space below. Rolling it up meant pushing the water further and further to the end before it could finally overflow the plastic. Which meant that only the very end of the bed got an extra watering.

I left that to drain while I went to rake up more leaves.

In the next photo, you can see where I planted the Daikon radish and White Egg turnip. Those went on the outsides of the bed, leaving the middle for a spring sowing of probably pole beans. I’m planning to plant bush beans in the high raised bed.

In the last photo, the bed is mulched with leaves. Once again, the stakes and twine were left to mark where things were planted.

By this time, it was getting quite dark and it was time to stop for the day. The beds that I have winter sowing planned for in the main garden area are now done. In this area, there are still two beds that need to be cleaned up but, if necessary, that can wait until spring.

I did move my supplies over to the east garden beds. Two of those beds will get winter sowing, hopefully tomorrow afternoon, after I get back from the city. That will be the warmest part of the day. Those beds will get kohlrabi and cabbage sown into them, as those beds will be easier to cover with insect netting to protect from flea beetles and cabbage moths.

After that, I have one bed in the old kitchen garden that still needs to be harvested of alliums and Swiss Chard, and then I will be doing winter sowing in there and the wattle weave bed. The only other area that needs to be cleaned for winter sowing is the square bed off to the side of the main garden area that I’d grown the Albion Everbearing strawberries in, last year. The survivors got transplanted along the new asparagus bed, and I’ve decided the space may as well be used as a permanent poppy bed, since I expect those to self seed readily, and it can be treated as a perennial bed. However, if I run out of time to winter sow those, they can still be done very early in the spring.

So there we have it! Four more things winter sown for next year.

From the predictions I’m seeing, it’s supposed to be a mild winter, but other sources say a harsh winter. We shall see! Hopefully, the winter sowing will survive and we’ll have a head start to next year’s garden!

With how short our growing season is (I’m not counting on the newly revised averages yet), every little bit will help.

One of these years, I hope to get enough to actually can or freeze again! The last two years have been pretty brutal. If we depended on the garden for food at this point, we’d starve! :-D

Little by little, it’s getting done, and I’m feeling pretty good about it so far!

As long as the weather holds…

The Re-Farmer

Our 2026 Garden: winter sowing spinach and Swiss Chard, and a small harvest

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I had a wonderfully productive day in the garden today, so I am splitting things up into a couple of posts.

I decided to shift gears today. After looking at what I was wanting to winter sow and where, I decided to leave cleaning up the last two beds in the main garden area for later. Possibly until spring, depending on how things go over the next while. I needed to move on to other areas. Areas I knew would be faster to work on, since I wouldn’t be dealing with the roots and rocks situation!

The priority was going to be the old kitchen garden, but first I decided to do the winter sowing in the garlic bed. I didn’t want to have the plastic cover over the garlic for too long, as I was concerned the mini greenhouse it created might mess with the garlic.

Here is how it looked, after the plastic was removed.

I’d already raked up as many leaves as I could stuff into the wagon and the wheelbarrow for mulching.

As for the plastic, I was going to roll it up for storage, but remembered the low raised bed I had recently cleaned up. The cats have been digging in it, so I tided that up, then just shifted the sheet over.

The boards and bricks that had weighted down the sides against the hoops before are now being used to keep the plastic snug against the soil, and from blowing away. I found a short log that I could roll the excess up into. Later on, I did take all those rocks you can see at the end, and set them on the plastic, under the roll. It is slightly elevated, and the wind was moving it around quite a bit, considering how litter wind we had today. The rocks weighing down the other end weren’t enough, so I found a short board I could wrap the plastic around and weighted that down with the rocks. If it were spring, this would be a good solarization set up. For now, it’ll just keep the soil a bit warmer, and keep the cats from leaving me more “presents”. 😄

Then it was time to get back to the garlic bed, and clear away the hoops. With the twine marking the three rows of garlic, I used those as a guide while using stick to create furrows in between. I went back over them with my hands to lightly compact the bottoms for better soil contact – and remove as many little rocks as I was able to!

For the varieties, I chose American Spinach and Yellow Swiss Chard.

I didn’t mark the rows, so this picture is to help me remember what I planted and where!

I chose this variety of spinach because, after reading the back, it seemed the most appropriate for the location, as well as winter sowing. The Yellow Swiss Chard is a new variety, with an unusual colour for Chard, so I wanted to give it a go. Both packets still have seeds left, so we could potentially do another sowing in the spring, after these have germinated.

The seeds got lightly covered, and gently tamped down, again for better soil contact. I had made the furrows deep enough to form shallow trenches. The soil was damp and didn’t need watering – I don’t want them to germinate too early! – but next year, the trenches will help hold water, in case we end up with another drought year. Plus, it makes it easier to see where the seeds were sown.

You can see that in the next picture, along with the “first” mulching of grass clippings taken from other beds. Because the garlic is so close to the outside of the bed, and the bed has no log frame, I wanted to give the sides extra insulation. When the leaf mulch is removed in the spring, the grass clippings will be left as erosion and weed control.

I was originally going to remove the twine and stakes marking the garlic rows, but decided to leave them, and put the leaf mulch right on top, which you can see in the last photo. I finished off both the wheel barrow and the wagon of leaves before it was done. I got another wagon load to finish mulching the garlic bed, and had just enough left over to mulch the Albion Everbearing strawberries I’d transplanted from their original choked out bed to beside the new asparagus bed. The strawberry plants were still very green! Hopefully, they will survive the winter and we’ll have nice, big strawberries next year.

So the garlic bed is now DONE!!!

With the stakes left behind, the bed will be visible after the snow falls. This area gets very flat with snow in the winter. If we can get at the beds this winter, I would want to dig snow out from the paths and onto the winter sown beds for even more insulation – and moisture – in spring.

That done, I started moving my tools and supplies over to the old kitchen garden, where I wanted to work next, but first, I decided to gather a small harvest.

I dug up just a few Jerusalem Artichoke plants around the edges of the bed, and this is what I was able to gather from under them. I will leave the rest of the bed to overwinter. Later on, I’ll use loppers or something to cut the plants, which are still very green, and drop them on the bed as a sort of mulch.

The Jerusalem Artichokes (aka: sunchokes) did not grow very tall this year, compared to others. I did water it at times but, I’ll admit, it was largely ignored this year. As with everything else, I think the heat, the drought and the wildfire smoke set them back. I think they also got less light this year. The Chinese Elm trees beside them had been pruned, but the branches have grown back. I want to get rid of them entirely, because of the billions of seeds they drop in the spring, but for now we’ll just try to prune them again, when we can.

As for the sunchokes, I noticed a difference this year. For starters, I didn’t find any of those grubs I found so many of, when I harvested this bed completely, last time. Sometimes, I’d find them half burrowed into a tuber – both living and dead! Other times, I’d see the holes, then find a dead grub inside when cutting open the tuber. I was not impressed! This time, I saw zero grub damage. Sweet!

The tubers themselves are actually less nubby, too. A lot of the ones we harvested at the end of the season last year had so many nubs on them, they were hard to clean. This time, there are a couple of nubby ones, but most are smoother. Which I much prefer!

With leaving the rest of the bed to overwinter, I hope that we will have a much better growing season overall, and a lot more plants to harvest from. That seemed to work out when we did it before, as last year’s harvest was quite decent.

This done, I could finally move on to the old kitchen garden and start on the beds there.

Which did take longer than expected, but for a very different reason this time!

I’ll share about that in my next post.

See you there!

The Re-Farmer

Our 2025 Garden: two quick supports

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I had an entire day at home, with excellent weather. Which means I got lots done!

Of course, I took full advantage of it. While getting the transplants in was my primary goal, I got as many other things done in between that I could.

One of them was to add some horizontal supports for the Spoon tomatoes.

Spoon tomatoes can get pretty tall, but they don’t tend to get particularly large or heavy. Each transplant has its own pair of vertical supports, and I wove the horizontal supports through. The bamboo stakes I used are about 6′ long, and the row of tomatoes is about 13 or 14 feet long. I ended up weaving two bamboo stakes through, then using whatever sticks I had handy to finish off the last bit. The tomato plants should be light enough that this should be enough to hold them. I might have to secure the supports to the metal posts, if they start to get tippy, as the tomatoes get bigger. There’s a possibility that, once the trellises start filling in, they will start acting like sails in the wind. We’ll see, as the season progresses.

With the temperatures at a more reasonable level, I haven’t had to water every morning to protect the garden beds from the heat. Even with that lovely rain we got recently, though, things dry out really quickly, so I watered the beds in the main garden area, after I was done with the tomato supports. The other beds got watered as I was working in the areas, later on.

When working in the old kitchen garden, there were a few things that needed to be done before I could start on the transplants. One of them was dealing with the pink rose bush. This rose bush is insanely thorny, and it wants to sprawl. Part of it died over the winter, too.

So this afternoon, I broke out the leather gloves and pruned away the dead parts. There was more of that then I expected! Then I dug out the pair of wire supports I’d picked up at the dollar store last year. I used them on their own, as three sided supports, last year, but for the rose bush, I joined them together.

I didn’t think to get a picture until much later, though, after the transplanting was mostly done.

The green wire is hard to see with all the other greens around it, but you can just make it out in the photo. It’s tall enough that it should keep the branches from leaning into the garden bed or the paths. It had a tendency to flop all over the place, so we’d tied it off with twine and, for the tallest stem, I actually had it tied to a branch of the ornamental crab apple tree.

I think that tree might be why the rose bush doesn’t seem to be doing as well this year. We pruned it back quite a bit, years ago and, once it started getting sunlight, the rose bush finally recovered and started to thrive. The crabapple tree has filled in again, though, and the rose bush is being shaded out again. We’re going to have to prune it back again.

The ornamental apple tree at the other corner did get some pruning. Aside from a few low hanging branches that kept catching on my hat, there were some large, dead branches that needed to be cleared away, too. On that side of the garden, there is a white rose bush that is aggressively spreading. I cleared spreading little rose bushes away from the wattle weave bed and out of the rhubarb, old asparagus and some flowers in that area. It was even coming up through the stack of small logs I’ve got stored in that corner. There is more that needs to be cleared away, but for today, I just cleared enough that I could get into where I needed to work, without getting attacked by rose bushes or crabapple branches!

These were the “little” things that gone done today.

I did manage to get all the transplants in, though! That will get its own post. See you there in a bit! 😊

The Re-Farmer

Our 2025 Garden: winter sowing two more beds

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Mission accomplished!

I really wanted to push to get the rest of the seeds in for our 2025 garden. I still had to wait until the afternoon to start, so the ground had time to thaw from overnight frost. From there, it was a race against time to finish before I lost light. I even managed to get some quick footage for an October garden tour video. I haven’t checked the files yet, though, to see if they are worth using.

This is what I was able to get done today:

The first area I worked on was along the chain link fence. The long bed in the first image above was mostly done already, since I’d harvested potatoes out of it. I even found a couple of little potatoes that I’d missed when harvesting.

It still took a remarkably long time to prepare it, though. The section that had the purple caribe potatoes that never grew was compacted like crazy, even though I’d loosened at least part of it, to plant the kohlrabi.

Those actually had some leaves trying to grow! If they hadn’t been eaten by flea beetles, they’d still be growing now.

There was also the lone Jabousek lettuce that had seeded itself and survived being munched by deer. I got a bucket to use to collect the seeds. There was a lot for just one plant! I ended up putting a healthy scoop of them with the remaining root vegetable seeds, giving it a shake to mix them in with the other seeds, potting soil and vermiculite.

I also cleaned up the chimney block planters along the other section of chain link fence a bit. I just took down the tomato supports and cut the tomato plants at their bases, leaving the roots. I will be leaving those as is until spring.

As for the narrow bed, once the soil was loosened, weeded and leveled, I scattered the seed mix. This mix has Dalvay shelling peas, a few King Tut purple peas we saved, Royal Burgundy bush beans, Hopi Black Dye and Mongolian Giant sunflowers and a few black Montano Morado corn seeds I’d saved, plus onion seeds.

The onion seeds are so much smaller, though, I scattered the larger seeds first, which probably included a few onion seeds as well, then went back over the bed to scatter the remaining onion seeds. There wasn’t enough to do the entire bed, though, but I made a modification, later.

First, though, I went over the bed several times, looking for the larger seeds and pushing them into the soil, spreading them further apart, if necessary. When I found the bush beans, I pushed them into the soil closer to the brick edging. If I had to move peas, I pushed them into the soil closer to the chain link fence. The Mongolian Giant seeds were easy enough to see, but the corn and black dye seeds are so dark, they were much more difficult to spot. I’m sure I missed quite a few. I also replanted the two little potatoes that I’d found.

If all goes to plan, the peas will be able to climb either the fence, the corn or the sunflowers, the beans will have room to get bushy along the outside edge of the bed while doubling as ground cover, and the onions will dissuade hungry deer.

Once I’d pushed in as many of the larger seeds as I could find, I got some of the shallots and onions I’d set aside earlier for replanting. I transplanted them around the outer edge of the end that did not get the scattered onion seeds. These shallots and onions are there to go to seed – and to dissuade any hungry deer, I hope! Everything in this bed, except maybe the corn, is stuff deer love to eat!

After planting the shallots and onions, the soil was gently raked to make sure everything was covered before getting mulched with leaves topped with grass clippings.

That left the root vegetable – and now Jabousek lettuce – seeds to sow. Those went into the low raised bed that the German Butterball potatoes had been in, which is in the second photo of the slideshow above.

When the potatoes were harvested, the bed was weeded, and hadn’t been touched since. All it needed was to break up soil clumps, pull out any weed roots that got missed, soil clumps broken up and leveled.

With this higher bed, I did things a bit different. Anything along the walls of the bed would freeze, since the mulch can only protect from the top. So I focused on making sure the middle of the bed was readied for seeds, leaving about 6 inches from the walls unplanted.

This seed mix has Uzbek Golden carrots, Napoli carrots (an orange variety), Merlin, Bresko, Cylindria and Albino beets, French Breakfast, Champion, Cherry Bell and Zlata radishes, Purple Prince turnips and our saved onion and lettuce seeds in it.

It sounds like a lot, but this was finishing off packets of older seeds, so there wasn’t much of each variety, plus I don’t expect a high germination rate for any of them.

Once the seeds were scattered and gently raked over, they got mulched with leaves topped with grass clippings.

That is the last of the winter sowing vegetables to do! The only thing that could still be sown before winter is the wildflower mix, and that could even wait until spring, if I wanted. The space I’ll be planting them is still covered with an insulated tarp, and that won’t need to be moved to cover the septic tank for a while, yet.

While I was working on this, my younger daughter was taking care of things in the house, including re-installing the arm based over the new tub surround. She was able to find a way to fit the big L shaped bar in, as well, though it does make one of the corner shelves in the surround of limited use, now. Which is fine. The arm bar is needed more.

Now that the arm bars are in, my husband can finally use the shower! Even with the bath chair, he can’t get in and out without the arm bars.

My older daughter is not well today, and we’re all pretty broken and hurting, so my daughter offered to get us take out, if I were up to it.

Yes. Yes, I was!

Meanwhile, my brother and his wife were coming over for one last trip – to drop off the trailer they’ve been using to bring everything from their property to wherever it needed to go. They arrived after I left for town, but I was able to see them before they left. Tomorrow is the possession date for the new owners, so they not only pushed hard to get their own stuff out, but to make sure the new owners had things like flax bales to cover their septic field, and a few other things that got set up for them.

One thing they did was take off their “road sign” at their driveway. When the road past our driveway was named for our family, the municipality made five signs, but only needed four, so my brother was allowed to take the extra. They’ve had it at their driveway ever since. It has now been removed.

That sure made things feel a lot more final!

It would be good if we could use it at our intersection. There was one when we moved in, but then the stop sign it was attached to was knocked down and the road sign stolen. We’re pretty sure our vandal did that, but have no way to prove it, but like we can’t prove he stole the sign with my father’s name on it off the corner fence post, or that he stole the trail cam we had mounted on that post.

The municipality never replaced the road sign. I suspect that if we put this one up on the stop sign that got repaired, it would just get stolen, too.

Well, we’ve got our own painted sign at the corner, with a camera on it in case there are more vandalism attempts. That is working out just fine.

There is, of course, still lots more work to get done in the garden, but getting this winter sowing done was the thing that had to get done first. Now, we just do as much as we can while the weather holds. At the same time, my brother will be coming out as often as he is able, as he wants to sort things to their more permanent locations. Particularly the farm equipment, now that the storage trailer is in place. A lot of small things just shoved into the barn that will need to be sorted into the storage trailer or bread truck (which will be a workshop). He also has a dismantled shelter he needs to rebuild over the tractor that got its radiator damaged while lifting the discer off the trailer. It will need to be replaced, and he’s planning ahead to be able to do it during the winter, so having a roof over the tractor will be very important.

Anyhow…

They got here after I left to pick up the food, but I got home fast enough to at least give my brother a hug – my SIL was so exhausted, she fell asleep in their truck! – before they had to go.

We’re going to be seeing a lot more of my brother and, hopefully, his wife from now on!

That makes us very happy.

Getting the last of the winter sowing done today also makes me very happy.

😊😊

The Re-Farmer

Growth

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So the series of severe storms that looked like they were going to head right over us… didn’t. They passed to the East of us, instead, though we did get some nice rain.

I’m good with that.

I headed out to check on things this evening, and was greeted by a Rolando Moon!

She seemed quite happy to see me and let me pet her in the tree. Right up until she decided to grab my hand with her paws and try to bite me.

Ah, Rolando. She doesn’t change. :-D

I took the opportunity to take the grass clippings I’d left beside the carrots and beets and use it to mulch in between the plots. Creamsicle joined me and did his rolling around thing to get me to pet him. Unfortunately, he decided to roll around on the baby beets! What a bad boy. :-D

I completely forgot to take any pictures, though, as I started to hear growling from Rolando Moon in the tree. It took me a while to see which cat was after her and, much to my surprise, it was Butterscotch! A quick spritz with the hose got her away, but then Creamsicle went after her!

Creamsicle got a thorough soaking before he took off!

Other things have gotten a good soaking, and are thriving for it. Like my mother’s lilies.

The flowers are so big, they’re starting fall over!

The maple grove is looking absolutely lush.

When we first moved here, this area was full of tall crab grass, like you can see in the background, broken branches and dead trees. Once the big stuff was cleared away, all I had at the time to cut the grass was the weed trimmer. Under the grass, it was pretty sparse, and mostly covered with dead leaves.

Last summer I was finally able to mow in here and, again, it was pretty sparse with lots of dead leaves. Some new growth was starting to show in patches, but not much. I had to be careful mowing in there, as so much debris was being thrown out and blown around – usually right back at me! :-D

Now… well, you can see it’s changed quite a bit!

I don’t know about the shorter plants; I think they’re a flower, but I’m not sure. Sprinkled throughout are taller ones that I know a flowers. You can’t really tell them apart in the picture, though!

While there, I noticed some other new growth.

Willow is just amazing. This tree is full of rot and dying. This section of it broke in a blizzard last October (you can read about it here). Yet now, this almost completely rotted out section is throwing out new growth! There are small bunches of branches like this in several places. (Read most about the storm damage here, and here, and how it was before, here.)

It is not the only storm damaged tree that is showing new growth.

The elm tree in front of the kitchen had lost a couple of large branches, including one that had broken, but still needed to be cut. (Click here to see the clean up process.) When I cut loose the broken part, the remains of the branch, free of the weight, sprung up much higher than it was before.

It’s hard to see, but that arrow is pointing to the cut end of the branch.

It had no smaller branches around there at all when it was cut. Now, it’s absolutely bushy!

It’s amazing how resilient some trees can be.

The Re-Farmer

Destructive cats, and a winter tree casualty

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So… that didn’t take long.

In re-arranging the living room, the girls and I also moved around the plants. The living room is the only space we have for our bigger plants – and some have gotten very big since we’ve moved out here! – so it’s a bit of a challenge.

One of the things we have a lot of is jade plants. The jade plant that we thought might not survive the move is now a massive, healthy beast of the tree. We also have lots and lots of aloe vera. I knew that aloe propagates itself easily, but I didn’t realize how easily jade plants do as well. It turns out any leaf that breaks off can grow into a new plant.

Leaves break off easily. Especially with our cats. They keep trying to get into the pots, lying in the dirt, and generally wrecking havoc. I recently ended up using the extra legs of the plastic utility shelf we got as supports for the big one, because it was almost completely flattened. (As a bonus, because these are tubes, I can now water the plant through the tops.) This is not a good thing, since jade plants are poisonous to cats.

One of the treats I’ve started to get at Costco are these large plastic containers of Cheese Balls. I’ve been keeping the containers because I thought they’d make great cloche coverings in the garden at some point. When the cats were determined to use one of the plant pots as a bed, mashing the jade plant flat, I put one of these over the plant to protect it. It worked well, but when we arranged things, I figured the plant was big enough to not need it any more and took it off.

Well… they did leave that one alone.

Another smaller one, not so much. The pot was knocked over, the poor little jade plant was on the carpet, and there was soil all over.

I’m glad we thought to put that plastic over the shelves to protect their tops!

I put the soil back and replanted the jade plant. It should actually survive this, but we’ll see. Meanwhile, this and another pot are small enough that I cut the tops off of two of those plastic containers, so that they are not straight sided, and they can completely cover the pots and their plants, with room to grow.

This morning, I ended up using the cut off tops to put over a couple more plants that showed signs of cats bashing their way through them.

Meanwhile, while doing my rounds this morning, I remember to check on the pair of trees my mother planted right against the chain link fence. One of them had looked like it was dead, but I wasn’t up to slogging through the snow to check it. The snow is mostly gone now, so…

Yeah, that is one very dead tree. Both of these were fine in the fall.

I had wanted to transplant them away from the fence, but my mother demanded they stay right where they are. When I pointed out that they would eventually grow big enough to damage the fence, and were too close together, she said they were exactly where she wanted them to be, and she didn’t care if they damaged the fence.

Now that one of them has died, knowing my mother, she’s probably going to think I killed it because I didn’t want them there.

Ah, well. I’ll deal with that when the time comes.

One of the things that has really hit home for me as we’ve been cleaning up around the yards, is how incredibly important it is to think years ahead when planting trees. We intend to plant many, many trees, with a focus on food trees, and this gives us an opportunity to learn from what my parents did 10, 20, even 40 years ago.

The Re-Farmer

Budding

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My daughter spotted a surprise in our largest aloe vera, Sarlac 2.

It’s starting to send up a flower spike!

This aloe traveled with us during the move. Before the move, we were able to sell quite a few things, including several of Sarlac 1’s transplanted babies. We had intended to bring the Sarlac along with us, but realized it was simply too big to fit in our van, even without all the other stuff we had to jam into there. So when someone came to buy this plant, I asked if they’d be willing to upgrade to the mama plant and we’d keep this one.

Not only did they agree to take the mother aloe, they ended up buying almost all the remaining potted aloes as well!

So that saved us a whole lot of space.

The Sarlac was a massive, toothy aloe we’d had for quite a few years, but it wasn’t until we moved to a larger townhouse in the co-op that it apparently got the amount of sun it was longing for. Shortly after, it threw out a flower spike with three buds on it – then a second spike, soon after! I’d never seen an aloe bloom before. Unfortunately, the spikes tipped the balance of the aloe – literally. The pot fell under the weight. Everything survived just fine, including the pot, but we transplanted to a pot with straight sides, instead of the more decorative pot with a narrower base.

Our umbrella tree is in that pot right now, and this experience is why I’m really wanting to find a larger, straight sided pot for it.

The girls and I will be re-arranging the living room over the next week. My husband has moved his computer set up into his bedroom, closer to his hospital bed, so now there’s this strange empty space. As we move things around, we’ll hopefully find a better arrangement for the plants in the process, including a better spot for the mini-greenhouse until it can go outside.

I did end up stopping at the post office today, where I could also pick up some more deer feed (the post office is in an old style general store, so it’s got a little bit of all kinds of things!) and found my back ordered birdhouse gourd seeds in the mail box. We will be starting these indoors, too. I was more than ready to start the cucamelon and fennel, but even if we were to transplant earlier than the last frost date, it would still be way too early to start them indoors. They can be started closer to the middle of the month, then the rest of the things we want to start indoors, like these gourds, can be started about a week later.

It’s nice to think about budding things when there’s still snow on the ground!

The Re-Farmer

Transplants finally indoors… mostly

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So most of the indoor plants that I transplanted have been sitting outside all this time. The only ones that came inside where ones that I could hang up.

20190701.trasplanting.in.done

The ivy went back to the living room, but is now in the middle, with the two types of ivy strung out onto hooks on either side. One container of little succulents went to hang at the kitchen window, where I hope they will get better light. Another bowl of succulents that the cats just loved to try and eat is now hanging in the dining room.

All of these are on hooks that were already up when we moved in, which has worked out rather well.

Inside the house was one big jade tree that did not need to be transplanted, but also an odd collection of succulents in a large planter that used to have our avocado tree. Half of that got broken off during the move, then the last of it just up and died. I think it was simply too cold in the house for it. So what I ended up doing was sticking succulent leaves that the cats kept knocking off into the dirt, and most of them took. Meanwhile, I started two more avocado seeds, and they have been ready to transplant for a while now.

Yard work has been put on hold again. Yesterday, I didn’t get back to it because we had hours of wonderful, glorious rain. It came down hard enough to take out our internet at one point, but none of us complained!

Today, we were back to the heat. So I focused on getting the indoor plants taken care of.

I started by removing the succulents from the pot I needed for the avocado pits. I realized I needed potting soil for them, though. It seems weird to be buying soil when we have so much of it outside, so I checked the compost pile.

No go. It’s got too many sticks and crud in the older stuff for it to be useful, and the areas we’ve been adding to aren’t composted well enough, yet.

So I ended up digging out an old plastic colander that was hanging behind the wood stove in the old kitchen (it used to be ours, from when we last moved out of province) and ended up using it to sift garden soil into a bucket. The garden soil is not only very rocky, but filled with all sorts of grass, clover, and weeds, so I wanted get that out. I was being eaten alive by mosquitoes as I did it, though.

While working on transplanting the avocados, I ended up going out for more soil, this time from a planter my mom made out of an old cream separator basin. I’ve left it where it was, so the stump it was sitting on would be more visible.

This was in the full sun, so while I wasn’t being eaten by mosquitoes, I was instead dripping sweat into my glasses!

Later, I decided to get more, this time digging out a huge stainless steel colander we no longer use in the kitchen, that fits nicely over a 5 gallon bucket. I used bug repellent and tried getting soil from the garden again. This time, however, I found the tiniest of red ants in the bucket, so I went back to the old planter.

I only needed a relatively small amount of soil, so it didn’t take long. I brought the whole bucket inside and transplanted a jade tree, then started bringing plants in from outside.

As I walked past the bucket, arms full of aloe vera, I found the bucket staring at me.

Fenrir had jumped in and was just sitting in the dirt, looking at me!

All the cats were really interested in what I was doing!

In the end, I got most of the plants outside, in. It did mean changing things up quite a bit.

I tried putting the big aloe back where it was in the dining room, but it’s just too big. Not only were the branches getting hung up in my daughter’s orchids and taking up space needed for other pots, it’s tall enough that it even gets in the way of the plant hanging above!

The big planter with the avocados in it had been where the huge jade tree is in the above photo, but I moved it to the other table, thinking I’d be able to get more around it.

This works a bit better, but my goodness, that aloe is difficult to move. It’s not just the size or weight of the pot; its leaves are very stabby!!! And they have teeth!

The bigger pot with the avocado was heavier, but much easier to move! Even with water sloshing around.

The flags around the edges are to keep the cats out.

This pot is self watering, with an inner pot that absorbs water from the bottom, and the outer pot gets filled when the float shows it’s getting low.

As you can see, it was pretty full of water when I moved it.

The plant hanging above it is the one the cats like to try and eat. It is doing very well, now that it’s hung up!!

I don’t know that the avocado are going to make it, though. While the root systems were very strong, when the pits split, they took up more space. The little glass jars I was using to sprout them are slightly narrower at the top. I ended up having to split the pits apart to pull them out, one half at a time, place them back together, then stick them in the soil.

It looks so weird to have this huge pot and just a couple of sprouting stems in the dirt! LOL

If they do survive, this should be a better location for them. There is a heat vent in between the shelves, and it’s right at the end of one shelf. It should get more heat in the winter than in the previous location.

This jade tree is doing so very well! Can you believe, this was started from broken leaves from the original tree?

This group of succulents used to be part of a tiny succulent “garden” my daughter got, years ago. After the move, they weren’t getting enough light where we had it, so they were getting very long and leggy. These are from our attempts to save them, by rooting leaves.

They don’t seem to have liked being outside.

I think I’m going to have to put stakes around this pot, too – I’ve already had to chase DahBoy out of it! The cats had gotten spoiled by having access to the tops of these shelves after the plants got moved outside.

Unfortunately, we still have 3 pots with aloe vera outside, and I have no idea where to put them. Other windows are either too dark for plants, or have other things around them, with no space for plant pots.

I’m thinking we need to put more hangers up.

And maybe, I should stop propagating the succulents. I still have a bunch that need to be potted!

The Re-Farmer

Growing things

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While doing my significantly more limited rounds this morning, I had to pause and get a photo of the ground by the feeding station. With the rain we’ve finally been having, things have really greened up again, and started to grow.

Including bird seed and deer feed!

This picture if of the area on the far side of the bird feeder, from the window – where we put the bulk of the deer feed in the winter. There is a smaller area on the side closer to the house that also has a patch like this.

The only thing I recognize in there is oats! We haven’t bought mixed bird seed, sticking to the black oil seed, since fall and we tried several different types, so I have no idea what all might be growing here. It’s going to get mowed, anyhow, but it’s neat to see!

While switching out the memory card on the trail cam, I got a picture of one of the asparagus growing wild by the fence.

None of the asparagus by the house is showing signs of berries, which makes these the only female plants around. This makes me extra curious about how they ended up growing here. It’s still possible that the seeds were spread by birds, but there are no other female asparagus plants nearby that could have been the source. The nearest garden to us is my brother’s, about a quarter mile away, and as far as I know they don’t have any.

I’m looking forward to when they turn that beautiful bright red again. :-)

The Re-Farmer

Basement finds and explorations

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It’s been a hot one here today, so not a lot of outside stuff until later on. It was fascinating to find out from a dear friend that, in the city we moved away from, they had only 8C, and not too far from there, people got snow!

One of the things I need to do is re-pot some of our indoor plants. Today, I made a trip into the basements (which I usually avoid, because my feet and stairs don’t get along at the best of times!) to rifle through the various plant pots I had seen hidden in various places.

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