While doing my rounds this morning, I decided it was time to do some pruning and clean up around the squash and melons.
With the summer squash, I cut away a lot of the bottom leaves, and anything dead or dying. The zucchini didn’t really need it, but the sunburst squash needed quite a bit.
Noting for next year: while I am happy with training the summer squash to grow vertically, and will probably do it again next year, I now know to make extra certain the support poles are more secure. I thought they were, but as you can see in about the middle of the squash bed, one of them has fallen right over under the weight of the squash attached to it – and I’d already added a second support pole with it! The zucchini on the far right of the photo is also tippy.
We are in a strange sort of state right now, where the squash and melons are continuing to bloom and produce, recovering for the extreme heat and dryness over the summer, but also dying off as they reach the end of their growing season. A couple of Halona melon plants were completely died off and got taken out. The single melon on the ground ground had come loose from one of those.
The three biggest Red Kuri squash are coming along nicely. The mottled green one is quite noticeably bigger. With the colours and slightly different shape, I find myself wondering if it got cross pollinated with one of the nearby Teddy squash.
Speaking of which…
There’s a new one! Of the two plants, one of them now has four squash developing on it. :-)
After I finished pruning the squash and melons, I went through the other beds, doing a bit of cleanup, and found this.
We’ve somehow lost a sunflower!
It doesn’t even look like it was bitten – there is no sign of critter damage anywhere. It looks almost as if it were cut! It’s also in the middle of a row, in the middle of a sunflower block.
Very strange.
I took the seed head inside and put it in a very small bowl, shallow enough for the barely-there stem to reach the water. :-)
As I was finishing up in the garden, the grader went by on the road, and the driver stopped to talk to me. He let me know that he’d seen a black bear – a big male – on our quarter section, and he thought it was heading for the newly dug out gravel pit for water. He’d actually seen 7 bears, just today! The most he’d ever seen in one day – and it wasn’t even 11:00 yet, at the time I talked to him. He suggested we might want to pick up an air horn to carry with us, so if we see a bear, we can use the noise to scare it off.
One of our neighbours, about a mile away, has been posting photos of a bear that’s been raiding – and destroying – his bird feeders. I would not be expecting any to come to our feeding station, though. With both bird feeders broken, I’ve just been tossing a scoop of seeds directly on the ground, so there’s not a lot to tempt them. Especially since we have zero saskatoons and chokecherries this year, and almost no crab apples, thanks to that one cold night in May. Even the ornamental apples in the old kitchen garden, which would normally be full of tiny bunches of apples, and birds eating them, have nothing. No hawthorn berries, either. Between the drought and the wildfires, this loss of berries would be quite widespread, and the bears are starving at a time they should be building up their fat reserves for the winter.
I really appreciated the grader driver stopping to let me know. I have never seen a bear in our yard, but this is not a normal year, so we will have to keep our eyes open!
I finished off my rounds this morning by doing some harvesting in the garden. The beans in particular had plenty to pick. :-)
I found a yellow bean, growing on a green bean plant!
It didn’t get picked. It felt completely empty. Any beans it might have had did not develop. I did find one other yellow bean among the green beans, on another plant, that did have developing beans in it, but it was super soft for some reason.
There as a big enough haul this morning to need two containers! :-)
Among the sunburst squash, we have the one plant that is producing green squash instead of yellow, though some of the developing squash have streaks of yellow in them. An interesting mutant plant! :-D
The yellow beans are pretty much done. We’ll still be picking them for the next while, but just a few here and there.
I found flowers on both green and purple bean plants! Just a few, but still a surprise, this late in the season. We’ll be having plenty of those to pick for a while, from the looks of it. Lots of little ones developing on the plants.
Our first potatoes! We could have picked potatoes earlier, but we’ve been leaving them for now. This morning, I decided to reach into a few bags and dug around until I felt a potato and pulled it up. These are the yellow Yukon Gem and red Norland potatoes. I did not try to pick any of the fingerlings, yet.
That’s a pretty good harvest for the day! There are enough beans there to do another bag for the freezer, if we want. :-)
I used a bit of everything when I made breakfast this morning. :-)
I made a hash using all three types of beans, a couple of sunburst squash, a zucchini, and one of each type of potato. I also used onion and garlic that we harvested earlier. Even the oil I used to cook with was infused with our chive blossoms, and the dried parsley on top is from last year’s garden.
While doing my evening rounds, I was able to gather quite a substantial harvest from the garden!
The yellow beans are, as could be expected, winding down right now, but there was still quite a lot of them. There were plenty of green beans, too, but it was the purple beans that stole the show! There were so many ready to pick this time!
I picked a few sweet corn that seems like they might be ready, just to see how they were. Though their silks are drying, they are still quite immature. My expectations are on the low side for these, given how nitrogen poor the soil is, but we shall see as time goes by.
I was really happy to have so many sunburst squash and zucchini! I also had to straighten up a lot of the support poles, as the wind had blown them over somewhat. However, I can definitely say it was much easier to find and harvest the summer squash grown vertically! Last year, I was picking sunburst squash and zucchini pretty much daily, but this is the first time we’ve had a substantial amount to pick. They did not get eaten before we could get to them! The cayenne pepper is definitely working!
I applied more over everything after I finished picking things. The rains would have washed it all off by now. We might get more rain today, then off an on over the next week, but I don’t expect to get much here, so I wanted to make sure the garden beds had their spicy protection.
There was enough picked that we could blanch and freeze some more, but this time I’m keeping them for having with our meals. In fact, I’m enjoying some of those beans with my lunch as I write this, sauteed with our Purple Stripe garlic (crushed and chopped) in butter, then braised until tender, then seasoned and stir fried with rice and some of the grass fed beef we got with the package we ordered a while back. It turned out very well!!
It may almost be the end of August, but we’re finally getting to where we can probably eat from our garden every day. :-)
Thankfully, I did not find much critter damage in the garden at all today.
Sadly, this Magda squash got chewed on overnight. I had been really looking forward to picking it when it got bigger!
After doing the manual watering, then setting up the sprinkler on the corn, I pruned the bottom leaves on the summer squash. With growing them vertically, the idea is to not have any leaves touching the ground, thus reducing the chances of fungal infections. Ours are not tall enough for all of them to be at that point, but we’re close. I left the pruned leaves under the plants they were cut from, to add to the mulch, and maybe even discourage critters from coming too close and stepping on spiky stems.
Not that it helped the Magda squash, any!
More of the Mosaic Medley mix of tomatoes are starting to ripen. I didn’t pick any this morning, but I think we’ll have a fair number to pick by this evening!
We don’t know what varieties are in the Mosaic Medley mix and, so far, we’re only seeing red ones. In the photo on the site, there were some “chocolate” ones shown. I’m still holding out hope that some of these will ripen to colours other than red! :-) Not that it makes a difference to me. I don’t particularly like tomatoes. They’re one of the few things that are doing well, and NOT being eaten by something, so I’m pretty excited about them, anyhow. :-D
Today is supposed to get quite hot (we’re at 32C/90F as I write this, and we’re supposed to still get warmer), so I made sure to put the shade cloth over the fall crops. I neglected to take a photo, but I was very surprised to see bulbs forming in the row of French Breakfast radishes! I’ll be leaving them alone. We didn’t plant many, as they are for their pods, not their bulbs, and I’m amazed they survived the grasshoppers at all. Even the chard in that bed is recovering. I’ll have to get some photos when we uncover them when we do the evening watering.
One thing about all the struggles we are having with our garden this year is, we are learning a lot that we can use next year, to improve things. Some of them were things we already intended to do, and the only change is in priority.
With having such far flung beds, we knew that watering would be a challenge. Especially since we knew the furthest beds were in the hottest, driest part of the yard. The excessive heat and drought conditions certainly didn’t help, either! One of our ultimate goals is to have a garden that requires little to no watering. I was able to watch the Back to Eden documentary (free on Tubi), and it’s very much what I had in mind, when it comes to the heavy mulching. We have all these branch piles everywhere, just waiting to be chipped, that would have been so incredibly useful this year! Even with the modified hugelkultur method we plan to use with our permanent high raised beds, we intend to use a lot of mulch. Though we plan to work out some sort of irrigation system to make our watering as efficient as possible, if we do our beds right, we should rarely have to water them, even during drought years.
Which will be a huge improvement over having to water once or twice, every day!
With hot, dry days returning, my morning rounds once again includes covering the fall crop beds with shade cloth and doing a morning watering.
I was very, very happy to check the bean beds and FINALLY see pods developing! Other local gardeners are already harvesting large amounts of beans, while ours were still just blooming. Yesterday, I spotted the tiniest of pods developing – so tiny, I didn’t bother trying to take a photo, because I knew my phone’s camera wouldn’t be able to focus on them. This morning, I spotted these.
There are pods developing on all three types of beans.
While I had the sprinkler going over the corn and sunflowers, I worked on the summer squash bed. They have gotten big enough that I pruned the bottom leaves and staked them higher on their supports. There were a couple I had already done not long ago. Besides those, all of the squash were staked higher.
Not that you can really tell in the photo, at this point.
While I was working, as spotted a couple of plants with nibbled leaves, and even a nibbled sunburst squash. As we keep training the squash vertically, and keep pruning the bottom leaves, it should make it harder for ground critters to be able to reach to nibble on them. Which was not among the reasons we wanted to try growing squash vertically this year, but I’ll take it!
I didn’t take any photos because the sprinkler was running, but the sweet corn is starting to develop tassels! Switching to using the sprinkler to water them, and leaving it to run for anywhere from 30-60 minutes has made a visible difference.
When we build our permanent beds, we definitely need to have some sort of drip irrigation system, so we can be less wasteful with watering.
We are once again hitting higher temperatures, with no more rain, so this morning I started watering the garden beds again, moving the sprinkler every half hour or so. While checking the conditions of the various beds, I had to get a photo of this summer squash. It was the last one to start producing fruit, and when it finally did, it was definitely the odd one out.
And what is so odd about this lovely green pattypan squash?
We only bought yellow pattypan squash seeds.
So… we planted both green and yellow zucchini, but only have green zucchini developing. Then we planted only yellow pattypans, but have both green and yellow squash!
Too funny.
While checking the beds I’d watered last night, I was disappointed to find that more of the Crespo squash has been eaten. :-( So I snagged a daughter to help me put the last of our chicken wire around it.
We didn’t have enough to go all the way around. I checked the junk pile around the garden shed and found some 2 inch square wire mesh. It was all bent up – when I first found it while cleaning up the maple grove, it was buried in undergrowth – and a mess, but we straightened it the best we could and happily found it long enough to cover the gap left by the chicken wire. I used some other scrap wire that was tangled up in the mesh and used it to attached the pieces together near the ground, so no little critter could just slip in between them.
I’m hoping it works. It’s going to make filling the water reservoir in the middle (half buried, so water the roots) more difficult, though.
My morning rounds were shorter today. I did not water all the garden beds this time. I’ve been keeping a close eye on the weather radar, and we might actually get rain!
Yesterday evening, I grated a whole lot of soap to scatter around in the old kitchen garden. It either worked, or we didn’t get any critters visiting last night.
This morning, I raided our spice cupboard. The newly planted beds of radishes, chard, kale and kohlrabi have now been treated with a hot spices, and when I ran out of that, I started scattering black pepper, including the perimeter of the corn and sunflower blocks. I checked everything carefully, and there were no new nibbles among the corn and sunflowers, that I could see.
Before heading back inside, I was able to gather some summer squash.
It’s been a while since our first harvest of 2 green zucchini and a Magda squash. This morning, we’ve got 5 green zucchini (3 of them from one plant!), 1 Magda squash, and our very first Sunburst squash!
Later, I was able to grab a few garlic scapes, too. We still have a few left to grow more before we gather them.
These will be on today’s menu, for sure! :-D
Once settled inside, I checked the trail cam files and saw this on the garden cam.
I was not expecting the deer to cross through from that side! And there’s no way we can rope things off on that side, without it causing access issue to other beds.
At least he didn’t stop for a snack along the way.
I did put black pepper across the open side of the garden beds, and down some of the bigger paths between blocks. I hope this will convince the deer to go around the garden, instead of through it!
Thinking ahead with the girls, I remembered that the Whiffletree catalog has a wildlife tree package. We’ve been talking about planting things away from the house to feed the deer, so they’ll have less reason to go for our gardens. We don’t want to get rid of the critters. We just want them to stay out of our gardens! I went looking through the catalog and found an item I’d highlighted but forgot about. They also have a Wildlife Plot seed package. There are enough seeds to cover 2000 sq ft with things like turnips, forage kale and other tasty plants. If we get a package like that and plant it in the outer yard, that could do a fine job of keeping the deer – and the groundhogs – out of our garden beds.
I hope to order the seed package this fall, so we can use it next spring. :-)
I am so thankful that things cooled down overnight. The garden beds were watered thoroughly last night, and didn’t need to be done again this morning. It was all I could do to drag myself outside this morning. The past week or two has started to catch up to me, and the pain levels are getting pretty high.
While doing my rounds, I noticed one of the Ozark Nest egg gourds has reached a new stage of growth! :-)
Flower buds and tendrils have appeared. :-) The others aren’t quite there, yet. :-)
While the Spoon tomatoes had started to show fruit for a while, we now have tomatoes developing on the Mosaic Medley tomatoes. It should be interesting to see what kinds of cherry and grapes were included in the mix. :-)
This morning, I decided to go ahead and pick the biggest of the summer squash that we have right now.
Our first squashes of the summer! Two green zucchini and a Magda squash.
And a Nutmeg photo bomb. :-D
The littler bugger would NOT let me get a picture without him!
I noticed something interesting on one of the Crespo squash this morning.
All along the vine of the bigger one, these white shoots have appeared. Some are almost an inch long. There is nothing like this on any of the other squashes and gourds. I have no idea what they are.
If anyone knows what these are, I’d love to hear it!! My best guess is that, if these were on soil instead of over straw, they would root the vine to the ground.
Before heading indoors after finishing my rounds, I grabbed the twine and worked on filling in the gaps between the wire mesh of the squash tunnel.
I didn’t add twine all the way to the top. I figured, if we need to, we can add more later. Once done, a moved a few plants over to where they now have support to climb.
Quite a few plants are already starting to support themselves as they climb higher. Even some of the winter squash. A few of them did need to have a bit of twine looped around to lead them towards the trellis, rather than the path.
It should be interested to see how well the squash tunnel holds out, once things start climbing higher. This is not the strongest or most stable of structures, but I think it should hold.
Now that it’s no longer dangerously hot outside, I have quite a lot to catch up on. I’ll be seeing what I can scavenge out of the barn, too. That will still wait a little while, though. I have my court date this Friday for the restraining order against our vandal, but our province it still locked down. There was a slight easing of restrictions, so there’s a possibility the court rooms will be open, but while the rest of the world has moved on, our provincial dictators just don’t want to let go, no matter how many lives and businesses are destroyed for an illusion of safety.
Our vandal has been laying low, but we did happen to cross paths recently, as I was coming home from errands in town. I had to drive around him, walking on the road to our driveway, while turning off the main road. I never saw him on the trail cam files when I checked the next morning, so at least I know he didn’t try going into our driveway again. I did call my mother to remind her to check the call display before answering her phone. He was with someone else, and I’d smiled at her as I drove past, to show appreciation for them moving aside for me, and I was still smiling when I passed our vandal. He just stared at me, which is a change from his usual response of turning his back to me as I drive by. I think, because I was driving my mother’s car at the time, he didn’t realize who I was until then. Anyhow, from some of the messages he’s left on my mother’s answering machine in the past, if I smile while driving by, it’s because I’m laughing at him because I got the farm (I still don’t know why he thinks my mother gave me the property). Seeing me sometimes triggers him, and if he got drunk again, there was a good possibility that he would start calling my mother again, so I wanted to warn her.
Well, I think I’ve taken up enough time while writing this, and will try calling the court office again. I’d called earlier and left a message, but that last time I did that, they didn’t call back until the next day, so I’ll try again.
I am really tired of this whole mess. It should have been done with, one way or the other, more than 6 months ago.
With the heat we’ve been having, and a heat wave hitting us starting today, it’s been hard on a lot of the garden. Not everything, though. The squash and gourds are just loving it! As long as we can keep up with the watering, of course.
It was while watering the summer squash last night that I spotted the first bebby.
Yay!!!!!
I got this next photo this morning.
Several plants have little green bebby squashes growing. We have two types of green zucchini, and it looks like we have both starting. So far, no yellow zucchini and no pattypans. When my daughter transplanted these, she forgot to keep track of the different types, so they are all mixed up. It’ll be a surprise, every time we see new ones!
I noticed that some of the summer squash had gotten to the point where they could use support, so I gently tied a few of them to their stakes this morning.
When it got dark enough last night, I did make sure to head back into the garden to test the new motion sensor light. It has an on/off switch, but without being charged yet, and too much light, there was no way to know if it was actually going to work. It did at least get enough time in the sun to charge before dark.
It was indeed on, and working!
But was it doing its job?
I don’t know. I just checked the garden cam and saw a single deer go by in a couple of files. The first one stopped and snuffled at the edge of the corn block, but did not nibble anything. Then it kept going, walking right through a bean bed! The second deer didn’t stop to snuffle anything, but also walked right through the bean bed.
*sigh*
If either of them triggered the light, it was after the camera stopped its 15 second recording.
Unless we happen to be looking out a window when something triggers the camera, we just won’t know.
I might shift the garden cam’s stand a bit, to cover that area.
Meanwhile…
Check out those potatoes!!!
They are just loving these grow bags.
When we did these bags, the idea was to keep filling the bags as the potatoes grew, to have more potatoes in the bag. However, it turns out that potatoes, like tomatoes, come in “determinate” and “indeterminate” types.
Determinate types grow their tubers all in one layer. They need to be hilled to protect the tubers from the sun, but there is no benefit to keep hilling them higher and higher in a tower or grow bag.
Indeterminate types, on the other hand, will keep producing tubers up their stems if they get buried. So adding more soil or mulch and increasing the height will increase the yield.
Which meant I needed to figure out which we had. Seeing how tall the Norland potatoes are, I thought they might be indeterminate, but nope.
All of these types are determinate. Adding more to the bags will not mean more potatoes, and will not help the plants themselves. Hilling them as we already have is enough.
Well, that saves us a bit of work.
Also…
They are starting to develop flower buds!
Both types of fingerling potatoes have plenty of buds on them. One plant of the Norland potatoes has buds. So far, nothing on the Yukon Gem. Which is good. The fingerlings were chosen for their shorter growing season, and short term storage and eating, while the Norland and Yukon Gem are both types that mature later and can be stored longer. Not that I expect we’ll have enough to last us the winter, but we’ll at least be able to have them for a while after harvesting.
This year’s garden seems to be one of extremes: things are either doing really, really well, or not at all! :-D
After yesterday being such a crappy day, I’m happy to say that today was much improved!
This morning, I found several bright bits of sunshine in the garden.
Several of our summer squash blossoms are now fully open! There are just male flowers right now, so it’s still too early to expect baby squash, but it’s still very exciting to see!
The summer squash was not the only thing in bloom.
Some irises in the flower garden outside the living room window started blooming today. These have been here for as long as I can remember, coming back year after year, decade after decade. They may well have originally been planted here before I was even born.
We got the trip to the smaller city that I meant to do yesterday. One of our stops was to Canadian Tire, where I was finally able to find the air filter I needed for the push mower. After double checking exactly what I was looking for, I realized that the last couple of times we’d looked for a filter, this type wasn’t in stock at all, so I was happy to find one.
We also made a stop at the nearby Walmart. We ran out of kibble this morning, and had a few other things we needed to pick up. Thankfully, we were able to get everything on the list, and still stayed under budget – something we couldn’t have done if we’d had to buy in town.
One of the other things we needed to get was more gas for the lawnmowers, so pretty much as soon as we got home, I changed the air filter on the push mower, and was finally able to finish most of the mowing.
I had started to move along the driveway with the riding mower, a couple of days ago, but there was no way I could use the riding mower to do the area in front of the barn. This is the first time this area has been mowed this year, and it was tall enough to make hay! I’ll go back with a rake and the wagon to pick up clippings for mulch. There was no way I was going to use the bag. I’d have needed to stop to empty it so often, I would never have been able to finish it all in one evening. As it is, there is still another area that needs to be done, but it’s not used at much. At least now, we don’t have to wade through knee high grass to get to the barn and shed!
I also finally got to cut the main garden area, that is too rough to use the riding mower on. Frankly, found myself thinking I maybe should have used the weed trimmer over all of it, but at the highest setting, the push mower was able to do the job.
I had done most of this area with the riding mower; the strip along the right was done with the push mower; you can tell by the darker green, because I had the mower set so much higher. This strip had been plowed, so there are still furrows. If I wanted to get the rest, among those trees, I’d have to use the weed trimmer.
It’s just a guess, but I’m pretty sure where I was standing to take the photo is where the telephone lines are buried. A thing to keep in mind when we plant the trees we are planning on.
This photo was taken from the same spot, facing the other way.
Not much left of that pile of garden soil!
Part of this section was also plowed. You can see the gate in the back, where the tractor and plow would have entered. The plow was dropped starting along the trees on the right. Why there, I have no idea. There hasn’t been garden there since I was a babe. My parents did try gardening here, when they first moved the garden closer to the house (it used to be way out by the car graveyard, when my parents first moved out here). As I child, I remember when the area that has the trees right, now, was a cabbage patch. The area the dirt pile is on now was no longer being used by then. I remember asking my mother why they stopped using this section, and she told me it was too rocky.
Considering how many rocks are everywhere else, that’s saying a lot! :-D
Anyhow, I still wonder why the plowing was starting that far back, but then, my sister thinks the person who did it was drunk at the time, so who knows? The furrows mean it’s another area for the push mower, though the section to the right is flat enough for the riding mower.
I was even able to do some mowing among the trees, to open up some of the paths. The plants at the bottom of the dead spruce tree in the left foreground bloom beautifully, so I’m making sure to leave them be. I’ll have to do the rest of the area around the trees with the weed trimmer.
Mid term goal is to plant low growing ground covers that we can walk on in the paths, while in between the trees will be a combination of ground cover and flowers, with one exception. The morel mushroom spawn my husband got for me for Christmas will be “planted” under one of the elms in the maple grove. He also got giant puffball spawn for me, too, but they like to grow among grass, not under any particular type of tree. I still haven’t quite decided what area I want to inoculate with those, yet. Just somewhere we won’t be going over with the mower.
That is not the only thing I have to figure out where to put. We also have these.
These are the Jiffy pellets we planted the Hopi Black Dye sunflowers in, some 2 months ago. The one that had sprouted got transplanted into the old kitchen garden. When a second one suddenly sprouted, almost a week later, I transplanted it a short distance away.
That made me curious enough to look at the rest of the pellets. I haven’t been watering the tray they were in, but when I lifted some of them up, I saw roots! No sprouts, just roots.
So I moved them all onto one of the baking sheets we got to hold the Solo cups we were using to start seeds, and added water.
Almost overnight, more started to sprout.
Currently, there are 7 new sprouts!
Why did it take these so long to sprout? Especially when the ones that were direct sown, in far less ideal conditions, sprouted so quickly??
And what will we do with them? At this point, I don’t think there’s enough growing season for them to fully mature, but now that they’re finally germinating, I don’t want to just toss them. Also, there’s no more room for sunflowers in the old kitchen garden, and the space they would have gone into in the garden got the Mongolian Giants transplanted into it, since these hadn’t sprouted at all at the time, and we thought they were a lost cause.
I think we will transplant them near the Dorinny corn. That wicked frost we had in late May didn’t seem to affect the corn sprouts at the time, but then they disappeared. They are supposed to be a Canadian frost-hardy hybrid, but that was an unusually cold night. While they looked unharmed the next morning, I guess it took a couple of days for the damage to become visible. However, the other corn seeds that hadn’t geminated yet came up soon after, so we will still have Dorinny corn, but it also means we have entire rows in the block with only one or two corn plants in them. I figure, we can make use of the empty space and transplant these sunflowers into them. Sure, they may not reach full maturity, but at least they’ll have a chance. Who knows. We might have a long and mild fall.
Then there are these.
These are the pink celery that should have been started indoors much earlier. They’ll eventually go into a container (or two?), so we can keep them outdoors for most of the growing season, then try using the sun room as a green house to extend their growing season though late fall.
Assuming they survive being transplanted. We’ll see.
All in all, it’s been a really good day. I finally got things done that kept getting delayed, I got to see the kittens, we had a fabulous supper of butter chicken one daughter made while I was mowing, and there’s panna cotta setting in the fridge, made by my other daughter. And tomorrow, we will be celebrating Father’s Day and my younger daughter’s birthday, early, with a pizza night. :-)
The Re-Farmer 