With the previous garden analysis posts, I wasn’t able to include a lot of photos that I would like to have. Due to media storage running out in my WordPress account (I’m at 98% now, so I have to go find some more photo/critter of the day posts to delete!), I did a lot more videos, instead.
Turns out, I did quite a lot of them.
So this post is going to have all those videos, starting with the longer garden tour videos.
But first, I want to mull over my final thoughts on this past year’s garden, before I do a final review and reset post for next year’s garden.
Honestly, I’m not sure what to think about how the garden went this year.
I’m unhappy with the fact that the garden was so much smaller, and that we didn’t get the trellis beds built, that we wanted to. Even if we didn’t get the trellises added until later, we should have at least been able to build the raised beds. It seems that every time we had a day where we should have been able to get in to fell the dead spruces to use for it, something would come up that needed to be done right away, like helping my mother with errands, or doing our own errands in the city, etc. Then there were all the days when it simply wasn’t safe to try and fell trees due to weather. Mostly high winds. Felling 60′ + tall trees against the wind is just not a thing to to! It got me very frustrated. Still, I’m glad we managed to fell the trees we did, and the more that are taken down, the more space there will be to fell the bigger ones that we need to make sure fall away from the house.
The price of lumber is still quite high, which is why we’re scavenging our dead trees. Though prices have been slowly dropping again, they’re still high enough that I’ve even had people offer to cut down the dead trees for me, in exchange for the lumber. In another world, I would have happily taken them up on this exchange, but we need the lumber for ourselves!
The other frustration is not knowing why some things, like the beets, did not do well at all.
Oh! I completely forgot to include the radishes in the root vegetables post! They were planted as a fall crop, and while a couple grew fast enough to start blooming, and they certainly did better than the beets did, by a long shot, their roots still did not do well. Plus, my one daughter that actually likes radishes happened to be away and house sitting at the time when they would have been best for harvesting, so even what little we had never really got used.
Discovering that the roots from those trees my mother allowed to grow where she’d had a row of raspberry bushes, many years ago, were actually getting into the grow bags and crowding out the things I actually wanted to grow was another frustration. When she asked us to move here, and I mentioned wanting to clear those trees away, she demanded they stay. They’re a wind break, she says. Well, sort of, but even as a wind break, they’re not located in a good place. When I was starting to clean up around them, I discovered a number of stumps that showed these trees had been cut down in the past, most likely by my late brother. Much of what we’ve got now are actually suckers that grew out of the stumps.
Those trees have got to go, and go permanently, if we want to be able to use that space to grow food.
Still, they do provide a small amount of shelter, so that will likely wait until we’ve been able to plant more shelter belt tress in better locations. We just have to be very careful about where, since we need to avoid a buried telephone line.
We might just cut down the Chinese elms, though, as their seeds were also a contributing problem. The maples that are in there are not so bad. They have different root systems, too.
All in good time, but where they are used to be part of the main garden, and that’s space I’d like to reclaim at some point. I just didn’t realize, until this year, the extent of the problems those trees are causing.
Then there was the stuff planted in the new chimney block beds against the chain link fence. The bed we had there previously didn’t have anything to hold the soil in place, and we were losing it under the fence, so we had to do something. These are the last of the chimney blocks that were intended to replace the chimney for the old wood furnace – back when my parents bought the property in 1964! A chimney that was taken down when we got the new roof last fall, as only the electric furnace is being used.
We’ve used those chimney blocks as planters in the old kitchen garden retaining wall, so I expected them to work find. Yet nothing planted in them thrived at all. I can make some guesses, but I can’t say for sure why they failed.
There was some frustration with deer damage to the peas, bush beans, strawberries and asparagus, but nowhere near as bad as the year we had so many groundhogs move into the yard, so that’s a relative thing.
We did have some good harvests, especially with the pink banana and candy roast squash, the carrots and – eventually – the tomatoes. Even the tomatoes that had to be harvested early because they got blight, which is a first. We’ve never had tomato blight before and, as far as I can remember, my mother never did, either.
Though I have to say, it’s been great to grow potatoes and not have any Colorado Potato Beetles! We had massive problems with those in my mother’s garden when I was a kid! We also grew massive amounts of potatoes to last 7 people all winter, but there until we started growing them again, I don’t think anyone has grown potatoes here for many years.
So I am happy with quite a few things, but disappointed or frustrated with quite a few other things. A real mixed bag!
You will be able to see how that progressed over our year in these garden tour videos. This first one is the spring tour I included in another post.
I was able to do monthly garden tour videos, starting in June.
In this July tour, you can see the self seeded red poppies that showed up in the shallot bed, that turned out to be this variety – and I have no idea where they came from originally!
In this August tour, you can see just how poorly the plants did in the chimney block planters – and how well the compost pile squash did!
This September tour was done on what was our average first frost date.
We even got one last tour in October! We’d had our first frosts by then.
Also, I completely forgot that the cat we now call Syndol had been named Rudy!
Amazingly, we still had crops in the ground to harvest in October. The frosts we got came quite a bit later than usual, and the temperatures remained mild, so we could get away with quite a bit being left out longer!
These next videos are more topical, starting with one I included in an earlier post, about preparing beds and making carrot seed tape.
This next one was done in early April, when we got a snow storm. I was able to pot up tomatoes that day!
You can also see some of the early sprouts, many of which did not survive to be transplanted.
This next one is a time lapse video of planting the carrots, and preparing the spinach bed.
Gooby, the yard cat you see often in the video, has since disappeared. 😥
In this next video, we planted the Alternative Lawn Mix, spinach in the bed prepared above, and the bed preparation and planting of the Hungarian Blue poppies.
Sadly, Marlee, the cat in the thumbnail, did get outside and disappeared. She was unhappy that we’d brought the tiny kittens and their mother in, and when a window screen got knocked open, out she went and we never saw her again.
I miss her!
This next video took 5 years to make, and shows the progression of the old kitchen garden from completely overgrown in 2018, to our 2023 garden.
This progress video includes time lapse video of building the last two raised beds.
The next video is another time lapse video, and one I posted previously, showing where we reworked the tulip bed and planted our new apple tree – and protected the area from deer!
That was another area that had been very overgrown when we first moved here.
This next short video is of planting our Purple Peruvian potatoes in grow bags, with comparisons to the first year we’d grown them.
This next one was done in late May, when we transplanted our gourds and some squash, before our average last frost date.
It’s a shame that such healthy looking transplants did so poorly!
Here is another time lapse video, also done in late May, planting the Tom Thumb popcorn, plus the free Hedou Tiny Bok Choy and Jabousek lettuce seeds we tried.
This next one is very different. It shows what was discovered as I tried to repair a hose from the house to a tap in the garden, including more time lapse video.
The damage turned out to be far more extensive – no surprise, given the pipes were likely older than me!
Since this video was taken, I’ve dug up half the pipe, from where I’d first tried to repair it, to the tap. I asked my brother about the mystery sections of pipe the narrower pipe was running through. He said those were put there to help protect the narrower pipe. Which seems and odd way to do it, to me!
Now that we know the whole thing needs to be replaced, the plan is to dig a trench and remove the remains of the old pipe, then lay down some PVC pipe, with drainage holes, to protect a contractor’s grade garden hose that has been gifted to us already. At the garden end, we’ll have the tap and a sink set up – I’ve found what I want to use in one of the sheds – as a vegetable washing station. We will also be building a garden shed nearby, to replace the current one that’s rotting and starting to fall apart.
Lots of work to be done!
Finally, one last short video, showing our first major harvest!
For all the struggles we had this year, I think I can say we had a pretty decent gardening year overall. Especially compared to our Terrible Now Good Growing Year, last year. 😂
It’s just a small order, but I wanted to make sure I had the yellow onion and shallots seeds in, since those need to be started indoors so early. I still have to place an order for the Red Wethersfield onions I want to try again, since they utterly disappeared after being transplanted, this past year!
With all the seeds we have left from last summer’s garden, I don’t expect to be ordering many seeds for next year at all. I do hope to be able to order more trees for the food forest this year, though.
I’m quite looking forward to what shows up with the melon and winter squash mixes!
Today, I took the truck in to find out what the heck is going on with the tires and the old pressure.
Yesterday, I’d moved the truck so I could access it to add oil, only to find the oil pressure was back to normal. We checked the tires and all were evenly lower from when they were topped up, which could be attributed to the temperature changes.
I did not check the tires before I left, but I did notice that, as I was driving, the oil pressure gauge dropped again. The sensor for the left rear tire popped up a warning along the way, too. Previously, it has been front and rear, but just one got a warning this time. The “service tire monitoring system” warning is on all the time, so we do already know we have a sensor problem.
I took advantage of the situation and gave the truck a much needed car wash – I thought they might appreciate the undercarriage cleaning in particular! – then dropped the truck off. They had both bays occupied, so I just dropped off the keys. I did have a chance to talk to the mechanic about what was going on. One of the things he told me was that GMC has a problem with sensors in general; he’s replace many a sensor on GMC vehicles over the years. Of course, they would check anyway.
When I mentioned that the oil I’d bought was in the truck, since I never put any of it in, he asked if it was dexos oil. I could not remember seeing that on the label; I’d bought the oil at our local general store, and they had only one type of SAE 5W30, and it was a high performance oil. Beyond that, I couldn’t remember. He said he would take a look, when I told him where the bottles were.
I just checked and the dexos oil was developed for GM vehicles 2011 and newer. Our is a 2011. After I got home, I asked my daughter about it, as she was the one reading the user’s manual while I was driving, and she said the manual did say dexos, or equivalent.
Anyhow.
After dropping off the key, I headed out and had breakf… er… lunch at the next door Chinese restaurant.
It was excellent.
Then I headed over to a hardware store and got a few things I needed, including a small, folding step stool to keep in the truck. It was even 40% off, so that was good! I also grabbed some new deer screamers. I had an extra set I’d picked up a while back, but when I went to put them on, I found the self adhesive mounting foam was no longer self adhesive! Once I purchased this stuff, I headed back to the garage and grabbed the keys to unlock it so I could put things away, then applied the deer screamers. With so many deer out this winter, I did not want to be without them!
That done, I still had plenty of time, so I ended up walking over to the pharmacy. My husband had some prescription refills that needed to be special ordered in. Normally, those would have been delivered on Wednesday – two days from now – but since I was there, I checked. It turned out one of them had arrived just this morning, and the other was already in, so I was able to pick those up.
I wandered around for a while long, but there really isn’t a lot to do without spending money, so I headed back to the garage and waited in their office. They were just finishing up one of the vehicles in their bays, so it wasn’t long before that was switched out for our truck.
I got quite a chuckle when the mechanic went past me and asked, with a huge smile on his face, “are you a happy fly?”
I told him yes! Yes I was! 😂
Guess what song was playing when he started the truck?
I heard him ask our mechanic (the owner) the same question, but got a more confused response! 🤣 I love how excited he was to hear the song. 😁
The other thing he asked me was if I thought the problem could be the sensors, since the onboard computer also had the “service tire monitoring system” warning. I told him, yes, it could be – that’s what we need to find out!
He got the truck lifted up and started spraying the first tire, and right away I heard, “it’s the valve!” So of course, I went over to look (they let me do that! 😁)
This is the front driver’s side tire.
I came over to talk to him, and said I has been wondering if it might be the valve or the seal, because… well, these are brand new tires! He checked the seals, but there was no sign of a problem there, nor anywhere else on the tire.
After checking all four tires, two valves were like this, one was slightly less, and a fourth was so slight, he wasn’t sure it was leaking at all for a while. Interestingly, that was the tire that I got the warning for as I was driving in!
So they’re going to change all four valves.
But not yet.
I had a decision to make.
In talking about the “service tire monitoring system” warning with our mechanic before, I got a price of $60 for the part alone, but I didn’t realize the part was the valve. I didn’t know the tire sensors are in the valves. We’ve never had a vehicle with sensors in the tires before. He looked up and calculated the cost for me.
To get all four valves replaced, with parts and labour, will be about $420, plus taxes.
Ouch.
Or, we could replace them all with ordinary valves for about $100 now, and do the others later.
Or just do the ordinary valves and not have sensors.
If we did that, we would always have the warning light on, because the onboard computer would think we had zero tire pressure.
If we did the ordinary valves now, then did the sensors at a later date, we’d basically be throwing away a hundred bucks – but we’d have more time to save up the money.
Or we can just do the whole thing in January. It’ll be tight, but we could do it. Particularly since we’ll be done making payments towards that quarter beef we’re picking up in January. We’ve only got about $35 left on the balance for that, which will be paid on pick up day.
After asking how urgent it was, he said to just keep an eye on them and don’t drive on a flat tire.
So we’ll get it done in January.
While the mechanic was checking the tires, I mentioned to him that for us, we actually do have a possible vandal, and with both vehicles having tire issues, we can’t avoid thinking that someone is involved. He didn’t think that likely. He said that sometimes get dirt in around the valves which can damage them, and that, over time, aluminum rims like we have are more prone to it than other types of rims. He thinks that’s more likely the cause than vandalism. Which I suppose makes sense. This vehicle was used commercially by the original owner and, while it’s 4 years younger than my mother’s car, it already has more mileage on it. Until we have evidence to show otherwise, that’s the most likely scenario.
Then there was the oil.
Our mechanic looked at the oil I’d bought. It did not have dexos anywhere on the label, and he’d never heard of the brand before. Ultimately, he said to keep it in the truck, just in case, but he wouldn’t do an oil change with it!
The other mechanic, meanwhile did a thorough check for an oil leak while the truck was on the lift, then checked the oil again when it was on the ground, before topping it up.
The oil level was fine.
The dipstick is also different from any other vehicle we’ve had. It has markings on it, but no “maximum” or “minimum” markers, like I’m used to. Plus, my light when I checked it wasn’t very good, so I had a hard time seeing the level, anyhow. It just seemed like the shiniest part was low. It turns out what I thought was “low” on the dipstick is just fine. The truck is not low on oil. There is no leak.
Which means it’s another sensor problem.
Something to address another time.
Meanwhile, the tires got topped up and that was it.
They didn’t charge me for anything! I know they didn’t do any repairs, but they did use materials and equipment, not to mention their time, so I did expect to be paying something! Nope. He said we were good!
Well, that just means a little more from the budget towards getting the work done next month.
Once I got home, I called my mother. She has her telephone appointment with her doctor tomorrow morning, and I want to be there for it. Partly to answer any questions the doctor my have about the ER visits my mother may not remember anymore, and partly to help my mother understand what the doctor is saying. It turns out she thought it was today! Thankfully, she did have it written down on her calendar.
I wanted to know if my mother would need a shopping trip afterwards, since I would rather use the truck instead of her car, due to the icy road conditions in some areas. She’s still pretty well stocked up, she says, so she’ll just give me a list of the few things she needs, and I’ll pick them up without her having to come along. I’ve done enough shopping with her to know what she typically gets.
I’ll be driving the truck!
The next time I need to drive my mother’s car, we’ll have to make sure to check the tires on it, too. We’ll get it into the garage to see what’s going on there, too. Her tires don’t have sensors, though, so if her valves also need replacing, it’ll be a lot cheaper!!
So we got a mix of good and bad news today. We now know both why the tires have been getting low, and that it’s not the tires themselves that are the problem – which would have been a real shock, considering how new they are. The truck is otherwise fine. We mostly just have gremlins in some of the sensors. Nothing is urgent, from a safety point of view.
I do love technology, but the more technical things get, the more there is to break!
When we moved here, we had set out a five year plan with goals for various areas. It was in year five that we expected to finally be ready to plant a garden, which would have been last year (counting our summers, since we moved in so late in the year). My daughters, however, were keen on getting things started. Prep was done in the old garden area starting in 2019, with our first garden planted in 2020, which you can read about here.
With our goal to eventually be able to grow and produce as much of our own food as possible, the gardens have been expending every year since.
Until this year.
This year, it was probably half the size of last year’s garden.
There are several reasons contributing to this.
The first were the far flung beds that were done as part of our food forest plan. With the exception of one newer bed where the Crespo squash were transplanted, this meant the squash/bean tunnel, the pea and bean trellises, and the corn and sunflower patches were not used for growing vegetables. In that area, we’ve progressed in our food forest plans, and will continue to plant more trees and bushes in that area as the budget allows.
Last year, we got three new large areas prepared, where we planted potatoes, melons, squash and corn.
All of which got flooded out.
We did have things to harvest in the old garden area, thanks to the raised beds we had. We already wanted to go to all raised beds because of how rocky and nutritionally poor our soil it. My mother was able to garden here because my dad had a tractor to plow the area with and spread manure from our herd of cows over it, plus she had 5 kids to help her pick rocks! That and my mother has two green thumbs. 😄 The soil condition was much better back then, but that was many years ago. Yes, there were still gardens grown here over the years, but they grew ever smaller, and eventually my parents stopped gardening and it was the younger of my brothers that grew a few things. It did also get plowed at times. I only know that because the last time it was plowed, some time before we moved in, it was done by the person that would become our vandal, and my sister thinks he had to have been drunk when he did it. We’re still dealing with the mess, and just trying to mow the area has been damaging our lawnmowers, no matter how careful we try to be.
After seeing where water collected the most during the flooding, the new areas we’d claimed last year were going to be converted to a series of raised beds joined by trellis tunnels. We were supposed to build the first ones in the fall of last year.
That didn’t happen.
Which I didn’t mind too much, since it gave me time to rethink how we wanted to build them.
So they were going to be built in the spring.
That didn’t happen, either.
These are going to be built mostly out of dead spruces we need to harvest out of the spruce grove, but felling these trees is not as simple as it sounds. With the help of my brother, we did eventually get some down (though one of them got stuck on other trees, and I still haven’t gotten it completely out yet), but it still took forever to finally process the trees. In the end, we only managed to get one low raised bed framed out. The high raised bed is four logs tall and 9 ft long. The new bed is two logs tall and 18 ft long. This series of beds – hopefully there will be six in total – will all be 18ft long, joined in pairs with trellis tunnels. The way we’re building them now, if we want to make them higher, that can be easily done.
In the end, the areas we’d reclaimed the year before, did not get used this year. They were just too overgrown and we won’t be able to do anything in those areas until the new raised beds are built.
Which meant we were using about as much garden space as we had maybe two or three years ago, instead of expanding as planned.
It was very frustrating for me. I’d bought so many seeds, in preparation for having a larger garden! Plus, we still had seeds from previous years to use.
I go through all of those in this video.
So here are some of the things we didn’t grow, mostly because we just didn’t have the space, but also the things that failed.
These are seeds we’d ordered from Veseys.
We planted pretty much everything in the paper envelopes in the above photo. The beets failed completely, but the rest did pretty well. In the beans, we had yellow and green bush beans that got planted in the high raised bed that did well, even after they got eaten by deer, but we had planned to grow varieties of poles beans, drying beans, and even some beans my mother gave me that go trace back to her own days of gardening here. The Red Swan beans were only planted late in the season, with the purple corn, for their nitrogen fixing properties, though we did get beans to harvest out of them.
We did plant the Dalvay peas, but not the Espresso corn. We have several varieties of short season sweet corn, but didn’t plant any of them at all. There was simply no space for them.
We did get more of these wildflower mixes. The areas we’d tried to grow them previously got flooded, so we wanted to try again in another area.
The bare earth in these photos is where we’d had branch piles that finally got chipped, making an already blank slate for us. My daughters prepared and planted the alternative lawn mix here.
If anything sprouted, they didn’t survive long enough to be identifiable.
The biggest problem turned out to be the cats. They love to roll around in bare earth, and even used the loosened soil as litter boxes.
We still have the Western Mix. I’m still wanting to plant those in the strip of flat, open land between our fence line and the ditch. Perhaps in the coming spring, I’ll be able to broadcast them. This is not an area we can prepare the soil. We just plan to keep broadcasting native wildflowers to attract pollinators, and whatever takes, takes, what doesn’t, doesn’t.
Then there were these seeds from Baker Creek.
Out of all these, we planted the corn and the tomatoes. That’s it.
With the sunflowers, we just didn’t have any prepared space for them. With the poppies, we’ve grown this variety before, so this year we tried the other variety I found. We hadn’t planned to grow lettuce this year at all, so those free seeds were set aside. The salsify was meant to be planted in deep containers. I did find a couple of old garbage cans we could have tried, but we never got around to cleaning them up, drilling drainage holes, and filling them with soil.
This next batch of seeds were from Heritage Harvest. I like this seed source in particular, because they grow their own seed, and their zone 3 location is even further North than we are! So when it comes to growing season, we can be sure anything we get from them should be able to grow here, too.
*sigh*
We had massive germination problems, and I don’t think the problem was the seed quality. I think there was something wrong with our seed starting set up.
The Red Wethersfield onions started out fine, but basically disappeared after they were transplanted. That same bed had the Roma tomatoes, which got blight, so that might be a soil health issue.
The salsify, like the seed from Baker Creek, never got the containers they needed ready in time.
With the Lemon Cucumber – a free gift – one did germinated. I transplanted it where we’d grown ground cherries last year, and it seemed to do okay for a while, until something killed it.
As mentioned previously, the Little Finger eggplants that did finally germinate did not do well, which I think was a location/sunlight problem. The chamomile did well, as did the Tom Thumb popcorn, though the kernels won’t pop for some reason I can’t quite be sure of. As for the rest…
These are just some of the winter squash and gourds we tried.
Nothing on the Red Warty Thing, Styrian and Kakai pumpkins, nor the Apple, Canteen and Yakteen gourds. Either no germination, or they germinated, then died. We had a couple of Lady Godiva’s and Boston Marrows that made it into the squash patch. Eventually, a couple of Ozark Nest Egg gourds germinated, and got transplanted near where the Lemon Cucumber went, but by then, it was so late in the season, we didn’t expect much out of them.
There was also the Cream of Saskatchewan watermelons from Heritage Harvest that had zero germination.
There were other things we intended to plant, but just never got done, because these area annuals that easily self seed, so we want to find a permanent location for them, and treat them as perennials. Along with the poppy seeds, we have strawberry spinach, plus a couple of varieties of dill. One variety is better for their leaves, and the other for their seed heads.
I’m sure I’m forgetting other things. There was so much!
Final thoughts on what didn’t happen
A lot of our issues came down to not having prepared garden space, and that’s a huge frustration for me. It’s one thing to not be able to add more, but to not be able to use spaces we used last year, too?
Building raised beds is becoming a greater necessity. The current low raised beds in the main garden area are not doing well, as time goes by, even though we’ve been amending the soil every year. Soil compaction is a major problem, I think. Those beds are all sort of temporary, anyhow, so the logs along their sides tend to roll away, and the crab grass grows under them easily. Little by little, we will be rebuilding them as mid-height and high raised bed. We need to keep some beds lower, for tall plants like climbing beans and peas, corn or tomatoes, but for the sake of our backs, we need high raised beds for things like bush beans, lettuces, and other plants that don’t get very tall.
Over time, our garden expansion will extend into the outer yard, too. The idea is to have the things that get harvested throughout the summer, closer to the house, while the things that get harvested at the end of the season can be further from the house. That will take a few more years, though. We need to get the stuff close to the house addressed, first!
We also need to rethink how we start our seeds. I’ve been using compostable pots that are designed to be planted right into the ground, but they aren’t breaking down as advertised. That was particularly noticeable in things that were potted up in them. We also used Jiffy Pellets for many of the melons, squash and gourds, and I think they were just too small for the bigger seeds.
The Red Solo cups have been working well, though. They’re just so much bigger, it becomes a space problem to have them all set up under the lights in our living room. Ideally, we’d have shelves set up in the new basement with grow lights, as there’s lots of room down there, but the cats would destroy everything. The old basement has the benefit of access to water, but it doesn’t have the space.
Just a few more reasons why a greenhouse is on our list of things we want to set up! We can get one of the inexpensive portable greenhouses but, in the long term, we will most likely go with a polytunnel, or maybe even a Polycrub. Those seem to be a UK only thing, but would be ideal for our high winds and climate. My older daughter is looking to save up for a small, permanent greenhouse but, unfortunately, she’s been paying for a lot of vet bills and stuff, instead. 😥
For now, we need to get more of those dead trees cut down to use as building material. With our winter being as mild as it has been so far, we might actually be able to get progress on that before spring. We still have some garden soil that we purchased two dump truck loads of left, though the thistles and other weeds have been taking it over, so the soil needed to be sifted every time we collect some. We’ll probably need to get another dump truck load in a year or so, with the expansion plans we have.
There is lots of work ahead of us, just to be able to maintain the garden space we have now!
Okay, I’m going to start with the eggplants, because I keep forgetting about them!
Last year, we grew the Little Finger variety of eggplants. Last year being our Terrible, No Good Growing Year, they never got to the size they would normally have been harvested at, but we did have little baby eggplants to try, and really enjoyed them. So they were worth growing again. I also picked up some Classic eggplant seeds to try.
This was not a good year for our eggplants.
I started the Little Finger seeds in the middle of March. The Classic eggplant seed packet, however, was mistakenly sorted in with the direct sowing seeds, and I didn’t find it and start them until the end of March.
We had trouble with both types, right from the start. With all the Little Finger seeds that were planted, only 3 germinated, so more were planted. It was even worse with the Classic eggplant, which also got replanted.
They were transplanted in between the gourds by the chain link fence, with the tiniest two, which were really too small to be transplanted, but I did, anyhow, going into one planter block.
With the Classic eggplant, we had only one transplant, and it went into the wattle weave bed.
In the above photo, it’s just to the right of the luffa that doesn’t have a plastic ring around it anymore.
I really thought the Little Fingers would do well, where they were. They had plenty of space and lots of sunlight. Instead, they didn’t thrive at all. The one at the very end of the row, next to the people gate, did sort of grow, but mostly they just stagnated. They never even got large enough to start producing flower buds. In fact, nothing did well in those blocks at all.
The Classic eggplant, however, did surprisingly well. The plant grew quite large and robust and started to bloom and produce!
Everything this year seemed to be behind, though, so while these were a variety that should have been able to mature within our growing season, they never quite got there. We did have a long, mild fall, which helped, and when we did get an unexpected frost, that one plant handled it quite well, though we did cover it, along with the peppers, during other nights we thought might get frost.
This is how big they got before we finally harvested them, knowing they wouldn’t get a chance to grow any bigger before a killing frost was expected. Which means we did get a chance to taste test them, and were quite happy with them.
Final thoughts on eggplant
While the Little Finger were a completely failure this year, and we got only one Classic eggplant, we like them enough to grow both again.
Just not in the planter blocks by the chain link fence!
Eggplant is not something we buy often, mostly for budget or space reasons, but we do like them. Growing them ourselves will allow us to do more with them, too. In the future, we will probably try other varieties, but for next year, I think we’ll just stick to the two we still have seeds for.
Next up – the gourds.
We had a real problem starting gourd seeds this year. Many didn’t germinate at all, and I don’t know why. These included varieties we grew last year that had no problems germinating.
Then they started dying off, and I replanted, but the new seeds didn’t germinate. In the end, I had just one survive. The growing medium in the other pots got reused when potting up other things, but I could find no sign of seeds in them.
So that one surviving luffa got planted in the corner of wattle weave bed, where it could get good sunlight, and have the taller portion of wall, then the lilac bush, to climb.
Later on, however, some seedlings sprouted that looked an awful lot like luffa! So I planted them in the same bed.
How they did
This was the best year for growing luffa, yet!
Ideally, we’d be growing them in a polytunnel or greenhouse, because they need twice the growing season we’ve got, to reach full maturity. If we were just growing them as a summer squash for fresh eating, that would be fine, but I’m after the luffa sponges.
The two mystery plants did turn out to be luffa, but they were planted way too late to do well. That first transplant, though, grew so very well and was soon climbing high into the lilac bush where, hidden from view, we actually had several gourds start to develop!
Not all of them made it. In fact, only one did, really. We left it on the vine as long as we possibly could before harvesting it. As I write this, it’s currently curing over a heat vent in the living room. I keep forgetting it exists, so I haven’t tried to peel it and see if we got an actual mature luffa with usable sponge – and possibly seeds – inside.
Final thoughts on luffa
Luffa is one of my “just for fun” experimental plants, so I keep trying! We will eventually get some sort of polytunnel or greenhouse set up, which should make them easier to grow in our short season. I will keep trying to grow them for the challenge of it, but I think I will try seeds from other sources in the future.
Drum gourds, Caveman’s Club gourds, Zucca melon and Crespo Squash
We tried growing Zucca melon last year, but that bed was one of the ones that got flooded, so I wanted to try again. The African Drum gourds and Caveman’s club gourds were new ones to try. I want to grow gourds to use them for crafting. The first time we tried to grow Crespo squash, they did really well, even when recovering from being eaten repeatedly by groundhogs and deer. Both the Zucca melon and Crespo squash are experiments we are growing so we can at least try them and see if we enjoy eating them.
The Crespo squash and Caveman’s club were started in the middle of March.
Though I made sure to scarify the seeds, when they germinated, there were problems with the seed leaves not being able to free themselves from the shells. We also had losses and germination issues, and had to replant the pretty much all of them.
The ones that did take, did well, though, and soon got quite huge!
Here you can see where I used a straw as a splint to protect a breaking stem. It started to break, just from moving the pots around to get good light, when they were still smaller and in the living room. Once we were taking them outside to harden them off, there was a much greater risk of damage. So some of them got transplanted earlier than I normally would have, given our last frost date.
One Zucca melon and one African Drum gourd went into the block planters, along with the two surviving Caveman’s Club. The Crespo squash got their own bed, well away from the other squash, in case we were able to save seeds, as they don’t seem to be available anymore.
The last of the Zucca melon and African Drum gourds went into a reworked bed near the squash patch.
At least, that’s what I thought.
As things started blooming and developing, it because clear that there were only Zucca melon. With restarting seeds and putting up, I must have mislabeled things, because the pots that were labelled African Drum gourd began producing fruit that could only be Zucca melon.
Which means the only African Drum gourd transplant we had, was the one planted along the chain link fence.
How they did
As you can see from the photos above, the drum gourd, Crespo squash and Zucca melon did start blooming.
What was grown in the blocks by the chain link fence did not do well at all.
The Crespo squash also did not like their location. I was expecting the huge, lush plants we got the first year we tried them. Instead, they were spindly vines, with many male flowers but almost no female flowers. What few did appear, I hand pollinated. We did get a few that started to grow, but by fall, there was just one to harvest, and it was much, much smaller than these are supposed to get.
With the Zucca melon, they also produced mostly male flowers, but they did start to eventually produce a good amount of female flowers. I hand pollinated those, too! While the plants themselves didn’t thrive, either, they did do better than the Crespo squash, or the ones at the chain link fence. They started to produce fuzzy fruit, which is how we could finally say that what we thought were Drum gourds were actually Zucca. Some of them even started to get pretty big, but in the end, they all ended up with blossom end rot and dying off!
Update:
I knew I was forgetting something!
The Caveman’s Club gourds did slightly better, though far from healthy plants. They bloomed and pollinated, and at the end of the season, we had two – sort of – little gourds. After picking them, one got all wizened and was tossed. The larger one is currently curing in our sun room. The cats keep trying to play with it!
Final thoughts
These were all really disappointing. Those transplants were looking so good when they went in, but none of them thrived!
With the Crespo squash, a bit of research leaves me to conclude that they actually got too much sunlight. Where they were planted gets full sun, all day – no shade at all in the summer. This will be the last year we use that patch for vegetables, though, and next year we will be planting something for the food forest there.
I still have seeds and do what to try them again, but in a different location, where they will be less likely to get sun burnt.
As for what was planted in the blocks, this was the first year those blocks were used as planted, and something is definitely going wrong. It shouldn’t be the soil. One possibility is that the regrown branches above are cutting out too much sunlight. Another is that the blocks themselves are creating a hydration problem. We will grow completely different plants in there, next year.
The Zucca melons near the squash patch, though… that’s where we grew Crespo for the first time, two years ago, and giant pumpkins last year. The soil had been reworked and had manure added to it. They should have done well, and yet they didn’t. I’m not sure why. Next year, we will use that spot to grow something different.
I do still want to try growing all of these again, plus other gourds that we have seeds for. We are working on building trellis beds, but these are all supposed to produce really massive fruit, so I will likely try them in low raised beds, instead. Whether or not we try them again next year, or pause them for a year, will depend on just how many of the various raised beds we need to build, progress.
Summer and Winter Squash
I’m putting these together, but there isn’t much to say about the summer squash!
We had seeds for the same varieties we grew last year; green zucchini, yellow zucchini, yellow patty pans and Magda squash are all seeds we got from a variety pack we accidentally bought 3 of, so we’ll have seeds for these for a long time! We like all of them, too. Then there was the G-star patty pan that we grew last year, and was one of the few things that produced, in spite of the flooding. We got those seeds sent to us by mistake. A happy mistake, as we quite like them, too.
As these are shorter season varieties that we only plan to eat when they are smaller, I was going to experiment with starting a few seeds indoors, and direct sowing others. In the end, we didn’t have the space to start more seeds indoors, so they got direct sown.
Every red dot you see in the above photo marks a slug.
I’ve never seen so many slugs in my life – and we’ve lived in Victoria, BC, where the Banana slugs come out in herds, after a rainfall!
They absolutely devastated our sprouting summer squash. They did damage to the winter squash as well, but they seemed to leave the larger transplants alone more.
Ultimately, we did have a green zucchini, yellow zucchini and a yellow pattypan squash survive and actually produce some fruit. No Magda squash survived. The G-star, however, did surprisingly well; they didn’t seem to get hit by the slugs as badly, recovered very well, and had decent production.
There was the problem of only male flowers being produced, and when a female flower did finally show up, there were often no male flowers to pollinate them. So I ended up hand pollinating them with any male flowers I found on other summer squash plants.
We didn’t have a lot of summer squash to harvest, but there was at least some!
I think the biggest surprise was when they got hit by frost, but when we got more mild temperatures again, they started to recover and continue to produce!
Then there was the winter squash.
As with so many other things we started indoors, we had a really hard time with germination. Some squash and melons simply did not germinate at all, or when they finally did, the seedlings quickly died. In the above photo, you can see what was left to transplant. Just two Lady Godiva hulless seed pumpkins (we started 3 varieties of hulless seed pumpkins), two Winter Sweet (they were among those we tried last year that got flooded out), and two Boston Marrow (another from last year that got flooded). The Little Gem/Red Kuri are something we’ve grown for a couple of years now, and quite like, but this is the first time we’ve tried growing them without a trellis of some time.
More of the Honeyboat Delicata survived. This is a new variety for us, and is a variety of Delicata that is supposed to be good for storage. We’d tried Candy Roaster last year, too, but they, too, got flooded. The Pink Banana was a new one for this year.
The empty mounds got summer squash planted in them, plus another row was prepared for the rest of the summer squash, on the left of the photo.
The thing with winter squash, of course, is that there’s nothing to harvest until the end of the season!
What a difference between the plants, though.
How they did
The Pink Banana and the North Georgia Candy Roasters did excellent! I didn’t think they would, because their two rows were planted in an area that gets a lot more shade. The other winter squash were planted in rows that got much more sun, yet they were the ones that failed to thrive! Going back to what I learned in trying to figure out what happened to the Crespo squash, it looks like they actually got too much sun, while the rows that got shade for much of the day got just enough! Lesson learned!
We still managed to get small harvests out of some of the sun burnt squash. We did get to try both the Banana and Candy Roaster squash and found them delicious.
Final thoughts on summer and winter squash
When it comes to summer squash, these will remain a staple in our garden. We just have to find a way to deal with all the slugs!! We will try other varieties as we’re able – there are a few patty pan varieties I want to try, but what we have now are basic and we will keep growing them. Especially the G-Star. They seem to really thrive here, even under really horrible conditions!
With winter squash, we are still very much in the experimental stage in learning what what grows well here, and what we like. The Red Kuri/Little Gem squash are a winner – though they definitely need better growing conditions than what they got this year! The Pink Banana and Candy Roasters are both ones well worth growing again. I don’t know that we’ll bother with the hulless seed pumpkins again, though. I seem to be the only one that likes pumpkin seeds in the family! As for the other varieties of winter squash, we will try them again in different growing conditions. With the tiny fruit we got this year, we can’t really say if we like them or not, as they would not have developed their full flavour.
Next year, we will not be growing squash again in this location. They need to be rotated out. The trellis tunnel that will be built into the new mid-height raised beds we are working on will be strong enough to hold the weight of these climbing varieties, so hopefully, that’s where we’ll be planting them next year.
The Surprise Squash
We got some unexpected squash, too!
In our compost ring!
They were the biggest, healthiest squash of all! 😄 Unfortunately, we don’t really know what they are. Some looked like hulless seed pumpkins. Some looked like they might have been from some hybrid zucchini we were gifted with. We harvested them, but have yet to actually try any of them. If you look at the photo of squash in our root cellar, the two big green ones at the top are from the compost heap! Whatever they are, they are likely hybrids, or even hybrids of hybrids! 😄
We also got surprise beans in here. I left them to go to seed, and have no idea where they came from. We’ve never grown beans like those before!
It should be interesting to see what volunteers we get in our compost, next year. 😁
Melons
We were so eager to do melons again!
Two years ago, in spite of a drought, we successfully grew two types of melons, Halona and Pixie, and were looking forward to growing even more, last year.
Yeah. They were in beds that got flooded.
Total and complete loss.
This year, we hoped to be able to grow quite a bit more. We started the seeds indoors in early May.
This year, we tried the Halona and Pixie melons again, plus Sarah’s Choice, a new variety. We also tried Cream of Saskatchewan watermelon. The watermelon we tried the previous year – a short season variety, too – was among the losses.
The water melon was a loss this year, too! Zero germination. Bizarre!
The others struggled to start, too. In the end, we had only two Sarah’s Choice, and a couple of Pixia and Halona, each, none of which looked particularly strong.
These were intended to go into the new trellis bed, but that didn’t get built, so we got creative.
We have a kiddie pool we’ve been using for all sorts of things, from washing cat blankets outdoors, to harvesting potatoes out of bags into, to sifting soil into, to use elsewhere.
I made holes in the bottom and turned it into a raised bed, because the few melons we had really needed to get transplanted!
How they did
They did remarkably well! So well, we had to add more supports to the top of the makeshift trellis.
As with the winter squash, these just needed tending until the end of the season. They developed many flowers and we saw lots of little melons forming.
Unfortunately, like so many other things, they started blooming late. We did get a couple of larger melons that were fully mature, but most of them never had a chance to get to that point, even with our exceptionally long and mild fall.
This was our final harvest of all the melons, and you can see we did get some decently large ones!
The smaller ones, however, very quickly started to rot, so we didn’t get very many to eat.
Final thoughts on melons
We will continue to try and grow melons, because we really like them, but they tend to be too expensive to buy regularly. As we build more raised beds, and the trellis tunnels we are planning, we should have better growing environments for them over time.
The Halona and Pixie melons are varieties we know can grow here, so we will probably stick to those two.
We will try the watermelon again. I don’t know why they didn’t germinate; I don’t think the problem was with the seeds. It’s a short season variety developed in Saskatchewan, so it should grow here fine. I might even try direct sowing them instead of starting them indoors, to see if that makes a difference.
We will also try other varieties over time until we eventually settle on something we all really like, and can save seeds from. There are many short season varieties we can choose from!
Poppies
I almost completely forgot about these!
I really want to grow non-ornamental poppies. My mother used to grow them on the old kitchen garden, when I was a kid, and we had enough that my late brother and I would eat the seeds straight out of the dry pods, and my mother could still make filling for makowiec.
We had two varieties of bread seed poppies; one we’ve grown before, and one that is new to us. Previously, we’d grown Giant Rattle poppies, but where we grew them ended up getting highly compacted, was full of weeds, and they did not thrive, though we did get fully mature pods out of them. The other variety we got was Hungarian Blue.
As poppies reseed themselves easily, I wanted to make sure they were planted somewhere where they could be treated as a perennial, plus I also wanted to make sure the two varieties were planted well away from each other, so as not to cross pollinate.
We only got one in.
We had an area by the chain link fence where we’d first grown potatoes in bags. After the potatoes were harvested, the soil was returned to where the bags had been sitting to create a new bed. Last year, we unsuccessfully tried to grow white strawberries there. For this year, it got a thorough weeding, and then Hungarian Blue poppies were planted in it.
How they did.
At first, I thought for sure we wouldn’t get any at all. For all my efforts to remove weed roots, that’s what we got the most of. Eventually, however, poppies started to show up! Yes, some even got to fully mature, with dried pods developing.
We also had some self seeded poppies show up with the shallots. These were transplanted in a new raised bed built over where we’d grown Giant Rattle poppies before, so I thought they’d reseeded themselves and let them be. They turned out to be a variety that predates our living here! Still a bread seed poppy, so I collected seeds from those in the fall.
Final thoughts on poppies
With edible poppies available as seeds again (for a while, they were not available, because they are the source of opium), I want these to be a staple again. I don’t know what happened to the variety my mother used to grow – the ones that have come up on their own are different from the ones I remember. I’ve even found poppy seeds while cleaning up the place, but it seems my mother switched to ornamental poppies at some point. There’s no what to know what kind the seeds I’ve found are without planting them, and with how old they probably are, it’s unlikely they will germinate.
The bed where the Hungarian Blue were planted will need to be completely reworked, with the soil sifted to get out more weed roots. Then, they will be replanted there. Once the poppies themselves are established, they will choke out any weeds, themselves. Until then, we’ll have to battle the weeds for them. The soil also got quite compacted, which affected their growth as well., so we will have to amends it more.
As for the other varieties, we still need to find locations where we can plant them, and then just leave them to self seed. There are a few areas I can think of, but it will take time to take out grass and weeds and amend the soil before we can plant them.
Well, this one turned out much longer than intended! This is the last of what we grew, though.
Next time, I’ll be looking at what we intended to grow, but it just didn’t happen!
Okay, I still need to catch up on my garden analysis drafts, but I had to do an extra gardening post!
We had the one purple potato from last year that showed up and grew quite large. I left it be, and for the first time, I had a potato that produced “fruit”.
I collected these after the plant was finally killed off by frost.
We’re having to rearrange our living room (the cat free zone) so we can do our Christmas celebrations in there. I needed to move out the variety of seeds and seed pods, plus these potato berries, there were on a screen to dry. These berries didn’t really dry, though the most frost damaged ones did start to get wrinkled and a few had to be tossed when they started to mold.
Today, I decided to see what they looked like inside.
They actually do have similarities to tomatoes! Really small, round, hard tomatoes. 😄 I was able to squeeze seeds out of quite a few of them. I didn’t collect seeds from all of them, as they have so many, it wasn’t long before my little plate was covered.
I have no idea if these had enough time to mature into viable seeds. From what I’ve read, each seed is genetically different from the parent plant. Since these came from All Blue purple potatoes, I would expect them to still be purple potatoes, but who knows? I’d have to try growing some! I’ve got the collected seeds drying on the plate for now. The rest went into the compost bucket. I suppose it’s possible some of those might germinate in the spring.
It should be interesting to find a quiet corner of the garden somewhere, and give some of these a try!
I’d say it’s a good thing I changed my mind about going into town! I was keeping up with the chatter on a local highways conditions group, and things were getting really dangerous out there!
It’s still warm enough that the pools of water collected under our gate aren’t completely frozen. Those sections of ice on the main gravel road near us would be much like this, still. Thankfully, we don’t need to go anywhere for a couple of days.
While our current temperatures are still mild – we are at -5C/25F right now – the winds were absolutely brutal while I was doing my rounds. From what I can see in the trees outside my window, they haven’t died down, either. The wind chill is currently at -18C/1F
The outside cats were not enjoying it!
I counted 33 this morning, and 18 of them were in the sun room. Some pretty much never go into the sun room, no matter how cold it gets. As I was finishing up my rounds, the some of the ones outside were taking shelter under the kibble house.
We tried to arrange the shelters in such a way that they, and the house, would cut the wind, but somehow the wind always gets into there, blowing snow into the kibble house and their food trays. It doesn’t seem to get under the kibble house as much, and with that sheet of insulation on the ground, and more insulation under the floor of the kibble house, forming a ceiling under there, it is a favourite spot for them to hang out.
The water bowl shelter’s floor is quite a bit higher off the ground, and we’ve got another kibble tray under it, as well as pieces of insulation on the ground. At some point, I want to use some scrap carpet – we might have some usable pieces in the barn – and make a sort of wind break. I want to cut a piece long enough to go around three sides of the water bowl house, then cut it into strips, except for a solid band that will be attached to the base of the water bowl house. The cats would be able to easily push their way through the strips of carpet, and the carpet would shelter from the bulk of the wind and snow. My brother put something like that over the door of the dog house they gave us, except he added two layers of carpet, and the strips were cut so that they overlapped, cutting the wind even more. Unfortunately, the cats have been scratching at it, so it needs to be replaced.
Today is going to be a good day to stay inside and catch up on things!
I had some excellent responses to my earlier post, trying to figure out what’s going on with the vehicles. For the tire problem to be happening with one vehicle is strange enough, but our truck, as well as my mother’s car? Then there’s the oil thing, in the truck.
First, to address the tires.
Yes, cold most definitely can be a factor when it come to air loss in our area… but not this year! Temperatures have been much warmer than average in our area this year, because of the strong El Niño. We might even have a brown Christmas this year! Yesterday, as I was coming home from a dump run (my last trip of the day), it was even starting to rain. We’ve had winters where both the van and my mother’s car basically froze, saved only by the block heaters, and did not have this sort of air loss.
My mother’s car had all 4 tires replaced not long after we took over keeping and caring for the vehicle from my brother. I had managed to miss hitting some deer, but ended up in the ditch. Much to our shock, I was able to drive straight out without any stop and keep driving, but one tire went flat before we got home. After it was taken to the garage, we discovered other damage and all the tires got replaced. That was about 4 or 5 years ago and, for the amount of driving we do in general, they are still in excellent shape. It’s not like we’re commuting every day on them or anything like that. One tire is newer than the others, after our gravel road conditions caused a blowout about 3 years ago.
The tires on her car becoming unexplainedly flat has mostly been in just the past 6 months or so. I found the right rear tire flat one time, with no cause found. Once pumped up, it held it’s air fine. Then there was the left front tire. When that happened a second time, we got it checked, along with the other front tire by mistake. No signs of any leak. Then, most recently, I checked all 4 tires before going to my mother’s. The left rear tire was almost flat, the left front tire was really low and both right tires were also low, but not as much. The right rear tire was lower than the right front tire.
With my mother’s car, it’s parked in an addition to the garage and, as small as it is, it still barely fits. If I have a passenger, they have to get out of the car before I drive into the garage. In order to get in and out of the driver’s side without the door hitting a counter shelf against the wall and having to squeeze my way out, it is parked closer to the other wall, and diagonally. Which means the driver’s side tires can be reached fairly easily, the rear passenger side tire could be reached if someone really wanted to make the effort, but the front passenger side tire is virtually inaccessible. To check the tires, I have to drive the car out of the garage completely.
Thanks, Silk, for your info about the Schrader valve. I was wondering what it was called! I’ve looked at the tool you linked to. The more I look at it, the more I wonder; have I seen one of these before? With all our digging around what’s left at the farm, trying to find what’s still useful. I may have seen something like that and wondered what it was for. Or, my brain it trying to fill memory gaps. I can definitely see my late bother having a tool like that around. What I don’t know is if our vandal would have one. I tend to find that idea highly unlikely; at least not as something he would have acquired to work on his own vehicles – though he’s taken so many tools from here before we moved in, he may have one among them. Whether he would know what it is, I’m not sure.
Also… I hope that jerk you mentioned got caught and faced the consequences for his actions! Vandalizing people’s tires can cost lives!
To answer some other points brought up:
The truck is a 2011 and, since we’ve bought it, the mileage is over 240,000km/149,130m. I’ve got the vehicle’s history, and a record of the work done on it to get it safetied. It has all new tires and, while they are not the highest end tires, they are certainly not cheap. These are very good tires. We got the vehicle from the mechanic owner of the garage we’ve been going to for years, rather than a dealership. We’ve been burned by dealerships and dealership garages way too many times. I’d rather buy a vehicle from a garage that sells cars on the side, than a dealership that also has a garage, if you get what I mean.
Along with the tires, I know it got an oil change, so basically both the oil and the tires have been driven only by us since we bought it.
A few things did get missed when the vehicle was being prepped for sale. They (both our mechanic and the garage that did the safety inspection) did not see a problem with the battery; that showed up after we started driving it. The tire sensor module’s battery is not something they would have checked, either. No one bothered checking the cord for the block heater, the end of which was neatly tucked away, so no one noticed the plug had been torn off at some point. With this winter being so mild, there is no rush to get that fixed. Of course, being an older vehicle with so many miles on it, I would expect to find things that will only show up by actually driving it regularly – like the driver’s side seat belt being difficult to get latched in place.
The truck is parked in the original part of the garage (where my mother’s car is now, and where the lawn mowers, etc. are stored, were added to each side, much later on). The tires can be easily reached from all sides. However, it’s a longer vehicle, and just barely fits. In order for us to be able to close the garage door (which is broken right now, so it’s open all the time), the truck has to be pulled so far forward, it’s almost kissing the counter against the back wall. The space under the counter is open, so the front bumper can actually go under the counter, just a tiny bit. If we pop the hood from inside, we can’t access the lever under the hood to open it all the way, because it’s right at counter level. If we need to access the engine while in the garage, the truck has to be backed up. However, if someone could manage to get the hood up, they would be able to access the engine compartment from the sides. Even with the truck not pulled all the way in, from the side was the only way I could reach the dipstick.
Speaking of which…
While I was poking around in there, with a utility light hanging from under the hood so I could see, I cleaned off the top of the oil cap, then reached with my phone to take a picture. That was the only way I could see and read what was written on it!
I can just reach that dip stick from the side, enough to pull it out. If I really stretch, I can touch the cap, but not enough to open it, or add oil, without basically climbing the truck. Hence the need for a foot stool!
It never occurred to me that someone might remove the oil through the dipstick. In theory, if they could get the hood up, it could be done but, if nothing else, I would have seen some sign of that in all the gravel dust all over the engine compartment. The top of the cap was covered with gravel dust and clearly hadn’t been touched since the engine was worked on before we bought it. It was thick enough that I could barely see there was writing under the oil symbol.
While there is no sign of a leak under the truck, in the photo above, you can see there is a small section that does look oily. Again, this is something that was visible when I took the picture. Even with the work light above, it didn’t look damp like that while I was checking the oil level.
The gauge layout is completely different from any other vehicle we’ve had, and the oil gauge itself is different from any other vehicle we’ve had. My daughter actually looked it up while I was driving, shortly after we brought the truck home, so we could figure out what it was telling us, and what range for the needle to be in was good or not. That very difference, as well as the different location of the gauge, has had me checking it frequently. It’s where I’m used to the fuel gauge being, in other vehicles we’ve had, so my eyes still automatically go there first. Which is why I can be so sure the oil loss was sudden. There was also no change in driveability.
Well, I still need to head out and pick up oil for the truck – and pick up another parcel at the post office, which is closed right now, so I have to wait another 1 1/2 hours. Unless I take my mother’s car and go to town and talk to our mechanic directly, then hit the post office on the way home. I think I’ll do that.
Assuming, of course, the tires on my mother’s car aren’t low again!
The Re-Farmer
Update:
I didn’t make it into town to talk to our mechanic. Since I was going to use my mother’s car, I made a point of checking the tires, first. Sure enough, the tires on the driver’s side had lost about 10-15psi, with the front tire having lost more. It was raining/snowing at the time, so I fired up the compressor to pump the tires, rather than using the hand pump. The hose is long, but not long enough to reach both sides of the vehicle, though it turned out the passenger side tires didn’t need it.
As I was just getting onto the main gravel road, I realized going to town was not a good idea. That area that’s shaded by the trees and covered in ice had plenty of water on top of the ice. In the time it would take me to drive to town, talk to our mechanic, then drive back, it would probably be starting to freeze, and I use as heck didn’t want to be driving on that with my mother’s car!
So I stopped at the post office, which is inside a general store. They did have the type of oil I needed in stock, so I picked up a couple of litres – and a package that had been delivered yesterday, but not though the mail, so I never saw it! My husband got a delivery notification for it and was wondering. He thought it had been sent by post. 😁
Anyhow.
Once I got home, I just left the oil with the truck and headed inside. We’ve got nicer weather coming up. One of us will grab a stool, move the truck, and get some oil in there when it’s not so unpleasant out.
I was able to send the photo I took yesterday, along with a message asking our mechanic to call me when he had some, saying I had a tires and oil mystery. He didn’t see me until he was closed up for the day, but called me anyhow.
I told him about the tires on my mother’s car, first, since I’d already taken it in for him to check it earlier, and it’s an ongoing thing. Then I told him about the tires on the truck also being low, which surprised him. We’d had the warnings due to the faulty sensor before, so they’d topped the tires up for me, just in case, before, plus I’d checked the pressure before, because of the warnings I was getting.
Then I told him about the oil suddenly being low.
With that, we talked for a bit about how GM is somewhat different from other vehicles (we’ve never owned a GM before), and while it may appear really low on the dipstick, it’s probably just down one liter, not almost dry. The oily moisture visible in the photo I sent it normal.
As for the tires, while it’s possible that our fluctuating temperatures and humidity levels could be affecting the tires, it is still really strange. At one point I told him, if it weren’t for the lack of physical evidence, I’d think someone were coming in and letting the air out of the tires! His response was, knowing where I live, he wouldn’t be surprised if it was. The thing is, if someone had – even some random vandal – there would have been some sort of evidence visible. With my mother’s car, just getting the doors open to access it would have made it obvious. The doors are sagging slightly and don’t latch properly anymore, so I’ve got an old tire, with a rim still on it, in front of one door, and a metal object of some kind I found in the garage in front of the other, to keep the wind from blowing it open. In theory, they could go through the main part of the garage, as there is a doorway into where my mother’s car is, but I’ve got 6 years of collected aluminum stored in that corner, and there isn’t a lot of room to get around the front of the car. The light switch is by the double doors, too, so if someone went that way – even someone who knows the layout of the garage – they’d be knocking over bags of aluminum in the dark. Plus, there’s that dirt flour that would have shown scuff marks and tracks.
He’s asked me to bring the vehicles in, starting with the truck. He’ll take all the tires off and check them. I’ll bring my mother’s car in, another time. I don’t even need to make an appointment. He just asked me to text him, first. Today is Friday, so I’ll do that on Monday.
He’s as perplexed about the tires as I am. Particularly since it’s now happening on both vehicles!
While feeding the outside cats this morning, I spotted the kitten with the cloudy eye.
At least, I thought I did.
It ended up under the kibble house, but I managed to get a picture.
Which is when I discovered there was another cat already under there! The kitten had been right at the edge and backed up as I tried to take the photo, which is the only reason I saw the other one, hidden under there!
You can see the cloudiness in the kitten’s left eye in this photo.
However…
This is a photo I posted recently.
I thought we had two almost identical kittens from this litter – yet now that I can compare photos, I can see they are the same kitten.
There is no cloudy eye in this photo from a few days ago!
There is another tabby from that litter that’s seen even less frequently than I thought, now that I know I’ve been mistaking this one for it!
Yes, that left eye looks a bit darker in the photo, but that’s because of how the daylight is hitting it.
Very strange! I’ve never heard of cloudiness in the eyes coming and going like that!
What I’m finding amusing is that angry looking face. More so because, these are its siblings.
They all have matching angry faces!
While the black and white kitten is getting quite used to pets, and the tortie is… more tolerant, shall we say, of being pet and picked up, that little tabby just won’t allow it, even though I’ve managed to sneak a touch now and then, while it’s eating.
Which suggests to me that the tabby is female, given how the socialization of yard cats has been for us over the years! 😄😄
My regular readers might remember a strange situation we had with my mother’s car.
The first was discovering the left from tire almost completely flat. It was pumped up and seemed fine, until it was suddenly flat again. I took it to the garage to have it checked. They accidentally checked the right front tire, which was fine, but they found nothing wrong with the left front tire, either.
Then, not very long ago, before going to my mother’s, I checked the tires and found all four of them low. This time, it was the rear left tire that was almost flat. I pumped them all up and they were still fine when I checked them again before taking my mother to the hospital for her follow up, just a few days ago.
Now that we’ve got the truck, we’ve got a vehicle with brand new tires. The onboard computer, however, started giving us low tire warnings, right from the start – even though a pressure check showed they were fine. We’re also getting a “service tire monitoring system” warning. After talking to the mechanic, he thinks it’s just a low battery in the monitor. That’s a repair by replacement. The part is not expensive, but replacing the battery was the priority for our budget this month.
The problem with having these warning lights on all the time, though, is not knowing if they’re actually legitimate or not. So when my daughter and I headed to the city today, we paused at a gas station to check the tires.
Three out of four tires were low. One, very low!
???
Then, on the trip home, I saw the oil pressure gauge was low. I am not sure if it was low as we were driving out, but I know for sure it was where it was supposed to be, the last time I drove it. I do normally keep an eye on all the gauges when I drive.
Once we were done driving around and the truck was in the garage, I popped the hood and checked the oil. Which was rather amusing, since I can barely reach the dip stick.
The oil was very low, too!
Yet, there was no evidence of a leak anywhere.
Also, I know the oil had been changed as the truck was prepped for sale, so we are the only ones to have been driving it since then. Same with the tires.
I was going to add oil to the truck, but it uses 5W30, and what we have on hand is 5W40, so I’ll use my mother’s car, tomorrow, and pick up some 5W30 and top up the truck.
And maybe find a stool of some kind that we can keep with the truck, so I can reach further into the engine compartment. I might be able to just reach the dip stick, but I can’t reach the cap to add more oil!
If it weren’t for the fact that there is zero evidence for it, I would think that “someone” has been letting the air out of our tires, but… the oil, too? No. If that was what happened, there have been tracks in the snow (for when it happened with my mother’s car), or scuffs in the dirt floor of the garage around the truck. Plus, the only person I can think of that would do something like this is our vandal, and he’s got too many mobility issues for him to have been able to reach all the tires on my mother’s car (it barely fits into the side of the garage it’s parked in, and can only be accessed from one side). Or slither under the truck to drain the oil into a pan, which is what would have had to have been done for there to be no oil on the ground under the truck.
I am perplexed!!
Aside from that, the day went well.
My daughter and I went to several places. One was a liquidation place I wanted to check out, as I’d heard they got a huge shipment of name brand pet food. It turned out to be mostly dog food, but what cat food we found… well, it may have been a deal from the regular prices for these brands, but they cost more, for less kibble, than what we have been getting at Walmart and Costco. We didn’t get any kibble, but we did get a few other things that were a good price, including a little Christmas tree. Since we will be limiting our Christmas decorating and celebrating to the cat free zone in the living room, I’d been wondering how we would find space for any of our trees. Certainly not the 6′ one, but even the one we’ve been using against the door in the dining room, well above the floor, would have been too big. My daughters have a smaller one they would set up, upstairs, but not with the kittens this year. I think it’s a 4′ tree, which would still be a bit large for what we want to do with the space.
What I got was a red sparkly cone shaped tree with baubles already on it that’s only about 2′ tall. It’ll fit on top of the piano. I later found some plain white string lights for it at Dollarama, and we already have small tree toppers that would work.
An almost instant Christmas tree!
Before we went to the Dollarama, we swung by the international grocery store for some dim sum for “breakfast” – neither of us had eaten yet! Along with the string lights we found at Dollarama, we remembered to get a small garbage can for the truck – my daughter chose one with flowers all over it. 😊 They also had more of the little puppy beds in stock, so we got another one of those, since the cats love the first one I got so much. They are thrilled with the new one, too!
One of the places I wanted to try for our shopping was Fresh Co. I keep hearing how they have such good prices. My daughter had their shopping list, so I just needed some basics. I didn’t find their prices to be all that much better, except for a couple of sales. They had bags of 4 avocados selling for under $2 a bag! These days, you can’t even get a single avocado for under $2! So I got two bags. They also had a brand of butter for under $5 a pound. They had a limit of 4 pounds, but I only got 2, since we still have plenty from the last Costco shopping trip in the freezer. Costco’s price is over $5, but in most places, a pound of butter costs almost $7 a pound – and that’s the cheap house brand or no-name ones. The other brand name butters are much more expensive.
My daughter had a longer list than me, and she wasn’t able to find everything at the Fresh Co, so we went back to the international grocery store, after I filled the gas tank. Today is Thursday, and Domo has 5¢ off per litre on Mondays and Thursdays. The gas prices had also dropped and were 138.9¢/L, so we were paying 133.9¢/L. While my daughter was at the international grocery store, I popped over to a Dollar Tree I hadn’t been to in years, just to check it out.
That done, we were going to head home, when I remembered I needed memory cards for the older trail cam, so we swung by a Staples. I only needed 8gig cards, and two of them, so I can switch cards when I do my morning rounds. The lowest they had in stock was 16gig – and they were almost $20 each! The 32gig cards were cheaper than the 16gig cards, and the sales person that tried to help me said 8gig cards would be even more expensive. I guess nobody buys such low memory cards anymore. I could have gotten even better prices if I were getting micro disks, instead, but those don’t work on the camera. If they did, I could have used the ones I already have on hand.
So now I have a pair of 32gig cards to replace the old 8gig cards for the older trail cam. Here’s hoping they’ll work! I know the cameras generally can’t handle the large memory cards, but that usually starts at 128gigs, if I remember correctly.
Once we have the spare funds, I’ve got my eyes on some solar powered trail cams. They don’t make the model we have now, but I’ve been able to find others where the solar panel powers the camera directly, rather than charging rechargeable batteries, and has regular batteries for when it’s too dark for the solar panel to do the job. There are other features I want, too, but I think that one is the deal breaker for me, when looking at the different models out there. That will mean needing more memory cards. I think I’ll buy them online, along with the camera, when the time comes!
But I digress!
We had ourselves a productive day in the city; my daughter found everything they had on their shopping list, and I got a few extra things as well.
The Re-Farmer 