Today is 10 weeks from our average last day of frost, and we had a few seeds to start.
But first, we needed to make space. These would be going into the big aquarium greenhouse, on the heat mat, which meant the Sophie’s Choice tomatoes had to be moved. All the pots have seeds germinating in them, so it’s okay to take them off the heat mat now.
Space was made for them to fit onto the tray in the small aquarium greenhouse, which is where we have a few rescues. At the bottom left is the only luffa we’ve got so far. The seed leaves have wilted away, but the true leaves are still holding out. In the top left corner is the rescued Canteen gourd. It had seemed to be doing well, then suddenly it started wilting and the seed leaves started wilting away, but it has actually perked up again. If it can manage to develop some true leaves, there’s hope for it. With the Canteen gourd, however, the replacement seeds we planted are doing much better. The two plants with the largest leaves in the photo are Canteen gourds, as are the not quite as robust pair in between the luffa and the original Canteen gourd.
There’s also one surviving tomato plant in there; I can’t remember which type is it. There are a few others in the mini-greenhouse, too.
The one Wonderberry that sprouted from the first planting has gotten big enough that it was too tall for the lower shelves in the mini-greenhouse, so I couldn’t put it in one of the trays with other pots. So it got double cupped and tucked in with the bulb onions at the very top, where the mini-greenhouse has a peak. It didn’t like my attempt to put it in a lower shelf, but it should be standing tall again, soon.
Here we have the pots that my daughter and I started today, joining the luffa pots that we planted a couple of weeks ago. Still no sprouts. :-(
Everything got two pots each. Two types of gourds got started today; the Tennessee Dancing Gourd, and the Ozark Nest Egg gourd. Both did surprisingly well last year, in spite of the drought.
The Crespo Squash was also started. Then, we decided to plant extra eggplants and peppers. We do have surviving ones from the first planting that seem to be recovering all right from being flattened by a cat, but we’ve decided to play it safe and plant extra. The last of the Little Finger eggplant seed were planted, but we still have a few left of the Purple Beauty pepper.
The next batch of seeds should be started about 2 weeks from now. Hopefully, we’ll be able to move at least the onions to the sun room. They can handle cool weather better than anything else we’ve got started right now.
When finishing the toilet tube seed pots we made yesterday, we had to put the lids on the bins, to keep the cats out, so it took quite a while for them to dry.
They still weren’t totally dry, but I figured it was good enough! After all, we’re just going to be bottom watering these, anyhow, so they’re going to get soaked, soon.
I started with the tubes intended for the paw paw seeds. After filling them 3/4s of the way with pre-moistened seed starting soil, I started carefully finding the paw paw seeds in their baggies, while my daughter continued to fill the tubes intended for the tulip tree seeds.
After placing a seed into a pot, soil from the baggie was used to top up the pots. In the above photo, the two on the left have seeds in them.
None of the paw paw seeds showed signs of roots, though they did look more… filled out, shall we say. More rounded. Which is to be expected, considering they’ve been in damp soil all this time.
Once filled, they tucked into the bin a bit more tightly than while empty, which is what I want. It’ll keep them from falling over, and keep the toilet rolls from unraveling when they get wet.
After putting the filled pots back in the bin, they got watered, and any that showed the soil settling quite a bit, got topped up with more soil. Then water was added to the bottom of the bin.
The tulip tree seeds also did not show any signs of roots. In fact, they still looked almost exactly like they did when we first got them, except a bit darker from being in damp soil.
They got watered from above, topped up with more soil as needed, then water added to the bottom of the bin, as well.
They then got lidded and labelled, ready to go into the mini-greenhouse.
The lids will be left on, loosely, to help keep the moisture levels even.
A bit of re-arranging of the other seedlings and trays, and I was able to put these on the two bottom shelves where, even if the cats manage to get in, they will be safe.
Now there’s another reason to use these bins for seed starting. Cat protection!
The instructions they came with said that these take a very long time to germinate, and that the roots will be growing long before the leaves start to show. So we will just keep these moist and otherwise leave them alone. Not having them in the baggies anymore means we won’t get to see those roots, but I think it will be better for them to be in these little pots instead of the baggies. Less chance of the roots getting damaged, I think. It will also be much easier to move them around in these bins, than in the tray that was holding the baggies. Those black trays may fit the shelves in the mini-greenhouse just right, but they are awfully wimpy things, and hard to move around. A couple of them have already started to crack on their edges, from bending in the middle when picked up.
So this is now done. The tree seeds are in little pots and, perhaps in a month or two, we might see sprouts emerge. I have no idea what to expect from these, and am just hoping for the best!
This afternoon, I went to the post office, where I was able to get a money order made out and mail it off, along with an improved printout photo of myself, to the RCMP for my PAL application. Hopefully, that means I’ll have my PAL certificate soon.
Since I was there, I took the opportunity to pick up a few things and…
I couldn’t help it.
I got sucked in.
There was a new seeds display.
We don’t need more seeds.
I got some, anyhow.
The peas we have now are shelling peas. Which would have been enough, but I do like snap peas, so I went ahead and got some. We also have a variety of beets already, but I decided to try the cylindra variety, too. The elongated shape is apparently much easier for getting consistently sized pieces for canning.
At least they aren’t something that need to be started indoors!
I think this is the first time I’ve picked up seeds from Lindenberg. Unlike a lot of other seed companies, they don’t have all their products viewable at their website, but had a downloadable catalog you can scroll through, instead.
Oh, dear.
I might just have to spend a bit of time ogling their selections now.
Well, today, I finally got it done. My daughter and I made it to Costco in the city and survived. ;-)
It wasn’t too bad, actually, though I did have some concerns when we first headed out.
Of course, the critters got fed before we left – and Ghost Baby made an appearance, too! As you can see, it was snowing again.
Chadiccus is not impressed with more snow.
It was coming down heavier by the time we left; enough to make visibility a bit of a concern. Especially when passing oncoming trucks, and all the snow they were kicking up. The main concern was more about deer than traffic – and I counted at least three dead deer on the side of the road, just between our place and the town my mother lives in. By the time we picked up a bit of gas and breakfast, it was starting to clear up, though, so that was good. We did see several deer crossing the highway on the way home, though. Thankfully, visibility was just fine at the time, and all the traffic could see them and slow down!
One of the changes in today’s plans had to be about my glasses. I don’t know how much they will cost, but I did have an idea of what our shopping list would cost, and I knew we probably couldn’t do both. I still thought I might be able to get an eye test, though, which our insurance covers 100%, once every 2 years. While standing at the counter, being ignored, I noticed their sign on the eye exam door making a big deal about masks, due to close proximity. All restrictions are supposed to be lifted in our province tomorrow, but I’ve been able to go without even my Mingle Mask (which I shouldn’t be wearing, either), without any problems lately. This Costco location has been particularly good, except for the odd harassment from customers, though I’ve heard of others getting abuse from staff. I think it can depend on who’s on shift at any given moment, and how much they are into power tripping. Either way, after reading the sign, I decided it wasn’t worth the hassle and left. I’ll see if I can get a eye exam somewhere, later, and hopefully will not have to deal with medical discrimination any more.
There were a couple of things I found at Costco that I decided was worth getting, even though they were not on our list. One was a large bag of soil for seed starting. I’d been getting smaller bags until now, because that’s all that was in stock. With this one, we now have enough for all the seed starting we need to do, and probably have some left over, all at a significantly lower cost.
The other thing I got was a shop light that was remarkably affordable.
Last year, we rigged up the long aquarium light fixtures that are currently being used on the big aquarium greenhouse that they were designed for. This is brighter, and much less fragile! If I can avoid moving those more than I have to, that’ll be a good thing.
While it’s intended for the sun room, once we start transferring our seedlings there, I have it rigged up in front of the mini-greenhouse right now. For an overcast day like today, it’ll be much more efficient than the little lights I’ve been making do with right now. I’ve actually got it hanging from one end from a plant hook in the ceiling of the living room, in front of the mini-greenhouse. It’s braced in place, but I do have some concerns a cat will knock it aside. If that happens, at worst, it’ll just be dangling from the ceiling and not lighting up inside the mini-greenhouse. We are still relying on the aluminum foil lining the back and sides to reflect the light. At some point, we might be able to get smaller lights that will fit under the shelves of the mini-greenhouse but, honestly, by the time we’re ready to invest in those types of lights, we’ll be using larger, sturdier shelving to start seeds in, so it’ll be a moot point.
This light can be linked to others, so if it works out in the sun room, we might pick up more. If they’re still available by the time we can test it out, of course.
The remote control is an interesting thing to have. It means that we’ll be able to control the light from inside the house, if we want to. Most likely from the bathroom window, which overlooks the run room.
We’ll see how it works out and adjust accordingly.
While we were unloading the van, I spotted an Agnoos. He was having so much fun rolling around on the cat house roof, he almost rolled himself right off of it! :-D Silly boy!
So we finally did the big shopping trip we normally would have done at the end of last month, and are all stocked up again. We now also have all we need for starting the remaining seeds, and even an extra light. About the only thing we’re short on is a storage bin of the appropriate size and shape for when we start the kulli corn. We’ve been saving our toilet paper tubes to use again, with some modifications after things didn’t work out as planned, last year. We got 100 kulli corn seeds in total which, if we can find the right size and shape storage bin, we should be able to fit into one bin. We still have the under-bed storage bin we used last year, but that will be too long for just the corn. Last year, it fit both corn and sunflowers. It worked, but I’d like something less awkward to move around, and we’re not starting sunflowers indoors this year.
Oh, there was something else that has progressed. Or should I say, has actually stalled. We hit the mail before heading into the city, and I found a letter from the RCMP. My PAL application went through, but my “credit card” didn’t work. They can’t do debit Visa. I don’t have a credit card. The letter included a form for new credit card information, but I’ll have to phone them tomorrow and see if I can mail them a check, or if I have to go to the bank and get a cashier’s check. There is also a letter saying the quality of the photo I sent them was not good enough, and they want another one. I could probably use the same photo; the problem would have been with my printer. I’ve printed other photos since then, and the quality has been much better, so I’ll try again.
Anyhow. We got some good progress during what has turned out to be a very dreary day. Not as warm as was predicted (no surprise there). We’re also getting predictions of above freezing temperatures tomorrow, but still overcast, so… we’ll see what actually happens!
Tomorrow, however, is pizza night. One of my daughters has a birthday this month, so she’s treating the whole family to pizza. The place she wants to order from is a 45 minute drive away, but what birthday girl wants, birthday girl gets. ;-)
Quite a few seedlings, pots and trays got moved around today. The only things that didn’t need to be moved where the onion seedlings, inside the small aquarium greenhouse. That tank doesn’t fit a lot, so they get to be undisturbed for now.
They are still struggling, but it looks like most of them will make it.
Also, the second seed in the cup with the Canteen gourd sprouted! That makes for a 100% germination rate on those!
As for the luffa, there were two peat pots, with nothing coming up, so more luffa seeds were set to soak, this morning.
Last time, the seed coats were scarified by carefully snipping them with nail clippers. In the off chance that they were damaged by this, I used sandpaper on an edge of each seed, instead.
When it was time to plant them, I used the tip of a chopstick to loosen the seed starting soil – and see if I could find the old seeds. I found only one (there should have been 2 in each pot), and it was just the shell, completely empty.
Hopefully, we will have better luck with the new seeds.
I also decided to do more Wonderberry. We started seeds in two Red Solo cups, and one of them now has a second seedling in it. The other, nothing. So a few more seeds were used to try again. We do still have some left over.
Sophie’s Choice remainsCup of Moldova remains
Next to do were the Sophie’s Choice and Cup of Moldova tomatoes. There were barely even stems left with the Sophie’s Choice, and all the leaves on the Cup of Moldova were withered away. These were the ones we transplanted to thin out of the original pots. While a cat destroyed the Sophie’s Choice seedlings, I still don’t know what happened with the Cup of Moldova seedlings. They had been doing so very well, after transplant. :-(
We reseeded the Sophie’s Choice minimally, and still have some seeds left. I managed to get a couple of seeds into each Cup of Moldova pot (though I noticed some seeds were stuck together, so a few have more), and finished off the packet. If these don’t work, then all we’ll have is anything that survived the Great Cat Crush.
The newly planted seeds went into the big aquarium greenhouse. My daughter has hung her orchids in front of the window, and I found a place for our aloe that will hopefully dissuade the cats from digging in their dirt. That allowed me to set up a surface for a second tray.
The Sophie’s Choice, luffa and Wonderberry are on the heat mat, and there was space enough for a metal tray to hold the Cup of Moldova on the other side. The Red Solo cups don’t fit in the black trays as well. If they weren’t the exact size for the mini-greenhouse, I’d be using nothing but those baking trays!
Speaking of the mini-greenhouse…
We emptied that out, removed the plastic cover, then lined the back and sides with heavy duty aluminum foil. The whole set up is now closer to the window for more natural light.
The remaining seedlings went back into the mini-greenhouse. The shallots are now in here, along with the two other Canteen gourds that sprouted while in the big aquarium greenhouse, as is the sprouted Wonderberry. The new location should mean more natural sunlight – especially first thing in the morning – and the aluminum should help reduce any stretching towards the light from the seedlings. They’ll still be checked and turned as needed, of course. Eventually, it’ll be moved even closer to the window, but it’s still too cold for that.
I had hoped to be able to block the front opening of the cover with the window screen we used to use on top of the small aquarium greenhouse, but it’s not big enough to keep the cats out. So, we have the little fan inside again. Since today is quite overcast, I’ve also added the light fixture that also provides a bit of heat. There’s another lamp we use, but it doesn’t fit inside the mini-greenhouse, and will sit in front, instead.
The tray with the baggies of paw paw and tulip tree seeds is back on the top shelf, where it has the least amount of light, but is also the warmest. It should still be a while before we start seeing anything happening with those.
You know, all of this would be a lot easier, if we didn’t have to protect everything from cats! :-D One or two shelves in the living room window, and we’d be done.
Ah, well. It is what it is!
Hopefully, the newly planted seeds and the new set up for the mini-greenhouse will work out.
Switching up the seedling trays was definitely helpful for the newly germinated gourds!
It’s amazing how much growth can be seen, sometime in just a few hours! These still had their tips mostly in the soil when I checked them last night. The two Canteen gourds on the right were able to lift out of the soil without any issues, but the two on the left still had their seed covers stuck on the leaves. One slid off fairly easily, but I ended up tearing the leaf tips off to get the other one off. It just did not want to let go, and the whole thing wanted to come up by the roots when I tried to remove it!
We still have just that one little Wonderberry seedling in the back.
The shallots are happier in the aquarium greenhouse, too, and area starting to grow straight up again, instead of leaning towards the living room window, while in the mini-greenhouse.
I’m still a little concerned about some of the seedlings in the mini-greenhouse. Some are doing better than others, but it’s not an ideal set up for them. They need better light and more fresh air, but we can’t give them that and keep the cats out at the same time. :-( Hopefully, they’ll last long enough that we can transfer them to the sun room, even if it means setting up the heat bulb again. But then, we’ll have outside cats to deal with, too! :-( Gotta get the heated water bowl that’s still working outside, so we can close the doors again.
I needed some garden therapy today, so I got some onion seeds started.
We have seeds for 3 types of bulb onions, 1 of shallots and 1 of bunching onions. Today, I focused on the bulb onions.
Last year, we planted our alliums in Jiffy Pellets, repurposed K-cups and cardboard flats from eggs (don’t use those. They suck. Literally. The cardboard sucked all the moisture out of the growing medium!) before finally using doubled Red Solo cups to try and make up for losses.
This year, we’re doing things very differently. I’m going to try bulk sowing. Here are a couple of videos about that.
This next video shows the transplanting.
Obviously, we are in a much colder zone than he is, so I’m adjusting accordingly.
We already had our small aquarium greenhouse prepped. The first thing I needed to do was see how many seeds we had of each type.
The Red of Florence had the most seeds in its packet. The grey seeds from Veseys are Oneida, a yellow onion. The fewest are the rarer Tropeana Lunga which, like the Red of Florence, are an elongated red onion.
We are using re-purposed trays from the grocery store this year. The smaller ones were from mushrooms. I think the big one was from ground beef. We’ve had it for a while, so I can’t quite remember.
They got a good cleaning, and drainage holes were punched into the bottoms, then they were set into a baking pan.
They were filled with pre-moistened seed starting mix; I just dumped the remains of a bag into my largest mixing bowl and mixed in warmish water until it was evenly damp. Onions don’t need things as warm as other seeds, so no heat mat needed, but our house is on the cold side. I figured slightly warmer water would not go amiss.
The seed starting mix was pressed down just enough to make sure there would be no air pockets.
Then it was time to scatter the seeds.
Gosh, it feels so weird to sow them this densely!
I like that the grey seeds of the Oneida are so nice and visible. :-)
The seeds got a very fine misting at this point.
Then they were topped with about a quarter inch of seed starting mix, again gently pressing to get rid of air gaps. The tops got another misting, and water was added to the baking tray and left to be absorbed, while I cleaned up.
Finally, they went into the small aquarium greenhouse. The three trays fit perfectly in the oven liner tray folded into the bottom. More water was added to the oven liner tray, to water from below.
This tank has aluminum foil around the sides because the light we have for the tank is not as bright as on the big tank, and all that reflective light will help keep them from getting leggy. At least, that’s the theory!
This leaves the shallots to start next. Their days to maturity is a bit shorter than for the bulb onions. The Red Baron bunching onions need only 60-65 days to maturity, so they can be started much later.
I’m not sure how we’re going to be able to work it with the shallots, as far as space in the aquarium greenhouses goes. We’ve got some time to figure it out before they need to be started, but not much.
As for the other seeds we have in the big aquarium greenhouse, they seem to be doing fine, so far. Nothing has germinated yet, of course, so it’s too early to tell if the heat mat is making a difference. We just keep checking and adding water to the tray and misting the tops, as needed. The tray over the mat has been needing refills regularly, but today is the first time I added more water to the outer cups of the Wonderberry.
We need to get the rest of those Cup of Moldova tomato seeds started, since we want to grow a lot more of the paste tomatoes. I’ll likely start those using the doubled Red Solo cups, though we’d have to find a cat safe place to move the aloe vera pots, to make room for more seed starts. Which is a shame, because they are doing so well under the lights of the tank! So are my daughter’s orchids, one of which is blooming very enthusiastically right now, but we should be able to leave those in the tank until it gets warm enough to safely hand them in front of a window again. The aloe, however… the cats just love digging them up! :-(
Ah, well. We’ll figure it out. The main thing is that the bulb onions are started.
Plus, garden therapy was done its job. I’m feeling much more positive, now. :-)
Well, the van did start this morning, so I went ahead and did our city shop without even coming inside from doing my morning rounds, other than to grab my purse. No morning kitty pictures, because I was wearing mitts. It was viciously cold out there! I can usually get away with just wearing fingerless gloves, or using my pockets, but not this morning!
Before heading to the city, I made a side track to check the mail and found a package waiting for me.
I’d completely forgotten that we’d be getting something in from T&T Seeds!
Most of what we ordered will be shipped in the spring. We’ll be getting a lot of stuff shipped at about the same time! All the companies we ordered from ship their perishable stock based on what zones the addresses are in, timed to arrive ready to be planted almost immediately. Last frost dates can still vary quite a bit within zones, though, so there’s a possibility some might arrive and need to wait a bit before planting. We shall see.
The Forage Radish seeds are a lot bigger than I expected, but then does grow into a big… well… long, radish. As this is a cover crop, it will be planted strategically in areas we want the soil to be broken up for planting next year, or in between things that might need some “tilling” around them, this year. I don’t expect we’ll use even half of this seed, this year. Unless we decide to start sowing in the outer yard, to lure the deer away! :-D
While in the city, one of my stops was at Canadian Tire, where we pick up the wood pellets we use as kitty litter. I hadn’t been able to get through to our mechanic to reschedule our oil change, so I took a chance and asked if they could book me in at the Canadian Tire, right away. Sure enough, they could fit me in, so I had about an hour to spend in the store.
It is very dangerous for me to be in a place like Canadian Tire. Especially since the oil change was going to be under budget, which meant I had wiggle room!
Along with the wood pellets, I snagged a small folding saw horse. The saw horses we have now are home built and very old, so they’re awfully wibbly. The one I found was on clearance, so I was happy to be able to take advantage of that. I also found some vegetable grow bags on clearance. I was going to make grow bags for the sweet potatoes, using feed bags like we did with potatoes last year, but these bags were so cheap, I went ahead and bought two. It will at least give us something to compare.
I also picked up a couple more trays for seed pots, to allow watering from below, plus one that had square Jiffy Pot type cups in it, for those smaller things we want to start indoors, and will do better if they’re transplanted with their pots, to avoid root disruption. So the extra time I had to spend in the store was productive.
Once the van was ready (complete with a printout of little things they found that I’ll take to our local mechanic to check), I headed to Costco to do the main shopping.
It’s very weird to shop at Costco and buy no meat. I just picked up some fish for my daughters. I didn’t need anything else. I love having such a well stocked freezer!
While there, I picked up a couple more small, plain aluminum baking sheets. I got some last spring, and they came in very handy for moving seedlings in and out of the sun room to harden off.
They also come in very handy as kibble trays for the outside cats, so I was down a couple! :-D
When I got home, the girls made sure to put Butterscotch and Nosencrantz into the carriers while we hauled things through the sun room, into the old kitchen. They even set the carriers up, so the cats could see and watch us. :-D
Then, while the girls put away the groceries, I loaded the van back up with garage for the dump. It’s open this evening, but I was done with driving. It can stay frozen in the van until the dump is open next, two days from now. That’ll give us a chance to gather the recycling together, too.
I’m thinking that tomorrow, we should start getting the luffa, and at least some of the onion seeds, started. I’ve been researching and will try something different with the gourds this time, to help improve germination rates. Of all the gourds we have, the luffa needs the longest growing time.
From the zone 3 garden groups I’m on, we should be starting the eggplant and peppers now, too. Our last frost date is a lot later than the people posting that, though, so holding off at least a bit longer would probably be a good thing.
When it comes to planting our garden this year, we haven’t quite planned locations all out, yet. The existing beds will be easy enough to work with, but we will also be building new – mostly temporary – beds, too, as we slowly reclaim more and more of the old garden area, and work our way closer to the house.
It was a bit funny when I was telling my mother about what we’ll be doing this year. She was having a hard time picturing where we are intending to plant the sea buckthorn and silver buffalo berry, as much as a living fence as for their berries, where we will be planting the Korean Pine, as well as how we haven’t quite decided on where to plant the Highbush Cranberry. She knows we plan to plant more fruit and nut trees, and made this surprising comment about how, if we plant all these trees, we won’t have any garden left. Not just because of the trees taking up the space, but their shade, as well.
There’s two reasons her comment was a surprise. The first is that she had already said to me before that, if it were up to her, she would have filled that entire area with trees by now. She did have a habit of sticking trees in, anywhere, without much thought to whether it would be a good place for them! The other reason is that my parents planted so many trees on the south side of the garden, closest to the house, that there’s not a lot that can grow there anymore. Too much shade! I know they planted these for protection from the wind, but if they’d planted them on the north side of the garden, it would have been just as effective, and wouldn’t have taken away so much prime garden location. It’s one of the main reasons we’re going to build permanent garden beds in the outer yard, where they will get full sun.
My mother and I talked a bit about our wanting to plant a southern shelter belt, because we have a gap that needs to be filled. I told her about the renter wanting to replace the fences (he’s responsible for the fencing, as part of the rental agreement), and that I’d suggested making a new, straight fence line from the barn to the road, rather than going around the old hay yard. It’ll mean a lot less fence to put in, though they’ll loose a small amount of pasture. If they do that, we’ll be able to plant shelter belt trees near it, and not have to worry about having to protect saplings from cows. My mother suggested planting lilacs as a hedge, but I told her that we need to start with something taller, first. Not too tall, though, or we’ll just end up with more shade problems. Many of the farms in the area are completely open, with just a block of shelter belt trees around the house and outbuildings – and their gardens are outside the shelterbelt, far from their houses. There just isn’t anywhere near their houses that gets enough sunlight for the size of gardens they are growing. Whatever trees w decide to plant on the south, I don’t want anything that will get as tall as the spruces we have by the house. They’re about 65ft high, and we’ve been watching how far their shadows are cast, at different times of the year. Since we will be planting permanent garden beds out that way, the last thing we want to do is plant trees that will get so tall, they’ll end up shading the garden beds. I figure we can plant trees that grow no taller than 30 feet and still get the shelter from the wind that we need. Especially if we also plant shrubs along the line, too.
But maybe not more lilacs. I’m thinking more along the lines of hazelnuts and berry bushes! :-D
No decisions can be made until there’s a fence, though!
Well, this is it. Today, I placed my last order for our 2022 garden. While I was doing the first half of our monthly shop, I also picked up some pea seeds. I am now done ordering things we are planning to grow this year.
First, the peas.
There are so many varieties of peas, I have been struggling on which ones to pick. While at the Walmart, I saw a new McKenzie Seeds display, and finally settled on one. As much as I love edible pod peas, I decided to go with shelling peas.
Some selling points on these: very productive, heat tolerant and disease resistant. Plus, of course, they’re supposed to be tasty. While I hope we don’t get another drought this year, our summers to get as hot as our winters get cold, so heat tolerant peas are a good thing.
My daughters are not big on peas, but they have never had peas, fresh from the garden. The ones we grew last year did not really produce, due to the heat (just the odd pod, here and there), then the green peas got eaten by a groundhog! The peas sown late in the season, in with the corn, were planted for their nitrogen fixing qualities, and the few pods we got were there only because we had such a long, mild fall. Nothing reached their full potential in flavour. Hopefully, this year will be different, and we will get lots of delicious fresh peas!
Once I got home, I placed an order with T&T Seeds.
I just ordered the smallest size; a 10 pack. A friend on a neighbouring farm successfully grows them, so I know they will grow here.
We’re sort of taking a chance on these ones. We’ve never tasted them before. I’ve never even seen one in real life before. However, these are something that can easily be propagated from year to year, and are supposed to be quite delicious. If we like them, we have another good storage food to add to our inventory of foods for self-sufficiency.
If not, well, they are in the sunflower family and have pretty flowers.
We will be planting them in a location that can be permanent, so not anywhere in our main garden areas.
This one is pretty much just for me, as I seem to be the only person in the family that actually likes sweet potato, so I got the smallest option; five slips.
This variety is the only short season variety of sweet potato that can grow in our zone that I have found. I think I will make a grow bag or two from our feed bags, and set these up somewhere near the south facing side of the house, just to hedge my bets, though I would need to make sure there is space for the vines.
The girls and I debated whether to get Highbush Cranberry, or more raspberry bushes. We decided to work with the raspberries we already have, and go for the Cranberry. I ordered two.
In cleaning up along the east fence line in the spruce grove, I actually found an American cranberry (at least that’s what Google Snap told me it was). It now gets light and everything, but I would like to transplant it, eventually, to a better location. Not sure where, yet.
We had tried to plant a daikon type radish to help break up the soil in the corn blocks last year, but I think something ate them shortly after they sprouted, because they all just disappeared. So I was quite excited to find these forage radishes.
They are sold as a green manure and a type of cover crop. They get planted, then left to die off. Their roots can reach up to 6 feet in depth, boring into the soil as they grow. After they die off and decompose, they leave behind root channels that other plants can take advantage of.
With our concrete-like soil, filled with rocks, the plan is to basically just scatter these in strategic areas, so we got the 500 gram/1 pound size, which can cover 5,500 square feet. I don’t expect to use it all this year, but who knows.
So that is it for this year’s seeds and trees, though it’s entirely possible we might still order more. I forgot to order more alternative lawn and wildflower seed mixes from Veseys, but those would be sown in the fall, anyhow. We shall see how the ones I sowed this past fall turn out, this spring.
We still have a monthly “seed” budget, though, and now it will go to other things we need. I did pick up more potting soil today, as we will be starting onion seeds and luffa soon, and have lots more seeds to start over the next few months. After much searching, the girls and I found some netting online that we will be using to help protect our garden from critters. It’s a netting that is 14 x 200 feet. We can get one roll this month, and another roll later. Some of it will be used for the temporary fencing we will need to build around larger blocks, such as the corn. We can also cut it to the sizes needed to cover individual beds. We simply have too much ground to cover, and beds spread out in too many places, to fence it all in from both deer and smaller critters. Particularly since so much of it is still temporary. We’ll also have to figure out what best to use to support the netting, in the different ways we plan to use it, and get what we need for that. We are shooting to have consistent sizes on the permanent raised beds, so that any protective covers we build will fit any raised bed. The low box raised beds are 3 feet by 9 feet (because that’s the size the boards I found resulted in). The high raised beds will all be 4 feet by 9 feet, but with the thickness of the logs we are using, the planting area inside will be smaller, and the 3×9 covers should still fit. Other beds, such as in the old kitchen garden, are oddly shaped, so they will need completely different ways to protect them from critters.
I wasn’t going to be able to place another order for our garden until next month’s budget, but thanks to my daughter, we now have our potatoes ordered!
While I was very happy with the potatoes we ordered from Vesey’s, we went with a new company this time – one that I have added to our Cold Climate Seed Sources list.
Eagle Creek Seed Potatoes is in Red Deer County, Alberta, so we can be pretty sure that anything we order from there will grow in our Zone 3 area. It was a company recommended in one of the cold climate gardening groups I’m on, and I really wish I’d discovered them earlier! Not only to they provide a lot of information on each variety of potato they carry, they even have a container and tower pack. That would have been very handy, for when we grew potatoes in feed bags, before we knew that potatoes came in determinate and indeterminate varieties!
This year, however, we are going to use our potato plantings to reclaim more garden space, and will be using the Ruth Stout method again.
These are the potatoes we ordered, to be delivered in May (they let you choose your delivery date range), since our last frost date is early June. They can be ordered as 4 packs, 1 kg or 5 kg sizes (1 kg = 2.2 pounds), and some are available in 14 kg bags.
All images belong to Eagle Creek. All links will open in new tabs.
This is an early maturing variety, though it’s said that they can get quite large if left until late in the season. We ordered these in a smaller, 1kg (2.2 pound) package, to stay under budget. They are listed as having excellent winter storage, and described as making the fluffiest mashed potatoes ever! :-D
This is a medium maturing variety (though the description also lists it as early maturing) with good yields in most soil types, good winter storage and good disease resistance. They are noted as being particularly good for making French fries, though that’s not something we normally do. They are also a good baking or mashing potato. We ordered this in the 5kg size.
Well, we just had to include a purple potato!!! This is a late maturing variety with great winter storage, and is good with pretty much any cooking method. We ordered this in the 5kg size.
Last year, we ordered 4 varieties in 6 pound packs, for 24 pounds of seed potatoes. We got a pretty good return on them, though nowhere near enough to store any for winter. This time, we’re getting about the same weight in 3 varieties.
As we are planning to use the Ruth Stout method again, we’ll have to be pro-active in combating snails. Our first year growing potatoes left us with soil that was much more workable when we converted the space into beds for onions and carrots. We pretty much doubled the length of the beds, and when we were harvesting and preparing the beds for the fall, we could really tell the difference in the soil between the two halves! Where the potatoes were grown previously, the garden fork easily sunk deep into the soil, but in the extended portion, once the fork got through the new soil we added on top of the beds, it was like hitting a hard floor beneath.
When we grew potatoes that first year, the only thing we had available for mulch was straw. It’s what we can get, so that’s what we will be using again this year. This time we can run the straw through the shredder chute on our wood chipper, first, so it will cover better and break down faster.
As far as quantities go, unless these all turn out to have amazingly high yields, this is not going to be enough to last us into the winter. Which is okay, because these are new varieties we are trying out. Over time, once we’ve worked out what grows best here, and which ones we like the most, we will get larger quantities of seed potatoes and, hopefully, be able to have enough to plant our own potatoes every year, instead of having to buy seed potatoes. At least, that’s the long term goal for the bulk of our potato growing. I suspect we will continue to try new and different varieties regularly, simply because we like trying new things!
One more item for our 2022 garden to check off our list!
The Re-Farmer 