A productive day

Yesterday’s progress turned out to be a lot more work than it should have been, but the job got done. Rather than try and post pictures through Instagram, I decided to take them and make a vlog, instead.

It’s coming up on 1am as I post this. Time to go to bed and, hopefully, the old bod won’t stiffen up and break down too badly overnight!

The Re-Farmer

Our 2024 Garden: I got work done!

I was able to get a few things done outside today, and I am so happy!

While waiting for the septic guy to arrive and replace the pill switch in our tank (yay! That’s done!), I took the time to remove the mulch in the old kitchen garden beds. At this point, the mulch is insulating the soil from the warmth instead of the cold, so it needs to come off.

I hope you can see the Instagram slideshow okay.

There is garlic planted in the tiny raised bed with its own cover, the long and narrow bed against the retaining wall, the short part of the L shaped wattle weave bed, and down the centre of the rectangular bed in the middle.

In front of the tiny raised bed is some walking onions. I’d planted bulbils for last year, but basically just left them be. They produced new bulbils and now both the onions from last year, and their bulbils, are starting to send out new shoots! I could plant the new bulbils somewhere, but the whole point of walking onions is that they plant themselves.

While uncovering the long section of the wattle weave bed, I found what looks like surviving thyme and strawberries! I wasn’t sure if they’d make it through the winter. It should be interesting to see if the chamomile self seeded or not.

These had a grass clipping mulch, which has just been set aside for now. We’ll use it again, after the ground is thawed an as we are able to plant things.

By the time this was done, it was coming up on 2pm, which is when the post office opens for the afternoon, so I headed out. Not only did I get the packages I was expecting, but the missing pieces from the shelf I got to make into a multilevel cat bed came in. A job for tonight will be to take care of that.

When I got home, the septic guy was here, so I stayed around the area as he went in and out from the tank to the basement, so make sure no cats got too curious about the open tank! That gave me the opportunity to move the mulch over the saffron crocuses we planted in the fall, and I got a real surprise, there!

They had already sprouted – and look how long those leaves are! This mulch should have been removed awhile ago. Hopefully, the shock of being exposed to sunlight won’t set them back too much. I’m really surprised they were already growing, considering the soil under the mulch is still quite frozen! These are supposed to be hardy only to zone 4, but our mild winter seems to have been excellent for them. So far, it looks like one corm didn’t make it, but now that it’s uncovered it might still show up.

After the septic guy was done and headed out, I was able to keep working on the bed by the chain link fence. I ended up finding another buried piece of sidewalk block! I was able to get the entire bed reworked and somewhat weeded, then replaced the brick border to make the narrower bed. I was able to pull out quite a few weed roots, but not everything, so when it was done, I covered the entire surface of the bed with clear plastic from bags we normally use for our recycling. Because the bed is now so narrow, I cut the bags along the sides to make long pieces. It took 4 of them to cover the bed, to solarize them. Something else I learned from Gardening in Canada that I want to try.

The idea is the direct contact plastic will basically cook those roots. Hopefully, this won’t take too long. Once I can remove the plastic, I want to plant some of these…

I’ve decided I will plant the Purple Caribe potatoes in this bed. I won’t be able to hill them, but if I plant them deep enough – something that can actually be done in this bed – I won’t need to.

Oh! I’m just watching that video again and she says the soil should be deep watered first. I haven’t got any hoses set up, since we still dip below freezing some nights. It’s too late in the day to do that now, so I’ll get the water turned on from the basement and set up a hose in the morning.

We’ve got a few more warm days, then in the middle of next week we are supposed to get a bit chilly with some rain and possibly some snow. By next Sunday, we should start getting highs in the double digits (Celsius) again, and stay there.

I wasn’t planning on chitting the potatoes but, after looking at the forecast, I think we can go ahead and do that, while waiting for better conditions to plant them in. That will give us time to prepare the area we want to plant the German Butterball potatoes, and even do some solarizing there, too.

Things are going to get busy!

The Re-Farmer

Our 2023 garden: root vegetable harvest, plus a first longer drive with the new truck!

Things started out a bit rough, this morning. While I was in the kitchen, my husband opened the door to my room to let some of the bigger kittens in/out (usually we get both happening at the same time), when Soot Sprite dashed out.

The littles are still too little to be let out.

Unfortunately, my husband couldn’t catch him, but he also thought it was kinda cute, so he started following the Sprite around to keep an eye on him.

Right on down to the basement. The one place that we absolutely did NOT want him getting into. At Sprite’s size, there are too many places he can squeeze into that are not safe or healthy for him. We learned that when we had Beep Beep and Butterscotch have their kittens down there.

I put the food I was working on aside, protected from cats, then went down to see if I could catch him.

I could not.

Worse, I ended up losing sight of him entirely. I was pretty sure he’d squeezed under a counter shelf, but couldn’t be sure. That is one of the worse places (though not the only one) for him to be hiding in. When cleaning up in that basement, we weren’t able to move that shelf. We did clean out stuff inside it, though, which included things like pain cans that had spilled or leaked – it was a long time before we were able to clean out enough to finally get rid of whatever it was that was making the basement smell like a chemical factory! It’s very likely things leaked under that shelf, but we really don’t know.

I ended up messaging my daughters to see who was available to help out, and my younger daughter came down. Part of the problem was that, wherever Sprite ran off, the bigger kittens would run after him and tackle him, like it was a game, which it partly why he ended up disappearing entirely. My daughter had brought a toy to lure him, while I ended up going up and down the stairs with arm loads of other cats and kittens that were causing problems.

Have I mentioned that stairs and I do NOT get along?

My knees are just not stable enough. It isn’t too bad going up the stairs, but going back down is something else entirely. Basically, I have to take one step at a time and hang on to the door, the wall, the window ledge and finally the rail, to get to the bottom.

It took toys, wet cat food and finally letting Clarence (formerly Tweedle Dum) down to finally lure Soot Sprite out. He could barely squeeze his way out from under that counter shelf!!!

That done, my daughter could finally take a shower before heading out. She and her sister had a grocery shopping list and were thinking of going to town, but I took advantage of that to get one more bag of kibble before our stock up shopping, so we went to the nearest Walmart, instead. They carry a 10kg size that costs less than the 7kg sizes that are available locally. Not enough to drive all that way for just a bag of cat food, but worth it if we’re buying other stuff, too.

I made a point of not getting gas on the way out. I’d put some in on Wednesday, before taking the truck home, and got it to just above half. We’d had another trip into town for my husband’s medical appointment, but didn’t go anywhere yesterday. This is our first city trip, enough though it was to the smaller, closer city, so just a 45 minute or so drive, one way. After we did our shopping, we took a different route home so I could get gas at the same station I got gas at a few days ago.

The trip ended up taking just over a quarter tank of gas – I can’t see the odometer to keep track, because we still can’t find where we can cycle through the computer display, and we’ve got that “service tire monitor system” warning. (Which should just be a battery change on the module.) Our model just doesn’t have the computer display buttons that are in the owner’s manual diagram, and there’s nothing else we can find.

The gas station in town we normally go to now has just switched to full service today, which was a nice surprise. Happily, the prices have also dropped a bit again. We are currently at 154.9¢/L When I added gas on Wednesday, it had dropped to 155.9

It cost $102 to fill our tank from the 1/4 mark – and that’s after my CAA discount!

Ouch.

As for mileage… it’s hard to say, considering the substantial difference in tank size between the truck and my mother’s car, and not being able to see the odometer, but I’m pretty sure it’s better for gas than my mother’s car. Probably about what the van did.

I’m glad to have a full tank of gas, but that was painful.

Once at home, I pulled up to the house to unload, then left my daughter to take care of putting things away while I parked the truck in the garage. I even managed to get it in far enough to close the door behind it.

Except….

Well, when I opened the door before we left, I had a bit too much momentum and opened it all the way. The pull strap broke off long ago, so I usually leave it down a few inches, so I can reach to pull it closed again.

Ah, the joys of being short! I could barely touch it with the tips of my fingers, never mind actually grab it to close it!

So I texted the family to let them know, then went to feed the outside cats. My husband, sweetheart that his is, came out to close the door for me. He’s probably the only one that can reach without jumping or standing on something. My older daughter might have been able to reach. Maybe.

We really need to replace that pull strap.

As for the drive itself, it was fantastic. It was a smooth ride, without any of the shuddering or creaking that my mother’s car does, that drives me bonkers. Also, it’s so nice to be driving a larger vehicle again! I can see!

Once we were home and settled in, I headed out to do some clean up in the main garden area. All the stakes and supports needed to be gathered and sorted and tied into bundles, along with tools and supplies. All those feed bags used as grow bags had to be bagged up for the dump, the tree roots growing through the felted fabric grow bags needed to be pulled out as much as possible – they didn’t dry out as much as I’d hoped, given the off and on rain we’ve been having – and everything put away in the old garden shed.

It was also time to harvest the last of the Uzbek Golden carrots, and see what there was among the turnips, beets and radishes.

Would you look at the size of some of those carrots! I am quite happy with this variety.

Much to my surprise, I also found a few yellow onions that got missed, including one fairly larger one.

In digging up the turnips and beets, I honestly did not expect to have anything worth harvesting, but there were a few little turnips of a useable size that weren’t all chewed up by slugs. This variety is meant to be harvested at about golf ball size, if I remember correctly, and these are pretty close to that.

The beets were a complete loss.

There was also one really big radish that I thought was actually the root from one of the two blooming radishes, but it turned out to be next to one of them. Only one other radish was big enough to harvest. I left the two that are still blooming alone. The bed cover I’d set over them got moved to the new trellis bed for storage for now.

What I found interesting about the turnips and radishes, though, it that most of them had lots of fresh new growth. The greens on both had been pretty damaged. Whatever insect has been eating them – I never did see what it was – seems to have gone away with the frost and cooler temperatures, and the greens were actually starting to grow and recover!

This is the last of what was in the main garden area, and as I’ve been writing this, my family has been enjoying the carrots as a snack while making supper! After this, we have the sunchokes to harvest, and the Red of Florence onion bed. The orange carrots will be left and harvested as needed, until it starts getting cold enough to deeply mulch them for winter storage. Beyond that, it’s just preparing the beds for the winter, and hopefully making more beds before the snow flies and the ground freezes. The garlic, saffron crocuses, strawberries, asparagus and the Liberty apple tree will all also need to be given an insulating mulch, but not too early. It’s a balancing act between covering them early enough that they don’t freeze too much over the winter, but late enough that they don’t stay too warm and start growing before the real cold hits.

Which, if the long range forecast is to be trusted (ha!), won’t be for a little while. We’re expected to be consistently below freezing, including daytime highs, in the middle of November. For now, though, we’re supposed to get heavy rains this evening and into the night, and we’re under a weather advisory, as the first Arctic air blast of the season is expected to hit us later this week. We’re still supposed to get days above freezing, though not by much, and we may even get a mix of rain and snow on Wednesday and Thursday nights.

I am so glad we have the truck NOW, before the weather turned! Thank God!

The Re-Farmer

Prepare and repair

Yesterday evening, I was able to work on one of the three raised beds in the south east yard, where we grew popcorn this year. Aside from weeding and preparing the soil for next year, I wanted to see if I could do something about the bowed out sides.

In the first picture of the slide show above, you can see I had a line across, already. That was enough to keep it from bowing out more, but not to pull it in. For that, I needed to move the soil more than I had, when I put the line in, in the spring.

The first thing to do was dig through the entire bed, removing all the weed roots I could. Once that was done, I shovelled soil away from the side walls, then redid the line. The original line actually broke while I was working with it, so I brought the roll of mason’s line and did it again. This time, instead of just doubling the line, I took used enough to fold it three times, making for 8 strands. After opening up the metal thing I can’t remember the name of, I put the lines on and pulled the sides in. One side was worse than the other (on the left, in the photos), so I focused on that one more.

Slight problem, though.

This is built out of scrap wood I found in the barn. One of the corners was already deteriorating more and, when I pulled the side in, I think I snapped the screws in the top board!

The corner is still holding, though. I’ll add more screws later.

Once the line was secured, I also tightened the metal thing (why can’t I remember what it’s called?? 😂), using a nail for leverage. That pulled the sides in a little more, too. I didn’t want to pull it in too much, though, because things would start breaking.

The next step was to level the soil again. By that time, I was losing light, too. To get a good idea of how well the sides had been straightened, I took the cover off the carrot bed, which isn’t needed there, and popped it over the prepared bed.

I had to come back today to get a picture, though, because the one I took last night did not turn out in the low light!

All these beds, and all the covers, are 9′ x 3′ (technically, 9′ 1″, counting the width of the end pieces). Which means the covers should fit exactly over the bed frames.

Well… it almost does!

The side walls now match the sides of the cover, but the corners, not so much! The corners on the bed have shifted. The one that broke is actually lower than the others, too! No surprise, considering there was so much flooding in the paths last year. However, it’s all close enough that it doesn’t matter much.

So this bed is now ready for next year’s garden!

Now, if we can just get to the others, and finish the trellis beds, before things start to freeze. Today is supposed to be the last rainy day for a while, so I should be able to break out the power tools and extension cords again. Current forecast also calls for lows of 1C/34F, 2C/36F, 1C/34F, then -1C/30F, over the next few days. Which means that, tomorrow, we need to either bring in the last of the stuff outside that isn’t frost hardy, or cover them for the night. Tonight, at least, is only supposed to go down to 6C/43F. We’re also supposed to get more heavy rains. Right now, it’s a damp and chill 12C/54F.

I’m glad we got the septic tank done yesterday, that’s for sure!

Lots of work to do out there, and time is running out. It all comes down to the weather.

The Re-Farmer

Some progress outside

I didn’t get back to the trench with anything to cut the roots, yet. I wanted to wash away as much of the soil as I could. First, to uncover the roots to better see them, but also to get a better look at the pipe itself.

I just don’t know what to make of this!

There are sections of the wider pipe, all along the main pipe (I agree with 53old; it looks like irrigation pipe). Once I get the roots cut away, I will take off one of the couplings I put on in my attempt to repair the pipe, and I should be able to take this length of the pipe out, all the way to the tap. Then I’ll be able to take a good look at what is under those wider sections of pipe.

The only thing is, I have yet to find the end of the pipe. I’ve been digging around at the bottom of the tap but keep hitting roots and rocks, and that end of the pipe is quite a bit lower than the rest of it. My brother will be here tomorrow morning, and I hope he’ll have time to see this!

I also managed to get the bed the garlic was harvested from almost completely ready for planting.

The first photo in the series is the “before” picture.

After clearing away the grass clipping mulch, you can see that there is a fair bit of weeding to do, mostly along the edge. That crab grass comes up from under the log border. I broke up the entire bed to weed it, and was finding plenty of rhizomes making their way into the middle! Then I added a bag of manure to work into the soil.

Because the edges are where the most trouble is for weeds, once the manure was worked in, I raked the soil away from the log edges and into the middle. Then I took some of the grass clipping mulch and packed a thick layer tight against the logs. They won’t be enough to choke out the weeds, but they will at least make it harder for them to get through. Plus, it’ll make sure we don’t accidentally plant too close to the edge.

Last of all, I raked the soil back towards the grass clippings and leveled it off a bit. There are a lot of hard clumps, though, so I’ll have to come back to it with the cultivator tool and break those up. Once that is done, it’ll be ready for planting.

What we’ll most likely do is plant in three blocks, square food gardening style, with the beets in the middle. The radishes are a fast crop, so having them near an end makes sense. The spinach is a cut and come again crop, so having them near and end also makes sense. While the beet greens can be eaten, we’ve don’t tend to eat them a lot, their roots will take the longest to reach a harvestable size. We will likely harvest them all at once at the end of the year, so they can stay in the harder to reach middle zone.

Once these beds get converted to high raised beds, reach won’t be as much of a problem. The lower the bed, the harder it is to reach the middle of it. If you’re short like me and thinking of growing in low raised beds, I would recommend not going more than 3 feet wide for that reason. Ours are 4 feet wide, which is great for a high bed, but gets pretty painful on a low one! Even the box beds, two of which are about a foot high, it’s still uncomfortable to reach into the middle and actually do anything of substance.

That’s where we’re at now! Once the bed prep is finished, we just have to choose which varieties we will be planting. 😊

The Re-Farmer

Our 2023 garden: starting on the squash patch

Ah, but first, the important stuff!

How is the new mama and her grublings doing?

They have been transferred to baby jail and seem quite content. Decimous (or Decimus, as my daughter spells it) has been very quiet and attentive to her furry little worms.

My daughter has been staying in my room to supervise the family (the babies are so small, they could potentially squeeze through the openings of the cave) and keep an eye on how the other cats behave around them.

She fell asleep on my bed. I think she had a sleepless night last night, too!

Meanwhile, I headed outside and broke out the weed trimmer. I cleared around the pile of garden soil and then, since I had the trimmer out already, as much as I could reach around the burn barrel. I didn’t fell like adding another extension cord, so that area isn’t quite done, but close.

Then it was time to start hauling soil. I didn’t bother to sift it, though I did pause to pull out the biggest roots.

Where the sticks are, marks where we had squash growing last year. In each spot, we dug out the sod, then added fresh soil. Each squash got cardboard layers around them (we didn’t have enough to do the paths with cardboard, too), then mulched with straw, grass clippings, scythed hay – anything we could get our hands on. It took much of the summer to have enough material to mulch all the paths, too.

So now, each pot is getting more fresh garden soil and, now that we have so much of it, the rest of the area will be mulched with wood chips.

There are still two rows that I did not add soil to. They get a lot more shadow, so I won’t do those unless we really need the space. Instead, I will work on filling grow bags, next. Those will likely get peppers in them.

After I took this photo, I removed all the sticks marking the spots. Then I went around with the spade and flattened each hill and spread them a bit. Finally, I went around with the hose and used a higher pressure setting to drill water into the middle of each mound of soil.

I’ve left them to absorb the water while taking a break from the heat and the sun. Later today, I’ll go back out and start transplanting what winter squash we have that’s ready. We’ve got some melons to transplant, too, but they’re still pretty small, so they can wait. With what space I have left, if there is any, I want to sow summer squash.

We seem to have reached our high for the day – we’re at 25C/77F and pretty windy – and things are supposed to cool down slightly from now on. Tonight, we’re supposed to have a low of 12C/54F. That is going to feel glorious! My goal is to get as many of the transplants in that we can right now, so we can start dragging out those trees my brother cut down for me and begin working on the permanent trellis beds. If we can manage to get those done over the next while, we might still have time to direct sow things into them, as long as they have a short enough growing season.

This gardening year isn’t quite working out as planned, but it’s getting done, little by little!

The Re-Farmer

Our 2023 garden: doing what we can

Today has been a nice, cool day, but very windy, with smatterings of rain. So windy, we didn’t dare set the transplants outside. They’re hardened off by now, so they should be fine. I just don’t want to have tomatoes blown half way across the yard!

So we did what we could, and the wind actually helped by keeping us mosquito free. I even had both daughters able to come help me at the same time! My older daughter normally sleeps during the day, but she couldn’t sleep. A night working on the computer left her more than happy to do physical labour outside, no matter how tired she was!

Thanks to the extra help, we got all three beds done in short order!

That black plastic had been on the bed in the foreground for a week or two, but the weeds underneath were too established to be killed off in that length of time. I moved it to the first bed that was complete – only one end is uncovered, because we found a couple of onions while weeding it, and they got transplanted at the end near the grow bags.

I just realized something. I think I forgot my gloves on the high raised bed, after taking this picture. 😆

The bed in the foreground was easily the worst for weeds, but all of these beds are so much better than when we first started gardening in this area! Every year is a little bit better. Once we’ve got the high raised beds set up, we’ll be sure to set aside the soil we’ve been working so hard on, and using it to top up the high beds.

That won’t happen until the fall, though. Until then, we’ll be collecting the materials and getting them ready, so that once things are harvested, we’ll be able to get right at it.

The next priority is to build the new beds and trellis tunnel – though if we just build beds with trellises, and turn them into tunnels later, that will be a good start! These will be permanent trellises, so I don’t mind taking extra time to make sure they are solidly built, but also, we need something to plant in. We have so many transplants and seeds, but not enough prepared beds for them.

In other things, I got a response to my email to the vet about Judgement. They don’t do “walk ins”, but if we can catch him and call them, they will find a way to get an available vet to see him. So, of course, there’s no sign of Judgement, today! *sigh* With not being able to put any weight on that foot, he is very vulnerable right now.

Hopefully, he will come home again, soon!

The Re-Farmer

Our 2023 Garden: progress, frustration, and a sad find

First, the progress.

I just spent about two hours, working on this bed.

Last year, we had tomatoes against the fence, carrots down the middle, and onions along the bricks in the foreground to about half way, then shallots the rest of the way.

The shallots got drowned, as did most of the carrots at that end. At this time last year, the vehicle gate at the far end of the photo was full of water. While the slightly raised bed meant the surface was above water, it was still too wet for the plant roots.

I set up the tripod and my “spare” cell phone to do a time lapse video of getting this bed ready, which leads me to the frustrating part. When I finished and went to get it off the tripod, I found it was shut down. Low battery. I was curious to find out when it died. I did pause the time lapse part way through, while I went to get something.

I should have stopped the recording instead of pausing it. Then I would at least have had something!

I’ve uploaded the file, but it’s been corrupted by the battery dying. I can’t view the file. Almost 2 hours, inaccessible.

That’s what I get for starting at 73%!

Yeah, it’s charging now.

What I ended up doing was removing the wire “fence” and the dried grass mulch. Then it got loosened with a garden fork before I went back over it by hand, pulling out as many roots and rhizomes as I could. Surprisingly, I kept finding onions! Most of them were even starting to grow. I even found a single shallot that I’d left because it had gone to seed. The seed head was never able to fully mature, but the bulb was still looking viable!

Once I’d cleared the weeds and roots out (including roots from the nearby lilac and elms), the soil got raked back into place, with many pauses to pull out more weeds that got missed. Then I replaced the wire “fence”, planted the onions in the foreground, along the bricks, the single shallot at the opposite end, raked the path clear of grass mulch, weeds and roots. The last step was to water the bed, including the onions and shallot, and pressure spraying the bricks and the boards along the chain link clear of soil.

After I’ve taken a break, I’ll go back to plant peas along the fence. Since the peas will eventually shade anything planted in the rest of the bed, I’m thinking this might be a good place to try planting some of the lettuces we have found ourselves with, since they can also be planted before last frost.

Finally, there’s the sad find.

Before I started working on the bed and was setting up, I decided to check the old dog houses set up near the outhouse, in the off chance one of the cats decided to have their kittens in one of them. The first one I checked, I basically stuck my phone into the opening and took a flash picture, since I can’t actually see all the way to the back.

The entrance to the other old dog house faces the other way, and when I went around to look inside, I was started to find an orange cat lying in the opening, with its head right in the entry.

It was clearly dead for some time.

At first, I thought it was Rolando Moon. We haven’t seen her in a while, and she’s an old cat, but then I realized this cat had longer fur. We’d spotted a long haired orange cat a couple of times – once when my daughter ran out to break up a cat fight. Since then, I’ve found a whole lot of long orange cat fur around the van in the garage, so clearly this cat was being given a hard time by Shop Towel (aka: Sad Face). I actually looked around and under the van to see if I would find an injured cat, there was that much fur. No blood trails, though.

Well, it now looks like the cat found its way into the shelter of one of the old dog houses and succumbed to its injuries.

Crap.

We didn’t know this cat and have no idea where it came from, but I still feel sad that it came here, only to end up dying. At least the ground isn’t frozen anymore, so we’ll be able to bury it.

*sigh*

I really wish Shop Towel wasn’t so aggressive with the other toms. We have a lot of males reaching adulthood right now. Hopefully, he won’t start going after them, too! I’ve been seeing him around for the last few days. He looks in rough shape, so he’s not getting out of these battles unscathed, but still not as rough as The Distinguished Guest – someone else we haven’t seen in a while.

Taking care of the colony is a joy, but it does have its sad times, like today.

*sigh*

The Re-Farmer

More progress on the old kitchen garden

We are having a nice day today, before temperatures drop quite a bit tomorrow, so I wanted to get some more done on the old kitchen garden. We’ll expected to have only one cold day before it warms up again, so we should still be okay for getting things done.

With the new raised bed done, it was time to work on the south edge of the old kitchen garden.

This is where my daughter has planted her irises, and at the far right is where her daffodils are. The bulbs were planted deeply, so that they would better survive our winters, but it meant I could only dig around the top few inches. Which is where most of the roots and rhizomes are, so that worked out.

We had a couple of boards on the ground to mark where the outer edge was, though they were mostly covered by grass and weeds. After moving those out, I used where they were as my guide for were to work while clearing things. Once I’d weeded as much as I could, I wanted to see what I could do about the stepping stones and the paths we’d be leaving open in the wall it will be edges with. I found one more paving stone, like we’ve got as stepping stones under the kitty’s butt. I also tried to find matching, unbroken bricks for the gap in the wall.

The other stepping stones are actual stones. After digging around the rock pile near my late father’s car, I found a couple that had split and were nice and flat.

If you look just above the handle of my digging tool, you’ll see a bit of green. That is one of the irises that, for some reason, it still green. I wanted to make sure it was protected when we use the stepping stones.

The stones and bricks were laid down, then I dug a shallow trench along the outer edge. I was able to fit the shortest log left over from before between the concrete block retaining wall and the bricks, without having to shift the bricks much at all. The longest log from the pile just happened to be the perfect length to fit between the two pairs of bricks, with no adjustments! The last log I added didn’t need to reach all the way to the laundry platform, since that area is sheltered by the mock orange tree you can see the leaves and branches of in the bottom corner. I just hope I didn’t cover that single Egyptian Walking Onion that’s somewhere in there. That thing has managed to survive for many years. I’d hate to be the one that finally killed it!

The logs are just there as temporary place holders. My daughter wants to use rocks to create more of a wall along the edge. Once the logs and stepping stones were in place, I spread the rest of the sifted soil on the tarp all along the edge, and the logs will help keep the soil in place.

This is the first year we were able to protect that onion enough for it to grow bulbils. You can see they’re sprouting, but no roots had started to form, so I moved it out. Then I found another onions while I was weeding.

I figured, what the heck. I may as well plant them!

I planted them along the raised bed, covered them with a grass clipping mulch (and put some around that one iris by the stepping stones), then added sticks at either end to mark it. I knew for sure that there wasn’t anything else planted there. I figure they will be sheltered by the log wall, and still get full sunlight, too. If they survive the winter, we might have more walking onions next year!

That done, I gave everything a thorough watering, including washing the soil off the bricks, stepping stones and the log edge.

After that, it was just a matter of clean up. The pile of roots and weeds went to the burn barrel.

The area is now done. The next area I need to work on is the L shaped bed around the double lilac. I’ve got lettuce I left to go to seed in there and that’s it. With the weather we’ve been having, though, I’m not sure we’ll be getting any seed out of them this year. We shall see.

The Re-Farmer