Gardening

Our 2022 garden: last seed starts? Winter squash and cucumber

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Today is 4 weeks from our average last frost date. We started some more seeds indoors, but I’m not sure if these will be our last ones or not.

But first, some re-arranging had to be done.

I moved more pots out of the mini-greenhouse and into the sun room. The mini-greenhouse is now about half empty.

The last of the tomatoes were moved out; these are almost all the Sophie’s Choice tomatoes and, I think, one last Cup of Moldova paste tomato. There was room in the bin, so I added the peppers I’d brought over yesterday. The larger bin with the larger tomatoes and the Canteen gourds got moved so this one could be closer to the window and not get overshadowed by the larger bin.

The re-started luffa, and ozark nest egg gourds, were brought over, too. The plants in the cups are the ones I thinned out from the larger, stronger pepper plants, yesterday. It doesn’t look like they’ll make it, but you never know.

The Red Baron bunching onions got moved out of the big aquarium greenhouse – and got a hair cut.

Then it was time to start planting.

We had only three seeds to start; two types of shorter season winter squash that we grew last year, and cucumber. For these, I used planting trays the same size that come with the Jiffy Pellets, but with 4 sets of 8 square Jiffy pots in them.

With the Little Gem (Red Kuri) seeds, we picked 8 seeds that looked the best, for 1 seed per square. We still have seeds left over, plus I also still have the seeds we saved from last year. The Teddy squash had only 10 seeds left, so we planted all of them, with a couple of squares having 2 seeds. The seeds got scarified and briefly soaked while the squares were filled with potting mix. With the cumber, we just planted 1 seed per pot, in half the tray, so we have plenty of those left over.

For all the re-arranging, we still couldn’t put the tray in the big aquarium greenhouse on the warming mat, because we still needed to use it for other things. With how warm the sun room is, though, the new tray went straight there!

Red Kuri and Teddy winter squash
Eureka cucumber

I didn’t want them drying out too quickly, plus the overnight temperatures are still a bit of a concern. The tray didn’t come with a dome, so I improvised.

Two small bin lids cover the ends, while a small big is deep enough to fit over the labels. :-D

That done, the girls and I headed outside to check things out, and we were absolutely thrilled to find so many crocuses blooming!

Many of them are blooming in clusters like this. Each one of those clusters was a single flower, last year. I just love how they are already spreading!

There are more grape hyacinth coming up, though they are very hard to see. We also spotted wild strawberry leaves in the patch under a dead tree that we’ve framed with branches to make sure they don’t get accidentally mowed.

My younger daughter wanted to check her raspberries that had such a rough start last year. One of them has tiny new leaves coming up at the base! Hopefully, both will have survived the winter.

Once back inside, I fussed a bit more with the big aquarium greenhouse.

I’d already rotated the bin with the melons in it; the Zucca melon is now in the foreground and the watermelon in the back. The Chocolate Cherry and Yellow Pear tomatoes were moved to the mini-greenhouse, while the larger pumpkins got moved to take their place. Some of them were getting too close to the light fixture, and this tray gives them more head room.

A few remained on the warming tray, but moving so many post out freed up just enough room…

… to move the other winter squash out of the small aquarium greenhouse and put them on the warming mat. Hopefully, that will help them germinate sooner.

I have refills of those square pots that fit in the trays like the one on the warming mat. I find myself waffling back and forth over starting the summer squash in them. We have 5 types. These have a short enough season that I could get away with direct sowing. I could leave them be, but I’ve never NOT started summer squash indoors, so I find myself really wanted to start some of them!

If I do start them, it would have to be very soon, and they’ll be going straight into the sun room, too.

What do you think? Should I try go for it, or leave them?

The Re-Farmer

Thawing out; main garden area

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This morning, I was finally able to skirt around the edges with shallower snow, to get to where the main garden area is finally thawing out.

You can really tell how the shadows pass, by how much or how little snow there is! The bed that’s half planted with garlic is now fully clear of snow, and each bed further west has more and more snow on it.

I checked the soil under the wood chips mulching the high raised bed, and the soil there seems completely thawed. I also lifted up the straw mulch over the garlic, and immediately found an earthworm! Still, it’ll be a while before we can plant anywhere here.

In the fall, I hope to have enough of the dead trees in the spruce grove cut down and cut to size that we can build more high raised beds to replace the low ones.

Behind where I’m standing to take this photo is where we had a squash hill for the Crespo squash, and where we planted the Mountain Morado corn. The squash hill is surrounded by snow, and half the old corn block is still under snow.

It’s quite different at the other end.

The squash tunnel is looking a bit wonky! We should get one more year of of the tunnel and trellises, and then we’ll move things closer to the house. In the background is where we will be planting the berry shrubs that will be shipped in time for transplanting in our growing zone. The space between the tunnel and the trellises will be planted again, as will the rows that had bush beans last year. We will also start planting more in the wide open space on the right, which extends to the main garden area, as well as part of the area where I am standing. A lot of squash and melons were be planted in these wide open spaces. We’ll be putting temporary deer fencing around as much of the old garden area as we can, this year, along with other measures to try and protect our garden beds from various smaller critters.

Next year, if things go as planned, where the pea trellises are, and the rows we’d previously planted beans in, will have fruit or nut trees planted. We might get one more year out of the squash tunnel before that gets taken out, too. If all goes well, by then we’ll have enough permanent high and low raised beds and be able to build permanent tunnels and trellises on them.

Hopefully, we will have a good growing year, and fewer hungry critters to fight off!

The Re-Farmer

Our 2022 garden: sun room mods, and old kitchen garden prep

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I am really loving the longer days. I was able to get all sorts done this evening, while it was still light out!

The first job was to make some changes in the sun room.

A few things needed to be reorganized, which I worked on while the girls got the new metal sawhorses out of their packaging and set them up. There was no place to move the table saw, so one of them sticks out further than is convenient, but we can still get around it.

I suppose we could have laid out the closet door with the hinges down, but that happened to be the way my daughter and I grabbed it and laid it out. I don’t expect it to be a problem.

That done, I wanted to get those tall tomato plants out of the shelf, where they just barely fit.

Oh, oh.

Looks like Potato Beetle tried to jump into the bin that was in his favourite spot!

I do wish I’d caught this earlier. It’s pretty wilted. Still, tomatoes being how they are, I tried to salvage it.

I just buried the stem on the soil. Hopefully, those hair roots on the stem will do their job, and it will recover. If it doesn’t, we still have quite a lot of Cup of Moldova tomatoes.

That done, I brought the onions out of the shelf to give them a “haircut”, then switched them around when putting them back on the shelf.

The new set up is the perfect height to work at!

Next, I brought out the tallest plants that were in the mini-greenhouse.

I moved the two Canteen gourds out of the bin in the shelf and in with the larger tomatoes, then added laughably large poles for them to climb on. The poles look too big now, only in relation to the size of the plants, but those plants are going to get much, much larger!

More tomatoes went into the bin the gourds were removed from, another gourd that had still been in the mini-greenhouse joined the other two in the larger bin. The small bin of kulli corn got moved over. Hopefully, this will be a better spot for them. I also brought over a couple of pepper pots. They each had a pair of peppers in them, so I thinned out the smaller ones and repotted them. We’ll see if they will survive. Two more tomato plants joined them, as there wasn’t room for them in any of the bins in the window shelf. With the changes, though, there is now more room on the shelf for a couple more bins of seedlings, once we’re ready to move them over.

That done, I took advantage of the daylight, grabbed a hoe and went into the old kitchen garden.

I was able to prep three beds, including the one alongside the retaining wall blocks. There’s another bed on the left, in between where you can see stone and brick stepping stones. I won’t be touching that, as it was fall seeded with the bread seed poppies that grew there last year. We still have some of the seed pods, and I’ll be adding more seeds to that bed later on, just to make sure we get at least something. We did get another variety of bread seed poppies, but those will be planted in a completely different area, to avoid cross pollination.

The soil in these beds is not at all frozen – what a difference location makes! We’ll look through the seeds for direct sowing and make some decisions on what to plant here. We already sort of mapped things out, but things are flexible. This is a good location for root crops, be we already grew carrots and beets here last year.

Whatever we do, we’ll have to be prepared to cover the beds, so we don’t get a repeat of last year’s critter damage!

There are still the retaining wall blocks at the end. I transplanted mint that was growing where the log framed bed is, into alternating blocks. We’ll soon find out of they survived the winter. They’re mint, though, so it’s highly likely they did. We haven’t decided what to plant in the empty blocks. Perhaps some of the herb seeds we have.

There is another bed that should be quite workable now; the bed along the chain link fence where we planted tomatoes last year. We’re actually intending to put tomatoes there again this year, as they did so well in that location. The soil was very thoroughly reworked when a border of bricks was placed around it, so using it for the same type of plant again shouldn’t be a problem. Since it’s going to have things transplanted into it, and got well mulched in the fall with leaves, it’ll be left alone until planting time.

Gosh, it felt so good to be working in the dirt again! Though it was funny when I got my hands muddy, pulling out roots and weeds as I found them, and was able to go “wash” them off in snow.

:-D

The Re-Farmer

Our 2022 garden: an explosion of seedlings!

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We are just so incredibly excited right now! We’ve got an absolute explosion of seeds germinating!

There still aren’t any watermelons yet, but if you look at the back of the second picture, you can see our first Zucca melon has germinated!

Since taking these pictures this morning, the seedlings have gotten notably bigger, and are starting to lean inwards. We’re going to have to rotate the bin.

I’m just thrilled with how fast the hulless pumpkins are coming up. Since taking this photo, the ones in front are fully emerged.

It’s out of focus in the back, but you can see that there are roots coming through the pot with the Giant Pumpkin. I have larger biodegradable pots, still, so that will get potted up soon, with no root disruption.

I’m not sure what’s going on with these two dancing gourds. The leaves look almost as if they’ve been chewed on. They haven’t. That’s just how they emerged.

That’s okay. We have more. The seedling you can see just starting to break ground next to the dancing gourd already up is now fully emerged from the soil – as is the Giant Pumpkin next to it!

In the pots with the Baby Pam pumpkins, you can see the soil starting to lift and split. Since taking the photo this morning, seedlings have fully emerged, not only there, but in the Kakai pumpkin pot next to them! Even in the back corner, it looks like the Apple gourds are starting to germinate. Only the Yakteen gourds haven’t shown signs of germinating, but the way things are going, I wouldn’t be surprised if I checked them this evening, and found something there. :-D

The tomatoes and bunching onions haven’t changed a lot, though. Which is not a problem. They just suddenly seem like they’re growing slowly, compared to everything else exploding around them! :-D

I don’t know why I’m so much more excited about these, than anything else we’ve started so far. I’m not even sure where we’ll be planting these, exactly. More of a vague notion of where we want them, since we’ll be taking advantage of the large leaves of many of our squash to shade out weeds and reclaim parts of the old garden area.

Speaking of the old garden area, here’s how it looked this morning.

This is the view from the fence line. I’m still not even trying to get to the sign cam through the garden. Quite a lot of the snow has melted away, and the area by the squash tunnel (which will be used for pole beans this year) is pretty clear.

I can’t say the same for the areas closer to the house. There’s still deep snow stretching from end to end. The low raised beds are starting to emerge from the snow, but we just can’t get at them yet, any more than I get get to the sign cam.

I checked on a few other things this morning, like the haskap bushes.

The male haskap, which is the largest of them, has been deer damaged, but you can see that leaf buds are emerging.

The female haskap that was planted at the same time as the male has been struggling. It never leafed out or bloomed at the same time as the male. I do see tiny leaf buds, though, so hopefully, it will do better this year – in spite of the deer damage it also has!

The new female haskap we planted is a lot smaller, and seems to have escaped the notice of the deer!

After I got back from town today, and my daughter helped me unload the van – I was finally able to drive right up to the house! – we went around to check on her flowers. There are more irises and daffodils emerging along the old kitchen garden, and more tulips coming up among the nearby trees. We were able to spot more grape hyacinth coming up, too. I had mentioned the snow crocus flower buds I saw yesterday, so we checked those out, too.

Some of them have actually opened, since this morning! There were a few more I couldn’t get good pictures of, completely in water, but still managing.

After things being such a disaster with the tulips, irises and daffodils last year – the first growing season for all the corms and bulbs – we all thought for sure they were a loss. It just didn’t seem they would have managed to store enough energy in their bulbs to survive the winter, never mind spread. Yet that’s exactly what it looks like they’re doing.

My younger daughter is just beyond thrilled. These were her babies! :-D

Spring has been slow in coming this year, but there are finally things growing – and blooming!

Soon, there should be more. The beds in the old kitchen garden are thawed out enough that we can start planting some cool weather crops right now! We’ll have to go through the seeds for direct sowing, and see what we should start first. Some say to plant “as soon as the ground can be worked” while others say things like “plant a week before last frost date”.

But first, we need to prep the sun room some more, so we have space to lay out the plants that are too tall to fit in the growing shelves.

The Re-Farmer

Our 2022 garden; new sprouts, indoors and out

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While doing my morning rounds today, I made a point of visiting the old kitchen garden. The girls had gone out to see the sprouting crocuses and tulips yesterday, and checked out the side of the old kitchen garden, where they had planted irises and daffodils. We have some of both coming up!

They took some scrap boards and lay them on the ground outside where the seedlings are, to make sure no one accidentally walks too close to the new sprigs. These had done so poorly last year, only partly due to the drought, so we’re really amazing to find they survived.

Also in the old kitchen garden, I checked the rhubarb. One patch is next to where the irises and daffodils are planted.

It looks like something has been eating them! Rhubarb leaves are toxic, but is that true of emerging leaf buds? I don’t know, but these have been chewed on.

The other patch is on the opposite side of the garden.

I moved some snow to uncover the emerging rhubarb on the right. Some of the ones on the left were chewed on, too.

Very strange.

More snow had melted away in the area we planted grape hyacinth, so I checked there, too.

Yes! There are some grape hyacinths sprouting! I’m so excited about these. I just love grape hyacinths. :-)

More of the area the crocuses were planted is snow free, too, so I checked that out.

Some snow crocuses are actually showing flower buds! They’re barely out of the ground, yet, and already trying to bloom! Awesome!

Things are sprouting like crazy in the big aquarium greenhouse, too.

Just look at all those melons sprouting! Only the Halona melons are from purchased seed. The rest are seeds saved from grocery store melons.

The toilet paper tube pots were supposed to get one seed each, but I see an extra Halona melon seed snuck in. :-D

Only the watermelon and the Zucca melon, which is a type of birdhouse gourd, have not had any seeds germinating yet.

Meanwhile…

We now have a second Tennessee Dancing Gourd sprouting, and two types of hulless pumpkins. Last night, there was one Kakai in the back) and one Lady Godiva (in the foreground), but this morning, another Lady Godiva sprout exploded out of the soil.

I am so looking forward to seeing how these turn out!

We have just a few more things to start indoors, and that should be done soon.

If all goes well, we’ll be direct sowing into the garden in a few weeks, with cold hardy seeds that can be sown before last frost.

I can hardly wait. :-D

The Re-Farmer

Signs of spring – I’m so excited!

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After checking on the road conditions, I continued checking areas of the inner yard we can now access again. I also checked on the old kitchen garden. It just happened that the sump pump was running, and I was quite amused by what I saw.

Along with the water coming out the end, there was water spraying like fountains out of the hose! There are three areas with holes in them. Once I saw the two smaller holes next to the rain barrel, I pulled up the slack a bit, so that they will hopefully spray on the paving slabs, instead. Once things dry up a bit, I’ll just patch it with some electric tape. We do have spare hose, but I’m still considering adding it to the end of this one, to send the water further away from the house. The ground does slope away from the house rather well, here, so I really don’t need to, but it does give us more options.

Walking through the old kitchen garden, I could see deep hoof prints in the garden beds from the deer. Which made a good indicator of how thawed out the ground is!

Going into the maple grove, I noticed an area was clearer of snow that I wanted to get a closer look at.

Between these two rows of trees is where we planted crocuses. About a quarter of it is still too covered with snow, but I wanted to see if there was any sign of them, where it was clear.

Yes!!! In one section, I found so many little crocuses coming up! Including the one you see here, that has pierced its way through a leaf. :-D

I am just thrilled that they survived the winter. I went to check the area we planted the grape hyacinth in, but it’s still too covered with snow.

With the crocuses coming up, I was curious. Was it possible? I had to check.

YESSSS!!!!!! We have tulips coming up! Just look at them all! I put arrows pointing to the ones I could find. It’s entirely possible there are more, camouflaged among the leaf litter.

There are even a few visible in a section my daughters planted fewer, more unique, tulips. Only a couple are visible in this photo, but there were more.

This is just so exciting! After the deer and other critters decimated the tulips last year, we thought they were done for. It was their first growing season, and we didn’t think they had the chance to establish themselves.

My daughter is so happy. She was heart broken when all her tulips were eaten! One of the things the girls had done was make sure the bulbs were buried extra deep, as recommended on the package to keep them as perennials. A lot of people buy and plant tulips and other bulbs every spring. If they’re buried closer to the surface, they can’t survive our winters. We didn’t want that, so my daughter made the extra effort. It looks like all their hard work paid off!

Now I’m wondering if my daughter’s irises and daffodils, planted along the edge of the old kitchen garden, will come up, too. One type did show some leaves last year, but never got to the point of sending up flowers. Another type didn’t come up at all, that we could see.

Aside from some leaf buds starting to show, this is the first major sign of spring growth we’ve had this year!

Oh, and we have more exciting growth, this time indoors. We’ve got melons sprouting! Two types; the Halona melon, plus one of the grocery store melons I lost the name for.

Flowers and food, there’s lots to look forward to in the gardens this summer!

The Re-Farmer

Our 2022 garden: potting up, and new sprouts!

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After checking on the plants last night, I ended up shifting things around earlier than expected. Some of the Cup of Moldova tomatoes at the top of the mini-greenhouse were getting too big! With not being able to remove the cover, it was actually a bit difficult to get them out. The door flap doesn’t open all the way to the top of the cover, so I only had a few inches to get them through.

I was going to just take them to the sun room, but they were so tall, I decided to pot them up, using some pots we found when cleaning up the old basement.

I had to commandeer a larger bin being used for something else, to fit them! The plants were potted with about 3 inches of their stems buries. If I’d had deeper pots, I could easily have buries another 3 inches.

There were also some new seedlings I finally was able to get pictures of.

These were taken last night. The Yellow Pear tomatoes had started to come up earlier, and there were finally some Chocolate Cherry sprouts showing. Among the squash and gourds, there was that one Giant Pumpkin pushing it’s way through – then a Tennessee Dancing Gourd suddenly popped up!

This is how they looked this morning. It’s always so exciting to see how fast they grow, once they germinate! That Giant Pumpkin looks like a tiny Audrey II, about to sing “Feed me, Seymore!”. :-D Since this picture was taken, the leaves have already opened.

The tomatoes handled their first night in the sun room quite well. The only place there was room to put them and still get light was at the bottom shelf. The shop light we’re using to give light from the inside isn’t long enough to light up all the shelves we’re using. The highest shelf we’re using only gets light during the day, so that’s where we’ve got smaller bins of toilet paper tube pots seeded with the tulip trees, paw paws, and some of the kulli corn. Until they germinate, low light is not an issue for them.

These tomatoes are the same age as the ones we’d brought to the sun room earlier; they’d been left in the mini-greenhouse because they were smaller. Now, they’re bigger than the ones that have been in the sun room for a while, but the sun room ones looks sturdier, though they also still have a bit of cold damage on their leaves from their first night in the room. The greater temperature swings make for stronger plants plants, almost like hardening them off.

One of the things I did before coming in from my rounds was got into the garage and grab the folding closet doors we found in the outhouse when we cleaned it up. We’ll need more space for plant pots in the sun room, and we’re going to use it, probably with the new saw horses I bought, to set up a “table” over the swing bench. Depending on the height, there should still be room for Potato Beetle to curl up on the swing bench when he wants to be in the sun room again. :-) He, I’m happy to say, leaves the plants completely alone.

Unlike Susan, who desperately wants to eat them all.

Or Beep Beep, who wants to sleep on them.

Or Tissue, who wants to dig them all up.

They do make this whole “starting seeds indoors” thing much more difficult that it should be!

These tomatoes, however, are now safe in their new pots and new location. :-)

The Re-Farmer

The current state of things

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This morning’s rounds were extended rounds – but about a mile and a half! :-D

The first order of business was to check the old basement. The south side of the basement is still slowly getting wetter. The sump pump is doing its job quite well. The north side hasn’t really changed much, and I’ve no doubt the big blower fan is doing a lot to keep that side more under control. The larger puddles of water got swept into the drain or the sump pump reservoir, and another of the chimney blocks was brought upstairs, before I headed outside.

I hadn’t slept much, so I was outside earlier than the cats are used to, so I didn’t see many of them! :-D

The first cat I saw was The Distinguished Guest (TDG), and he was limping. Favoring the same leg that Potato Beetle still does. Now that we know why Potato Beetle was limping, I have less concern. It’s probably a bite or claw injury. Considering how aggressive TDG has been to the other cats, I can’t say I feel much sympathy for him. I didn’t see Potato Beetle this morning, and whenever that happens, I worry that TDG has injured him and he’s suffering somewhere. :-(

I don’t know where Rosencrantz has set herself up again but, wherever it is, it’s very close by. She just seemed to magically appear at the kibble house of late! The only thing I can say for sure is that she’s not coming from the junk pile.

Speaking of junk piles, while Junk Pile (we have GOT to come up with a better for her!) was eating, I blindly took a couple of shots of her kittens through the window. This was the best one. I think I count 5 in there.

While switching out the memory cards on the trail cams, I was happy to see the water on the driveway has actually receded. To get to the sign cam, I went outside the fence line and didn’t even try to go through the snow and water along the garden area. While I was at it, I “made” a bridge. ;-)

This sheet of plywood I found in the garage was set up over the drainage ditch, turned the other direction, so I could drive over it with the riding mower. Which isn’t working and, according to the place I last took it to, not really worth paying someone to fix, anymore. Since we won’t be driving a riding mower through here anytime soon, I pulled up up the plywood and laid it the other way. That helped increase the flow of water, too. I don’t know who dug this drainage ditch, how long ago, or what they used to do it. All I know is that it’s very uneven and rough, even for just a push mower.

That done, I went for a walk to check out the state of the road heading south. For the first half mile, it was actually pretty good. There’s an area that has a series of small ponds on one side that has the potential to be an issue if we get the predicted rains – we’re still under a rainfall warning that extends to the north of us, with accompanying flood warnings – but this morning, it was still pretty good.

Then I got to where the municipal drainage ditch crosses the road.

The culvert is marked with that red plastic tube on the left, and is the only reason this section isn’t already washed out.

This drainage ditch crosses the quarter section we’re on, cutting through the rented out fields into our neighbour’s quarter, until it crosses the road here.

The drainage ditch then cuts across the corner of this quarter section to another road and another culvert.

I wasn’t going to go that far to check the state of the road, seeing how things are here!

The drainage ditch is completely full; the line of higher soil, created by dredging, marks one side of it. Right now, we’ve got one flooded field draining into another flooded field!

The first area that’s washed out is past the drainage ditch. You can somewhat see how much of the gravel has been washed off the road and into the ditch.

The second wash out has done a lot more damage to the road.

Half the road has been washed down right to the rock base!

I took this next wide angle shot while standing in the middle of the second wash out.

There is still SO much snow and ice.

Here, I’m standing in between the two washed out sections. The water is flowing with remarkable speed!

I took some video, too. Once I have time, I’ll test out my new movie making software and make a little video to upload.

So this road is not a viable alternate route for us. When I get a chance, I plan to walk the road to the north and see how things are, there. We may not be able to avoid the pothole riddled main road, though.

Enough snow has melted that I could check out a few other areas, once I got back home. The path to the outhouse and the back of the garage is still full of water, and the pit under the outhouse is flooded to the top.

The garlic beds are clear of snow, but the soil under the mulch is still frozen solid.

Our first high raised bed is also clear of snow – but the snow around it is still quite deep!

I noticed one of the cages protecting the raspberry bushes we got my daughter for her birthday last year was knocked aside, so I made my way through the snow to get to it. Some of it even held my weight, though when it did give out, I found myself knee deep in snow.

Once we have rows of high raised beds built here, I can see that it will greatly affect the snow in the area.

The arrow in the above photo is pointing to the raspberry bush, and shows where the cage is supposed to be. The cages got dug out of the scrap pile around the old garden shed and placed over the raspberry bushes, after we discovered the deer were nibbling on them.

I found a couple of large rocks under the trees to weigh the cage down. Hopefully, it will hold until we find a more permanent way to protect the raspberries.

Hopefully, the raspberries have survived. Shortly after we transplanted them last year, they got hit by that one unusually cold night in late May that killed off so much. Then there was the drought, the heat waves and the deer. Now we’ve got this winter that just doesn’t want to let go. These poor bushes have had a very rough start! At this point, there’s no way to see if they’ve survived the winter. Hopefully, we’ll know in a couple of weeks.

The snow has receded enough that I was able to check out a few more areas before heading back inside. Another check on the basement, then the last chimney block was brought upstairs. Getting those up the old basement stairs has been a real pain. It’s one thing to carry a block down the hallway or across the yard. It’s quite another to safely get them up those stairs. I finally got it worked out, though. Basically, once a block was lifted to the highest step I could reach while standing at the bottom, I had to go up a couple of steps, to line myself up with the next step it would go on, carefully bend at the knees (my busted up knees!), grab the block and brace it against my belly (sometimes, my extra girth comes in quite handy!), straighten my knees to lift the block while using the hand rail to keep from falling backwards, and use my belly to place it on the next step.

Then the process is repeated, step by step, to the top. Thankfully, there is room for a block in front of the door, which has to be kept closed to keep the cats out. Then it’s, open the door, chase away cats, wrestle the block clear of the door with enough space to get past it, chase away the cats again, then close the door – hopefully remembering to turn the light off, first!

After that, it gets easy. The only difficult part is getting through the old kitchen door, without letting any cats through.

It’ll be a while before we can prep the area the blocks are going into, so we can take our time getting the blocks out the rest of the way. Getting them out of that basement was the main hurdle, and I’m very glad it’s finally done!

And that’s the state of things for now. As I write this, we’re at 5C/41F and we’re supposed to reach a high of 9C/48F, so things are melting. The rains are supposed to hit us this evening and continue through tomorrow, before changing to a mix of rain and snow, the day after, with highs of 4C/40F.

Then, three days later, they are now saying we’re supposed to get a high of 18C/64F. Long range forecast after that has highs ranging from 16C/61F to 19C/66F for the next week.

Hopefully, by then, the soil will have thawed enough to be able to absorb more of that moisture!

We shall see how things turn out.

The Re-Farmer

Our 2022 garden: starting seeds, three winter squash

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Our next batch of seeds have been started!

I chose the ones that grow the largest and need the longest growing season. They are all new to us. Boston Marrow was chosen because it was described as making the best pumpkin pie the grower ever tasted, and because it was described as extremely rare. We plan to save seeds from these. I’ve heard many good things about Georgia Candy Roaster and, most importantly for us, it’s listed as having great storage quality. Winter Sweet was also described as an excellent storage squash, that tastes better after being stored for several months, and for being a reliable producer.

Because the seeds – especially the Boston Marrow seeds – were so large, we went with the Solo cups as pots, using the double cup method for watering from below. Each variety got three seeds in three cups (after being scarified and soaked a bit). We’ll see how many germinate. If we had the space for it, I would probably have planted more.

Speaking of space, the small aquarium greenhouse has been brought back into service. Once they germinated, we should be able to move them to a better spot, to avoid the issues we’ve been having with the space. Depending on how well they germinate and grow, we might be able to thin by dividing.

In the large aquarium greenhouse, I’m happy to say I’m now seeing more tomato seedlings starting to push their way through the soil. More amazingly, I spotted a hint of green in one of the giant pumpkin pots! That was much quicker than I expected.

The next batch of seeds to start indoors will be two more varieties of winter squash – the Red Kuri/Little Gem and Teddy squash that we grew last year, and managed to have squash to taste in spite of the drought – and cucumbers. Since we saved seeds from the few Red Kuri we got (the Teddy never got to fully mature), I might try some of our own seeds as well.

Then we have the summer squash. In the two years we’ve gardened here, we started them indoors. They did well, but they have a short enough growing season that we could direct seed them. For the sake of space, we may actually do that this year. Chatting with my mother on the phone today, she said the only things she started indoors were tomatoes and cabbages. She direct seeded everything else, including zucchini.

As we talked, she started telling me I should plant a big garden this year, because of how expensive food is getting. She was looking at the grocery store flyer and finally noticing. I’ve been saying this to her for months now! Then she started telling me what she would be doing if she were still living here – the first being, hiring the renter to plow the whole old garden area and then…

… planting trees.

Then she tried to offer me seeds she picked that fell from the trees lining the streets near her place. I declined! I told her that we were intending to plant trees, but these would be trees that feed us, and that we had a plan in mind. She planted most of the trees around the yard herself, or allowed trees that seeded themselves to grow. It’s taken a few years, but I think she’s starting to understand that this is now causing problems, as I try to explain that any trees we will be planting will be carefully chosen, and where we plant them will also be carefully decided. She was more interesting in things she got for free – or someone else paid for, like the shelterbelt trees my brother bought for my parents that were supposed to be planted in the outer yard, but that were instead crowded into the inner yard. I do find it funny that she gave me such a hard time for not immediately planting a garden our first summer here, and instantly having one just like she used to have, back when I was a kid, and now that we are going to be planting a large garden, she wants me to be planting trees!

Well, that’s part of our plans, too. Little by little, it’ll get done.

Today’s seed starts are one more little step in that direction.

The Re-Farmer

Morning finds

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As I write this, we are still getting weather alerts for another Colorado Low that might sweep up our way. Maybe. For now, we’re at 4C/39F, with an expected high of 6C/43F, and a small amount of rain.

We’re checking the old basement regularly, sweeping the water collecting on the north side into the drain. The big blower fan makes a difference in keeping that under control, too. The south side of the basement is seeing more damps spots, as moisture is seeping through the concrete in patches. I noticed the water level in the sump pump reservoir had gone down quite a bit, so it looks like it got triggered during the night and actually worked this time. No blockages! We’ll have to keep that in mind next fall, and insulate the pipe where it comes out of the house for the winter. Meanwhile, I’ve set up a pedestal fan in the south side of the basement to help dry things out. Normally, we’d take the block of foam insulation out of the window, then switch from the winter window to the summer screen window we built, to help with air circulation, but it’s still too cold for that.

This sort of dampness in the old basement is normal; the dryness that we’ve had since moving out here is what was unusual. My brother had all sorts of things set up to help keep it under control, including having a box fan on a platform he built under the window. That fan is one of the things that disappeared before we moved in, but there is still an old dehumidifier. The reservoir for it disappeared, which is odd, because the girls had to use it upstairs when they painted. High humidity was causing the fresh paint to slough off. Somehow, when it got put back into the basement, the reservoir disappeared and we simply cannot find it. Thankfully, I discovered that the drip valve has standard threading on it. I could hook up a short hose and have it drain directly into the sump pump reservoir. Which is much more convenient than having to remember to empty the reservoir regularly! Now that it seems the sump pump is working fine, we know we can turn the dehumidifier on to help keep the basement drier, if we need to.

For now, the fans are still enough.

Then it was time to head outside and feed the critters.

There are the 11 in the photo, plus Rolando Moon was circling around for some breakfast. :-)

While Junk Pile was busily eating, I refreshed the water bowls with warm water, then quickly shoved my phone right up against the window to try and get a photo of her babies.

There are at least 4 kittens, though I wouldn’t be surprised of there was actually 6. I’ve noticed that she moves them away from the window when she’s with them, and worried that she might move them somewhere else. However, I see that the timer is knocked down, which means the light sensor is always in shadow. The heat bulb, which you can partially see at the top, would be on all the time.

She left her babies in the warm spot while she went to get food!

For those who may be wondering, you can see part of the protective aluminum heat shield on the side. It continues up and above the ceramic heat bulb. There is also a smoke detector installed inside.

I’ve been seeing Rosencrantz around a lot, lately. She is no longer meowing at me while trying to pull me places. I suspect she has lost her litter. Even if she had moved them somewhere else, I would expect her to quickly eat and go, like Junk Pile and Ghost Baby are doing. She just hangs around, and even followed me a bit, while I was doing my rounds. There is still no way we can get into the old freezer where I think she had her litter. It’ll take a few more days of thawing out, at least, before we can move some of the stuff out of the way.

The box nest set up I’d made showed no signs of use, so I moved it out. It probably won’t be used, but I set it up against the house by the sun room window, barricaded on one side with a garbage can to ensure it can’t be moved, and pieces of rigid insulation strategically placed around and over it, so ensure no water or wind can get in. If nothing else, some cats might use it as a safe and cozy spot to sleep.

I made sure to check the old kitchen garden.

Good to see at least some of the snow is melting away. The hose end if from the sump pump, and it does indeed look like water had been pumped here. I’ve got it aimed at the straw, so the water won’t erode the soil away or get too muddy.

It’s going to be a while before we plant in here. :-/

It looks like the honeysuckle got chewed on by the deer! Just the one big stem. We’ll see if that one survives, since it wasn’t chewed all the way around.

I was able to access the old garden shed and took a peek inside. Critters can get into it, and things look rather knocked about. The old scythe is no longer hanging where I’d put it. There’s too much in the way to bother trying to reach it. The blade looks quite rusted, but we might be able to restore it.

Once things melt away in the main garden area some more, I want to dig out the black plastic tarps/landscape fabric (not sure what it started out as, originally) that we salvaged when cleaning up the old wood pile. The plan is to lay it out on the ground where we will be making new, temporary garden beds for the potatoes. Those should arrive around the end of May. The black plastic will help warm the soil up faster, while also killing most of the grass and weeds. We’ll be using straw to grow potatoes using the Ruth Stout, heavy mulching method. This time, we have the wood chipper and can put the straw through the shredder chute, first. I think that will work better than using the straw as is.

While heading up the driveway to switch out the trail cam memory card, I saw something unexpected.

A sunk disappearing under a garage door.

Not the main roll up door, which we don’t close all the way because the latches on the sides get stuck. Not the doors to where my mother’s car is parked, which has a larger gap under one of them, created by critters continually squeezing their way in and out. No. It went under one of the doors to the side where the lawn mowers and chipper are kept.

Critters have never been able to get into that side with the door closed before.

That hole in the ground wasn’t there, yesterday.

I opened the door to look, but saw no sign of the skunk. The back of the room has a lot of stuff just shoved into it to make room for the equipment we use, so it was likely somewhere in that area.

I suspect there is a nest with baby skunks in there now! I certainly wasn’t going to dig around and find out, though. ;-)

I was going to just change the memory card on the driveway cam, since access to the sign cam has too much snow and water to get to it right now. Then I remembered that I could access it from the road side of the fence. Having the camera right at the fence like that is a bit of a risk, since it would be easy for anyone to reach it and steal it, however it does mean I can still get to it. With trees all along the fence line, the snow didn’t get as deep, so there is a corridor all along the fence line that can be walked on, right next to the drifted snow, and the piles left by the snow plow in the ditch. This area doesn’t accumulate any water, like on the garden side of the fence.

I look forward to seeing if the wildflower seeds I broadcast there in the fall will grow. :-)

Speaking of growing things, I got to spend some time tending the seedlings in the sun room, too; rotating trays, watering where needed, etc. They are handling being in there pretty well. I’m a bit concerned about the kulli corn we planted. The sun room can get very warm during the day – it was about 25C/77F in there, when I got back from the city! – but drops to just above freezing at night, even with finding a way to set up a bit of heat in that corner overnight. I’m able to have the warming lamp directly under where the larger bin of seeds are, but the smaller bin is on the highest shelf, which may not be getting much warmth.

One of the first things I do in the morning is turn on the lights for the seedlings in the living room. Last night, I could just see a Yellow Pear tomato trying to sprout. :-) Hopefully, we’ll be seeing more of those today.

We need to start more seeds today. It looks like we’ll have to start using the small aquarium greenhouse for those. There’s an open shelf in the mini-greenhouse, but there aren’t any seedlings in the big aquarium greenhouse ready to be moved into it yet. We’ll be having to move the larger tomato plants currently in the mini-greenhouse to the sun room before then.

We’ll figure it out.

We kind of have to! :-D

The Re-Farmer