Our 2022 garden: moving into the sun room

You know how it gets, when you start one thing, then end up doing more, or go to check on something only to find yourself doing a bunch of other things, just because you’re there, anyway?

Yeah. That was most of my day. :-D

One of those things happened while preparing to write my previous post, and I noticed some deer on the security camera, running up the driveway. I went to check on where they were going and, sure enough, one headed for the kibble house.

The sun was blinding me while trying to take the photo, so it wasn’t until I went out to chase off the deer from eating the kibble, that I finally saw the skunk!

The skunk quickly ran off and, within moments, the cats were back in the kibble house, eating.

Then Potato Beetle politely asked for cuddles, so I stayed in the sun room holding him, which is why I was there to see the deer try and return, several times!

This deer was going for the kibble house because it had been chased away from the feeding station by the three deer I’d seen running up the driveway!

Then, since I was in the sun room anyhow, I started working on the shelf we’ll be moving seedlings onto. With Potato Beetle still being kept in there, I moved the warming lamp to the bottom shelf, which we will leave clear for him, then emptied and set up a higher shelf. That shelf doesn’t get as much light, so the little bins with the tulip tree and paw paw seeds in them got moved up (still no idea if those will ever germinate).

Once that was ready, it was time to go through the big aquarium greenhouse and the mini-greenhouse to collect the largest seedlings and transfer them to the sun room, using some of the bins I picked up.

The two Wonderberries turned out to be too tall for the shelf!! so they got put into buckets and joined the first one on the shelf. They are in biodegradable pots, and I didn’t feel like fussing with aluminum foil, like we did for the first one.

I also had to prune flower buds off the little Wonderberry plants!

It’s not in the photo, but while clearing the extra shelf, I brought down the pot that my daughter buried the cucamelon tubers in. I set it up in the window with the Wonderberry and watered it. Who knows. We might have some cucamelons this year, after all!

Here, the Canteen gourds, two of the Crespo squash, and three of the Cup of Moldova tomatoes got set up next to the trays with the onion seedlings.

A bin with all Cup of Moldova tomatoes got set up on the next shelf down. If they look all bent over, that’s because they were starting to get crowded in their shelves in the mini-greenhouse! A piece of rigid insulation that had been laying on the shelf next to where the bin was placed, got set up to create a wall.

Just in case Potato Beetle manages to get onto the other half of the shelf and decides to do a Susan on the seedlings, and try to eat them.

Hopefully, Potato Beetle won’t be in the sun room for much longer, and we’ll be able to use that bottom shelf, too.

This afternoon, however, he was quite content to watch the activity from the comfort of my husband’s walker!

Once everything was set up, the bins and trays got watered, the reflector was put back in position, and I turned on the shop light that’s hanging on the inside of the shelf, where things are in shadow. It was 20C/68F in there, so I left the warming lamp off. It’ll get turned on again when things start cooling down.

Hopefully, the seedlings will do well in the sun room. I’m still concerned about those overnight temperatures. There’s only so much that little light we’re using for its warmth (as is Potato Beetle!) can do, and there’s no safe way to set up the ceramic heat bulb without some sort of metal frame, since the frame of the mini-greenhouse we used before is being actively used as… you know… a greenhouse.

The mini-greenhouse now has two completely empty shelves and, after re-arranging things, there’s even room in one of the trays for more pots. There will be room for the next seeds we will be starting this week, though I think the Kulli corn, which will be in bins, will be going straight into the sun room. We’ll see how whether the bins can fit in the big aquarium greenhouse or not. There is also still the small aquarium greenhouse. Seedlings don’t thrive in it, but it should still be suitable to keep pots until their seeds germinate and, hopefully, we’ll be able to move any seedlings out to a better spot soon after.

It feels like we’re juggling pots and seedlings! Which I guess we are.

The Re-Farmer

Our 2022 Garden: latest seedling status

This morning, while tending our seedlings, I spotted a newcomer!

That is a Crespo squash seedling!

This tray, on the heat pad, needs to be watered about twice as often as the tray next to it.

Where the Cup of Moldova tomatoes are doing quite well! The big aquarium greenhouse has been working out the best among our three set ups.

The Sophie’s Choice tomatoes got moved from the small aquarium greenhouse to the mini-greenhouse, in hopes that they will start doing better. I’m not sure why things are not doing as well in that little greenhouse. I suspect it has to do with lack of air circulation. The mini-fan we had on the aquarium greenhouses, moving it back and forth between the two, is now set up in the mini-greenhouse. We can’t open up the cover because of the cats, so the fan is needed more in there, than with the aquariums. I hope we can figure it out, though, because that’s little tank is currently wasted space that could be growing things! We do have a pedestal fan, but it’s not tall enough to provide air circulation in through the screen covers on the tanks. We’ve looked at different ways to set it up, but so far, we haven’t been able to come up with anything suitably cat proof.

It’s become such an issue, that we’re coming up with plans to build a “door” between the living and dining rooms, so that we can turn the living room into a safe zone for plants – all our plants – and not have to have all these barricades and shields around them. My older daughter has diagrammed a plan for a removeable frame to fit into the opening between the two sets of shelves between the living room and dining room, which would support a “door”. It would be made using hardware cloth, for maximum light and air to pass through. One of the shelves has an opening through it that we’ll have to frame a screen on, as well. We’ve really got to come up with something, because all the stuff we’re doing to try and protect the plants from the cats isn’t all that good for the plants! Especially since we are starting so many seeds indoors and, next year, will likely be starting even more. That will be a summer project, if we can get the materials we need to build it.

Last night was the first night we had the outside doors to the sunroom closed, so no cats – or skunks – could come in. It had reached temperatures of 20C/68F in there yesterday, yet this morning, it was just barely above 0C/32F, which means it was even colder, overnight. There is no way we can move any of our seedlings into there, without having to bring them back into the house overnight, which we won’t be able to do. Our overnight temperatures are going to be warming up, though, so we’ll have to keep monitoring the room. I might set the ceramic heater bulb up overnight, just to see what a difference it makes.

Some things will be started right in the sun room, but not for a while, yet. We’re still preparing, though, including getting the toilet paper tube “pots” set up in a bin.

This will be for the black Kulli corn. I’m not going to bother folding bottoms onto the tubes, so as to give the roots more depth. We have a total of 100 Kulli seeds (unless there are extras in the packets, which sometimes happens), and I thought I’d be able to put 100 tubes in this bin. If it had been square, it would have worked but, alas, it is a rectangle. Instead of the 10 rows of 10 I thought would fit, we could only fit 8 rows of 10. We do have more of the smaller bins we used to start the tulip tree and paw paw seeds in (still no signs of anything in those, but I’m not expecting it, yet). They can fit 4 rows of 8, so we’ll be able to work it out. The corn won’t be started until early May, though. The sun room’s overnight temperatures should be just fine by then.

I picked up more bins in this size; there was only 2 left in the store I found them in, so I now have 3 “spares”. I also got more of the smaller bins, and we now have 4 available to use for new starts. With their transparent lids, they can be used as little greenhouses, and they will make things much easier to move around when it’s time to harden off the seedlings. The toilet tube pots fit really well in these, so we’re going to continue collecting the tubes to use to start seeds in the bins.

Little by little, it’ll get done.

The Re-Farmer

Our 2022 garden: seed start update

We have new seedlings!

Yesterday morning, I spotted a Cup of Moldova seedling starting to break the surface. By the end of the day, it was up, and another had emerged. This morning, I found several more. They are tiny and barely visible in the above photo, but they’re there!

The Cup of Moldova are set up lower from the lights than the other tray, and no extra heat source.

This morning, single Sophie’s Choice showed up, too!

This tray is on a heat mat and slightly higher. With the heat mat, the water in the tray dried out a lot faster than the metal tray. At the moment, both need a top up, but the pots are still quite moist and could do with a little bit of drying out. The new luffa seeds still show no signs of germination. They are the ones that need the heat mat the most.

The seedlings in the corner pot are Wonderberry. They actually showed up really fast. After only 3 days, if I remember correctly. Much, much faster than our first seeding. I planted 5 seeds in that pot, so we’re looking at a 20% germination rate on the second seeding.

I keep forgetting to take photos of the onions in the small tank. They have stagnated. I think I will find a way to move them into the mini-greenhouse to see if that helps.

As for what’s in the mini-greenhouse…

As for the seedling that survive the Great Cat Crush, they are still struggling. A few pots that had been in the corner look like they got eaten, even though we had a screen in front of the open mini-greenhouse cover. We do still have a few surviving peppers and eggplant, and even a few tomatoes, but not very many. We didn’t plant many peppers or eggplant to begin with, so I’m thinking it might be a good idea to plant more when we start our next batch of seeds. Hopefully, the new tomato starts will survive the cats. While we’ve got a few Sophie’s Choice seeds left, plus a couple other varieties that will be started next, we have no Cup of Moldova seeds left, and those are the paste tomatoes I wanted to have a lot of.

The luffa and Canteen gourd in this tray are struggling, too.

The new Canteen gourds are doing much better. The first Wonderberry is managing well, too. There had been a second on in there, but I thinned it out, as it was so tiny.

The shallots seem to be doing better than the onions in the small aquarium greenhouse – except that it looks like the tray got dug into in one corner by a cat.

Also, absolutely everything is covered in cat hair. *sigh*

I think we’ve finally got things worked out to keep the cats out while increasing air circulation in the mini-greenhouse. We really should at least be leaving the front open completely, if not removing the cover entirely, but we’d lose everything to the cats if we did that.

It will be good when we can finally transfer them to the sun room. Overnight temperatures are still too low, though; the thermometer in there read just below freezing when I headed out this morning. We could make use of the ceramic heat bulb in the corner the plants will be in to help, if necessary. I’m also thinking of making use of some of the larger sheets of rigid insulation we’ve got left, cover some pieces with foil, and set them up to reflect light for the seedlings. We’d still need to rotate the trays, but it would help keep them from getting too leggy, plus actually provide some warmth and insulation overnight. We’ll see if we can figure out a set up that will work.

As mild as things are right now, we are expecting things to dip a bit over the next few days, and there’s usually at least one more blizzard around our anniversary in April, before winter finally breaks. For parts of the province, that might actually happen today. It looks like we’ll be mostly clear where we are, but the south of the province is getting predictions of both rain and heavy snow.

Today may be the first day of spring, but winter isn’t ready to let go, quite yet!

The Re-Farmer

Our 2022 garden: reboot and new set up

Quite a few seedlings, pots and trays got moved around today. The only things that didn’t need to be moved where the onion seedlings, inside the small aquarium greenhouse. That tank doesn’t fit a lot, so they get to be undisturbed for now.

These are the survivors of the Great Cat Crush.

They are still struggling, but it looks like most of them will make it.

Also, the second seed in the cup with the Canteen gourd sprouted! That makes for a 100% germination rate on those!

As for the luffa, there were two peat pots, with nothing coming up, so more luffa seeds were set to soak, this morning.

Last time, the seed coats were scarified by carefully snipping them with nail clippers. In the off chance that they were damaged by this, I used sandpaper on an edge of each seed, instead.

When it was time to plant them, I used the tip of a chopstick to loosen the seed starting soil – and see if I could find the old seeds. I found only one (there should have been 2 in each pot), and it was just the shell, completely empty.

Hopefully, we will have better luck with the new seeds.

I also decided to do more Wonderberry. We started seeds in two Red Solo cups, and one of them now has a second seedling in it. The other, nothing. So a few more seeds were used to try again. We do still have some left over.

Next to do were the Sophie’s Choice and Cup of Moldova tomatoes. There were barely even stems left with the Sophie’s Choice, and all the leaves on the Cup of Moldova were withered away. These were the ones we transplanted to thin out of the original pots. While a cat destroyed the Sophie’s Choice seedlings, I still don’t know what happened with the Cup of Moldova seedlings. They had been doing so very well, after transplant. :-(

We reseeded the Sophie’s Choice minimally, and still have some seeds left. I managed to get a couple of seeds into each Cup of Moldova pot (though I noticed some seeds were stuck together, so a few have more), and finished off the packet. If these don’t work, then all we’ll have is anything that survived the Great Cat Crush.

The newly planted seeds went into the big aquarium greenhouse. My daughter has hung her orchids in front of the window, and I found a place for our aloe that will hopefully dissuade the cats from digging in their dirt. That allowed me to set up a surface for a second tray.

The Sophie’s Choice, luffa and Wonderberry are on the heat mat, and there was space enough for a metal tray to hold the Cup of Moldova on the other side. The Red Solo cups don’t fit in the black trays as well. If they weren’t the exact size for the mini-greenhouse, I’d be using nothing but those baking trays!

Speaking of the mini-greenhouse…

We emptied that out, removed the plastic cover, then lined the back and sides with heavy duty aluminum foil. The whole set up is now closer to the window for more natural light.

The remaining seedlings went back into the mini-greenhouse. The shallots are now in here, along with the two other Canteen gourds that sprouted while in the big aquarium greenhouse, as is the sprouted Wonderberry. The new location should mean more natural sunlight – especially first thing in the morning – and the aluminum should help reduce any stretching towards the light from the seedlings. They’ll still be checked and turned as needed, of course. Eventually, it’ll be moved even closer to the window, but it’s still too cold for that.

I had hoped to be able to block the front opening of the cover with the window screen we used to use on top of the small aquarium greenhouse, but it’s not big enough to keep the cats out. So, we have the little fan inside again. Since today is quite overcast, I’ve also added the light fixture that also provides a bit of heat. There’s another lamp we use, but it doesn’t fit inside the mini-greenhouse, and will sit in front, instead.

The tray with the baggies of paw paw and tulip tree seeds is back on the top shelf, where it has the least amount of light, but is also the warmest. It should still be a while before we start seeing anything happening with those.

You know, all of this would be a lot easier, if we didn’t have to protect everything from cats! :-D One or two shelves in the living room window, and we’d be done.

Ah, well. It is what it is!

Hopefully, the newly planted seeds and the new set up for the mini-greenhouse will work out.

The Re-Farmer

Our 2022 garden: lost?

Well, that “blowing snow advisory” has certainly been valid.

My husband noticed the piebald deer heading for the kibble house again, so I figured that was a good time to empty the kitchen compost bucket – and get her away from the kibble. When I opened the door from the sunroom, pausing to take this photo, she just stared at me until she saw me moving outside.

I don’t think she appreciated the interruption of her snack!

I topped up the kibble for the cats, while I was out.

Since it was a quick run to the compost pile, I hadn’t bothered putting on a coat. It was only -12C/10F, after all!

Of course, that didn’t take the wind chill into account. I don’t know what it was at the time, but we’re at -13C/9F right now, and the wind chill is -23C/-9F. Brrrr!!!!

But I’m thinking of spring as we tend the seedlings. I’d mentioned in my last post that the seedlings in the mini-greenhouse were not looking well, so I decided to get some photos to show what I meant.

At which point I discovered I’d forgotten to drop and zip closed the front of the plastic cover.

Much to my surprise, the cats have made no attempt to go into it! Perhaps they’ve satisfied their curiosity already. I decided to leave it open, for now.

These are the Cup of Moldova seedlings that got potted up as we thinned them out. They are actually looking worse now than this morning, and I don’t know why. They had been doing quite well after being transplanted, then suddenly… this.

Were they over watered? Too hot in the mini-greenhouse? Not enough light? Not enough air circulation? Any or all of the above? I have no idea. I’m hoping that leaving the front of the cover open will be helpful.

The Sophie’s Choice that got eaten are… well, the two that were down to just stems are dead, but the ones that still have leaves on them… I don’t know. They might still survive.

These are the ones that got repotted after a cat lay on and crushed the original pots they were in. They actually are doing better than anything else in the mini-greenhouse. The damage done to them is more visible now. Surprisingly, the peppers and eggplants that got the most shmooshed are doing pretty good! The remaining tomatoes are showing damaged leaves, but beyond that, they look like they will recover.

I guess we’ll see over the next few days, how many are complete losses, and how many will survive.

The Re-Farmer

Our 2022 garden: morning disaster. Will they survive?

Not a good way to start the day.

One of the first things I do when I get up in the mornings is turn on the lights for the aquarium greenhouses.

This morning, I was greeted by this.

This is the tray we had just recently transferred out of the big aquarium greenhouse. A cat had managed to get through the box blocking the gap at the back of the chair, and into the tray.

The damage in some of them was really, really bad. The pots just disintegrated. Granted, they are designed to do that, but not until they’ve been put into the ground!

Some weren’t too bad. The gourds, in particular, were mostly just jostled a bit. I was able to transfer them into the Solo cups without too much trouble. These cups already had drainage holes in their bottoms.

Note the leaves on the Canteen gourd, with the almost white tips. That’s from the seed casing that I ended up breaking free of the leaves.

The remainder required much more care.

We still had some pre-moistened seed starting soil left, and I used it to help re-pot the remaining squished seedlings.

I think a couple of labels got mixed up, but I’m not going to worry about that right now. As long as the two varieties of tomatoes are labelled, it’s fine.

Once the seedings were cleared and in cups, I moistened some more seed starting soil. While mixing the water in, the remains of the Jiffy pots got mashed into the soil as well. By the time the soil was thoroughly moistened, there was no sign of the pots!

For some with still intact pots, like the gourds, I gently removed them again, added soil to the bottom of the cups, then put them back in. For the tomatoes, I basically just potted them up, adding the fresh soil around the stems. Those should recover fine.

It’s the eggplants and peppers that might have difficulties. I tried to add soil around them while raising them higher in the cups as best I could. Some were quite squished, but none looked broken or damaged.

With the tomatoes, I’m not too concerned, since we do have two more trays of them in the mini-greenhouse, but these are the only eggplant and peppers we’ve got. Even with the gourds, there are other pots that haven’t germinated yet.

Speaking of which…

To give them the best chance as survival, the repotted seedlings went back into the large aquarium greenhouse, where they will be on the heat mat and under the two light fixtures.

Which, unfortunately, meant the other tray had to go into the mini-greenhouse.

Before they did, though, my daughter flattened a cereal box and put it in first, folded so that half the box covers the gap in the back, and the other half is under the tray.

Pure chance that we had the box. We almost never buy cereal, but when we were last the Superstore, we purchased enough to get their freebie of the week. That week, it was a variety pack of cereals and breakfast bars. This was the largest cereal box in the pack, and just the right size to completely cover the gap created by the back of the chair the mini-greenhouse is tied down to.

Unfortunately, this means the items in the tray aren’t getting the light and warmth they were, in the aquarium greenhouse. The best we could do was set up a light on one side, shining into the bottom of the mini-greenhouse from the TV stand next to it. For those in pots, they need the warmth of that incandescent bulb more than the light, since they haven’t germinated yet. You can see the shallots coming up in the tray next to the pots. They will need more light, but not the heat.

*sigh*

Well, there’s only so much we can do, until things warm up enough to start using the sun room. Hopefully, before then, we’ll be able to switch the trays again, and have the newly repotted seedlings back in the mini-greenhouse, and the tray with seeds that still need to germinate, back on the warming mat. The mini-greenhouse itself should be closer to the living room window, but the closer you get to the window, the colder the room is, so that won’t work for probably another few weeks.

We don’t know for sure which cat did this damage but, really, there’s just the one that keeps trying to get into the mini-greenhouse, still. The others are content to sit in the sun spot on the chair seat in front of it.

I love the cats. I really do. But I am getting so tired of cat damage.

The Re-Farmer

Our 2022 garden: shifting things around

Last might, my daughter and I moved some seedlings around.

The tray from the big aquarium greenhouse is now on the bottom shelf of the mini-greenhouse. The Cup of Moldova tomatoes in particular, were getting so big, they were getting too close to the lights. Plus, they really needed to be off the heat mat.

The bottom three shelves of the mini-greenhouse get direct sunlight in the mornings, so the tray with the tree seeds got moved to the top shelf, which gets no direct sunlight at all. The downside with this set up is that we no longer have a way to provide artificial light, so we’ll have to keep an eye on them, and rotate the trays as needed.

The pots with gourd seeds that did not germinate yet (including the one with just leaf starting to show along the side) got transferred to a new tray and remain on the heat mat. There is still only one Wonderberry sprout, so I took the outer cups off and put them in with the remaining gourd pots. Hopefully, the added warmth will help with those. I also transferred the shallots tray under the lights. There are two tiny sprouts showing!

I’m a bit perplexed over the bulb onions, in the small tank. They all seem to have dried tips. Especially the ones in the larger tray, where one entire spot of seedlings seems to be drying up. In one tray, most of the tips still have their seed cases on them, but the ones that don’t, have the dried tips. I’ve lowered the whole thing, so they’re not as close to the light, though I don’t see how this light could be the problem.

Any onion growers that have experienced this? Last year, we did have the one type that survived to be transplanted, and I don’t remember having issues like this at all, though it was in the other tank. I’m making sure the soil is hydrated, but not too wet, and the light on this tank isn’t as bright as the others, nor does it get as warm as one of the light fixtures on the big tank, so they’re not getting “burned”. We also put a fan on the tank, for air circulation and to help keep the seedlings from getting too leggy. We have just the one little fan, so it gets alternated between the two tanks.

As long as they keep growing, I’m not too worried. Eventually, they’ll be getting hair cuts, anyhow. But if they all start shrivelling away, I’d like to know why! We used all the seeds in the packets in these trays, so it’s not like we can start over, either.

The Re-Farmer

Our 2022 garden: starting shallots and transplanting tomatoes

Okay, for better or for worse, we now have stuff in the mini-greenhouse! Let’s see if we’ve succeeded in making it cat proof. :-D

The first thing today was to get the shallots started.

There are a lot less seeds than I remember from last year. I’ll have to look back at last year’s photos and double check.

The container is a mixed greens salad container from the grocery story. It has drainage holes in the bottom, and the seed starting mix is pre-moistened.

With such easy to see seeds, after scattering them I used a chopstick to separate any that were right up against each other, and spread them out more evenly. Then they got a spritz with water, a light layer of more soil mix, then spritzed again.

The container’s lid is recessed, and I didn’t want it too close to the soil surface, so I just plopped it on upside down. I then left it in a tray with water under it, to be absorbed from below. While it was sitting, it was time to work on the aquarium greenhouses.

The red and yellow onions are doing quite well. I rotated the trays after adding more water below them. The reflective light from the aluminum foil at the back, which is closest to the trays themselves, is clearly making a difference. All the sprouts were leaning towards the back of the tank! :-D

We have our first Wonderberry sprout! These were taken out and got more water added to the outer cups, as well as a spritz, then set aside for later, so they wouldn’t get knocked over while the seedling tray was being moved around.

You can just see that a new luffa gourd is starting to sprout! It’s right against the wall of the pot at the top of the photo.

I very carefully removed the seed covering from the leaves of the canteen gourd. Normally I would avoid doing that, but I’m glad I did this time. It was really solid, and had to be broken apart to get it off.

Here are the tomatoes, on either side of the eggplants and peppers.

The tray usually gets water on the bottom well before the pots dry out this much, but when the pots are damp, they are difficult to move. They feel like they’re about to fall apart. Which will be good when they get transplanted into the garden, but not so good when I need to move them around!

With the eggplants and peppers, they were thinned to 2 plants per pot. As they get larger, we will probably thin them to one plant per pot. We don’t need a lot of either of these. Three plants each should be fine to meet our needs.

The plan was to transplant all the strongest tomatoes to thin them – but there were a lot of them! Especially the Cup of Moldova. They’re doing really well in here. In the end, there was just one seedling that didn’t get transplanted because it was so tiny.

We half-filled red Solo cups with soil and used a chopstick to make holes for the transplants. Then I ended up using a steel poultry trussing needle (which never gets used to truss poultry; I’m not even sure why I originally bought them!) to loosen and tease out the transplants as carefully as I could. After they got tucked into their new pots, more soil was carefully spooned around them to about half way up their stems and gently pressed in, just enough to make sure there were no air spaces, before they all got a spritz of water.

Each of the original pots was left with one tomato plant. With the Cup of Moldova, we ended up with a dozen transplants, making 15 altogether. These cups were used last year, too, and already had drainage holes in the bottom. If we needed to, we could double cup them, but for now, they fit into the baking tray, in one of the higher shelves of the mini-greenhouse, above the back of the chair it is tied to. I’d rather it was lower down, but with the wider baking tray, that’s where it fits.

With the Sophie’s Choice, there were only 7 strong enough to transplant, and they fit in the tray with the shallots container.

When it’s daylight, we’ll assess whether or not we need to set up a light from the other side. There may be an issue of the high tray shading out the lower one.

Then the original tray went back into the big aquarium greenhouse, on the heat mat, and the tray got a generous amount of water added, to moisten the pots from below.

In doing the transplants, the tomatoes also got moved to one end of the tray, while the eggplants and peppers are now next to the gourds. That was just because it was easier to reach the tomatoes while transplanting them.

Hopefully, these will survive their transplanting well. It should be interesting to see the difference between how the tomatoes in the mini-greenhouse do, compared to the ones in the aquarium greenhouse. There is going to be a substantial difference in light and warmth.

But first, we’ll see just how tempting the trays in the mini-greenhouse are for the cats, or if they will be left alone!

There are still two more shelves open in there. The next time we need to start seeds, which should be in two or three weeks, we should be able to move things out of the aquarium greenhouses, into the mini-greenhouse, and have the new seed starts put into the aquariums. If the weather co-operates, by the time we’re ready to start more seeds in April, we should be able to transfer the biggest seedlings into the sun room. I’m sure these tomatoes will need to be potted up by then, too.

This is the first time we’ve had so many seeds to start indoors. It’s going to be a juggling act!

The Re-Farmer

Our 2022 garden: seedling surprise!

This morning, I opened up the large aquarium greenhouse to refill the water tray over the heat mat, and give everything a spritz. This involves moving mini fan off, setting one light fixture on top of the other and pushing them back, then removing the wire mesh covers to access inside.

Once the covers were off, I took the opportunity to take a picture of the sprouts.

Here, you can see that the Sophie’s Choice tomatoes are now sprouting in all three pots, and the Cup of Moldova growing bigger every day. The eggplant is still slower, but the ones that have sprouted are definitely looking bigger.

But wait… What’s that?

Over on the right, near the back corner.

Is that…???

Yes!!! Yes it is!

A luffa has sprouted!

I went back to look again, and I still could not see it from standing next to the tank. I could only see it in the photo taken from above.

I am so thrilled!!!

Last year, it took ages for the various types of squash and gourds to germinate. The luffa did germinate earlier than others – and some never germinated at all – but I absolutely did NOT expect any gourds to germinated this early.

I am crediting the heat mat for most of this. For the luffa, the scarification and pre-soaking probably helped, too.

So exciting!

The Re-Farmer

Our 2022 garden: new sprroooottttsss!

Checking our seed starts this morning brought as a cheerful surprise!

The Cup of Moldova tomatoes are enthusiastically sprouting in all three pots. My daughter had tried to plant only 4 or 5 seeds in each pot, but some of them were stuck together. Now that they’re sprouting, a lot more are coming up than she expected!

I didn’t try to take off the cover to get photos, so this is my trying to get pictures through the narrow gap between the cat proof covers, and the top of the tank. :-D

Now, we even have Sophie’s Choice tomatoes coming up! Considering they weren’t there last night, they grew with incredible speed in less than 12 hours!

With one type of tomato already starting, I was kind of expecting the second type to sprout soon, but we had one more surprise waiting for us.

There are now Little Finger eggplants starting to show!

I notice that all the first sprouts are coming up in the middle row of pots in this tray. I have no doubt that the warming mat under the tray is making a big difference in helping seeds to germinate. I suspect that the inner cups are also slightly warmer than the cups that are closer to the glass. Even with the insulation against the back, there is going to be a temperature difference. It may only be a degree or two, but that would be enough to affect which seeds germinate fastest.

From the looks of things so far, we also have a very excellent germination rate.

I am curious to see what the germination rate will be for the luffa and canteen gourds. The luffa are seeds from last year, and each pot got only 2 seeds. They were scarified and pre-soaked, so that should help, but they are much slower and more temperature dependant than the tomatoes, eggplants and peppers.

So exciting to see green things!

The Re-Farmer