Daily Critters

I missed any deer activity we had this morning, just from being busy elsewhere in the house, but I did catch some lovely kitties!

When I fed the cats this morning, The Hand didn’t show up until after I’d gone to feed the deer, then ran off when tried to skirt around them to get to the sun room door and return the feed bucket.

I saw her later on, though, and got a few good photos.

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Then she saw me in the window, jumped down and hid behind the cross!

It wasn’t until then that I noticed there was another cat, just sitting like a loaf.

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Beep Beep is remarkably camouflaged for this time of year!  All those browns and grey match her fur very well.

For a while, I thought I’d missed seeing the deer entirely, but then a loan deer showed up.  It turned out to be Barbecue, with Hungry Girl coming soon after.  Then, shortly after they left, Detail and her boy came by.

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Those nubbins are getting big!

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That’s some tasty treats! :-D

After a while, the two of them sauntered off down the well worn path through our garden area towards the road.  Nubbins did turn around and come back on his own.  He kept looking back for his mom, but I could see her continuing on towards the road, and he finally turned back and followed her.

He’s not quite ready to stay here on his own!

The Re-Farmer

Looking around – and critters!

Today was another day where I didn’t get a lot of deer photos, but I did get a few good ones.  Hungry Girl was obliging in letting me get my favourite kind – silly ones!

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I have noticed that when Hungry Girl and Barbecue come over, I get very few good pictures of Barbecue, but I always seem to get lots of good ones of Hungry Girl! :-)

Here’s another…

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*childish giggle*

With things warming up today, I decided to take the camera and go for a walk after supper.  There’s still too much snow around the yard, so I went on the road.

On my way out, I discovered that the cats just LOVE those tire marks in the driveway, left behind by the movers.  Rolando Moon was enjoying one of them as I came out.

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She was rolling around in there in absolute ecstasy!  My daughters did a burn while I was walking and told me that they saw other cats rolling around in them, and rubbing their faces in the little wall of ground between the divots.  Too funny!

One of the areas I passed on the road brought many happy memories.

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It certainly doesn’t look like much now.  It’s just three sections of the ditch that are somewhat wider and deeper, so we called it the Three Ponds.  I spent so many happy hours of my childhood, slogging around barefoot in the water, often accompanied by our dog.  He fetched rocks, not sticks, and if you threw a rock into the water, he would actually dive in and get it.

We had to be careful doing that, when he’d go after rocks even in the deep water that weren’t intended for him to fetch!

He also would fetch logs.  Which is a story for another time!

In the Three Ponds, I remember looking out for frogs’ eggs, and when they finally showed up, it felt like I’d found an absolute treasure.  I would go back day after day to look at them, watching for the tadpoles to hatch.  And then I would watch the tadpoles.  I remember seeing all kinds of interesting things in the water, including bright red mites that looked like the tiniest of spiders, and walking bits of plants that I later learned were caddisfly larva.  I’d pull up bullrushes (aka cattails) and pretend I knew how to weave baskets out of the leaves (I never figured it out!), and in the fall, when their seeds were starting to come loose, I’d make big piles of the fluff on the road and wait for a car to come by and puff right through it.

It was such fun!  I look forward to seeing how pond-ish the area still is, once all the snow is gone.

Farther down the road is a sort of driveway into our field.  I don’t know that there’s a gate there or not, but there is a gap in the fence.  This is part of the farm my parents rented out when they retired from farming.

This falls into the “why this here?” category.

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Just a big ol’ tractor tire, leaning on a tree, with what looks like an inner tube draped over it.  My guess is the guy renting it had to change the tire on his tractor in the field, leaned it there and never came back for it.

I wonder how long it’s been there?

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I just thought this picture was pretty and wanted to share it with you. :-)

Walking past the wooded section of the farm, I’m seeing a lot of dead trees fallen down.  The old cattle shelter has long since collapsed, and looks like it’s been partly cleared away.  There are also a lot of parked vehicles in what used to be the hay yard.

Once the snow clears, I’m going to have to take a good look at what all is there. It would be nice if all this stuff could be cleared away, including what’s stored in the barn, so that we could maybe have animals in there again.

But that is years down the road.

The Re-Farmer

Doesn’t quite match

Here’s a good illustration of how different micro-climates can be!

This is a picture of the thermometer outside my office window.

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That reads a VERY balmy 13C.

This is the actual temperature, in a screen shot from my phone, which is getting readings from a weather station maybe 5 miles from us.

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These were taken moments apart, shortly before 12:30.  It is now about 1:45, and the thermometer outside is reading 21C, while the weather station is reading -9C.

These little pockets of warmer temperatures are why my mother had been able to grow things that were rated for zone 5, when we live in a zone 3.  Or zone 2B, if I were to go by my Veseys catalog, which conveniently includes our hardiness zone right next to my name and address.

Granted, my mother also had two green thumbs.  Even when she was downright brutal with her plants, when it came to transplanting, tending, or even just weeding, they absolutely thrived.

These are the sorts of things we need to keep in mind when we get around to planting around our yard.  What can grow on the East side of the house (more shade, wind tunnel) is going to be very different from the West side (more sheltered, mix of sun and shade).  The main garden, to the more exposed North, is going to be very different from anything we try to plant in the more sheltered South yard.

I’ve started up a list of things we might consider planting.  I want to focus on things that produce trees, but I also want to encourage pollinators.  I’ve made up a list of flowering plants that both attract pollinators and deter deer.  I may love having the deer come and visit our living room window, but I don’t want them eating our garden!  I am thinking a border of pollinator friendly, deer deterring plants, around any areas of food plants we end up including.  My daughters and I will be making another list of vegetables.

Not for this year, I don’t think, but very likely next year, at least to start.

Any gardeners out there that have had to deal with things like this?  What sort of solutions have you come up with?

What sorts of things would you be considering, in a situation like ours?  Big yard, huge main garden area, many small garden areas, wildlife, and lots to clean up before we can start!

The Re-Farmer

Our Daily Deer

I got very few pictures of the deer today.  Detail and her boy came first thing, before I’d gotten more feed out.  I didn’t even try to take photos.  The glare in the window that time of day results in basically the whole thing being one big reflection of our living room.  Mama and the twins came by later, and of the few photos I got, only one was glare free.

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That one photo sure was a winner, though! :-)

The Re-Farmer

Overnight Sourdough Rye Bread

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Fresh out of the oven!

This is a bread that needs a LOT of time!  The finished result, with its tangy sourdough flavour, is well worth it.

Begin by preparing the starter the evening before.  We used our rye starter, The Rye of SourOn, but a regular starter can be used as well.

Overnight Sourdough Rye Bread

Overnight starter:
1 cup sourdough starter
2 cups warm water
2 1/2 cups rye flour

  1. Mix the ingredients in a large bowl.  Cover and let stand overnight in a warm place, such as the oven with the light on.overnight.sourdough.rye.sliced

Ingredients:

Overnight starter
1 cup milk
3 Tbsp butter
3 Tbsp sugar
2 tsp salt
1 Tbsp active dry yeast
1/4 cup warm water
3 cups rye flour, or 2 1/2 cups rye flour, 1/2 cup flax meal
3 – 5 cups all purpose flour
1/8 cup crushed sunflower seeds, to coat top of loaves (optional)
(place roasted, salted sunflower seeds into a slide lock freezer bag and crush with a rolling pin)

The night before: prepare overnight starter

The next morning:

  1. Pour the milk into a saucepan and scald.  Add the butter to melt, then stir in salt and sugar. Set aside to cool for about 10 minutes.
  2. Sprinkle yeast over warm water and let stand for about 5 minutes.
  3. Stir yeast and cooled milk mixture into the overnight starter.  Stir well.
  4. Mix in optional flax meal and rye flour.  Beat thoroughly until batter is smooth.
  5. Cover lightly and set in a warm, draft free place to rise until almost doubled in size; about 30-40 minutes.

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    Shaped loaves after rising.

  6. Stir down dough.  Add all purpose flour, a little at a time, until a medium stiff dough begins to form.  Turn onto a floured surface and knead in more flour, as needed.  Continue kneading for another 8-10 minutes, or until soft and elastic.
  7. Divide dough in half, cover lightly and let rest for 10 minutes.
  8. Prepare baking sheet or loaf pans.
  9. Shape the dough into loaves.  Place crushed sunflower seeds onto kneading surface and press tops of the loaves into the seeds before placing on the baking sheet/into loaf pans.
  10. Cover lightly and let rise for about 1 hour in a warm, draft free place.
  11. Preheat oven to 375F.  Bake for about 45 minutes.  Note: if the bread is a golden brown at 30 minutes, tend with foil to prevent further browning.
  12. Place baked loaves on cooling racks.

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Multi-Grain Bread

Today was a bread baking day.  For the past while, we’ve been making our basic multigrain.bread.slicedsourdough bread, but I felt like experimenting this time.  That’s one of the beauties of a good, basic bread recipe; it’s easy to modify and make interesting!

I actually did two different breads today, with an overnight sourdough rye that I will post the recipe for separately.  I started this one while the sourdough was having its first of 3 risings (not counting the overnight starter).  Even though the other one was started much earlier, this one was finished first!

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Ingredients

1 Tbsp yeast
1/2 cup warm water
1 cup milk
1 cup water
3 Tbsp sugar
2 Tsp salt
1/4 cup butter
1/2 – 1 cup thick cut oatmeal
3/4 – 1 cup flax meal
3/4 – 1 cup rye
4 – 5 cups all purpose flour
1/4 cup pumpkin seeds, crushed*
1/8 cup sunflower seeds, crushed*

  1. Heat the water and milk together to scalding temperatures.  Add the butter to melt.  Pour into a large bowl, stir in sugar and salt, and let cool slightly.
  2. Sprinkle yeast over warm water and let soften for about 5 minutes.
  3. Add the oatmeal to the milk mixture to soften.  Stir in yeast.
  4. Mix in the flax meal, rye and enough all purpose flour to make about 3 cups total.  Beat thoroughly.   Mix in pumpkin and sunflower seeds.
  5. Add more flour, a little at a time, until a soft dough forms.  Turn onto floured surface and knead, adding more flour as needed, until dough is soft and pliable.
  6. Place into well oiled bowl, turning to coat all sides.  Cover and set in a warm, draft free place to rise until doubled; about 1 hour.
  7. Prepare baking sheet or loaf pans by oiling well.  Cornmeal can be added to the baking sheet as well.multigrain.bread.risen.loaves
  8. When doubled, punch down dough and turn onto lightly floured surface.  Knead lightly and divide into two pieces.  Form into loaves and place on prepared baking sheet or loaf pans.   Slash the tops of the loaves with a knife, if desired.
  9. Cover and let rise until loaves reach the top of the loaf pans, or about half an hour.
  10. Bake in oven preheated to 375F for about 40 minutes.
  11. Set loaves on racks to cool.  Lightly brush surface with oil for a softer crust.

*Hint: to crush the seeds, put them in a slide lock freezer bag, then use a heavy rolling pin to crush them to the desired amount.  I used roasted and salted seeds, but unsalted can also be used.

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A New Cat!

I was settling in at my computer in the office, when my daughter happened to glance out the window.  She spotted a new cat!

I just barely got a picture with my phone through the window before it went out of sight.

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This makes number nine!  Our seven regulars, the Mothman, and now this guy.

It may be one of the cats from my brother’s place, up the road, but I don’t recall ever seeing it there.  Not that I’ve seen all of the cats he’s got in his yard, to begin with. :-D

On the down side, the reason my daughter was near enough to see it was because she was plugging in an extension cord for our handheld vacuum.  She was a sweetheart and sucked up the many Asian lady beetles on the window in the bathroom.  I had just done my own window, after counting 22 of the buggers crawling around.  Then there were the ones on the floor.  Almost immediately, another one showed up on the window, and when I picked up my USB cable to upload the above photo, I found another one on the cable.

Argh!  I just saw yet another, crawling along near my modem!

I like lady bugs/lady beetles. Honest, I do.  They eat aphids and stuff.  I just prefer them outside, not crawling around all over the place, or bouncing off my head.  These things don’t seem to have landing gear.  They just drop, with a loud *tick*, then spend the next while trying to right themselves and tuck in their winds before crawling along.

I made the mistake of glancing down at the floor.  Two more crawling along there…

Ugh.

Enough!  Back to cute things!

Like cats.  And deer.

It was busy outside our living room window, and a lot more orderly!  The deer came in their little groups, rather than all at once, coming back several times each, throughout the day.

The first two were Hungry Girl and Barbecue.

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It was earlier in the morning, so the windows had a lot of glare on them.  The deer were also very distracted.

By cats.

They were all over the place!  Running across the feeding station, sparring in the bushes, making their way through the spruce grove… We even saw the Mothman climb up on top of the stack of pallets or whatever is under the tarps, with Rolando Moon very carefully climbing up to check her out.

Only Butterscotch paused long enough in a spot we could get a decent photo, though. :-)

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I even had a co-operative redpoll.

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Detail and her boy came by, and I tried to get photos of her boy’s antler nubs, but the glare was just too much.

Mama and the twins paid a visit, too.

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It was quite a party out there!

The Re-Farmer

So Sweet!

I have the best friends!

My dear friend sent me a care package that arrived today.  What a sweetheart!

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Among the momentos and cards, there were a couple of editions of one of my favourite foodie magazines that I would pick up whenever I had the chance.  A free magazine, spotlighting everything from restaurants to craft beers to kitchen tools – and, of course, recipes – it’s one of those magazines where I would make a point of reading the ads as much as the articles.

That is one thing I miss about living in the city for the past 14 years.  It had a very exciting food culture.  A lot of companies would even test out their new dining concepts there, so there were many unique new restaurants.  The craft beer niche was HUGE, too.

We couldn’t actually afford to go to many of them, especially by the time we left, but we could still access ingredients to try things out at home.  Things we will probably be able to find again in the city, when we have the opportunity to look.  Until then…

Gosh, I miss it!

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Yeah, that’s about the only spring we’ve got right now! :-D

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We also got some beautiful cards – including one for me to give to my husband! – for our 30th anniversary tomorrow.

With all the crazy stuff going on with our van, I’d forgotten about it!  So the extra card was extra appreciated.

After all the van repairs we had to do, it’s going to be a very quiet anniversary!

I just love that 3D laser cut card.  So beautiful!

Did I mention I have the best friends?

Awesome.  Thoughtful.  Funny.  Kind.  Generous friends.

Thank you so much, M! :-)

The Re-Farmer

A Whole Lotta Deer!

I am in the process of uploading video of the deer drama this morning, so that will be for another post.  They were really going at each other, today!

Until they are ready, I have some still shots for you to enjoy.

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Check out those itty bitty antler nubs, peaking through the fur!  This is Detail’s boy.  One of the twins is showing signs of antler nubs, but they are quite a bit smaller than this guy’s.

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A couple of the deer that got chased off ended up at our front gate!

With all the leaping and chasing and slashing of hooves, we had deer running around all over the yard!

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After the deer left, Butterscotch came out to her favourite spot to enjoy the sun.  My older daughter took this photo for me. :-)

In the early evening, Detail and her boy came back.

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When they came in, a bit of snow just started to fall.  I got a few photos, then took the memory card to upload them.  A few minutes later, I brought the card back – and saw the snow was coming down much harder!

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Detail and her boy were already getting quite the layer of snow on their backs!

The snow went away as quickly as it came.

I’m really looking forward to when we get – and stay! – above freezing, some time next week.

The Re-Farmer

Snoozing

After our vehicle troubles yesterday, I’d intended to stay close to him today.  I had to go to the post office before noon, and that was the only thing on my list that required driving.

I ended up out three times today, first to pick up the mail, next to pick up prescriptions, and finally to get a few more groceries.  I tried a different town this time; one I haven’t been to in probably 2 decades.  It’s a half hour drive away, and I was hoping it would be more of a stocking up sort of place.  I was wrong.  Ah, well.  Live and learn.  It did give me a chance to test the vehicle out – and be totally paranoid, constantly checking the gauges and the heat, and listening for any unusual noises.

No signs of any leaks.  I checked under the van in the garage, to see if there was a sign of puddling that I’d missed before, but the ground (the garage is just over packed dirt) has had so many spills over the years, I couldn’t tell if what I did see was old or new.  Since I was in and out so many times, though, I could compare from within the day, and there is no sign of any leaks.

Of course, I’m still going to be paranoid!

For now, I get to share adorable photos with you.  I give you…

Sleepy kitties!

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Nasty Crime Boy was back in what seems to be a favourite spot, causing us to spontaneously melt into puddles of awwwwwww….

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Then Trülbus the Crime Eater joined him, for double awwwwww….

I even got some bird pictures today; here is one of them.

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They seem to like the new feed, too. :-)

They also were completely ignored by the sunning cats. :-D

We haven’t been seeing the grosbeaks for a while now.  They seem to disappear for a while, then come back in droves.

When getting the mail, I picked up some more of the previous deer feed, that’s mostly sunflower seeds.  I plan to mix them about half and half for the next while.  That way, there will be a wider variety of seeds for the critters.

There are deer pictures for today, too.  So many have me laughing out loud!  I will share some of those in a separate post, once I’m done resizing them.

The Re-Farmer