I found myself staying up late very last night, which meant I was up to see what the weather was doing. So I was not at all surprised by what I found in the garden this morning.
The first picture in the above slideshow is the Arikara squash, which only recently had its first female flowers start to bloom. I’d wanted to grow these specifically to save seed, as it’s a rare variety.
Not going to happen this year.
Thankfully, I do have a few seeds left and can try again, next year.
The next two pictures are of some of the pumpkin plants. It’s a bit hard to tell in the photos, but the leaves are that darker colour they get from cold damage. In one of the pictures, you can see the leaves starting to droop, too. We do have the one pumpkin in its sling on the trellis. It does not appear to be frost damaged, but it might take a day or two before we can see for sure.
The next picture is of the summer squash, still under their covers. They actually seem okay, even though they aren’t completely covered. I did not try to check on the winter squash, under their plastic. They should be fine, and I don’t plan to uncover that bed at all today.
I didn’t uncover anything this morning. It was still too cold at the time. It’s not going to get much warmer, though, and now it is supposed to rain all day. From what I could see, the peppers held out fine under their sheet. So far, the eggplants do, too, but they tend to start dropping later on. It’s the plants at each end, that are the most exposed, and take the brunt of the cold. I’m hoping the jugs of hot water we set beside them helped, but it’ll be a while before we can tell, one way or the other.
Last night, I worked on getting the radish seeds out of their pods, which ended up taking a VERY long time. I stayed up a while longer to monitor the oven, so my daughters could go to bed. Which is why I was up to check the weather apps and get the screen captures in the next two images.
So much for a low of 4 or 5C/39 or 41F. We were expecting it to be colder, to be honest. We did end up hitting 0C/32F. There were no frost warnings.
I’m actually thinking of turning the furnace back up for today! I do have one of the heat lamps in the sun room turned on – the one with the 250F bulb, not the 150F lamp. It hangs above the space in front of the new cat cave, and the sun room littles have definitely figure out that this is a good spot to hang out! 😄
Our daytime highs are supposed to increase quite a bit, about half way through next week, and stay high for about 2 weeks. That will be the time to empty out and clean up the sun room for the winter, and do things like bring the isolation shelter back near the house, put the heat lamp back in and get it set up, so we just need to plug it in to the outdoor outlet there, as needed.
I am not looking forward to winter. My daughters love the colder weather. I can tolerate cold a lot more as I get older – it’s heat I’m having a harder time with now! – but I don’t like the season. Too many things that need protecting from the cold – including the house itself – and too many things that can go wrong that, in the summer, would be just an annoying but, in the winter, can be dangerous, or even deadly.
I’d planted three groups of three seeds of Black Zucchini and White Scallop squash. The zucchini almost all came up – one spot had only two come up – but the white scallop squash saw only two germinate, in one spot.
That left me with two empty spots – and those were being filled with tiny elm seedlings taking over!
So the first thing I had to do, after taking the protecting netting off, was move the mulch aside and get in with the hand cultivator to weed as much as possible.
That took a while.
I really, really hate those elm seeds.
With the white scallop squash, I simply moved the smaller plant into the empty spot beside it. I did the same with the zucchini that had only two plants growing. Then I very carefully removed the extras from the other two spots that had all three zucchini seeds germinate.
I turned out to be wrong. I must have dropped a seed or something, because one of them had four!
I found spaces for them in other beds. Two went into gaps between the three types of winter squash, which are still recovering from getting hit with that one cold night. One went into the end of the bed with the Spoon tomatoes in it. Those all got protective plastic collars. The last one went into an open space in the high raised bed, left from harvesting some radishes and turnips.
Thanks to my SIL using their big zero turn mower on the outer yard, I had a whole lot of grass clippings available. I needed more mulch around the original summer squash bed, plus the one in the high raised bed got a grass clipping mulch, with a final watering to soak the mulch.
Hopefully, the transplants will survive alright. Squash don’t like their roots disturbed, but there was no way I could take them out without using a lot of water and washing the roots off completely. Those ridiculous elm seedlings were wrapping their tap roots around everything!
I had nine transplants, so that worked out with using the trellis posts as spacing guides.
Since I was going to plant bush beans along the edge of the bed, I did things a bit differently from the other half. With the melons, I set out the collars, added a handful of manure into each one and worked that in, in situ, then made narrow trenches around each collar. For this half, I started out by making a shallow, flat trench along the length of the bed I’d be planting into, pushing soil up against the log wall, and towards the trellis line. I added manure into the trench and worked that into the soil before giving it a thorough watering. Then I added the collars, closer to the centre/trellis line, than the melons are. Then I watered it again, filling each collar with water, as well as the trench.
To transplant the tomatoes, I scooped out a hole in each collar, deep enough for the entire root balls, then added it back in after the tomatoes we in place. Even with filling each collar and letting it absorb water before hand, I was still pulling up dry soil! Once the tomatoes were in, I filled the collars with water again.
Each tomato got a pair of bamboo stakes set on either side, placed right against their collars. Later one, once I have the time and the ties, I will be adding cross pieces to make them sturdier, and also secure them to the wire trellis. Growing these before, I’ve been able to just wind their stems around a single bamboo stake but, after a while, it starts to get tippy, so I’ll better secure them this time.
Once done with the tomatoes, I made another long, narrow trench to plant the beans into. That got watered using the jet setting to drill the water deeper into the trench, which also helped level it out and even break up some of the clumps I missed. I didn’t have a full packet of the Royal Burgundy purple beans, but I had just enough to evenly space the seeds from end to end. I don’t expect a 100% germination rate, so we might end up with a few gaps, but these are new seeds, so it shouldn’t be too bad.
Once I spaced the beans out evenly, I pushed them into the soil in their little trench and covered them, then went over the trench with a more gentle flat spray of water to fill it and level out the soil again.
That done, I used the last of the grass clippings left in the wagon to mulch around the tomato collars, and the edge of the bed along the bean’s little trench. I ran out of grass clippings with just one corner left to cover, but I still had some leaves and grass clippings mulch set aside from the winter sown beds I could use.
Then it all got watered again, making sure to soak through the mulch.
With how dry that bed was, it’s really not possible to over water it.
Since this bed had been covered in plastic while we had our recent rainfall, I fully expected it to be so very dry. After working on the next bed, however, it turns out that it really didn’t make much of a difference. It still would have been that dry!
The next bed I worked on was the end of the garlic bed, where I’d winter sown some of the same seed mix of root vegetables that is in the high raised bed. Nothing survived in this bed, though.
I didn’t have time to break out the weed trimmer to clear around the bed, so I used a rake to knock the weeds and dandelion seed heads down and way from the bed. This little section still has netting over it, though the cats have still been lying on top of it! So before I started, I had to pull the netting away, starting at the garlic end, leaving it still tacked down at the other end. The bed then got a weeding, and finally some manure was worked into the soil.
Next, I used some of the small plant support stakes I was no longer needing at another bed, to add more supports for the very loose twine, including adding one in the very middle of the bed, where the twin crossed.
Once the soil was ready and watered, I made three round, shallow “bowls”, which got watered again. Each “bowl” got three squash seeds planted in them. On one side, I planted the White Scallop squash. On the other, Black Zucchini.
Then the “bowls” got watered again.
This garden bed was fully exposed to the rain we got, and yet it was every bit as dry as the bed I’d just worked on, that had been covered in plastic while it was raining! You’d never know we had any rain at all.
This bed had been mulched for the winter with a mixture of leaves and grass clippings, that had been pulled to one side of the bed in the spring. I was able to use that to mulch around the “bowls” the seeds were planted in, with a light scattering of mulch in the bowls, too. Once that was in place, the netting was put back in place. Then it got watered again.
Hopefully, the new supports will help keep the cats off!
By the time the squash is large enough that the netting will need to be removed, they won’t need the extra protection anymore. We shall see how many of the seeds actually germinate. If I end up with extras, I will thin by transplanting. Hopefully, this year, we will actually have a decent amount of summer squash!
So that is now done. In the main garden area, the only bed left is the trellis bed. I won’t work on that again until everything is planted, though.
From the looks of the weather forecast, I should be able to get lots done tomorrow.
Gosh, I’m so enjoying all the progress in the garden! I might be in a lot of pain when I’m done, but it feels so good otherwise, it’s totally worth it.
I had a long day taking my mother to her specialist appointment in the city yesterday, and now another long day with her today. I did have time to do some of my morning rounds, though, and was able to gather a good sized harvest!
In the giant colander, there are a good number of Chocolate Cherry tomatoes from by the chain link fence. I also picked a few green Seychelle beans from the bed shared with the Crespo squash, and I even found a few on the one plant next to the purple Carminat pole beans. There are even some Royal Burgundy bush beans in there.
I found a melon lying on the ground in the raised bed – it harvested itself! 😄 There are a couple of yellow peppers, plus a Sweet Chocolate. Some of the peppers that are supposed to be more orange are finally starting to turn colour. There’s a single G Star pattypan squash, plus a few San Marzano tomatoes.
When it came time to go into the old kitchen garden, I knew there would be quite a bit, so I grabbed the bin. Those are all Forme de Couer and Black Cherry tomatoes in there.
Including a rude looking tomato! Click over to the next photo to see what I mean. 😄
After that, I left things to my daughters and headed out to my mother’s.
Long story short: her apartment finally got sprayed for bed bugs. There were no sign of any, so they will have to come back only one more time. Her neighbour got sprayed, too. I get the impression that apartment has been the main source of the problem in the building.
My mother then had to stay out of her apartment for 6 hours. Technically, she should stay out for 12 hours, as she has respiratory issues, but she refuses.
The neighbor says they only need to stay out for 4 hours, but I have no idea where she got that from. The notification letter they all get says the same thing. At least 6 hours.
We made sure to take along my mother’s supper time medications, as well as the information sheets the eye clinic gave her, yesterday, to go over. While we were waiting for the exterminator to arrive, I did go through some with her. I took the grid eye test, which is a flat magnetic sheet, and put it on her fridge. The grid has a black dot in the middle that is supposed to be focused on. I spent some time explaining the test to her, how to do it, and that she should be checking her left eye with it, every day. I even held it for her while she did the test, as instructed.
While explaining the grid test to her, how to take the test, what she’s looking for, I was saying, your left eye this, your left eye that, with your left eye…
Yet she still stopped at one point and said, “with my right eye, then…”
…
No. Your right eye can’t even see the dot in the grid. It’s for your left eye.
It’s going to take a while for it to stick, I think!
We had a nice chat with the manager while her apartment was being sprayed – she parker her walker across from her door and would not move until the exterminator left.
Then we had to find something to do or somewhere to go for six hours.
I was going to move the truck into the loading zone in front of the doors, to make it safer for my mother to get in, but the exterminator’s truck was in there, and he was chatting with the manager. When I got there, I did apologize for my mother’s behaviour over all this.
She is still utterly convinced the exterminator rifled through her closet to find and steal 70+ year old passports. In fact, at one point when it came up in conversation, she started saying, “maybe I should call the police?” When I said no, she said I was accusing her of lying. I told her, I didn’t think she was lying, but that she probably just put them somewhere and forgot where. When she moves, she’ll probably find them again. Her response was that I was “against” her.
*sigh*
Anyhow…
It was a good thing I caught up with them, because the manager remembered to ask if my mother’s bed had mattress covers. She doesn’t, and the exterminator said she needs two – one for the mattress, one for the box spring. Then he remembered he might have one and checked in his truck. He did have one and gave it to me for my mother’s mattress. We’ll still need one for the box spring.
Then I mentioned I needed to move my truck so my mother could get in, and we said our goodbyes.
By this time, though, my mother had come out and was sitting in her walker, watching us suspiciously. She called me over before I moved the truck and started asking me questions… why was the exterminator still there? Why was the manager sitting in his truck? etc.
Oh, gosh. I just realized what she was getting at.
She thought they were waiting for her to leave, so the manager could use his master key to get into her apartment, so they could steal things.
*sigh*
Anyhow.
We got her into the truck and then headed out for lunch. There was one place she wanted to go to, because someone new bought it and she wanted to see how it was, now that it wasn’t “browny” people that owned it (it had been owned by a Korean family). *sigh* The place was still being worked on, on the inside, but when she saw the worker’s vehicles in the parking lot, she thought it was open and wanted me to go inside and check. I had to tell her, no, you can’t just walk into a construction zone!
So we went to a chicken and pizza restaurant.
She ended up ordering a vegetable pizza this time, which I normally would not have thought much of, except that my mother is once again deciding that the reason she’s having trouble with her eyes is because of food, and so she needs to eat more vegetables and green things.
There is no known cause for macular degeneration, and there is no food she can eat or not eat that will make any difference. But she heard something somewhere – maybe last week, maybe last month, maybe 30 years ago – and just latches on to things.
We’re going to have to watch her on that, because she’s going to start causing malnutrition in herself if we don’t.
I had something else, so she had a small pizza to herself, with some left over that was packed up for later. We took our time eating, though – we did have 6 hours to kill! – then went across the street to a little department store she wanted to check out, while she was out and about. I helped her get across the street, then moved the truck to park by the store, so she wouldn’t have to cross the street again. The nice thing about that was that I was able to pull up really close to the curb – and that extra height made it downright easy for her to get into the truck when she was done!
We then both went in and did a bit of shopping.
There’s only so long we could drag that out, though.
There was nowhere else she wanted to go, and there is nowhere in this town where one can just hang out. We even tried driving around parts of town we’ve never gone into before, but there wasn’t a whole lot of that, either. 😄
We managed to use up about 2-3 hours before finally just going back to her building and sitting in the common room. No one else was around, so we brought out the information the eye clinic gave her and I went over it with her. Most of it, the doctor had already explained to her really well.
It didn’t take long to go through it all.
I was completely prepared to stay with my mother until 7pm, but she told me that I could go home. She was really tired and was going to just sit and close her eyes for a while. She had her leftovers for supper, and I’d added a bottle of orange juice I’d gotten with her meal on the way home from the city yesterday, that got forgotten in the truck, so she was prepared for taking her medication with her supper while in the common room.
So I headed home.
When I got home, my younger daughter was adding more supports to the tomatoes at the chain link fence that yesterday’s winds had managed to blow partly over. I ended up helping her with that, then she moved on to start breaking down the tree that the winds blow over and onto a crabapple tree.
I had gone to talk to her when our phones both dinged. My husband had sent a message.
My mother had called and left a message on the answering machine. Something about her keys?
I had completely forgotten.
While digging in her purse at one point, my mother gave me her keys to put in my pocket, so they wouldn’t get lost.
They were still in my pocket!!!
I had dashed into the house to get my purse when the phone range again. It was my mother, trying again – from the number on call display, a neighbour had let her use their phone. I told her, I was leaving right then and there!
When I got there, so was so apologetic about having me drive all the way back again. Meanwhile, I was apologizing for forgetting I had her keys! It was pretty funny!
Enough time had passed that she had eaten her supper and taken her medications. It was still early to get into her apartment, but by less than an hour, so we went in anyway.
I had offered to come back to help her put things back and she had said no, so this actually worked out.
I was able to put the mattress cover on her bed – and found out that they’d given her, and others, mattress covers long ago. She didn’t want me to put it on her bed, and basically scoffed at the fact that they had been given them in the first place.
*sigh*
So, somewhere in her closet, she had 2 more of these. Maybe when my sister next visits my mother, she’ll be ablet to find one and get it onto the box spring.
I made up her bed and put a few things away.
If she didn’t have to wait until the health care aid came to help with her nightly medications, she would have gone to bed right then and there!
I did make sure to set out the little miniature tagine bowl and lid I’d brought for her. She thought it was adorable! This will be a handy container for the health care aide to put her pills into, after removing them from the bubble pack, so they can both easily see that the right number are in there. Plus, my mother can more easily pick up the little bowl to take them, rather than trying to use her hands. Some of her fingers are deformed with arthritis.
The extra trip was good for another reason. I had forgotten to hit a bank machine earlier, to take cash out for the septic guy. We’re almost into October. Time to get the tank emptied for the winter.
We’ll need to contact the septic repair company again, too, and hopefully get a date on when they can come and repair the leaking pipes at the expeller!
I really hope we’re not getting ghosted by this company. We’ve had this happen before with other companies, in the first couple of years after we moved here. I have reason to believe it has something to do with our vandal defaming us, though I have no actual proof. Our vandal has a past history of trying to prevent companies from doing things here at the farm, and even on property in the heart of our little hamlet that my parents used to own. Then, when they tried to sell it, he drove off two potential buyers!
Yes, he felt he was entitled to that property, just like he feels he’s entitled to this property, too.
Of course, it could be this company is just really busy, trying to get jobs done before winter. Unfortunately, with past experience, I can’t help but wonder.
Well, if we don’t hear from them after trying to call them back several times, there is another company we can contact again. They are in a completely different town that our vandal doesn’t really go to, that I know of, so the chances of them having any contact with our vandal is very low.
The main thing is that this gets repaired before the ground freezes.
Thankfully, our system has still been working so far, even if the greywater is all just soaking into the ground, as if we had a septic field instead of an expeller. The leak must be pretty close to the surface for the ground to become saturated like that, so if it doesn’t get repaired, the whole thing will freeze, the greywater will have nowhere to go, and the ice will break the pipes even more.
*sigh*
Tomorrow, I will hopefully not have to go anywhere, except maybe the dump. I don’t know if I dare to to the nearest landfill again, with how bad it has gotten lately (I don’t want another flat tire!), but the next nearest one is also open on Saturdays. I just need to find it.
If all goes well, though, I’ll finally be able to catch up with stuff here at home!
Like prep and freeze a whole lot of bell peppers and melons, and either freeze whole tomatoes, or start another sauce in the Crockpot.
We didn’t get too excessively hot – our high was 19C/66F – which made a huge difference. As I write this, we’re at 17C/63F, with a “feels like” of 15C/59F. That’s more my kind of weather!
Best of all, we had a break from the rain. We should have another break tomorrow, and then it’s supposed to rain for another two days.
Still, we got enough sunshine to dry some things out.
Today, I wanted to get some direct sowing done – finally!
I decided to plant chard where the spinach is done. That required first removing the netting I set up that turned out to not be long enough to go all the way around the bed. Once that was cleared and put away, I pulled the sad little remaining spinach plants – I wish I knew why they did so poorly! – and weeded the bed. We don’t have a lot of carrots, unfortunately. The cats would go in where there was no netting to keep them out, and use that corner of the bed as a litter box, digging up quite a few carrots in the process. I’d hope to plant more, but it’s too late in the season for carrots, now. Of the overwintered onions that had been transplanted at one end, there are three that survived the transplanting, and they are starting to go to seed!
Speaking of seed, I had both Bright Lights (a rainbow variety) and Fordhook Giant seeds. The cats had gotten into them and chew through the packages, so now they’re all mixed up in the a Ziplock baggie. These are not new seeds, so it will be interesting to see how well they germinate.
Once the planting and weeding was done, I grabbed one of the new nets I picked up at a dollar store and set it up around the bed. I added a couple more support posts around the perimeter. These are salvaged from the frame of a canopy tent a tree fell on, so they all have screw holes in them. Very handy to string line through, to hold the netting in place and keep it from just sliding down the supports! The netting is wide enough that it can reach the trellis netting in the middle, as well as to the ground outside the raised bed. I didn’t bother fastening the netting to the middle, since it’s mostly to keep the cats out. Once the netting was in place, it got some ground staples to hold it down, since it kept wanting to creep back up!
That done, it was time to go to the main garden area, and the last bed that got shifted over. The empty space between the shallots and the yellow bulb onions needed something in it!
The white patty pan and Magda squash that was planted in pots in front of the house did not germinate, so I replanted them there. I also grabbed the G-star pattypan seeds, and planted all three varieties between the onions and the shallots. I used broken bamboo stakes to mark were I’d planted pairs of seeds. I hadn’t pre-soaked them or scarified them, so I made sure they got a deep watering. Then I raked up some of grass clippings and used it to mulch around where the seeds were planted. Then I dampened the mulch, too!
I completely forgot that I wanted to replant the Seychelle pole beans by the Crespo squash. I can do that tomorrow. It’s really late for pole beans, but I’m going to take the chance.
Aside from that, the garden is now finally all in! There are no other beds to plant things in. That will be our next focus: build more beds for next year! Especially the trellis beds. Plus, of course, harvesting more dead spruces to frame all the beds.
Once that was done, I tended to the tomatoes in the old kitchen garden. I didn’t bother taking pictures, since it’s hard to see. They’re starting to get big and bush, and starting to flop. So I grabbed some jute twine and wove it around the pairs of bamboo stakes at each tomato plant, and the tomato stems in between. That was more finnicky work than I expected! The leaves are so dense the jute twine is mostly hidden, but it’s doing its job, and holding the vines up between the support stakes.
I also took some video of the raised beds that got shifted over. I’m planning to do a progress video. I was going to do it tonight, but I’m falling asleep at my keyboard, so I think I’ll call it a night, and work on it tomorrow.
All in all, it turned out to be a decently productive day! Not bad for it starting out as such a bad pain day, this morning. Not bad at all!
Well, we have now planted as much as we can until we build the new trellis beds.
The first job was direct sowing summer squash. I forgot that we have 5 varieties. Which worked out well. There were four empty mounds from yesterday, so prepping another row of six mounds meant two for each type. Much less than we would normally plant per type, but this year we seem to be more about variety than individual quantity.
The last row will not be used this year, since it gets the most shade. Each mound got two are three seeds – all the seed packets are from previous years, and several of them had only five seeds left in them. With older seeds, we have to consider that some of them won’t germinate at all. The varieties we have are sunburst and G Star patty pans, yellow and green zucchini, and Magda.
Next, the grow bags were gathered and filled.
The low, black ones were “raised bed gardens” we got from the dollar store last year. The green ones I picked up from the dollar store this year, and they are really good! I folded them down to about half height. The fabric seems really strong, and they have sewn in handles that also seem really strong.
Four of two different varieties were planted in the wider black bags/beds. Two each of a third variety went into the green bags. They all got Red of Florence onions planted around them. These are Early Sunsation, Early Summer and Dragonfly.
The last five feed bags were filled, and each got one Cheyenne pepper in them, with more Red of Florence onions. The last bag got all onions.
We still have lots of each type of pepper (and you can see the one late germinating Spoon tomato!), which can be given way. I plan to continue to interplant the onions any chance I get. We started a lot of them, because we use a lot of onions, and ran out fairly quickly, last year.
Oh, I didn’t bother taking a photo, but I also planted a few beans. The row of green Lewis beans had a lot fewer come up than the yellow Custard beans. The gaps in the yellow beans are minor, but less than half the green beans either didn’t germinate, or didn’t grow well once they did (some have just stems left, as if the leaves just died off), so I planted more.
We have so many varieties of beans I hoped to plant this year, but at this point, my priority is to get a trellis bed built so that we can put in our melon transplants.
Thankfully, all of these are short season varieties, so we should still have plenty of growing season left for them. The pole beans, however might have to be skipped this year. We shall see.
A high priority over the next while will be to mulch around today’s transplants, and the summer squash mounds. That means cutting more grass and collecting the clippings!
It’s only the 10th of June today. We should still have time. Plus, it’s an El Niño year, which means we should have a warmer, wetter summer and fall, and a mild winter, too. Anything that extends our growing season, I will be thankful for!
With the beans either done, or being left to dry – and the red noodle beans still don’t even have pods yet! – and the cucumbers and peas finished, there isn’t a lot to harvest on a regular basis. The carrots, turnips and beets are being left to get as big as they can before we pick them. Same with the potatoes. The peppers and eggplant could use quite a bit more time to mature. The sweet corn still isn’t ripe enough to pick. The Yellow Pear tomatoes have huge amounts of still green tomatoes on them, and are also ripening the fastest. The other tomatoes are ripening much more slowly. There are quite a few green patty pans growing, but not so much among the rest of the summer squash. The winter squash, of course, need to stay on the vines for as long as possible. What we have of it, anyhow!
These cucumber leaves show one of the reasons we want to focus on barrier hedges as we plant trees and bushes. This is all dust from the gravel road. Thank goodness my mother’s lilac hedge is there, or it would be so much worse!
The green zucchini is still having issues with the male and female flowers not blooming in sync, so pollination isn’t happening. The developing squash soon turn yellow and die off. This one has been chewed on by a mouse or some other small rodent. I suppose it’s good that the squash still feeds something!
We had a super light rain this morning, which is supposed to continue off and on throughout the day. Then we’re supposed to warm up again over the next few days. It should be interesting to see how much more things manage to ripen during our mild grace period!
I am so enjoying today’s cooler temperatures! Yesterday, we reached at least 31C/88F, though I’m sure we got hotter than that. I headed out to top up the kitty kibble and was actually feeling nauseous from the heat by the time I got back inside. Of course, the upstairs is much hotter, and it really hit one of my daughters hard, and she was quite ill for a few hours.
Today’s high is supposed to be only 19C/66F or 21C/36F, depending on the source. Quite enjoyable! By the time I got out this morning (having been kept up most of the night by a naughty Nosencrantz constantly making noise and getting into things!), it was only about 18C/64F. Which is about perfect, as far as I’m concerned! 😁
The current conditions are keeping things going in the garden quite nicely. I got a decent harvest of green and purple pole beans. The Red Noodle beans are still not even blooming, but the shelling beans… well, take a look.
They are still so very small and delicate – but they are LOADED with pods, and starting to dry out. I suspect they are smaller than they should be, but I do hope the beans we get will still be tasty.
I was surprised by how many ground cherries I found on the ground this morning, though some greener ones fell off while I was trying to reach to pick them up. They are related to tomatoes, so I’m hoping if we just leave them, they’ll continue to ripen.
I picked our first G-Star patty pan squash! One of the plants seems to have suddenly become limp, though. Odd.
I don’t usually let the sunburst squash get that big before picking them, but they seemed to have quite the overnight growth spurt!
I’m quite happy to have a nice little variety to harvest.
Well, the vet clinic hasn’t called back yet, but I need to get outside and take advantage of today’s lovely temperatures, since we’re supposed to heat up again over the next week. I’ll just have to let the answering machine take it. I’m sure if there were any problems with Leyendecker, we would have heard from them earlier, so no news is good news. 😊
Thanks to my daughters taking care of feeding the yard cats for me, I got to sleep in a bit, after a late night of getting the hard crab apple cider started. I’ve been pretty good about getting to bed at around midnight of late, so I’m not as used to being up past 2am anymore. 😄
I am really enjoying checking the garden while doing my morning rounds. The Red Kuri squash are ripening nicely, and the chocolate cherry tomatoes are slowing turning colour.
I’m a bit surprised these are taking so much longer, considering they get more sunlight than the Yellow Pear tomatoes, which we’ve been able to harvest for a little while now. My older daughter, for whom I bought this variety for, is really looking forward to trying them.
I remembered to get a picture of the newly supported kulli corn and Yellow Pear tomatoes. You can see some of the corn is still leaning way over. Those stalks are from the middle of the bed, and I wasn’t able to do much to add support in there. The tomatoes had all been leaning into the pathway, too, but I managed to straighten them up and add more support to their tops, and now the pathway can be walked in again!
I just love the look of these Ozark Nest Egg gourds! They are doing so well. I was even able to hand pollinate a couple more this morning.
While seeing what else could be pollinated, I was happy to see the G-Star squash I’d hand pollinated seems to have taken. I was able to hand pollinate another Boston Marrow and a couple Lady Godiva hulless pumpkins, too.
I was able to collect a far larger harvest this morning than I expected. The larger colander I use for harvesting was not available. Usually, that’s not an issue, as the smaller one is quite enough – but I didn’t expect to be picking more tomatoes this morning! I ended up having to use my pockets, too. 😄
There were more pole beans to pick than last time – and from the looks of some of them, a few got missed before! I was happy to pick more Magda squash, and to have one green zucchini ready to pick.
The tomatoes are all Cup of Moldova, and they went into the freezer with the rest. We still had some Sophie’s Choice that I picked yesterday, and they are now sliced and dehydrating in the oven.
Today is the last business day of the month: payday. Normally, I’d be in the city right now, doing more of our monthly stock up shopping. We are still good from the trip I did on the weekend, and we need to process the tomatoes in the freezer to free up space, so the trip can wait a bit longer.
I think, however, I might still make a jaunt into town. My husband’s birthday is coming up, and he wants a pizza night for his birthday. 😊
Here is the pile of grass clippings my daughters hauled over last night.
This is actually just what they raked up along the driveway, where it was thickest. There were other parts of the outer yard they hadn’t done, where the clippings were much thinner.
I didn’t even try using the bag on the lawn mower. I would have been stopping to empty it way too often. It is more efficient to just rake it up after.
It was enough to FINALLY finish mulching the squash patch! Just on the cardboard around the plants themselves, though. As I’m able, I will continue to mulch the paths in between, to keep the grass and weeds down.
There was enough left over to mulch all but one end of the summer squash bed. Since I had continued to mow around the main garden area yesterday evening, I didn’t have to go far to rake up more clippings to finish mulching the bed.
I was also able to thoroughly mulch around the Styrian hulless pumpkins, out by the trellises.
At this point, any other mulching that gets done is bonus. The Lady Godiva hulless pumpkins could use more mulch to fill in the spaces between the plants, and I also want to mulch more around the sweet corn and green beans, as well as the popcorn, if I can. I still have more scything to do, so I should have enough to get all of that done, too.
It has been a very rough year for most of the squash. They are a fraction of the size they should be. Finally getting them all mulched should help them at least a little bit! Whether or not there is enough growing season left for them – especially the winter squash – it still in the air. Some varieties should still have time but with others, I don’t expect anything at all anymore.
That’s not going to stop me from trying to help them along, though!
The Re-Farmer 