Winter wonderland. Yeah. That’s it!

Oh, my goodness, am I even more thankful our neighbour happened by and cleared our driveway for us a couple of days ago!

Because having this, on top of what was there before, would have been much harder to clear away with little Spewie! LOL

Yes, that’s our plowed driveway. Not even the deer have been going around.

We had blowing snow all night, and from how high it was on my boots, I’d say we got about 4 or 5 inches of new snow. Light and fluffy stuff, though, so easy to shovel. My husband had gone out to give food and water to the outside cats earlier. It had warmed up to -12C/10F, but by the time I went out, it had cooled down to -15C/5F, and as I write this, it has dropped to -16C/3F with a wind chill of -26C/-15F. The wind is now from the north west, though, so we’re pretty sheltered from it.

With the high winds we had blowing snow all night, I am seriously considering skipping our dump run today. It doesn’t look the like roads have been plowed yet. I had to get to the door at the back of the garage and found myself trudging through snow that was knee deep. I shoveled some of the paths, and either the girls or I will head out later to do the rest.

We’re supposed to get cold again for the next couple of days, then scream up to -5C/23F (or -8C/18F, depending on which app I’m looking at) on Tuesday. Even the gravel roads should be cleared by then, and that’s when the dump is open next. Maybe we will wait, since we also have to pick up packages at the post office.

Frankly, I’d much rather shovel snow then go out anywhere, anyhow!

The Re-Farmer

Enjoying a “warm” day

As I write this we are at an almost balmy -26C/-15F with a wind chill of -34C/-29F, and we’re supposed to continue to get warmer over the next couple of days.

Remarkable how our ideas of “warm” and “cold” change, when living somewhere that has such temperature extremes throughout the year!

Yesterday evening, I’d treated the outside cats with a warm, meaty broth over their kibble top up, but this morning I found quite a bit of the kibble in frozen broth! It froze before the cats could eat it all, and the crowd of them was eating fast when I went back inside.

While the outside cats clearly don’t like the cold, they are doing quite all right, and spend a lot of time outdoors, instead of in one of the many shelters they have available for them. Seeing Chadicous exuberantly rolling on the snow sort of hits home how different the outside and inside cats are. It’s also a reminder of how important it is to let the outside cats develop their natural defenses against the cold. These are from generations of outdoor cats. They have the genetics to develop that insulating fur and body fat they need. Yes, they can still freeze, and having the heated cat shelter is a good thing, but it is equally important that it not be too warm in there, as that would seriously mess them up and potentially harm or kill them.

If our inside cats ever got outside in the temperatures we have now, most of them wouldn’t last more than an hour, even though most of them either started out as outdoor cats, or are from the same gene pool. Then there’s Fenrir. She has her long fur, but no undercoat, and that’s why we brought her indoors during her first winter. I don’t know where she came from or what breed she is, but it certainly wasn’t from any local cold-hardy genetics! A cat like David, with his long fur and deep, thick undercoat, would last longer, but having been in a warm house all the time, not even he would last long if he suddenly ended up outdoors. This is where going out through the sun room has its benefits, as it gives us two buffer zones, should the cats try to dash outside. Oddly, only Fenrir seems to actually be trying to do that. While other cats make a run for it, they’re more interested in exploring the old kitchen. Fenrir has managed to get as far as the sun room before we’ve caught her. In fact, going for the sun room door is the one sure way to get her out from under the couch in the old kitchen, or from behind the old wood cookstove, where we can’t reach her. I try to watch out for her before opening the door into the old kitchen, but it’s like she’s waiting for me. Many times, the moment that door opens, she appears out of nowhere and is in the old kitchen before I have a chance to react in any way. Knowing we’ll try to get her out, she immediately hides in places we can’t reach her. Sometimes, the only way I can catch her is to go into the sun room and leave the door open behind me. She always goes for it, and I can usually manage to catch her rather quickly after that.

When we win the lottery ;-) and can finally renovate this place, one thing I would want to keep and repair is all the doors between sections of the house, and add even more in places. None of this “open concept” stuff. :-D We once lived in a house that had doors between every room, including at the bottom of the stairs to the second level. I ended up really appreciating being able to so easily close off portions of the house, partly because it was even worse to heat than this one, and closing up rooms helped keep things warmer. We stopped using the second level completely in the winter, closed off the door at the stairs and added a draft blocker at the bottom to stop the waves of cold coming down. It was an awesome house, but yikes!

Ah, memories… :-D

Before I headed outside this morning, I saw deer at the feeding station. The usual doe and her little one, looking for any seeds the birds hadn’t finished off yet. I wasn’t at all quiet while setting food and water out for the cats, so it was a surprise when I came around the corner with feed and scared off two deer! I think they’ve gotten used to the routine, though. After putting feed out, I went back inside, and already could see the doe through the living room window. I quickly hung my coat, then went to watch when I saw the little one come bounding joyfully along the edge of the spruce grove to join Mom.

These two come back several times a day, now. Every once in a while we’ll see a buck but, so far, that’s about it. Later in the season, I expect we’ll start to see more deer coming by and will probably start to leave out more feed again.

I’ve left the remains of a sunflower there, because the birds like to perch on it. :-)

The 14 day forecast is interesting. Of course, it changes pretty much every time I check it, but the middle of the month is looking like it’s going to be quite mild! For all the cold we’ve been having in the last little while, this winter is shaping up to me so much nicer than the last couple of years, and a lot more like our 30 year average than the unusual cold we had during those polar vortexes.

We have been working towards being set up and ready, should we be stuck at home for weeks again, but this winter is looking like we’ll actually be able to get out and about like normal. No frozen vehicles! Hopefully, this will run through February, too. The way things are going, I’m hoping to pick up some (not-frozen) soil and maybe even a warming mat, to get some seeds started in our aquarium greenhouse. People in my cold climate gardening groups have already started things like peppers and tomatoes, but I’m mostly looking to start onions and shallots, first.

Plus, we still have to decide what seedlings or root stock we’ll be ordering this month for planting in the spring. :-)

The Refarmer

The luffa is still trying! Plus, a bit of an update.

Our temperatures have been lurching around quite a bit, lately! Last night, we dipped to 3C/37F, but our high of the day is supposed to reach 23C/73F!

I’m watching our garden beds closely and had a surprise. Not only is our Ozark Nest Egg gourd trying to produce more gourds, so are the luffa!

This is our first – and until now, only – luffa that was developing. It’s withering away, likely due to lack of pollination.

Right near it I found these.

Three new luffa starting to develop!

There are even some male flowers blooming, too. With so few pollinators around right now, I am thinking of pollinating them by hand, to give them a chance to actually mature, but it’s almost October. Normally, I wouldn’t bother, but then, this year it looking like we will have a long, warm fall. I’d like to see how far along they get.

Though last night was chilly, we had no frost warnings, and when I headed out early this morning, to make sure the gate was open for the septic guy, I don’t think I saw any frost damage. I even was able to harvest a couple more zucchini this morning.

The overnight dip did make going to the outhouse during the night rather unpleasant! As I write this, we are still waiting on the septic guy to come by. All he could tell me when I called last night was that he thought he could make it in the morning.

Until the tank is emptied, there is no point in trying to unclog the pipe from the basement to the tank. So for now, we’re not only stuck using the outhouse, but doing things like using a bowl to wash up in, so the water can be dumped outside later, rather than going down the drain.

I’m really hoping we can get this is just a straightforward clearing of that pipe. Otherwise, we’ll be having to call a plumber, and that means dipping into funds set aside for other things. The good thing is, we have those funds if we need them, at least. :-/ As much of a pain as it can sometimes be, we’ve actually been able to set aside a bit of cash into a contingency fund. While we were living in the city, that was impossible to do. So I am thankful for that, at least!

The Re-Farmer

Giant puffballs done, and an unexpected autumn

This morning was the day!

After sitting in water, with some molasses and a touch of salt, for a couple of days, our Giant Puffball spores were ready to be used to inoculate an area.

The instructions just said to pour over grass, but I did do two things to prepare the area we decided on. First, I pulled up the tall grass. There was barely any, and I didn’t try to pull them up by the roots or anything. Mostly, I figured I wanted the spores to be on the ground, not on tall blades of grass! :-D Then, I wet the area down with a hose. I wet down the morel bed, too, since the hose was handy.

When pouring the slurry out, I just swung the jug back and forth while walking backwards, paying more attention to spreading it evenly than to how large of an area I covered. It ended up being just enough to cover from end to end between the trees, from the morel box, down.

The temperatures have been just lovely, and we’re even getting passing showers, fairly regularly.

It’s been mild enough that, even with the first Ozark Nest Egg gourds withering away from last of pollination, new gourds are forming!

Looking at the long range forecast, I am just amazed.

We’re supposed to hit 28C/82F in a few days! With a humidex of 32C/90F! I thought we already seen our last days of temperatures this high. It’s the warm overnight temperatures that make the big difference, though. The app on my phone has long range forecasts to 24 days. Of course, the farther out they predict, the less accurate they can be, but even so, there are no frost nights predicted! It’s like we’re getting the weather we normally would have got, earlier in the year, instead of the drought. In fact, even with the few showers we’ve had, it looks like we still need to water the garden! We will still be getting beans and summer squash, more and more of the late sown peas are growing pods, more sunflowers are opening their seed heads, and even the Tennessee Dancing Gourd is producing more flowers and gourds. Of course, the beets and carrots are still growing. I was planning to leave those until around first frost, and it’s looking like they’ll have plenty of time to keep developing. The tomatoes are dying back, but still prolific, and the lettuce and surviving chard are thriving. I’m almost tempted to plant some more lettuces!

Almost.

This does mean we won’t be broadcasting the wildflower seed mixes we have for quite some time; they aren’t going to go out until there is no chance of germination.

What a strange year it has been!

The Re-Farmer

Our 2021 garden: still growing!

Today is likely to be the last hot day of the year. As I write this, we are currently at 26C/79F, with the humidex at 30C/86F. We are expected to reach 28C/83F with the humidex making it feel like 31C/88F. We are supposed to get a couple more days in the mid to low 20’s before the highs start dropping to the mid to high teens. So far, overnight temperatures are also still supposed to remain high enough that there are no frost warnings.

I headed out to do my rounds later than usual this morning, and we had already reached 22C/73F.

There has to be something wrong with the squash tunnel thermometer. It may have felt warmer than the 22C it was when I took this photo, but there is no way it was feeling like 42C/108F! Not even being in full sun, like it is, should result in that extreme of a difference. I suspect the dial is stuck. I haven’t been looking at it since the temperatures finally cooled down, so it may well have been sitting at this reading since our last heat wave.

In checking the sunflowers, there was only one little pollinator that I saw! I think the heat waves we had over the summer killed off a lot of our pollinators. There just wasn’t enough food to sustain them. The mild temperatures we are having means more of our sunflowers are actually budding and opening their seed heads, but I don’t know that they’ll have a chance to be well pollinated.

Some of the Mongolian Giants are finally taller than me. Hopefully, the opening sunflowers will lure any remaining pollinators to them. They may not have time to fully mature, even with our predicted mild temperatures, but they will at least provide some food for our surviving pollinators.

These are the Hopi Black Dye transplants that got chomped by a deer. They have all recovered surprisingly well, and are budding and blooming. They don’t need as long of a growing season as the Mongolian Giants, so it should be interesting to see if any of these get a chance to mature.

The green peas are enjoying the cooler temperatures we’ve been having, and I’m seeing more pods developing. This photo is of one of the pea plants growing among the Dorinny corn, the remains of which are being left to go to seed. The three blocks of sweet corn are still green, but they aren’t really growing. At this point, I don’t expect anything from them, really. They’re just there for the peas to have something to climb. Any pea pods we get is just gravy, as their main purpose is to fix nitrogen into the depleted soil in this area.

The winter squash and melons are the ones I am monitoring the most right now.

Remarkably, even as the plants are dying back, we are still getting fresh blooms, and the newer Red Kuri squash are getting noticeably bigger.

The mutant seems to have stopped getting bigger, and is now deepening in colour and developing a harder skin.

As this other, larger Red Kuri is still doing.

I did a nail test on the oldest of the developing Red Kuri, and you can see the mark left behind. Still not ready.

The Teddy squash are also still managing as well.

If we do end up getting frost before any of these larger squash can fully mature, we will still be able to harvest them and eat them. We just won’t be able to store them for long.

The melon vines are dying back faster than the winter squash vines, but their fruit are still hanging in there! I was able to pick this Pixie melon, only because the vine it was attached to had died back completely. I suspect it isn’t quite ripe.

My daughters discovered something about these little melons. After they are cut in half and the seeds scooped out, they make perfect ice cream bowls! I’m not big on ice cream, but I finally had some last night, in half of a Halona melon. It was quite excellent! :-D

I am glad we found these little, short season melons. They have been among the most enjoyed producers this year. I think we will try different short season varieties next year, but the Pixie and Halona are definitely varieties we would grow again. I’ve also saved seeds from some grocery store melons that I plan to try. They are larger varieties, but if we start them indoors early enough, and we don’t have another drought, we should be able to grow them. :-)

The Re-Farmer

Our 2021 garden: protecting the tomatoes

I’m glad I “wasted” some time on the computer last night, scrolling through Facebook. I came upon a question in one of the local gardening groups I’m on, asking advice on how to protect their transplants if there is a frost.

Frost???

So I checked the forecasts, and instead of the somewhat cooler overnight temperatures I’d seen earlier, it was forecasting a low of 4C/39F, with possible frost in lower areas.

Yes, on the night of June 20.

The problem is, we don’t have a lot available to protect our garden beds. Most wouldn’t need it, but I was concerned about the tomatoes in particular.

Since we buy cases of water to keep in the van, we had quite a few empties that I’d used to help keep the aquarium greenhouses warm. I gathered all I could find and started filling them with hot water. It wasn’t enough, so I started filling gallon jugs. It still wasn’t enough, so I went scrounging in the van’s recycling bag and found some vitamin water bottles to use.

The girls set them out, while I found and filled more.

I really appreciate that yard light on the power pole. We’d have had to juggle water bottles and flashlights, otherwise! :-D

I don’t know what temperature we actually hit last night, but this morning, the tomatoes seemed fine. From what I’ve read, we didn’t necessarily need to use hot water in the bottles for them to be able to protect nearby plants, but if I’d used cold water from the well, they would have been ice cold, and I doubt that would have helped at all. As it was, it took almost a full minute of letting the tap run just to get hot water to the kitchen sink. It’s the farthest away from the hot water tank, so there’s a fair amount of pipe to clear of chilled water, first. And chilled it was!

We should pick up pipe insulation at some point. If only for the pipes leading to the kitchen!

Anyhow.

While doing my rounds this morning, I made sure to check the squash, melons and gourds. So far, they look like they handled the chill all right, but we’ll see over the next couple of days. We’re supposed to get hot again, though today is supposed to reach a high of only 15C/59F, so there isn’t going to be a jump from one extreme to the other.

Another thing to keep in mind as we build our permanent garden beds. Being able to have and use different types of covers, to protect from critters or the weather, as needed.

I look forward to when we can set up a polytunnel or greenhouse, too.

All in good time. It’s only our second year gardening, and we’re learning lots that will be useful when it comes time to build permanent garden beds and structures.

Little by little, it’ll get done.

The Re-Farmer

Our 2021 garden: transplants surviving the downpour

I gotta say, I am so glad we got those transplants in, yesterday! I’m also glad we’re just getting rain today, and not the severe storms that other parts of our province is getting. Not that far south, either. The motion sensor on the garage security camera gets triggered by lightning. While checking the files, I could track the storm, over the span of a couple of hours, as it swept past us. None of the late night lightning was quite as dramatic is this one.

It was at about 6am when I woke to hear the rain coming down, hard. Of course I was concerned about our new transplants, and checked on them as soon as I could do my morning rounds.

Happily, none of the summer squash appeared damaged. In fact, a couple that were still looking droopy yesterday evening were looking tall and strong. Without a mulch to protect them, though, we’re going to have to add more soil to the mounds before adding the straw.

Even the littlest melon transplants at the squash tunnel were looking quite strong.

In checking these, I realized I made a goof in posting about them, yesterday. I’d said the two types of gourds were planted opposite each other at the far end of the tunnel. I completely forgot that, at the last moment, I changed my mind. Both types of gourds are on one side, with both types of winter squash, opposite them.

It was the corn I was most concerned about, and not just because of the downpour. I’m happy to say that none of them are looking at all drooping or stressed from root disruption. Some did look a bit tipsy from the pounding rain, though! We’ll see how they look, after a few days.

I’m thinking of leaving the little flags for a while. They flutter quite a bit, and might help dissuade deer from approaching.

These Crespo squash were planted a little while ago, and I’m just including them because I’m so happy at how strong looking they are. Even the little one has gotten noticeably bigger and stronger. A lot of things are. The bush beans are looking so fantastic, so quickly! The peas are getting tall enough that we’ll have to start training them up their trellises soon. The carrot sprouts are getting big enough that we can be more vigorous in weeding around them, and not be as concerned about accidentally pulling them up. The two spinach beds we were able to cover over first are looking downright succulent. The third one looks like it had been nibbled on more than I thought, but even so, it’s doing pretty darn good, too.

We don’t seem to have any purple kale coming up; they were pretty much the first things we planted outdoors, and should have come up long ago. The purple kohlrabi planted between the onions and shallots also doesn’t seem to be coming up, either. The onions are doing all right, though I have no idea how big they should be by now. The garlic, meanwhile, is growing like gangbusters.

We’d seen strawberry spinach seedlings earlier, but it seems only a few are still growing, though with those, just a couple of plants would be sufficient. It’s hard to tell them from the weed seedlings, though. The poppies are in a similar situation. I see a few seedlings that might be poppies, but it’s hard to tell with the weeds. That’s one down side of buying garden soil by the dump truck load. It may be a premium mix, but it’s also from a giant pile outdoors, so of course, it came with weeds. At least most of it is a local weed I well recognize, having pulled many of them from my mother’s garden when I was a child! :-D

The lettuces are a mixed bag. Some seem to finally be doing all right, while others seem to have just died off. We need to do a successive sowing of those, anyhow. The seed packets, which were in a Ziploc bag, ended up upside down and some of them spilled, so future sowing is going to be a mix of seeds! Which I don’t mind at all. :-) The beets meanwhile, are doing quite well, in all the beds. Even with the cats walking across them, and sometimes lying on them! The tomatoes are also looking really good, including the itty bitty transplants. Even the potatoes are coming up in all of the grow bags, now, and looking very healthy.

After doing my morning rounds, the girls and I made our trip to the city. We even used my mother’s car, partly to give it a good run on the highway, but also because it has air conditioning that works. ;-) I was very happy for those new tires when we found ourselves driving through some very solid rain. It was definitely coming down harder, the further south we went.

For now, we have a break from the rain, but we will likely get more again, before the system finally passes. I think everyone around here is breathing a sigh of relief. We needed this rain so much! And our

The Re-Farmer

Garlic, Ginger and the snow cats :-D

This morning, we woke to more snow on the ground.

We were supposed to get rain, first, but if we did, it wasn’t much. Not a lot of snow, either, but we’re supposed to get more, later in the week. These are our “April showers” that will hopefully lead to May flowers. :-)

I managed to snag a photo of Ginger this morning!

He has been very active, so it’s been hard to get photos! :-D

As squirmy as he was while I tried to get that photo, it was no comparison to Beep Beep.

I hadn’t even tried to pet her. As soon as she saw me taking pictures of Ginger, she started rolling around like mad, beeping for attention!

When I came outside, I saw Ginger’s brothers and Junk Pile coming out of the cat’s house, while his mom emerged from the shelf shelter by the sun room door. I’m not sure where Rosencrantz emerged from! :-D

You can see the chickadee on the bird feeder platform, and if you look carefully, you’ll see another one in the lilac bush, just under the thicker branches.

The snow almost made even the ugly fence look pretty!

I so look forward to when we can take that fence out!

The little garlics peeking through the mulch are visibly bigger than when we first spotted them! Thankfully, they should be able to handle this weather just fine. Likewise, the onion starts in the sun room are doing quite well. The temperatures in there don’t go below freezing (and the trays also have heat from below), but it gets chilly enough that if we had the tomatoes or squash in there, we’d have to bring them into the house for the night. The sun room still manages to stay warmer overnight than the old kitchen!

I spotted the shy calico disappearing under the fence on the far end of my mother’s “living fence” of hawthorn, carigana and oaks.

One of these months, I’ll get to cleaning up around the collapsing log cabin, and that corner of the fence. The chain link just sort of got dropped to the ground after the last fence post, so the junk there, and on the other side of the cabin, act as a sort of fence on their own. Once it’s cleaned out, if the renter’s cows get into the outer yard again, there will be nothing that can stop them from getting into the inner yard. Another reason to fill in any gaps, should the electric fence fail again.

I do love seeing the cows, and the few times they have gotten through, they did a great job of eating the overgrown areas in the outer yard, which in turn reduces the fire hazard in those areas. :-)

By the time I was done my rounds, the cats were making their way back into their shelter. I think it’s even dark enough for the light sensor on the timer to turn on the ceramic heater bulb.

Those things have been so handy, I think we will pick up more!

As I write this, we are at -3C/27F with a wind chill of -11C/12F. It’s the wind that’s more of an issue than the snow or the temperatures. Meanwhile, short range forecasts have us at 1C/34F over the next couple of days, with a sudden leap to 15C/59F on Thursday – only to drop to -3C over night, with more snow into Friday. Which is supposed to reach a high of 2C/35F, so it’s all going to melt away very quickly. Long range forecasts show rain and snow in the first days of May.

Somewhere in there, we have to get our septic tank emptied, and get those loads of garden soil delivered. There are things we need to be able to direct sow two weeks before last frost, and everything we are planting this year depends on having that soil available.

It feels like we’re starting to cut it close. Even with the snow, though, we’ve had enough warm temperatures that they should be able to load the soil into their trucks by now. I need to remember to make some calls tomorrow and find out.

It seems the more we get these little snowfalls, the more antsy I am to get gardening! :-D

The Re-Farmer

Now for the slow warm up

The weather system has finally weakened and moved on. Over the next while, we’ll be slowing warming up, with a bit more snow predicted on the weekend (depending on which app I look at! LOL). With temperatures hovering only a few degrees above freezing during the day for the next while, we should have a nice, slow melt. We’re not expected to get into the double digits (in Celsius) until May. Which means no flooding, and no washing away of soil, and the still frozen deeper soil will thaw out slightly faster.

If things actually turn out as forecast, it will be pretty much perfect.

The outside cats are doing just fine in all this! When I came out this morning, I saw Butterscotch coming out of the bottom of the shelf by the sun room that we put rigid insulation in, adding more to the front to create a shelter for them. Creamsicle Jr. was in the middle shelf, sitting like a loaf in the opening, watching me as I changed out there water. I’m really glad that little shelter is working out for them.

The weather at least seems to have kept away the skunks, as there was still some kibble left in their food bowls.

Rosencrantz (in the foreground) has the densest, fluffiest fur! All the cats have their dense winter fur, but hers is so incredibly fluffy! :-D She would not let me pet her this morning, though.

Butterscotch, on the other hand, is looking rounder and rounder.

*sigh*

We’ll just have to assume that Rosencrantz and Junk Pile cat are also pregnant, but they don’t look any bigger than their winter fur would normally make them.

:-/

Anyhow.

In total, I would say we got about 6-8 inches (15-20cm) of accumulated snow in our area. The snow is so heavy and wet, it actually made shoveling the sidewalk a challenge, because the snow kept sticking to the shovel!

Meanwhile, we don’t need to actually go anywhere until tomorrow, so we’ve got another quiet day at home to catch up on things indoors. :-)

The Re-Farmer

Spring snow

Well, the forecasts were actually right for a change!

Somewhat.

When I checked the forecasts last night, they were suggesting the southern areas of our province might not get any snow at all, or if they did, it would be just a bit. The system was expected to hit more of the Northern areas of the province. The city, in particular, was predicted to get maybe a couple of centimeters of snow (about an inch).

We’re more central, so either of those forecasts could have included us, but we should have gotten at least a little snow.

When I checked the weather radar this morning, the system was over three provinces, and their bordering US states.

What caught my eye in all the blues of snow was the circle of pink and purple directly over the city. Pink and purple denoting severe weather. So while the rest of us were getting an ordinary snowfall, the city – and only the city, at that time – was getting a storm!

It has since moved on, but the area of snow is still over us, and it will continue through tomorrow.

We started out with rain, yesterday evening, and it was still warm enough that the cat’s unheated water bowls did not freeze overnight.

They just got slushy with snow!

The outside cats were more than happy to be out in the weather once their kibble bowls were filled again! Even Junk Pile cat almost came close to me!

Their bowls are completely empty every morning, after nightly visits from skunks. I’ve only seen one, once, when I popped outside at night to investigate something, and found it inside the kibble house. They can get in easily enough, but they have a harder time getting out, over that board that keeps them from knocking the bowls out, with their short little legs. We catch a whiff of their presence in the night, fairly regularly. I don’t mind them too much. Sure, in the summer, they dig up holes in the lawn, but they’re eating up the grubs, and the divots can be put back. Still, cat kibble is not good for them, so we don’t refill the food bowls in the evenings anymore. It means that cats are pretty hungry by morning, though. :-(

We may be getting snow, but we are still just barely below freezing. Our expected high for today and tomorrow is -3C/27F. Today, we’re supposed to get between 6 and 12 cm of snow (about 2 1/2 to almost 5 inches), and another 2-4cm (roughly 1 – 1 1/2 inches) tomorrow.

In the sun room, however, it was nice and warm. The thermometer was at 10C/50F, though with the heat under the seedling trays, they would have been a bit warmer than that. No danger of them getting too cold in there!

The snowfall was pretty light, this morning. Changing up the memory cards on the trail cams was a bit funny. I could really tell which way the wind had been blowing! One of the trail cams had its front face covered with snow, and under that was a layer of ice that I had to scrap off the lens cover and the motion sensor. It still managed to record some videos, though! The other camera’s front was clear, but one side was coated with ice and snow. The side with the latches to open it, of course. ;-)

I’m really happy with what we’re getting right now. The temperatures are still mild. There’s no deep freeze expected, and no high winds. While there are a few patches of severe weather in the system, they’re not anywhere near us. We’re just getting the snow. Looking at the long range forecasts, the temperatures will rise just above freezing for the next while, and we’re even expected to get more snow as we go into May, which means a slow melt, and all that precious moisture is going to be absorbed slowly into the soil, rather than being washed away. This is exactly what we need!

The girls and I have been paying particular attention to where we planted all those bulbs and corms last fall. With it being so dry, we were concerned. We planted 200 grape hyacinth and another hundred crocuses. The crocuses in particular should be starting to poke through, and even blooming, while snow is still on the ground. We’ve had so little snow this past winter, though. Add in the tulips and irises the girls planted – with the tulips coming with instructions saying NOT to water them! – and it’s hard to guess how many have survived the winter, and the very dry spring we’ve had so far. Getting that polar vortex with so little insulating snow on the ground certainly wouldn’t have helped.

Well, we won’t know how they are for some time yet. If they survived the winter, this snowfall will be a huge boost for them.

I am really happy to see this snow. If things keep up like this, the fire bans might even be lifted. Some local farmers had managed to do controlled burns earlier, but the more of those that are done, the less wildfires we need to be concerned about later.

This snow is such a blessing right now!!!

The Re-Farmer