Since we ordered SO many things for this year, and expanded how much space we were gardening in, I decided to go over groups of things in separate posts, in no particular order and spread over the next few days.
Let’s take a look at how our garlic, onions and shallots went.
Let’s start with the garlic, since hard neck garlic is a fall planted crop, and our garlic for next year is already in the ground.
We are growing the same three varieties as we did last year, each in one pound bags. We had considered doubling how many we are growing, but decided against it at the last minute. If we grew the number of onions and garlic we use throughout the year, we would probably fill most of the beds and not have room for anything else!
Overall, the garlic did rather well. They were all smaller than they should have been, but that’s true of just about everything we grew, mostly due to weather conditions. We much prefer the flavour of these hard neck varieties over the soft neck garlic that is available in the grocery stores. We especially enjoyed having garlic scapes to harvest, making this a dual crop. These are a big win, and I can see us growing this year after year. Hopefully, we will have better growing conditions for next year’s garden, and will have large bulbs that are worth saving to plant in the fall. Otherwise, we are more than happy to buy these from Veseys.
The onions and shallots were a much bigger challange.
The varieties we got as seeds were:
Red Baron (a bunching onion) Norstar Onion (a yellow bunching onion noted as good for storage) Conservor Organic Shallot
Plus we ordered Red Carmen Onion as sets, which did not get shipped until our zone was ready for spring planting. All of these were from Veseys.
The seed onions and shallots were started indoors, using our aquariums as mini greenhouses to protect them from the cats. The smaller tank had problems right away, as the cats could still reach down to the growing trays and very determinedly destroyed them. Also, there was very little air circulation with the lid, and the soil started to mold. We eventually found a window screen we could use as a lid, but it was too late for the shallots.
For the Red Baron onions, we use the flats from egg trays to start them in, which turned out to be a bad choice. The carboard just sucked the moisture out of the growing medium and we ended up losing the seedlings.
The Norstar, in peat pellets and repurposed K-cups, did much better and we were able to transplant them. We used extra seeds to try growing more, using red Solo cups to start them in. The Red Baron onions sprouted, but that’s about it. We transplanted them anyhow, but they didn’t take, though I did find a single one when I redid the tomato bed, so I planted it right back again.
I ended up buying onion and shallot sets, later in the spring. Between those, the surviving Norstar seedlings and the Red Carmen sets, we found ourselves with a decent onion harvest that we are still enjoying now, though we quickly ran out of shallots. We also harvested green onion tops, freezing some and dehydrating others.
Of course, like everything else affected by the drought and heat, the onions and shallots did not reach their full potential in size, but they did quite well and are very delicious.
Final Analysis
Onions and Shallots: For all the struggles we had, ultimately, we did well with onions. While sets are easier, I’ve decided to go with seeds for next year’s garden. There is more choice in variety, and you can get a lot more seeds in a packet than sets in a bag. Especially with the shallots.
I have since bought more onion seeds. We will be trying the Conservor Shallots and Red Baron bunching onions again. For a yellow bulb onion, this time we will be trying a type called Oneida, again because it was noted as good for storage. We will also be growing a red onion, but I will be trying a different variety, with a very different shape, from another company.
The problem will be with starting them indoors. They need to be started very early, in our zone, with people in my gardening groups starting them as early as January! The big aquarium is currently holding house plants to protect them from the cats that keep wanting to dig in the soil, so we’re going to have to figure something out.
Over time, we plan to have a plolytunnel and maybe even a greenhouse. That will solve some of our problems, when it comes to starting seeds and protecting them from the cats, but it will be some time before we reach that point. Until then, we will just have to made do with what we have, and find the space we need to start all those seeds! When it comes to long term storage of bulb onions and shallots, we want to be growing a lot more that we did this year. Something we will build up to, as we expand our garden.
Hard neck Garlic: These are just a win, all around. It was the first time we got to try scapes, and we all love them. They are also really easy and low maintenance. Being able to plant outdoors in the fall is a major advantage. The bulbs certainly could have been bigger, but there was no loss when it came to flavour. Over time, we will be increasing how much garlic we plant, too.
Since we ordered SO many things for this year, and expanded how much space we were gardening in, I decided to go over groups of things in separate posts, in no particular order and spread over the next few days.
To start, let’s take a look at our peas and beans.
I had wanted to order a three bush bean collection, but they were out of stock, so I ordered different coloured beans to make my own collection. These were the Lewis bean (green), Golden Rod bean (yellow) and the Royal Burgundy bean, all from Veseys.
Also from Veseys, I ordered the Dalvay pea (a green pea), while ordering the King Tut Purple Pea (purple pods, green peas), from Baker Creek.
These were planted in new beds that were little more than layers of organic material and new garden soil, directly on the ground. Which means that, right from the beginning, we knew it would be rough growing for them.
Then the drought hit.
Then the deer and groundhogs showed up.
The grasshoppers seemed to leave them alone, though.
In spite of all that, the bush beans did remarkably well. The yellow bean plants were the most stunted in growth, but they were the first producers, and even produced a second crop later in the season. The green beans did quite well, both the plants and the yield, but it was the purple beans that were the most amazing. They handled the drought conditions the best, with the plants growing the strongest and densest of all, even with a few deer nibbles along the way, while producing a steady amount of beans right up until they finally got killed by frost.
Between all three varieties, we not only had enough for fresh eating, but were even able to freeze a few bags of them, too. I had hoped to have enough to do some canning, and if we had had an average year for rainfall and temperatures, I have no doubt these hardy and prolific beans would have just exploded in growth and yield, even with the relatively poor soil conditions, and we would have had plenty to make it worth breaking out the canning equipment.
We will not, however, be growing these again next year, though I would certainly grow them again in the future. For 2022, we will be growing pole beans, and possibly drying beans as well.
I would definitely recommend these varieties of bush beans from Veseys, though.
Then there were the peas.
They did not do well this year at all, but we did have some surprises.
The King Tut peas from Baker Creek were just a small package with barely enough seeds to fill one trellised row. The Dalvay peas from Veseys, on the other hand, were packaged by weight, and there was a lot of them! We planted enough to fill two double rows with trellises, and had lots left over.
The peas all started out well enough. The Dalvay peas had some gaps in germination that I later planted with more peas, but there were no extra seeds to do the same with the King Tut peas.
Then things turned for the worse.
With all our watering, I don’t know if the drought was the main problem. Peas don’t like to be over watered, and they don’t like heat. I don’t think I watered them too much, and it was likely the excessive heat that did them in.
Then the Dalvay peas basically disappeared, withered away. The King Tut peas got a bit bigger before they dried up.
When we saw signs of critter damage in the gardens, I set up a trail cam to confirm what critters were doing the damage. I did catch deer, but it was a groundhog I saw among the peas, so it wasn’t just the heat that was killing off our green peas! They didn’t seem to go for the purple peas, though.
In spite of looking so dead, the purple peas kept trying to produce, and I even had a few pods to taste while doing my morning rounds, and a few that I let dry on the vine to collect for seeds. I think I have maybe 6 of 7 seeds. Given the growing conditions, I doubt they tasted the way they were supposed, so I’ll just say they tasted just fine and leave it at that.
I will not be buying the King Tut peas again for next year, but I do want to try them again, and hopefully the few seeds I saved will germinated. If they are still available, I wouldn’t mind getting fresh seeds again in a year or two and trying again.
As for the Dalvay peas, I had so many left over that, when temperatures finally cooled down, I interplanted them with all the varieties of corn, for their nitrogen fixing qualities. They did a lot better than the first planting, and I even got to pick a few pods before they were killed off by the first, very late, frost.
I think these would be worth growing again, though I plan to try other varieties. It was just a terrible year for peas, so there will be no way to do a proper comparison.
Final analysis:
Bush beans: did surprisingly well under terrible growing conditions. Though we will be trying pole beans in next year’s garden, all three bush bean varieties are well worth growing again. Especially the Royal Burgundy. As we develop more garden space in the future, we will likely be growing both pole and bush bean varieties.
Peas: did not do well at all. The drought and heat (and groundhog!) were just too much for them. I’d be willing to try both varieties again in the future. For our upcoming growing year, we will be buying other varieties to try.
With snow on the ground and temperatures dropping, this is the perfect time to look at how our gardens did this past year, compare it to the year before where we can, re-examine our goals, make some adjustments, and use that information to plan on what we will do next year.
Because we went from a pretty small garden the year before, to a much larger – and spread out – garden this year, I will go through things in more detail in later posts. For now, I just want to do an overview.
When we first moved out here, we worked out a multi-year plan. The first summer would focus on clearing and cleaning up the inner yard. The second year, we’d continue working on cleaning up the spruce grove and start working on the outer yard while maintaining what we cleaned up in the inner yard. The outer yard, we figured would take another 2 or 3 years.
With this plan, we would have been ready to start gardening around year five. Which would have made it next summer. Instead, we started our first small (ish) gardens in 2020. We had a few beds in the old garden area, and planted in the newly uncovered, soft soil found under the old wood pile. We were not very ready for gardening at all, but really – if we only ever did things when we are “ready” to do them, nothing would ever get done! ;-)
This past year, we kept our main goals, and added some new ones. The main goals have stayed the same. Ultimately, we want to be as self-sufficient as possible. That means growing as much of our own food as we can, in quantities sufficient to store or preserve enough food to last us through to the next garden season. So, not just through the winter, but until we can start harvesting fresh food from our garden again. (Animals will be part of the picture, too, but for now I will focus on plants.)
While we certainly didn’t meet that goal this year (nor did we expect to, yet), we did make progress. And I must say, I love being in a position to start working on a meal, realizing we’re out of onions or garlic in the kitchen, and simply popping into the root cellar to grab a bunch.
We didn’t plant anywhere near enough onions for our needs, but that’s part of figuring things out!
When it comes to planting things, whether it is our garden or trees or bushes, we try to meet multiple goals. In our long term goals, we want to have fruit and nut trees. Mid term includes certain types of berry bushes. Growing vegetables are part of our short term goals, simply because they are mostly annuals.
After being here a few years, we have identified gaps in the shelter belt we need to fill, as well as the need to increase privacy screening and dust protection from the surprisingly busy main gravel road that runs past one side of the property. With the aim of meeting multiple goals, any trees or bushes we plant will be chosen not only to meet those needs, but also provide food – and if they can provide enough for ourselves and for birds and wildlife, that’s just bonus. Soil testing has also helped us focus on what we can reasonably expect to grow here at all.
In trying to meet these multiple goals, we did things that would normally be gardening no-nos, like planting as far from the house as we could, and still be in the yard, breaking new ground that will later have things planted permanently. Choosing what to grow was based on things like short growing seasons, high yields and long term storage capabilities.
One thing we have is the luxury of space. That means that we have room to experiment and try new things to see how they do in our zone and growing conditions.
Some things, of course, end up being completely out of our control. Drought conditions being the main issue we had to deal with, this past summer. A plague of grasshoppers certainly didn’t help, either. Then there was the critter damage. That combination of things, plus the far-flung garden beds, made things considerably more difficult than it should have been.
Looking at things from a very broad perspective, though, we had more success than failure. Under the conditions we had, that’s pretty amazing!
I will talk about more specific things later but, in general, here is how we hope to progress next year, which will help us decide where our monthly “seed” budget will go.
The main thing we really need to focus on is trees. These can take years before they will start producing fruits or nuts, so we need to get those going as soon as we can. We’ve identified areas where we can plant things that will need more protection from the elements, and we’re looking at varieties that can handle our climate zone, as well as our nutrient depleted soil. Some of the varieties of nut trees we want to get cannot be planted in the inner yard, though, so we will still have to hold off on those until we can prepare areas in the outer yard. The renter is planning to rebuild the fence around the outer yard, and if he is able to do that next year, that means his cows won’t be able to get through anymore. We won’t have to worry about cows damaging seedlings; just deer! We will also be able to start taking out some of the old fencing around the inner yard, which will make it easier to tend to anything we plant in the outer yard.
We do not have the funds to get everything at once, so we have to focus on getting what will provide the most benefit in the shortest time frame. We will be able to get a few of the slower growing/producing trees, little by little, but will need to focus on faster growing/producing trees and bushes first, even though logically, it’s the trees that need the most time to mature that we should be getting first.
With that in mind, we will be ordering shelter belt berry bushes as soon as we can. Unfortunately, the varieties we had decided on are currently not available, but they might be available for ordering in December or January. Our first layer of “defense” will be to plant Bison Berry (if we can get them) along the East property line, to create a privacy screen. Sea Buckthorn is another one we are looking at, for another area, and we’re also looking at the Rugosa Rose. These will not only provide privacy screens, but will act as dust protection and deer barriers. The berry bushes are also nitrogen fixers. Once mature, they are supposed to be very prolific producers. What we don’t use ourselves will provide food for birds and other wildlife. The Rugosa Rose produces unusually large hips, and the flowers are also edible. (This will be on top of the wild roses we already have growing here.) These are more short to mid term items, as they should be able to start producing in just a few years. It will also take a few years for them to get big enough to form privacy and dust screens, and probably longer before they are dense enough to be a barrier to deer.
For long term, we are looking to order a bunch of Korean Pine Nut trees, if they are available. They require shade for their first few years, and we have the perfect spot to plant a row of them, though they will still need extra shade (and deer!) protection, at first. They are hardy to zone 2, and with 3 yr old saplings, it will still be at least 7 years before they start producing pine nuts. These will be the first nut trees we plan to get.
In the row of crab apple trees that we currently have, we will need to get rid of most of them, due to disease. I’m hoping we can save two of them that produce the best fruit. Crab apples are good for pollinating other apple varieties, so it’ll be important to keep at least a couple of healthy and strong trees.
What we are currently looking at are different cold-hardy apple varieties. I hope to get at least a couple varieties ordered this winter. We are looking for apples that are good for fresh eating, good for storage, and suitable for making cider, as well. Over time, we will be adding pears and plums as well, with the same requirements. These are more mid to long term goal plantings. They will need several years before they start producing, but nowhere near as long as the nut trees we are looking at. Once they do start producing, they are prolific, so we shouldn’t need a lot of trees to meet our needs.
Speaking of prolific, I found a source for a cold hardy variety of ever bearing, white mulberry that we plan to get. A single tree should be enough to provide for our needs, with plenty to spare for the birds as well. I even found a source for zone 3 paw paws! Given the rarity of those, I think we will put a priority of ordering them before they are sold out. Which means that is likely where our upcoming seed budget will be spent.
For short term, we need to start on our raspberries. This past year, the bushes my mother had planted did not produce at all, and the new ones we planted had to struggle with deer damage as well as the drought. We want to get several varieties of raspberries, in different colours and maturity rates. We all love raspberries, so the goal is to eventually have quite a lot of them.
We have found several bushes that appear to be black currants. There are two fairly large bushes, but they are completely shaded and barely productive. I plan to transplant those into sunny areas. I’m also looking to pick up some gooseberry and/or josta berry bushes as well, though probably not for 2022. We shall see.
The main focus with all of these is that they are perennial and, once established, should provide food for many years, so the sooner we can get them growing, the better.
For short term food growing, our original plans have changed a bit. Where the main garden area is, we will be building high raised beds to replace the current low beds, using logs from dead spruces in the spruce grove. Now that I have a chain saw that works, we should be able to clear the dead trees out much more quickly, and have logs cut to size ready and waiting to build high raised beds in the fall. Clearing out those dead trees will open up the spruce grove a lot. While we will be planting more spruces in the spruce grove (there are many little spruces we can transplant from elsewhere), we will also plant food producing trees that can use the extra protection the spruces provide.
The high raised beds we will be building in the main garden area will also serve multiple purposes. A primary one is accessibility, so we can continue to garden even as we get older and more broken. Filling them hugelkultur style should reduce how much water they need, even as high as they will be. This garden area has some shade issues, due to the tall trees my parents planted along the south side, and the beds will be high enough that they should even get more sun.
We will need a LOT more garden space to grow food in the quantities we need, however, and for that, we will be making garden beds in the outer yard, where they will get full sun, too. We won’t have enough dead spruces to use as materials for high raised beds there, as well as the main garden beds, but hopefully by the time we need to build them, we’ll have the funds to buy materials.
Looking at our long term plans, however, we are going to need to expand beyond growing vegetables for ourselves, too. We plan to get a hand mill. Among things I want to grow will be varieties of corn that can be ground into flour, and even different varieties of grains. I am hoping to at least get seeds this year, even if we can’t plant them right away.
As we start to include animals, I want to be able to grow as much of their food, as well as our own, as possible, which means forage crops. I’m even looking at plants that we can use to make our own sugar or syrup (yes, sugar maples are on our list, but there are other possibilities, too).
While some of these things may not be started this year, or even next year, we can still keep the plans in mind as we work on things this coming summer, to prepare. There is a rather massive amount of clean up needed in the outer yard, to have room for all this, as well as for the larger trees we intend to plant. Especially since some of those trees will need to be planted a minimum 30 feet apart, or cannot be planted near food crops because of the chemicals their roots release. Between that and the extra space needed between the raised beds, for accessibility purposes, things will be very spread out.
This past summer was a very difficult growing year. While I will go over specific things later, in general, I consider it a successful year. Remarkably successful, under the circumstances! Even some of our failures where still successes, since we had multiple purposes in mind. Some things we will do again, others will be dropped, if only temporarily, and new things will be tried. We learned a lot in the process, too, making everything a step forward to our ultimate goals.
I was happy to find a small package waiting for me at the post office, today. Our replacement seeds from Veseys had come in!
Ginger REALLY wanted to be in the picture! :-D
You can read about our first seed order for 2022, and why we chose what we did, in this post.
This image from the Veseys website is what the mature Winter Sweet squash is supposed to look like. I am really happy with Veseys, and their excellent customer service when we found we got a patty pan squash by mistake.
We will be placing another order at the end of the month or beginning of December. For the next few months, seed orders are part of our budget. With what I’m seeing at various sites right now, I think I will be making a point of ordering seed potatoes from the one place I’ve found where they actually have some in stock again. Everywhere else I’ve looked, potatoes are still marked as sold out. There are a couple of Canadian seed sites and nurseries we’ve never ordered from before that I want to try this year. We really need to be ordering fruit and nut trees and berry bushes this year, as those can take years before they start producing.
The girls and I will have to set ourselves down, go over our plans, see if anything needs to be changed, and make some decisions. :-)
Our first order of seeds from Veseys arrived in the mail today!
You can read about why I ordered what I did in this post.
We got our two types of pole beans and the corn in baggies. There are quite a lot of seeds in each, which is pretty awesome. After this past summer’s gardening, I’ve decided there is no such thing as planting “too many” of anything! The pole beans will be planted at the squash tunnel, and will probably take up the whole thing.
Bulb onions, bunching onions and shallots. I plan to order a variety of red onions I have my eye on, when we place another order next month. For this year’s garden, I plan to start the onions indoors much earlier. In the local gardening groups. many start their onions from see in January!
I’m not sure what happened here. We were supposed to get two varieties of winter squash; the candy roaster, and Winter Sweet Organic squash, not a summer squash! I ordered 40566A, not 40556A.
I will have to contact them about it. The squash I got is a pattypan squash, so I’m actually happy with this, but I do want my Winter Sweet!
We’ve got our two types of turnip to try. I’ve never grown turnip before, nor do I remember my mother ever growing them, either.
And finally, the beets, ground cherry and cucumber.
I’m really looking forward to growing the ground cherry!
Since I also plan to order more peas, and dry bean varieties, on top of the pole beans, cucumbers, and vining squash, we are going to need to build more climbing structures for next year’s garden!
These are still from the 2021 catalogue. A lot of seed companies don’t have their 2022 inventory available yet. I may be jumping the gun, but I’d rather order early. There’s a lot of talk about food shortages coming up and, while that is for the next few months, it is just more incentive to plan ahead for next year, and growing as much of our own food as possible.
Today turned out to be a lovely day. Sunny, and at a high of 8C/46F, warmer than predicted. It made it very hard to believe that there is a storm and blizzard coming our way, starting tomorrow! While my phone’s weather app has been saying a blizzard was coming since yesterday, it was only until early this afternoon that my desktop app changed its forecast and began giving weather alerts.
After losing so much time yesterday, today was a day to scramble and get the essentials done. The rest will wait until spring.
Last night, the girls lifted the roof on the cat’s house, cleaned it out and replaced the old straw with fresh. Unfortunately, the heated water bowl had to be removed; the cord’s sheath had cracked, right where it contacted the bowl itself, exposing wire. That is unfortunate, as the heated water bowl made a huge difference last winter! So far, however, we are still expected to have mild temperatures, so we won’t need to plug in the electricity to the shelter. Which is good, because I forgot to buy a new 9V battery for the fire alarm we have in there. The ceramic terrarium bulb we have in there for warmth is well shielded, but we still want to have the alarm functional as a safety precaution.
I don’t know of the cats are happy with the clean up. I haven’t seen them in there, yet!
When I headed out this morning to do my rounds, I counted 20 cats.
But only Nosencrantz was willing to pause for a photo! :-D
One of the things I took care of while doing my rounds was to finally scatter some wildflower seeds.
I had two packages of wildflower seeds that were meant for the area outside the yard, in front of where the new sign is. Eventually, I want that entire strip to be filled with wildflowers for the pollinators – and so I don’t have to mow it anymore! I used a bulk sized spice shaker and some soil to scatter the seeds evenly.
This was something I expected to do in the middle of September, but it was just too warm. I didn’t want to risk the seeds germinating too early, and getting killed off when winter temperatures arrived. With the storm coming, these will get covered with snow and should be good to lie dormant until things melt in the spring.
Last night, the girls also used the insulated tarp we found in the garage a while back and used that to cover the septic tank, instead of straw. It’s large enough that it could be used, folded in half. It was full dark by then, so they just weighted it down with some fence posts. This morning, I shifted it a bit to get it right up against the house, then pegged it down.
As you can see by the two pegs on the right, I hit some rocks in the process!
By the time I pegged that down, I was done my rounds and headed inside to go through the trail cam files while eating breakfast. It was rather funny to see all the files of my mother and I, when I took pictures of her at the new sign. It feels so weird to see myself on video! :-D
By the afternoon, things had started to warm up nicely, so I headed outside.
The first thing I wanted to get done was scatter a different wildflower seed mix in the yard.
This one was an alternative lawn mix, for shade and partial shade, of flowers native to Western Canada. This double row of trees is really hard to tend, so I settled on this as the location for the seeds. Unlike the area in front of the sign, though, this one needed to be raked, first.
The first raking was to remove the leaves and debris, then it got raked again to loosen the soil surface a bit. There were some maple and willow suckers coming out of old stumps that needed to be pruned as well.
Then the packet – one larger packet of seeds – got added to the shaker with some soil and thoroughly mixed before being scattered on the raked ground.
Then, the leaves got raked back, as a mulch. I look forward to seeing if this works in the spring!
One of the priorities on our to-do list was to finally repot our house plants. They’ve been hit with overnight frost, but amazingly, the aloe vera was still alive! They were overgrowing their post, though, so most of them ended up in the trench of the third low raised bed, to break down, except the biggest one that was too big to be buried in there, so it went to compost. I ended up transplanting 4 or 5 strong, healthy little aloe vera for the girls to bring inside later. The umbrella tree looked dead, but I pruned it back and repotted it, because it does actually seem to still have life to it! I would hate to have lost that thing. It had been doing so well, even with the cats constantly trying to get into it!
One of my daughters was working on commissions, so she could only come out to help briefly. My other daughter tried to help, but she was feeling sick and looked so horrible, I sent her inside. Poor thing felt so bad! She did, however, get the last hose put away for me, and was kind enough to run into the basement to shut off the water to the taps.
Once the water was shut off, I opened the back tap and put one of the new insulated hard covers for the taps on it, then finished putting up the rest of the insulation we put around the bottom of the house. This area had been left until we were done with using the taps, and the septic was covered. The front tap still needs its cover, but it is much more convenient to get at, so it can wait a bit.
Along with some other clean up, I did finally make it to the squash tunnel to prepare it for next year, but was only able to do one side before I had to go in for an expected phone call. The rain barrel was turned on its side and weighted down, the long tools and rolling seat went into the old garden shed, and the storage bin we kept to hold shorter tools and various other things we might find handy, went into the sun room. The things we have left undone are all things that will be okay if they wait until spring. It was just time to finally put the tools away!
Then I made a quick run into town to get a few things we thought we might run out of. The predicted storm is supposed to hit the south of our province, but it’s hard to know if we’ll get hit by it as well, or just catch the edges of it. At the very least, we expect to lose internet more often. That happens any time there is bad weather to the south of us. Though it is supposed to start with rain, we might get about a foot of snow, over two days, at which point we won’t be going anywhere for a while! I had already planned on tomorrow to be a baking day, and the last thing I wanted was to runout of ingredients in the middle of something!
Meanwhile…
I got an email from our vandal’s lawyer asking if I were available for the case management session on Monday. That went back and forth for a while. It turns out it will not be with just me, him and our vandal. It will be with the same judge that we’ve been in front of, this whole time.
My brother will not be able to make it, but we don’t want to delay this any more, so I took it. I feel more confident knowing that the judge will be there. The unfortunate thing is that it is going to be at 9am – in the big city, not the closer, small one we’ve been going to all this time. Worse; the court offices are downtown. So not only will I have to leave unfortunately early, just to make sure I have time to get lost among all those one way streets, but it’s going to cost more in fuel, and I’ll have to pay for parking. Minor things, but with costs going up, there just isn’t much wiggle room in the budget! Very annoying. But, it’s that, or wait a year for a trial. :-/
So that has been confirmed.
I am both looking forward to getting it done so quickly, and dreading it.
At least, by then, wherever snowfall we get from the storm will no longer be an issue. There will be plenty of time for any road clearing needed to be done by then!
As for our scramble to get stuff done, no, we weren’t able to finish it all, but the essentials are done, and the rest should be all right to wait until next year.
Speaking of next year, we’re made progress there, today, but that will be the topic of my next post! :-)
I had a very enthusiastic crowd waiting for me this morning. Including the new edition. I was even able to pet her a few times, though she kept moving away when I did.
But yes, I was able to confirm. Our new addition is a she.
I just hope that, wherever she came from, she’s already fixed.
In the end, I counted 19 cats this morning. Only Rosencrantz was missing. :-)
My morning rounds now include going to the very corner of the property to check on the sign. No vandalism! (yet?)
What I found interesting is that the squash tunnel was shaded. It is only this time of year that the shadows from the spruce grove reach this far. In the summer, the squash tunnel gets full sun, all day. The main garden area’s beds, meanwhile, are now in pretty much full shade all day. What a difference, time of year makes!
The transplanted mint is looking just fine; not at all droopy from being moved.
One of the empty blocks, however, seems to attracted a critter. Possibly a skunk digging for grubs. Whatever it was, it lost us some of the soil in those openings around the edges! I want to fill those with sand or gravel.
After I finish my rounds, I spend some time going over the trail cam files. We had a long list of things to work on outside, while it is still relatively warm in the afternoon. I was going to head out right after having lunch, then calling my mom to arrange to bring her to see the sign tomorrow.
She called me first.
She wanted to come today.
I told her I was thinking of tomorrow, because it’s such a warm day, and we have lots to do outside. She said the warm day was why she wanted to come today, because it would be harder for her when it was cooler. And I could spare an hour for her, couldn’t I?
Which would mean just driving her over to see the sign, taking some photos of her next to it, then driving her home. Was that what she was wanting to do?
Yes.
Okay.
So off I head to the town she lives in, and when I get there, she is cleaning out her purse and preparing a list of things she needs.
Since I’m there with her car, anyhow…
Okay, so we’ve added grocery shopping to the list. No worries.
We head back to the farm and as we come to our driveway, my Mom suggests we go straight to where the sign is from the road, not in the driveway. As we get closer, however, she suggested we keep going to look at the other quarter section, first. Just a drive by. This was something she had talked about wanting to go before, so I was expecting it. We did the drive, saw that it looks like the renter has moved his cows to that quarter, since there is a hay bale, salt blocks and a feeder set up near the gate. At the far end of the property is an intersection I can turn around at, then back we went to the sigh. I pulled over on the road, and there was thankfully a nice level spot she could go over with her walker. We got several pictures, and then back to the car.
Did she want to see what I did with the outhouse? I ask.
Oh, yes! was her enthusiastic reply.
I am such an idiot.
First, we drove over to the old workshop that is now completely filled with all my parents’ stuff we cleared out of the house. There was an old framed print she wanted. This was something else that had come up in past conversation, so we too the opportunity to grab that. Then we drove into the yard, and I backed up towards the outhouse.
My mother being ticked off that I did that, instead of parking further ahead, as usual, should have been my first warning.
To make it short, because I really don’t want to relive the experience, my mother decided to tour the inner yards, starting with the newly finished brick lined bed where the tomatoes were (she liked that, at least), but not until after making snide comments about the newly framed low beds where we have two types of garlic planted (so this is where you’re putting the garden now, is it? Uhm… no, Mom. It’s just the garlic).
I tried several times to redirect her to the outhouse, and she ignored me every time. As she worked her way around the yard, she made sure to give me a hard time about the garbage pile, which we need to hire someone to haul away for us (she didn’t have much to say when I pointed out this was garbage we found all around the yard that’s now in one place), acted surprised about the tire planters being moved, even though she’s been here since they were moved, and had just walked past the one that isn’t wrecked and could be used again), made sure to tell me to leave the spruce tree she planted at the chain link fence (I’s talked about transplanting it, before it gets so big it tears the fence apart, shortly after we moved out here, and she went ballistic on me, so I didn’t say anything this time). I commented on the second one that had been there dying, and she lectured me on how I should have watered it (it was killed by the cold, two winters ago), made numerous comments about the things I should have done around the yard (things I would have been doing, if she hadn’t asked me to bring her over), asked why I’d cut down the crab apple tree by the old compost, and when I told her it had died of diseased, lectured me about watering things again. Because, in her mind, if you water the trees, they won’t get disease. Then she mocked and laughed at me for building the high raised bed, the squash tunnel, the trellises and the low raised beds. No one does things like that, you see. They just plowed the whole thing.
Then she nagged me about various other things as she worked her way around the yard. When I thought she was finally going to the outhouse, she ended up going to the back door of the garage. She wanted to see the wood chipper.
That door leads to where her car is parked.
I tried to get her to go around, but she wrestled her walker through to door, so she could snoop in the garage. Which was have not even come close to cleaning up. I got the chipper out for her to see, and she really liked that, but then complained because there were still branch piles. Then she complained about how ugly they looked, and how ugly the post pounder my late brother built looked. I’d covered it with a tarp I’d found in the barn that was big enough, but after several years, the wind has torn it to shreds. We don’t have anything else big enough to protect it. But it looks ugly, and people can see it from the road, so it needs to be covered.
Eventually, we made our way back into the yard and…
She went to the car to leave.
By then, I’d opened the door to the outhouse, but hadn’t put the mat back because I wanted her to see how nice the floor looked, too.
She wouldn’t go near it. She just glanced over and said she could see it through the door. Then got into the car.
So, I put the mat back, closed up the outhouse, put her walker into the car, then we headed out.
Along the drive home, I tried to chat and mentioned the electric chainsaw we got. She mocked me about it, but in such a way that I didn’t understand her “joke” at all. Which then led to a whole slough of mockery.
I shouldn’t be using a chainsaw. I shouldn’t be doing men’s work. I need a man. Also, I’ve done nothing at the farm at all. Apparently, I’m a weak, useless, stupid woman who shouldn’t do actual work, except for the stuff that she used to do on the farm (while everything else magically did itself, apparently), which I am not doing right, because I haven’t done it yet, but she thinks I should have done it by now, or I’m not doing it the way she did, therefore I’m doing it wrong.
Oh, I forgot. At one point, when I told her that I’d lost a day of work by having to drive her around, she told me, what work? I don’t have cows to milk! What work am I doing? I don’t have any work.
Well, I called her on her behaviour, and pointed out that she shows no appreciation, gratitude or kindness. To which I got a sanctimonious, “yes, yes, get that off your chest” response. Because, clearly, I’m the one with the problem, and her cruelty and insults are neither cruel nor insulting.
*sigh*
Still, when we got back to her town, we were civil. I helped her with her grocery shopping, though she brought up getting an apple pie to have with tea when we got back to her place. I told her I didn’t have time to stop for tea, but she could get one if she wanted.
She didn’t.
Once at her place, I put her groceries away and she was going to give me some money for gas, which I do appreciate. She then brought out a bill (almost enough to cover the amount of gas spent in driving, but I do still appreciate it!) and told me, if I’d invited her inside for tea, I would have gotten more.
I told her, I didn’t realize that was an expectation.
By the time I left and put some gas in the tank, it was so late, I couldn’t even stop at the post office to pick up a package. My day was wasted. There was no time to even start anything when I got back, because I wouldn’t have enough time to finish before the light was gone.
I’m just so ticked off right now. After talking with my husband and telling him some of how it went, his response is, not to have her back here again. And at this point, I can’t disagree.
My mother is why we are living here. We came here to take care of the place for her. Now that the ownership has been transferred to my brother, I still try to respect her wishes as much as possible, and keep her informed of how things are going. In the end, though, she doesn’t own this place. My brother does. And he is very happy with what we are doing, and with our various plans for improving the place. He is our “landlord”. Not my mother. She has no actual say in how this place is run, and she certainly has no right to verbally abuse me.
I am lost past the stage where she can actually hurt me anymore, but my goodness, she can drain every bit of energy out of me. I feel more exhausted from a few hours with her – and it wasn’t even an unusually bad visit! – than I would have felt if I’d spend those same hours doing manual labour. Mental exhaustion is far more difficult to recover from than physical exhaustion. Still, to look at the bright side, at least there wasn’t a single racist rant or shouting about political issues she doesn’t understand, either.
Thank God my brother now owns this place. He and his wife more than make up for all the trouble my mother causes. They are such awesome people, and make it all worthwhile.
With today looking to be our last warm day before winter, we wanted to get as much done outside as we could. This time, our focus was on the pea trellises, as they will be used again next year.
This is how it looked before we started. My older daughter isn’t working on commissions for the weekend, so she was able to come out and help, while her sister did bread baking.
I hate to think how long it would have taken me, if I didn’t have the help! My goodness, there were a lot of roots to dig up!
It took us a couple of hours, but we got it done! There was one five foot section that was so filled with crab grass and creeping charlie, it took me longer to do that one spot than it did to do several other sections, together!
Later, we will cover all the beds with a straw mulch.
It was so pleasant to be working outside. The high predicted for today was 8C/46F on one app, or 12C/54F on another. By the time we came inside, the temperature had reached 15C/59F! In fact, the last few days all turned out at least a few degrees warming that predicted. If that keeps up, it’ll make continuing the work over the next couple of days much more pleasant. Tomorrow is supposed to be a very decent 9C/48F, then a couple of days at 8C/47F, all with overnight lows above freezing, before things are supposed to get colder. There is much work to do, as long as the weather holds, and cooler weather is just fine when doing manual labour. The more we can get done now, the less we have to do in the spring!
Speaking of which, my first seed order should arrive by the end of the week, and I’m just itching to make my next order, in next month’s budget! Hopefully, by then, inventory for 2022 will start to become available, and I won’t be seeing so many “sold out” notices.
I headed out early today, for my court date with our vandal. It’s been a year, minus a day, since my first court date regarding my application for a restraining order was scheduled.
It was a very, very long day.
No, it’s not resolved.
But before I get into that, I will talk about something more therapeutic. I was so mentally exhausted by the time I got home, I needed to do some good old manual labour to get some “rest”.
I feel so much better, now!
With the day being several degrees warmer than forecast, I focused on the area that caused problems before, because the ground was too frozen. The old kitchen garden.
Before our old garden fork finally bent from the mostly frozen ground, then broke when my daughter tried to straighten it, she did get a start on the retaining wall before moving to an area where the ground was not frozen. This is the area that gets the most shade, plus I wanted to transplant some mint out of another bed into some of these, so the blocks got first priority. The ground was quite thawed out, today.
After the groundhog ate the lettuce that was planted in these, they basically got abandoned until now. Happily, there wasn’t too many weeds and roots to dig out.
After I did the blocks from the chives to the opposite end, I dug up some mint and transplanted them into every other block, again starting from the chives. When I thought I was done, I walked back and found some mint that got dropped from the bunch as I moved along the retaining wall, so I cleaned up one of the blocks in the foreground and planted it there. We had buried a mystery bulb in it, earlier in the year, but there was no sign of it when I dug into that block, so mint it will be!
I don’t know if they will take, but we shall see. After they were transplanted, they got a thorough watering, and that section is now done, unless we decide to mulch it with straw, now that there is mint in the blocks. We shall see how things go over the next couple of days.
This is the somewhat triangular bed we had planted carrots in, and where the garden fork met its match. The bed is too wide in the foreground, and that is also where the mint was coming up. Mint was even coming up through the paths we covered in straw and were walking on! There was one mint plant visible in the foreground that looks frozen, so I didn’t try to transplant it.
For this bed, the carrots that had bolted got buried in the middle, while the wider end was narrowed.
I stopped before getting too close to the pink rose bush at the “point” of the triangle. We’ve pruned the ornamental apple tree that was overshadowing it, and last year it finally bloomed, but this year, like so many other things, that one cold night in May killed off any developing flower buds, and it did not bloom at all. Hopefully, next year, it will have a chance to do better!
These are the mint rhizomes I found while clearing and resizing the bed! Even the rhizomes smells strongly of mint.
I then moved on to the L shaped bed we planted beets in. This one end in the foreground was particularly bad for weeds, but the rest was much easier to clear out.
My older daughter was able to come out and give me a hand part way through. She brought the logs over to frame the resized bed. The log at the end was originally cut as an end piece for the high raised bed, but the measurement got goofed, and it was more like 3 1/2 feet long, instead of 4 ft. So it’s perfect for here! The other two logs were from the remaining tops of dead spruce trees we’d used in the high raised bed. They are too thin and wonky to use in a high raised bed, but they will work here for now. In time, this will get replaced with something more permanent, and higher.
Then my daughter helped me finish weeding the L shaped bed. Once that was done, a shallow trench was dug along the middle, and the beets that were too small to harvest got buried.
The final step was to even out the soil in the framed bed, then I used the hose to wash the soil against the logs and level it out more. As gaps were found under the logs by the water, I stuffed them with straw.
These beds are now ready for next year. There is just the bed along the retaining wall to clean up, and later the paths will get a new layer of straw to keep the weeds down.
By the time I was done, I was feeling much rejuvenated and refreshed.
The day in court was so much longer than expected. Because of the fairly long drive, plus the need to get some gas, I left before 8am. It was still dark when I left, and there was one redeeming factor during the drive. I got to see a gorgeous sunrise. We do live in a very beautiful area!
On the down side, by the time I got home, I’d burned off all the gas I’d been able to put into the tank! :-( I used my mother’s car, as it has not been driven much at all, lately. It does not have good mileage!
Anyhow.
I got there so early, I was the first person there, and the security guard didn’t even have the docket yet. We ended up chatting for a while, until the other security guard came with the docket. They both remember me by now! While we were talking the next person who showed up was our vandal. I almost didn’t recognize him at first, because of the mask (I wore my Mingle Mask, making me both recognizable and memorable, it turns out!). His lawyer was going to call in, so our vandal was on his own.
So we waited.
And waited.
Court started at 10, and they went through the docket.
We waited.
And waited.
And waited some more.
The security guard called our vandal over and told him he might want to talk to his lawyer about calling in, because he was next on the docket and I heard him say the lawyer was already on the phone, waiting, too!
An hour passed.
Two hours passed.
The second security guard, who was calling people in, came out and called for anyone who was there for the first time, but was not represented by a lawyer.
Someone else went in, and we waited.
Then someone else got called in, and we waited some more.
By the time we got called in, it was well past noon.
Our vandal was asked about his lawyer, and he explained that he had been on the phone for an hour already. The judge called into the mike, but the lawyer wasn’t there.
So they took the next files while waiting for the lawyer to call in again.
Several files later (they went by very quickly) and still no lawyer, so our vandal finally offered to text him, and they went on to the next file, with the understanding that it would be interrupted if the lawyer called in.
This one took longer, and then they moved on to another that was even longer. That one did get interrupted as the lawyer finally called in, with apologies.
The judge spoke to the lawyer for a while, then asked our vandal to clarify some things. I had agreed to suspend my application, if he agreed to seek psychiatric help. It turns out that his first referral was to the bigger city, but they are so backlogged, they are not accepting any out of town patients. His doctor then referred him to the smaller city we were in for court, but they are backlogged at least 3 or 4 months.
Given the way things are going, in my mind, it’ll be twice that, at least, but who knows?
So that left us in a quandary. The judge asked me how I wanted to proceed, and I told him that I understood the issues with backlogs, but until he is getting help, I don’t feel safe. He has already caused damage and been threatening towards me, which was acknowledged. I told them I felt that the only reason we have peace right now is likely because of my application, but it’s already been a year. The problem is, if it goes to trial, we won’t have a court date until…
A year from now.
All the previous cases that got rescheduled while we waited were going to November of next year, so I was not surprised by this.
Given how long it has taken, the lawyer suggested going to Case Management. The judge explained that this would be me, our vandal and his lawyer in a room, trying to work things out. I asked if I could have someone with me. The judge asked who, and I suggested my older brother, who owns the property. I had to explain that we are basically caretakers, and my older brother owns the property; the safety issue is about me, while the vandalism affects my brother. The judge agreed. So I won’t have to be alone and bullied by our vandal and his lawyer.
So, in the interest of speeding things up, the lawyer will have to show up in court a week from now, a date for case management will be worked out with the judge, and the lawyer will inform both of us.
By the time we left, it was nearly an hour, for what is normally a 10-15 minute session.
Near the end of it, our vandal tried to interject that there was a “bigger picture” involved and brought up his civil suit against me. He started to say how the property was transferred to my brother “behind his back”, that I’m keeping him from his possessions, and that I am using the courts against him. Which is a rich claim indeed, considering he is the one that caused damage and took so many things from this property, and he is the one who has filed vexatious litigation against me, in retaliation for applying for a restraining order. However, in his mind, he is the victim. He doesn’t even deny that he vandalized things. He just acts like it hasn’t happened, and my family and I are just persecuting him. He doesn’t deny that he’s taken things, either. He truly seems to believe he was entitled to it all. But then, he also believes he’s “maintained” this place for 30 years (my parents were still actively farming 30 years ago), my parents bought the property in 1952 (they weren’t even married yet), and they somehow managed to fun a fully functioning farm, without owning anything on it (he’s told me 90% of everything here belongs to him). It’s all part of why I want him to get psychiatric help.
The judge pretty much brushed his comments off as something to be dealt with in Case Management.
Given his mental state, I don’t expect anything to be accomplished by Case Management. But, at the very least, it will show the courts that we tried.
The year long delay for things to go to trial, though… good Lord! So much can happen within that year! Even then, ultimately it’s just a piece of paper. But it’s a tool that will, hopefully, get him help for his mental health, and maybe stop drinking (which hasn’t even come up, yet). The judge may even choose to have our vandals guns removed. Not that it would stop him from doing something like setting fire to the house.
*sigh*
The police recommended I apply for the restraining order back on 2018, when I first laid charges. It was already stressful enough to press charges – which got stayed, anyhow – and I didn’t want to go through it all. On the one hand, it feels like I shouldn’t have bothered now. On the other, I wish I’d done it back in 2018, before the world went crazy.
*sigh*
What’s done is done. I can’t stop now, or things will just get worse.
Meanwhile, we just keep on going, taking care of this place, and improving it any way we can.
While it was a warm day today, it wasn’t quite warm enough to work on garden beds, so once the outhouse floor was done, I focused on doing a number of small jobs around the yard.
One of them was to replace the grass mulch on the garlic beds with a thick layer of straw. The grass mulch went into the newly framed bed, which has a trench in the soil for now. We’ll toss our kitchen scraps for the compost into the trench as well, before it all gets buried in fresh garden soil.
While I was getting ready to roll up the garden hoses at the back of the house, the cats were prowling all around me! It seems like, everywhere I turned, there was a cat, circling around me.
Except for Tuxedo Mask. The cheeky bugger planted his butt in a plant pot! The flowers in there are one of things my mother planted that turned out to be invasive. After telling me there was nothing in the old kitchen garden she wanted me to save, and I cleaned out and covered it all with layers of cardboard and mulch, she changed her mind and wanted me to keep them. They pushed their way through the layers of mulch, anyhow, so I transplanted some into this pot while preparing beds to plant in this spring. They’ve still managed to take over a section of the old kitchen garden, but it’s an area that is overshadowed by lilacs, honeysuckle and roses, so it’s not likely we’ll ever plant anything else in there. We’ll just have to keep them out of where we have built new beds, which looks like it’s going to be a challenge!
These flowers, which look a lot like periwinkle, are very hardy. They won’t have any problem recovering from a cat sitting on them, so I didn’t bother chasing Tuxedo Mask off!
I probably should have waited for a warmer day to put away the hoses, but it’s done now, except for one hose in the front of the house that I left for a bit longer. From the long range forecast, this weekend will be the last warm days, then the day time highs will slowly drop. Even so, we’re not expected to have highs at or just below freezing until past the middle of November.
I’m good with that!
After doing some other clean up around the yard, I got the burn barrel going for a while, then headed inside before the light failed. At the last minute, I decided to top up the cat kibble, which had been gotten into by that big skunk again. Of course, as soon as I came out of the sun room with the container of kibble, I had cats prowling all around me, crying like they were starving to death.
Including… hold on…
That wasn’t Tuxedo Mask over on the sidewalk. He’s busy trying to trip me on the way to the kibble house.
We had a stranger in our midst!!
After refilling the kibble trays, I was able to try and get photos.
What a handsome stranger!
The other cats didn’t seem the least bit bothered by his presence, either. I saw the kittens act more skittish around Creamsicle Baby than this guy!
He moved away from the food while I was trying to get a photo, prowling around the cat’s house and kibble shelter, and making his way back to the sidewalk, but he never ran away.
Even when my older daughter came out to see him, he stuck around. I went inside to let my younger daughter know. She was in between batches of bread baking, so she was able to come out, too. He did eventually start eating while my daughter was just a few feet away.
I wonder where he came from? This is the first time we’ve had a long haired cat come by, and the first time we’ve seen another tuxedo.
As long as the cats get along, he is more than welcome!
