Our 2022 garden: first!

The kulli corn was starting to get restricted by the protective netting, so my daughters re-wrapped the bed for me this morning. It no longer has a “top”, so the corn can reach its full potential height of 8 ft now. They also did it in such a way that it is now easier to reach under the netting and into the bed. I was able to do a more thorough weeding. With the bush beans under the corn growing so vigorously, there wasn’t much to weed, though I definitely wanted to pull out the burdock that had managed to start growing in there!

In the process, I realized that there were actually some beans ready to harvest!

There it is! Our very first harvest of bush beans!

I suspect these yellow beans will be the only bush beans we will have a chance to harvest. I don’t think we’ll get anything from the green bush beans planted near the sweet corn. Though they were a second planting, after the first ones did not germinate at all, they had more than enough time to reach maturity, but I don’t think they will. They are just not thriving.

Hopefully, I’m wrong on that.

The pole beans at the A frame trellises are blooming, but no pods are forming yet. The shelling beans are blooming and trying to clime the tunnel trellis, but are very tiny. The red noodle bean plants are much bigger, but they aren’t even blooming yet – and the tunnel trellis was planted before the A frame trellis was ready!

At least we’ve got these yellow beans. They are doing great in that new low raised bed!

The Re-Farmer

Not very far

The scything done near the main garden didn’t get me very far.

It was enough to mulch 5 out of 6 squash in a new row. That leaves one, plus three more rows of 6 to do.

And this is just focusing on around the plants themselves. The paths in between are not fully covered. As you can see between the rows previously done, grass and weeds will still get through, but at least those won’t be competing with the squash for nutrients as much.

While I was working in this, I was hearing the sound of cows that were a lot closer than usual. Usually, I hear them from the property across the road. Not this time! The renter has rotated his cows onto our quarter section! By the time I got out to take a look, they were back in the bushes by the gravel pit, so I couldn’t get any pictures.

We’ll have to keep an eye on the outer yard now. Especially at the “gate” in the fence by the barn. I noticed while I was scything there that one of the big gate posts is leaning way over. With all the water we got in that area this spring, anything already rotting at ground level would have been weakened considerably. The renter has an electric fence going around, but it does fail every now and then. The renter had been looking to replace the fences (responsibility for the fences is part of the rental agreement), but with this spring being such a disaster, I would not be surprised if they won’t be able to do it this year. They weren’t able to even plant anything in the field on this quarter, either. The other quarter they are renting is just hay and pasture, and much of that would have been under water this spring.

At least grazing and haying will be good this year!

The Re-Farmer

Today’s progress

I managed to get a few things at least partially accomplished today.

It’s been put off for way too long, for various reasons, but we really needed to get a burn done. The burn barrel is getting to the point that we won’t be able to use it for much longer; it’s simply disintegrating on one side. So the wood pellet cat litter is being put into the metal fire ring I set up near it, to burn the things that wouldn’t fit in the burn barrel. It was getting too full.

Doing a burn in what turned out to be 26C/79F – not even the hottest part of the day – was not going to be fun. Some time ago, while cleaning out the sun room and the old kitchen, we found the parts of a beach umbrella.

They were not together when we found them. 🤨

So I grabbed the pencil tip iron bar I found somewhere else (I can’t even remember, anymore) and used it to make a hole for the umbrella post. The iron bar is only a couple of feet long, but the ground in the outer yard is a lot softer than the inner yard, so it worked rather well. It wasn’t much, but it at least gave me some shade to duck into in between tending the fires in both the barrel and the fire ring.

When it got to the point where I could cover them and leave them to smolder, I puttered around with a few other things. Some of the Chocolate Cherry tomatoes at the chain link fence needed some supports added to them. Then I set the bench I made on the saw horses to clean off the roughest edges with the wood shaver and sand paper, and took a scrub brush to get the dirt off the bottoms of the legs. I went through two sanding sponges in the process. They got torn to shreds, but at least things are smooth enough not to cause injury, even after being painted.

The bench then got hosed down and is now sitting upside down on the saw horses to dry, before it gets its first coat of paint. The underside probably won’t get more than one coat, except for where it will come in contact with the ground.

That done, I moved on to the Yellow Pear tomato bed. Some of them were getting tall enough to add more support there, too.

After that, I moved on to the main garden area.

Three of the four apple gourds are getting pretty tall and starting to climb the poles next to them. I attached pairs of bamboo poles as cross pieces between the three poles, so they’ll have horizontal support as they grow bigger. Only one of the apple gourds is tall enough to actually benefit from the new support, but the other two should be there, soon. As for the fourth plant, it is so small, it’s barely visible over the cardboard mulch!

That done, I decided to water the squash patch – then ended up watering the whole area. For the first time this year, I set up a sprinkler to water the garden. Usually, I just water it myself, but I wanted to work on something else at the same time.

I did find a lovely surprise that wasn’t there this morning!

Our very first tomato that is starting to turn red!

There is one other that has just the lightest blush on it. Both are Sophie’s Choice tomatoes.

Woo hoo!

While the garden was being watered, I started scything nearby.

This is as far as I got. We’d reached our high of 28C/82F by then, and it was just too hot. On top of that, there is a lot of alfalfa in the first couple of swathes, and that stuff does not cut as easily. It also tends to get hung up on the blade. When scything, the cut grass gets pulled along with the blade and deposited in windrows – if all goes well. It did not go well! I found myself dragging cut material back again, and it just did not want to let go! Also, the ground is so rough, I couldn’t slide the blade smoothly across. I had to hold it higher up. All of which made the job a lot more difficult. Which I would have been okay with, if it weren’t for the heat!

So I moved on to another job.

I started using the loppers on the trees by the garden plots. I started cleaning up these trees from the other end… last spring? The spring before? *sigh* I’m losing track of time! 😆 In the above photo, I’d cleared some branches away from the end. This will make it easier to get under there and scythe later one. However, as I kept moving the sprinkler down the garden beds, I was able to work on an area that needed pruning more. You can just barely see the grow bags in the photo. There were some fairly large, bushy branches above them that I wanted to clear out. I did enough to clear the space above the grow bags before stopping. While the sprinkler was set up over the last beds in this area, I watered where the trellises are from the rain barrel with a watering can. The water was quite warm! Then I got a bit more pruning done while refilling the barrel with the hose.

It was a bit all over the place, but it still managed to be a productive day, even with the heat.

Our forecasts have been all over the place. First, I was seeing thunderstorm warnings for Tuesday (today is Saturday). Then for Monday. Then for tomorrow morning! Meanwhile, another app is saying we’re going to get light rain tonight and tomorrow. Looking at the weather radar, however, it looks like the system is going to pass to the north of us. We’ll see if we get any rain at all! At least it will cool things down and if things work out, I’ll try scything after it rains. From what I’ve looked up, scythes cut better when the grass is wet, but I haven’t had the opportunity to test that, yet.

We shall see what tomorrow brings us.

Oh, my goodness! Is that thunder I hear? Why, yes. Yes it is.

So much for the weather radar being accurate!

The Re-Farmer

Little harvest, future harvest

This is what I was able to gather this morning.

Meager, to be sure, but we’ll be having more, soon!

They are hard to see through all the leaves, but these are yellow bush beans developing under the kulli corn. We might be able to actually harvest some in a few days!

I am so looking forward to fresh beans from the garden!

The Re-Farmer

Some garden stuff, and a run-around day

Just a few growing things to share from this morning!

The spruce grove next to the board pile where the smaller kittens are living has been overtaken by spirea again. Hard to believe I pulled those all out, just a couple of years ago. They are blooming like crazy right now, and just buzzing with insects, so I am leaving them for the pollinators. They can be pulled up later, when we need access to cut down the dead spruces.

This is one of the hulless pumpkins; a Kakai variety. So far, there’s just the one. I’ve seen another, much smaller one. We shall see if it got pollinated and gets bigger or not.

There is also just the one giant pumpkin growing. I made sure to hand pollinate this one, when I first found it! I am not seeing any other female flowers on the giant pumpkins at all, yet.

I was able to make a tiny harvest of shelling peas this morning; more of the pea plants have had hair cuts by a deer, it seems. Just at the one end, where they are already all spindly, though, so it’s not actually much of a loss. I was able to pick a small handful of raspberries, too. Not as much of either, as yesterday.

I didn’t spent too much time in the garden, though, as I had a lunch date in town. I met with my SIL for lunch, after she picked up the sleep test machine in the city for me, saving me the trip. After lunch, I tried calling my mom from the parking lot, but got a “user not available” message. So I made a stop at the hardware store and picked a paint for the benches. I went with a dark red. I got a gallon, so there should be enough for both benches, with some to spare for future projects.

That done, I tried calling my mom again, and discovered she had called the farm and left a message for me. She had just gotten word that her sister passed away this morning. My aunt would have turned 99, this fall. My aunt had gotten to the point where, when my mother recently visited her, she could not recognize her at all, and didn’t seem to know my mother was there. We were expecting this for some time, now.

I told my mother I had her sleep test machine and was on my way to her place. I was really looking forward to seeing it. The little storage bin it was in was about the same size as the machine I got, when I had a sleep test done years ago.

My goodness, has it ever changed! The test is the same; a pulse oxymeter to be worn on one finger, a hose with nasal prongs, and a heart rate monitor worn the chest. The small box strapped to the chest was the entire unit, with both the air hose and pulse oximeter attached to it. No machine sitting next to the bed, making things like rolling over very challenging to do!

There was a questionnaire sheet that I helped fill out on one side. The other side is for after the test is done. Then we went over the instructions.

Yeeeeeaaaahhh….

No.

It’s actually very easy to use, but the instructions were well beyond my mother. Especially when it started talking about what to do if you turn it on and get red lights instead of green ones. Just the nasal prongs, and putting the air hose around her ears, was too much for her. She was more than ready to not do the test at all, and expressed regret for agreeing to do it.

So I’ll be giving her a hand. The machine needs to be returned on Tuesday. I’ll come over on Monday night to help her put everything on and get the machine going, before she goes to bed. Then I’ll come back in the morning, go through the shut down procedure, finish off the questionnaire with her, then take the machine to the city and drop it off. It’s already been arranged with them that, when the specialist has gone over the readings and is ready with his report, he’ll call me to go over it, not my mother. I can then explain the results to her in a way she can understand, later on. The report will also be sent to her doctor to go over.

Then, since I’ll be in the city anyhow, I’ll stay to do more of our monthly stock up. I will be using my mother’s car again, though, so still no Costco trip, but there is a liquidation store near where I have to drop off the sleep test machine that I want to check out. It’s been a long time since I’ve been there, and their inventory can change quite dramatically from shipment to shipment. I should be able to get deals on things to stock up on that I might not find at the other wholesale places I go to.

So that is all arranged.

There was one odd message my mother passed on to me while I was there. When her niece called about her sister’s passing, my mother was told that our vandal would be at the funeral, therefore I could not be there.

Which is completely backwards. If I go to the funeral, it’s our vandal that has to leave. I have a restraining order against him, not the other way around. Not that I would do that to him at a funeral. I would make and exception. He, obviously, would not. I have no idea what he told my cousin, but I suspect she doesn’t want me there, anyhow. When I later had a chance to pass on my condolences to her husband, I explained it to him, but also said that I will just keep things easy and not go. Our vandal might cause a scene, and if my suspicions are correct and my cousin doesn’t actually want me there, she would be upset with me, not our vandal. I have other ways to honour my aunt’s life without all this theatre.

Since I was in town with her car, I was able to take my mother on some errands before heading home. She is not at all impressed with how expensive things have gotten. I’ve been trying to warn her for months that this was coming, but she brushed me off. Even now, she thinks that the prices are high because the local stores are cheating people. She found an error on her grocery receipt a couple of times (in the 8 or so years she’s been living there), and is convinced the errors were actually deliberate. She still doesn’t get that cashiers don’t actually put prices in manually as they scan her groceries, and that the prices are set into the computer system by the franchise the store is affiliated with, not the store itself. For all my warnings, she seems to think these higher prices are just in the local stores she goes to, not something that’s happening across the country. Frustrating.

I had noticed a weekly farmer’s market was on today, so before heading home, I swung by to see what was available. There was one booth with fresh vegetables. The selection was more sparse than I remember from last year, but I was able to get some fresh yellow beans and a bunch of carrots. The market itself had a lot fewer booths, too. My bee keeping cousin was there, though, and I was looking to get a bucket of honey, but he had none, and will not be having any of his largest size at all this year. The long, cold winter took out his bees. He’s down to only two hives! They would have already been struggling after last year’s drought, too. This horrible start to the year we had must have been just too much for them.

It explains a lot, though. I’ve heard from a lot of people saying they’re not seeing any bees this year. At the time when the bees would have been coming out of hibernation, not only was it cold, but things that normally would have been blooming, were not. There would have been nothing for them to eat.

I had just been talking to a woman selling chokecherry jam (among other varieties of jams and jellies) about how we had plenty of chokecherry flowers this spring (when they finally could bloom), but no berries, and she had said she had the same thing. Especially with Saskatoons. The flowers just didn’t get pollinated. Bees would not have been the only pollinators affected by our horrible spring, either. I’m glad we have so many pollinators now, but the timing of it is just wrong for most berry bushes.

Thankfully, my beekeeping cousin has other stuff to sell in his booth, not just honey. It might take a long time for him to build his hives back up again.

This has been a hard year for all kinds of produce!

Still, I did get a large jar of honey, some fresh vegetables, a couple jams and jellies, and some individual sized pies to take home. Not too bad.

It’s been a long run-around day, though, and I was more than happy to get home!

The Re-Farmer

Scything and mulching progress

There had been predictions for more rain this afternoon, but when things stayed dry, I headed out with the scythe.

I worked on the area where the hay is still upright, and not flattened to the ground by wind. I took this picture when I thought I was done with scything for the day, but ended up cutting one more swath.

This means we can now access the shed we want to dismantle, now that the roof collapsed over the winter. We still need more space to stack things. I suspect much of it will go into a burn pile, but I know there is some good lumber that can still be salvaged in there, and I want to make sure there’s someplace to put them that’s off the ground. Once the remains of the roof is cleared away, I’m thinking of dragging out the old metal garage door that’s leaning against one wall and laying it on the ground, and using that to stack lumber on top of. If all goes well, we’ll have the materials to build a chicken coop that can handle our winters. I’d really like to build one on wheels, so we can set it up in different places, as needed. I hope to use the chickens as part of our gardening plans, as well as for eggs and meat.

We shall see how that works out.

Meanwhile.

In the foreground of the photo, you can see some of the dried hay from when I tried using the weed trimmer to cut this. I gathered all the previously cut hay into the wagon and hauled it to the garden.

The Boston Marrow really, really needed some help with all the grass and weeds that had grown through the straw mulch. I have not been able to get more cardboard, however…

I did have the box from when we bought the new lawn mower last year in the garage. It’s a really, really heavy cardboard, and there were so many strong metal staples in two of the corners, it was easier to just cut out that part of the cardboard, after removing all the tape I could.

Because the cardboard is so heavy, and I had just one box, I cut it up into many smaller pieces. Then, for each Boston Marrow, I cut a piece with an opening in the middle, to fit around the plants. Once each plant was done, I filled in the spaces in between with the remaining pieces.

I was short one piece to finish!

Ah, well. Close enough.

The dried hay in the wagon, however, was not enough to mulch all the squash, however. So I went back and got the freshly cut hay.

Thanks to the net that came with the wagon, I was able to jam all of it into the wagon.

It was enough to almost completely finish mulching the area.

Because there was no mulch on top of the cardboard I’d already laid down around the green patty pan squash and the hulless pumpkins, not only did the cardboard dry quickly in the sun, but pieces kept getting blown around. In this bed, it was bad enough that I weighed them down with some boards, as best I could.

Thankfully, there was enough hay to mulch all the individual squash plants, but not enough to finish filling in the spaces between the hulless pumpkins, nor to fill in up to the corn. It will be sufficient for now, though. Once the hay was down, I wet it enough that the cardboard below would be damp, too.

The green patty pan squash plants are so tiny, they’re completely hidden by the hay! I did make sure they were not covered. Honest. 😄 As small as they are, after all this time, there is still the possibility of a crop out of them. They have only 55 days to maturity. I’m hoping that, now that they’re mulched and not fighting for nutrients – and they’re no longer drowned out! – they’ll perk up, and we might have something to harvest by the end of August.

The cardboard being blown around is a problem in the big squash patch, too, but there was no more hay. I decided to use some of the remaining straw bale.

I only got one load done. Just enough to mulch two Baby Pam pumpkin plants.

This is one reason why. The handle on our new garden fork broke off!

The other reason is, while pulling the straw off the bale, there were clouds of what look to be mold spores being kicked up. I really didn’t want to be breathing that stuff!

Well, there’s a whole area just north of the garden that’s too overgrown to mow. I’ll start scything that to use on the nearby squash patch, so that I’m not having to use the wagon to bring it over.

But not today. Probably not tomorrow, either, as I will be out and about for much of the day. Saturday is supposed to hit 28C/82F, but if I get started scything early enough, I should be able to escape the heat. The hottest part of the day is typically around 5pm, so there should be plenty of time.

Little by little, it’s getting done.

The Re-Farmer

Our 2022 garden: new growth, weeding progress and sad harvest

While checking on the garden (and putting back cardboard mulch that was blown around), I spotted some new growth.

This is an apple gourd! I’m hoping it was pollinated and will continue growing. It looks like 3 of the 4 apple gourd plants are going to be productive, but this one is definitely the largest and strongest. The fourth one remains barely visible!

We have two more Baby Pam pumpkins developing! I hand pollinated these ones myself, just in case, and it seems to have taken. That makes a total of 3 of these pumpkins trying to grow. As these are a small, short season variety, we might actually have ripe pumpkins to harvest this fall.

The kulli corn is getting nice and tall! It’s time to take the net off and see if we can wrap it around the side, leaving the top open, for the corn to reach its full height.

Those bean plants are huge! This bed was made with trench composting, and it seems to have made a difference.

Rearranging the net will give a chance for some weeding, too, but it doesn’t look like this bed is having weed problems! 😄

The nearby ground cherries are getting very robust!

This is what ground cherry flowers look like. :-) I’ve finding quite a few flowers, and developing fruit. I’m looking forward to these!

I was finally able to settle in and weed this overground bed. The netting around it may keep the groundhogs away from the carrots, but it prevents casual weeding, too.

Unfortunately, I did end up accidentally pulling a couple of purple carrots in the process. It’s really hard to pull up crab grass next to carrot greens!

There aren’t a lot of the one type of turnip, but at least there’s something. The Gold Ball turnip are simply gone. They were the first to germinate, and disappeared almost immediately. I’d hoped that, while weeding, I might find some survivors, but there’s nothing. I don’t know what ate them, any more than I know what is leaving so many holes in the other turnips. We planted 3 types of turnips, but only one has survived – so far.

I did manage to have a sad little harvest this morning. A handful of the shelling peas, and a few raspberries.

Which is better than no harvest at all!

While at my mother’s, yesterday, we went looking at the garden plots outside her apartment. She has one little corner with some low maintenance plants in it, but some of her neighbours have better mobility and are growing a remarkable amount of vegetables in those little plots. One person has peas. They are pretty much twice the size of our own peas even though, from the stage of the developing pods, they had to have been planted later than our own. Even so, they were smaller than pea plants should be.

It’s been a hard gardening year for so many people!

The Re-Farmer

Morning in the garden

Oh, what a tiny little harvest this morning. 😁

I went ahead and picked our single patty pan squash. It’s supposed to be all yellow. This is the size we like them at best. Summer squash are supposed to be more productive the more you pick them, but right now, I’m not even seeing any more female flowers.

This is the most raspberries we’ve had yet. Usually, I get to pick one or two in the mornings, and that’s it.

I also found a single shelling pea that was filled enough to pick.

I ate it.

It was tasty. 😊

We are actually going to have cherries this year! We’re going to need a ladder to pick them, though. They’re almost all only at the highest branches!

While puttering around the yard and gardens – and enjoying the fact that I can walk through the maple grove again, I kept hearing a constant buzzing noise. It sounded like I was hearing thousands of bees up in the trees, but I couldn’t see them.

I figured it out, though. It’s that time of year!

The linden tree is in peak blooming time now, and was the source of the buzzing!

Not a lot of flowers are on the lower branches, but even they were full of insects.

Turn your volume up to watch this. The microphone didn’t actually pick it up very well – it was MUCH louder in real life!

This would be the idea time to harvest the flowers, but honestly… I don’t know if I’d want to get in the middle of all those insects! Not all of them will be stinging insects, of course, but with how much they’re constantly moving around, there’s always going to be at least some nearby! When I was in my early teens, I remember harvesting the flowers for my mother by standing on a ladder and dropping them onto a sheet on the ground below.

The tree is much, much bigger now. 😊

The Re-Farmer

Our 2022 garden: things are trying to grow

My daughters were sweethearts and took care of feeding the cats outside for me, as I’m still feeling pretty unstable, so the cats weren’t out and about by the time I headed outside. I did get to briefly pet a kitten, though! :-D

While checking out the garden, there was some new progress – and a bit of deer damage – to find.

The Carminat beans are reaching the top of the trellis, and you can see their flower buds. At my fingers, however, you can see the stem of a missing leaf! There was a vertical row of missing leaves, a few feet along the trellis. Right about deer height! Time to find more noise makers and flashy things to set up.

On this side of the trellis are the Seychelles beans, which are starting to get pretty tall, too. None of them show deer damage, which is good, since less of them germinated. In the foreground are the self seeded (or should I say, bird-seeded) sunflowers that I left to grow. The beans can climb them, too! With the flooding this spring, we did not plant any of the Hopi black dye or Mongolian Giant sunflower seeds we’d collected from last year, so I don’t mind letting these one grow. These would be the black oil seed that we put out for the birds in the summer. We’re finding them all over the place, thanks to being spread by birds!

The first sowing of shelling peas may be about half the size they should be, but they are loaded with pods. At least on the north end of the pea trellis. Towards the south end, the sugar snap peas are barely surviving, and the shelling peas on the other side of the trellis are much weaker, too. The entire trellis gets an equal amount of sunlight, so this would be a reflection of soil conditions.

This should be the last year we use this spot for growing vegetables. Next year, they’ll be moved closer to the house, and this area will be made available for planting fruit or nut trees. We haven’t decided what to get next, yet.

The cucumber row is a mixed bag of plants that are growing nice and big, and filled with little cucumbers, and others that are barely bigger than when they were first transplanted!

I had an adorable find at the big trellis.

We have a first Tennessee Dancing gourd developing! It is so cute!

The beans on the same side as the dancing gourds are the red noodle beans. The plants are pretty large, but they are still not at the point of climbing. The shelling beans on the other side, however…

The are much smaller, but have tendrils climbing the trellis, and have even started to bloom!

The most adorable little pollinator showed up just as I was taking the picture.

I startled a bee when checking out this HUGE pumpkin flower.

Yes, it’s on a giant pumpkin plant. 😁

I’d seen some female flowers previously, but now I can’t find them, so there are no pumpkins starting to form, yet. While we are not shooting for super big pumpkins, and won’t be pruning them down to just one pumpkin per plant, it feels like it’s too late in the season for any giant pumpkins to mature. We’re near the end of July already, and none have formed, yet!

In the south yard, we finally have Chocolate cherry tomatoes! Just this one plant, yet. Of the 4 varieties we planted this year, the Chocolate cherry have been the most behind – and they are planted where tomatoes had done so well, last year. The plants themselves are getting nice and tall, and we’ve been adding supports and pruning them as needed, but there are much fewer flowers blooming, and only today do we finally have tomatoes forming. Thankfully, the other varieties are much further along.

I also spotted some ground cherry fruit forming! These plants are doing remarkably well, given how much water they had to deal with this spring. It took a while, but not they are quite robust plants, and I’m happy to see them setting fruit!

Hopefully, it won’t be too much longer before we start getting actual food from the garden. Everything is so, so behind, I am extra happy to see progress like this.

The Re-Farmer

It was worth a try.

I have had no progress at all in the scything lately. Between the heat, the rain and getting sick, it just hasn’t happened.

I got a call this afternoon from the tree removal company. He was in the area and would be able to stop by and look at the branch piles to give me an estimate. So I went out to unlock the gate, then decided to stay and work on the hay from the scything I did manage to do.

This windrow, and what is already in the wagon, is the equivalent of 4 passes with the scythe. The grass that was cut has already grown so much!

I was emptying that first load when the tree guy showed up. On looking at the big branch pile, he had a recommendation for me.

Find a farmer with a tractor that can just get rid of it for me.

Because the pile has been there for so long, stuff on the bottom will be composting already. They’ve done jobs like this before, and the guys end up having to use forks to pick up the branches, because they’re so broken down. It’s a real pain, not not really worth it.

I told him that we want the chips, too. We walked around a bit and I showed him the other branch piles, and talked about how we’re finally planting trees instead of just cutting them down. We will need lots of wood chips for mulch.

For a chipping job like this, he would send two guys, at $200 an hour. At that rate, with what we’ve been able to set aside, we can do 3 hours next month.

So that’s what we’re going to do. Some time after July 31st, he’ll find a day to sent a 2 man crew here. They will chip as much as they can. With three hours, he thinks they should be able to do quite a lot of it. The priority is the big pile in the outer yard, and the smaller one by the garage. If they have time, the next priority are the two piles in the maple grove, behind the house. With those ones clear, we’ll be able to dig up the hose to the garden tap and replace it, so we can have water at the garden again. Anything more than that is bonus.

He did make sure I knew there would be a mess to clean up when they were done. All the stuff that’s too composted for them to put through the chipper. Which is fine. With the big pile in particular, we already have a burnable junk pile next to it. Anything that can’t be chipped will be burned or composted. I don’t expect any of it to be otherwise useable.

Before we worked that out, he mentioned that if we wanted wood chips, he could bring us a load if they had a job in the area, for $50. Since they chipped the wood for us when they cleared our roof and power lines, I know what size their load is, and that is a very good price. I will make sure that we have cash on hand, so that if they’re in the area and can swing by with a load, we’ll be ready for them. With all the stuff we are doing, we will continually be needing more wood chips. There’s only so much we can use the wood chipper we have, since it can only take really straight branches. Almost none of what we’ve accumulated is straight enough! He knew exactly what I was talking about when I mentioned that. It just gets jammed.

After he left, I continued moving the hay to the garden, deciding to start adding it to the squash patch.

That’s all I was able to cover; 10 plants in total. Which is better than nothing! I did make sure it was a good, thick layer.

Check it out! This is a Baby Pam pumpkin. They don’t get very big. I’m surprised this one is still growing. Given the colour, I thought it wasn’t pollinated and expected it to wither away, but nope. It’s still growing! There’s another plant with a female flower that I hand pollinated, just in case.

Once the hay was all laid out, I took a hose to it to soak it as much as I could. The carboard below dries out so fast in the summer heat, which means it’s more likely to get blown around by the wind. Adding the hay for mulch serves several purposes!

The garden could really use a lot more of this mulch, but I’m not sure I’ll be able to scythe the rest of the area in front of the barn. Aside from still feeling weak after getting sick not long ago, high winds have blasted parts of the area flat. It’ll be harder for the scythe to cut through hay that’s already lying on the ground.

I decided to try something different.

I decided to try using the weed trimmer, since I could plug it in from the nearby garage. This is how it looked before I started.

This is all I was able to get done! I didn’t even finish the entire length to the branch pile. It started to rain, so I put away the weed trimmer and extension cords, only for it to stop raining before I was done. I didn’t bother continuing.

Using the trimmer was much slower and less efficient than the scythe. The only advantage was that I could physically do it, whereas I would not have been able to use the scythe at all with how I’m still feeling. The resulting “hay” is a mess, too. The length of the grass wants to get wrapped up in the weed trimmer, so I had to sort of work my way down, shortening the strands as I went. I suppose the one good thing about that is, the dried seed heads fell off. I’ll leave the “hay” to dry for a bit before I gather it to mulch the garden, so even more of the seed heads should get threshed out in the process.

I’ll try scything the area again, when I feel up to it, but I might have to give up and use the push mower. I would first have to go over it with the mower as high as it can go, then cut it again at least once more, at a lower setting. It might take three passes to do it all. Scything would be faster, if I can cut the flattened grass. There are just patches of those, not the whole thing, so we shall see.

Still, using the trimmer was worth a try, and I got at least some of it done, even while I’m still not back to 100%. I thought I was feeling better until I tried to eat something and… no. Still unstable. Ugh.

Looking at the weather forecast for the next while, we should be able to get more done. If I’m not up to scything, I should at least be able to do regular mowing. The puddles in the yard are gone again, so I can actually do all of it.

I hate getting sick. So much productive time gets wasted!

The Re-Farmer