The last few days have been cooler and damp. Thankfully, we have not needed to do any watering at all of late.
I think some of the plants in our garden have gotten confused! :-D
We are finally getting some “big” Tennessee Dancing Gourds. Most have been turning yellow, soft and falling off before reaching this size. Now, we have several that are getting bigger, like this one. The vines are still blooming and being prolific in growing new little gourds! Gosh, they are so adorable!
We still have just the one little luffa gourd. I suspect it is not going to live to get full size, but who knows?
Some of our Giant Rattle poppies have dried out, and when shaken, you can hear the seeds rattling inside. They are not even close to how big they should be, but that’s okay.
Remarkably, there was even one last poppy flower trying to bloom!
My big surprise is the Crespo squash.
These are remarkably resilient! I didn’t expect them to recover from the critter damage much at all, but now that it’s no longer getting eaten, it has started to shoot out new vines and leaves, and… !!!
It’s blooming again! Which just blows me away. Unfortunately, it is way too late in the season for fruit to develop. Particularly since these are supposed to get quite large.
I really look forward to trying these again next year. Even with the critters and drought, they seem to do very well in our climate!
I finished off my rounds this morning by doing some harvesting in the garden. The beans in particular had plenty to pick. :-)
I found a yellow bean, growing on a green bean plant!
It didn’t get picked. It felt completely empty. Any beans it might have had did not develop. I did find one other yellow bean among the green beans, on another plant, that did have developing beans in it, but it was super soft for some reason.
There as a big enough haul this morning to need two containers! :-)
Among the sunburst squash, we have the one plant that is producing green squash instead of yellow, though some of the developing squash have streaks of yellow in them. An interesting mutant plant! :-D
The yellow beans are pretty much done. We’ll still be picking them for the next while, but just a few here and there.
I found flowers on both green and purple bean plants! Just a few, but still a surprise, this late in the season. We’ll be having plenty of those to pick for a while, from the looks of it. Lots of little ones developing on the plants.
Our first potatoes! We could have picked potatoes earlier, but we’ve been leaving them for now. This morning, I decided to reach into a few bags and dug around until I felt a potato and pulled it up. These are the yellow Yukon Gem and red Norland potatoes. I did not try to pick any of the fingerlings, yet.
That’s a pretty good harvest for the day! There are enough beans there to do another bag for the freezer, if we want. :-)
I used a bit of everything when I made breakfast this morning. :-)
I made a hash using all three types of beans, a couple of sunburst squash, a zucchini, and one of each type of potato. I also used onion and garlic that we harvested earlier. Even the oil I used to cook with was infused with our chive blossoms, and the dried parsley on top is from last year’s garden.
Okay, I just have to start with the obligatory garden photos. :-D I took these yesterday.
The largest seed head of the Mongolian Giant sunflowers is opening up beautifully. Still nowhere near the size a Mongolian Giant seed head should be, but we’ll see what happens in what’s left of our growing season.
What amazed me, though, was seeing several of these.
The King Tut purple peas are still growing and producing! The green peas next to them are basically gone; completely died off and dried out, barely visible among the weeds and wildflowers that are left. Peas do not usually last this long, so I’m quite impressed!
I didn’t get to posting yesterday for a happy reason. An old friend from high school is in the province and was able to come for a visit. Even my husband was able to join us for a while. Aside from running into her briefly at the grocery store, we haven’t seen each other since we graduated! We had 35 years of catching up to do, and it was awesome. :-) Then, she and I headed out to a local farmer’s market. I’ve driven past it many times, but had never stopped in. With the crazy going on these days, I wasn’t sure if it was even a safe place to go for someone who can’t wear a mask. The mandates were over, though, so we gave it a visit, and that was awesome, too. No issues at all. Best of all, I found a vendor that has a homestead and supplies pork, among other things – and they live only a few miles away from us! In the spring, we’ll be able to make arrangements for getting a half pig in the fall, so they know how many piglets to raise. So now we have local suppliers for both beef and pork!
The place has a little bistro during market hours, and we ended up enjoying some awesome food and just talking until they closed down. Wonderful people running the place. We definitely will be coming back before my friend heads home.
Today was our city shopping trip, so I headed out as soon as I was done my morning rounds. I actually made it to Costco this time. With restrictions relaxed, I didn’t have to worry about being able to stand in line outside. It was the most pleasant Costco trip I’ve had in a long time. Unfortunately, by the end of it, my hip was giving out, so that was the only stop I made before heading home. Which was okay. I was able to stock up on the main things. It was a bit disconcerting, though. I didn’t buy more than I usually did at Costco. In fact, I probably bought less than usual. And yet the final bill was about $200 more than the last time I was able to do a full stock-up trip there. Prices have really gone up in the past few months. :-(
While I was out, I got word about a freedom rally in town this evening. I had time to get home, unload, then head out again. I wanted to be early, because I wasn’t quite sure where it was happening. It’s not an area of town I usually go to. There were people already there and even my friend was eventually able to join us, so that was awesome. The rally was to protest the school board forcing children to wear masks all the time which is, at its most basic, illegal. The government and health department can make recommendations, but cannot force, anything that goes against the charter rights and freedoms, or the human rights code. That’s actually written into the health act and the charter. Anyhow, there was a really good turnout, and I ended up meeting people in person that I’d been getting to know online, and even a family that may become “neighbours” soon! It was funny to discover we had other personal connections, too.
The people from the school board were not particularly useful to talk to. Their stance was basically, they’re just following orders. Now where in history have we heard that line before?
While there, I learned our province has made another step backwards. While I was on the road home from the city, our government announced that the mask mandates start again tomorrow, even in many outdoor venues that had been exempt before. There is no actual reason to do this. We aren’t seeing any surge in hospitalizations or deaths. It’s all been so arbitrary, and like all the lockdowns and restrictions is just as illegal as the schools forcing kids to wear masks.
All the families there with school aged children were planning to homeschool, rather than engage in government enforced child abuse. The school is going to lose a lot of funding over this. Some of the parents I spoke to told me they were getting to many calls from the school to get them to register this year, it bordered on harassment. I’m hoping to keep in touch with some of these families, since we homeschooled the girls completely. I look forward to being able to help and encourage a new generation of families taking this route! There is the makings of a vibrant local community. Something that didn’t exist, when we last lived here and were homeschooling.
The whole event just happened to be next to the grocery store, so when it was all done, I stopped by to pick up a few things I wasn’t able to get in the city before heading home. Even with the the sale prices, I still spent way too much money. :-(
One of the things I want to do is get chickens, for eggs and meat, but we are not at all ready to have birds yet. I was hoping to get to that point in a year or two, but the way things are going, I think we need to prioritize that and make it so that we can get chicks in the spring.
So, along with building high raised garden beds for next year, we need to build/acquire a chicken coop. Preferably a mobile one. That way, the chickens will be playing a significant part in soil preparation for planting.
After all the running around over the past couple of days, and being around so many people, I am feeling quite tired. It is, however, a good tired!
As much as I love all the rain we’ve been having, I was happy to have a mild, sunny day to get some work done outside. I finally got around to tending the big L shaped beet bed in the old kitchen garden.
This bed has had almost no tending, since we put the floating row cover on it to keep the critters out. This is how the two sides looked before I started.
Here is how it looked after a good, solid weeding!
There actually wasn’t a lot of weeds in there. After fighting my way through all the beet greens, following strands of weeds to their bottoms so I could pull them out by the roots, I found that there wasn’t much to pull out. The beets were actually choking out the weeds! Most of them were long and leggy and spread out, trying to reach the light, so when I pulled something out by the roots, I found I was removing quite a lot more plant than expected. The exception were all the sprouting Chinese Elms. It’s remarkable how deep and solid the roots are for a sapling that’s just a couple of inches high.
The beets themselves did not need any thinning, though I did accidentally pull a few out with the weeds. I wasn’t seeing a lot of beet roots developing, though. Hopefully, all the rain we’ve been having will result in a growth spurt!
When it came time ot put the netting back on, I took advantage of the big package of tent pegs I found in the garage. The sides of the netting was pulled tight and snug to the ground, so nothing can casually push its way under the netting. No more rocks and bricks to try and keep it down. For the ends, I wrapped the netting around boards, then weighted those down. There is lots of slack in the netting for the leaves to grow, though I don’t expect them to get much taller than they are now.
That done, I worked on the carrot bed next. One of the inner hoops had come down, the doweling holding it in place breaking off completely. Another was well on its way down, too.
Which made for a good time to tend the carrots, too.
There are two types of carrots in this bed, and these ones have been going to seed. Carrots do to see in their second year, so it seems the grounhogs eating their greens has fooled the carrots into thinking they are in their second year.
Carrots gone to see do not produce much of a root!
These carrots got weeded, but did not need any thinning. The other variety did need thinning.
Check these out!!! This is a variety from Baker Creek called Lounge Rouge Sang.
The two orange ones at the top of from the other carrots that had gone to seed, but had enough root that I wanted to keep them.
I checked my records, and those are supposed to be the Deep Purple carrots, from Veseys!
Here you can see what the Longue Rouge Sang carrots should look like, when fully mature. I just love the colours in them, and am happy to see that even the little carrots that got thinned out are showing them.
I’m so excited to see carrots! After the groundhog devastation, I really didn’t know if they would recover enough for us to have any at all. It’s a shame we couldn’t cover the larger carrot bed in the main garden area, too!
Once the bed was cleaned up, and I found new sticks to use to hold the PVC pipe hoops in place, the sides were pegged down tighter to the ground. The only places I used rocks to weigh the netting down was at a couple of corners, where there was excess netting to gather.
I still don’t know what the big green thing in the middle of the bed is. I had hoped it was the White Vienna kohlrabi that was planted there, but I not longer think that’s what they are. I’ve seen them pop up in a few other places, too. They don’t look like a weed, is about all I can say! I’m leaving them, just to hopefully see what they are. I’ve also left quite a bit of the mint that has been making it’s way through. In time, I hope to transplant them somewhere contained. For now, I just try to keep it under control so it won’t take over the garden – and we will still have at least a bit of mint to harvest if we want! :-)
There is still one more bed of beets by the retaining wall, covered in netting, that needs to be cleaned up, but that will have to wait for another day.
It’s been a while since I had a whole crowd of cats and kittens following me around in the mornings, but now that Potato Beetle is back, he does tend to join me.
After breakfast, of course.
I was quite tickled to go into the sun room this morning and discover not only the adult cats waiting for me, but Broccoli and Chadicous, too! Even Junk Pile’s kittens were hanging around, though they kept running off anytime I came near.
Potato has a habit of trying to climb me when he wants attention. I managed to dodge him while opening up the trail cam to switch the card, so he climbed the post, instead.
The photo was taken the moment before he leapt onto my shoulders.
He did it again from the saw horse next to the summer squash, and the garden cam!
I have no idea where he’s been for the past few months, but he does seem happy to be back!
While checking the remains of the purple corn, something odd on one of the deer chomped cobs caught my eye, so I took a closer look.
A corn fungus had set in. I’ve seen a few people posting photos on gardening groups of this, asking what it is. Others got very excited about it. Apparently, this stuff is edible and very tasty.
I have no intention of finding out. :-D
Then there is something I checked on that I actually discovered yesterday.
The old kitchen was tacked onto the log cabin portion of the house at a later date. It has it’s own foundation with a crawl space under it, and it the only part of the house that is not on a basement.
That foundation has cracks in it. One of them is on the North side, near the septic tank.
Yesterday, I spotted wasps all over the area and realized they were going in and out of the crack.
Of course, getting picture of the actual wasps didn’t work out too well. LOL There is one in the shot, crawling through, where the arrow is pointing.
Last year, we had issues with wasps in the corner nearby, under the eaves where the old kitchen and the rest of the roof joined. It was bad enough to pick up wasp killer to get rid of them. So far, this nest hasn’t been a problem, but we will probably have to get rid of it before we get the septic tank emptied for the winter.
What this does tell me, though, is that the crack is open all the way through to the crawl space.
Which also tells me the old kitchen is sinking.
We did sort of know that already. We have seen that the sun room is shifting quite a bit, too – enough to affect the angles of the door, and crack windows.
Which reminds me. We’re having to use the old kitchen to go in and out of the house again. The fix I did on the main doors has given out. You can read about that here, here and here.
There is so much major work that needs to be done on this house, it’s pretty discouraging. What should be done it to get it all fixed before things get worse and end up costing more, but we’re still looking at repairs and renovations probably costing more than the house is worth. Even if my entire family pooled our resources to fix up the home we grew up in, we couldn’t come up with enough.
We’ll just take care of what we can as we go along. I must say, though, a lottery win would sure come in handy right now! :-D
There was a break in the rain, giving me a chance to test out my squash hammocks.
This is a melon, not a squash, but “melon hammock” doesn’t roll off the tongue as well. :-D
I’ve made three of these so far. I think I got the size right. None of the melons or winter squash will get much bigger than this. The ties need to be a bit longer, though.
For those who want to know, it’s basically just a filet crochet square, with chain stitch ties woven through the openings on opposite sides that act as drawstrings, to keep the fruit snug. I used medium weight cotton yarn and a 6mm – J/10 hook.
I think I’ll make a few more to have handy, if needed.
Last night turned out to be one of those odd nights. I’d stayed up late to finish of part of a crochet project, then work the set up on the next part of it, before going to bed.
I didn’t sleep a wink.
This wasn’t even a sleepy night of tossing and turning or interruptions, but just plain, “hmm. I’m awake.”
The problem with such sleepless nights is that I end up feeling hungry. So by 4am, I finally gave up and got something to eat, then watched some Midsomer Murders on Tubi. By 6am, I figuring I could actually fall asleep, but it was getting light out, so I did my morning rounds, first.
As early as it was, Rosencrantz was already waiting for breakfast! :-D
While checking on the garden beds after switching out the memory card on the garden cam, I was very happy to see these.
The one Red Kuri (Little Gem) squash is changing colour so nicely! One of my crochet projects has been to make mesh hammocks for the squash and melons. We have all smaller varieties, so the vines can hold the weight. The hammocks are more to ensure that, if they do drop off their vines, the ones that are higher up won’t hit the ground.
After all this time, we FINALLY have another winter squash developing. Possibly more, but this is the biggest, and shows no sign of dying off like so many others have done. Which is, on the one hand, quite exciting to see. On the other, it’s a bit frustrating. Our first frost date is September 10, and it’s already August 24. Hopefully, we won’t actually get frost that early, but that chances of this, and any others, reaching full maturity before first frost is low. These varieties were chosen specifically for their shorter growing season, but even with our watering and fertilizing, the drought has set so many things back. Now, after all that heat, it’s our cooler days and almost cold overnight temperatures that are slowing things down again.
Ah, well. We shall see what the fall brings us.
Meanwhile, I did manage a few hours of sleep. It’s drizzling outside, so I think I’ll continue on the crochet projects I’m working on.
The gardens seem to be really enjoying all the rain we’ve been having!
The Ozark Nest Egg gourds are having a growth spurt, and more flowers are blooming.
They are the first ones I’ve seen with only three petals on them.
So far, I’m only seeing male flowers, but I might be missing some. I’m not about to lift the chicken wire protection just to look.
On the leaf above the blossom, you can see that the cayenne pepper is still there! I’m rather amazed it didn’t get washed away.
The newest Mongolian Giant sunflower that opened is looking very nice. What surprised me, though, was…
…finding that it is growing stalk babies, too, now!
I don’t know if I’m supposed to prune them or something, but I’m leaving them be.
I even picked some teeny tomatoes and cucamelons this morning. :-)
It’s been interesting on some of the zone 3 gardening groups I’m on. Quite a few have been sharing photos of all their green tomatoes that they rushed to bring in, before the rain, so that they wouldn’t split. If you like at the tomatoes in my photo, you’ll actually see a couple of Spoon tomatoes that have done exactly that! I’m not concerned about that, with these little guys. What caught my attention more, though, were all the people talking about getting overnight frost. !! They are all at much higher elevations than we are, so while they are zone 3 like we are, us being so close to sea level makes a difference.
While checking on the sunflowers this morning, I found one of the Mongolian Giant seed heads finally starting to open.
I had actually expected this one to open up first. Look how dark the middle is!
Hard to believe this is the same type of sunflower as this…
They look completely different!
One of the smaller seed heads sprouting out the side is starting to open, too.
With our fall planting, only a few of the rainbow chard has survived the grasshoppers and the heat. Enough that, when they are large enough, we can find out if we actually like chard! :-D
The lettuces protected by the window screen covered frame are coming up quite nicely! It’ll still be a while before they are large enough to start picking baby greens for salads, but being under the adapted cover, they should be protected from both groundhogs and insects, so I expect to actually have some this time. Unlike our first planting in the spring, that got eaten before we’d had more than a handful ourselves! Even the weather is supposed to be cooler and potentially rainier, over the next while, so we won’t have to use the shade clothes, either.
As rough of a gardening year it has been, we’re still getting some produce, and I’m happy with that!
While doing my evening rounds, I was able to gather quite a substantial harvest from the garden!
The yellow beans are, as could be expected, winding down right now, but there was still quite a lot of them. There were plenty of green beans, too, but it was the purple beans that stole the show! There were so many ready to pick this time!
I picked a few sweet corn that seems like they might be ready, just to see how they were. Though their silks are drying, they are still quite immature. My expectations are on the low side for these, given how nitrogen poor the soil is, but we shall see as time goes by.
I was really happy to have so many sunburst squash and zucchini! I also had to straighten up a lot of the support poles, as the wind had blown them over somewhat. However, I can definitely say it was much easier to find and harvest the summer squash grown vertically! Last year, I was picking sunburst squash and zucchini pretty much daily, but this is the first time we’ve had a substantial amount to pick. They did not get eaten before we could get to them! The cayenne pepper is definitely working!
I applied more over everything after I finished picking things. The rains would have washed it all off by now. We might get more rain today, then off an on over the next week, but I don’t expect to get much here, so I wanted to make sure the garden beds had their spicy protection.
There was enough picked that we could blanch and freeze some more, but this time I’m keeping them for having with our meals. In fact, I’m enjoying some of those beans with my lunch as I write this, sauteed with our Purple Stripe garlic (crushed and chopped) in butter, then braised until tender, then seasoned and stir fried with rice and some of the grass fed beef we got with the package we ordered a while back. It turned out very well!!
It may almost be the end of August, but we’re finally getting to where we can probably eat from our garden every day. :-)
