Enjoying the quiet

It seems so very strange to be sitting here and realizing it’s almost 6pm right now, and we’ve got bright sunshine outside. I’ve gotten so used to the sun setting between 4:40 and 5pm, it feels almost wrong for the sun to still be up. Of course, we just had daylight saving time a few days, which would account for some of that, but I was getting this sense even before the switch.

Before I go on, though, we must have the cuteness!

Would you look at those adorable faces! Clarence and Cheddar.

You’d never know from the photo that Clarence is quite the troublemaker. 😁😄 One of his favourite things to do is run and jump onto my office chair before I can reach it to sit down. He will then roll onto his back and look at me, like he’s all innocent. 😄

Anyhow…

Today has been a pretty quiet day, though I made a discovery this morning, while I was outside feeding the cats this morning.

For some time now, I’ve been finding frozen throw up on the ground here and there, with roundworms in it. Surprisingly large and distinctive looking things! On learning that Button needed to be treated for worms 3 times before he was clear of them – and then he suddenly grew to the size he should have been for his age – I just sort of figured it was from one of the tiny cats. There are three small ones, plus one more that’s a bit bigger, but not by much. My bets were on The Grink, a black and white, but the other three white and greys were candidates, too.

While going to the isolation shelter with kibble, I just happened to be in time to see a cat that had finished throwing up, and yes, the throw up had worms in it. The cat, however, was not any of the ones I thought it would be! It was a tabby that’s about the same age as my suspects. It’s the one that was all sick and stuffy, and allowed us to treat him, last fall. He is now somewhat socialized. He’s quite a bit larger than the suspects, which is why I hadn’t considered it might be him.

In a way, I’m glad it’s this one, since he is socialized enough that the chances of treating him are much higher. The Cat Lady was going to try and get some medication for us, but 1) we weren’t sure which cat needed to be treated and 2) if it turned out to be one of the more feral ones, we wouldn’t be able to use it anyhow. Of course, it’s also possible more than one cat has been leaving evidence of roundworms frozen in the snow, so that may still be true.

We had a Colorado Low making its way up today which, for our area, meant we did get a pretty good snowfall shortly after I’d gone back inside, but nothing major. The south part of the province got a lot more than we did. My husband’s bubble packs were delivered late this morning, and it had been snowing a while by then. The current pharmacy delivery driver is also a school bus driver; I see him go back and forth past our place, every weekday, on the trail cam files. He starts his deliveries after he’s parked his bus in the morning, and told me about the different areas he’d already been to, and still had to go to. By the time his deliveries were done, he would be going straight back to the bus for more driving! Deliveries are only one day a week, but it does make for a long day of driving for him! Thankfully, the road conditions were still pretty good, and the snow stopped not long after.

I did end up going out later this afternoon. Several packages had arrived earlier than tracking said they would, including a large one for my husband, so I got a daughter to come along and help load it into the truck. It was not at all heavy, but awkward – and fragile! My husband was able to get himself a larger monitor for his computer. It’s a gaming monitor, with a curved screen, but he got it mostly for reading electronic books. With his disability, he spends a lot of time on his computer, and he was having a very hard time being able to see on his old monitor. This one is much, much easier on his eyes. The other monitor is still good, though. My daughters both have dual monitors for their desktops; an essential for my older daughter as she works on commissions. One of her monitors is quite old and starting to die, so she will have a much newer monitor to replace it.

Speaking of which, my older daughter has a birthday this month. She has chosen Pizza Hut take out for her birthday dinner. It’s a bit early, but we will probably be doing that tomorrow. While I’ve given up sugar and simple carbs for Lent, exceptions are made for special occasions – like birthdays!

As I write this, we are at -4C/25F and haven’t reached our high of the day yet – and it will not get any colder through the night. Tomorrow, we’re supposed to have a high of 2C/36F, then it’s supposed to drop below freezing again. So tomorrow will be a good day for the drive to pick up birthday pizza! We’re trying a different location this time, and will be going to the town our new doctor is in. In fact, the Pizza Hut is right near the clinic – and a grocery store. So I’ll be taking advantage of that to pick up a few things, including a birthday cake. Or a cream pie. Or cheesecake. My younger daughter will be with me, so she will help me choose. 😊

All in all, I’ve been quite enjoying another nice, quiet day! I admit, though, I’ve been procrastinating terribly. I want to set up an area in the basement to start seeds, but I just haven’t been able to get to it. There isn’t a lot my daughters can do to help me, since I haven’t quite decided how I’ll be setting up – I need to consider that, if we have a wet spring, water is going to seep through the concrete even in the new part of the basement, which has weeping tile, which isn’t doing its job anymore. That means setting up pedestal fans, box fans and blower fans all over, again.

The main issue, though, is the stairs. Stairs and my knees are not a good combination. Especially if I’m going to be carrying anything.

Ah, well. I’ll figure it out.

I just need to get my butt in gear about it!

The Re-Farmer

Our 2025… 2026? garden: Heritage Harvest seed order placed

Okay, I did say, months ago, that we did not need to order seeds this year.

I also said that I knew I probably would order more, anyhow! 😄

I’ve placed two orders so far. One was with MI Gardener, and I just got the email notification that they have been shipped. I explain what I chose, and why, in this post. Most are “back up” seeds, in case our winter sowing experiment fails.

I also placed an order with Veseys, but this was more for the food forest. The seeds ordered were so that I could take advantage of a promo code to get free shipping. I explain what I ordered there, and why, in this post.

So, why am I ordering even more seeds?

I mean, besides the fact that I just want to… 😄

Well, this order is with Heritage Harvest Seeds. It’s actually been a couple of years since I’ve ordered from them. They are a small heirloom seed company that is even further north than we are, so as far as climate and growing season goes, I know anything I order from there should grow here.

Another reason is, more back up seeds!

This is what I ordered today. (all links should open in new tabs)

At the top of the list is Cream of Saskatchewan Watermelon. We tried growing these last year, and one one tiny little watermelon out of the only surviving transplant. I want to try them again, but this time give them more dedicated space, rather than having it share a bed with a whole bunch of melons. I do still have seeds left, but they are a couple of years old, so I want to have some fresh seed.

Next is the Arikara squash. This is a variety of winter squash I have been eye balling for years. I chose is specifically due to its rarity, with the goal of saving seeds. From the website description:

Originally grown by the Arikara Indians of North Dakota, This squash is oblong with pinkish orange skin and a green star on the blossom end. The Arikara Indians picked the blossoms and dried them for winter use. A very good storage squash that can be used for soup. (90 days to maturity) Extremely rare.

I may not grow these this year, as I have other winter squash we want to grow, and if I’m looking to save seeds, I don’t want to risk cross pollination. We shall see how things work out.

I also ordered more White Scallop Squash. We had issues growing them in containers last year – they simply did not germinate – but did finally get some in one of the garden beds. By then, it was so late in the season, I’m amazed we had any to harvest at all. The last of the seed went into the winter sown bed with all summer squash. These are back up seeds, in case none survived the winter.

In my MI Gardener order, I did order sugar snap peas. This time, however, I ordered Super sugar snap peas! 😄 From the website:

One of the sweetest and crunchiest snap peas available! The 3 inch pods are delicious eaten raw or cooked and are very productive. A favorite of all who try them! Tall vines to 6’ in height.

If we have the space, I’d like to try both varieties of sugar snap peas we’ll have this year. If we end up with space for only one variety, I’d like to try this one, first.

Last of all, I ordered two packets of Yukon Chief corn. Last year, we had two short season varieties to choose from. Yukon Chief and Orchard Baby. We did Yukon Chief first, due to it’s super short growing season. This year, we will be trying the Orchard Baby. Hopefully, if we can keep the racoons from eating them first, we’ll be able to save seed. We did really like the Yukon Chief, though, so I ordered two packets this time, for next year, and plan to save seed again.

One of the changes at Heritage Harvest is that they now have a $20 minimum order. We’ve never had problems with having our seeds shipped with regular mail, but apparently, others have. Solving the problem meant to have expedited mail with a tracking number, but the extra cost of that only makes sense with orders of at least $20. That brought our final cost to Cdn$36.50

Except it didn’t cost us anything. At least, not anything out of budget.

One of the payment methods is PayPal. This year, we actually got payment for ads on this blog (it took 3 years!), which was sent by PayPal in US dollars. It went into my personal PayPal account, and I left it there, so I used that to pay for this order. Which got converted to US$26.45 at the current exchange rate.

Which worked out quite well, I think.

So that’s what I got today; a combination of things to plant this year, and next year, and back up seeds, if the winter sowing didn’t work.

I have to admit, I had to mightily resist ordering more. They have the Tropeana Lunga onions that grew so well for us when we tried them a few years ago. I was also tempted by the Amish Bottle Onion, simply because of its rarity (and the shape, which I find easier to cut when cooking). I even seriously considered the Yellow of Parma onion, for its excellent storage and up to 1 pound size. We have so many of our own onions seeds, though – as well as seed producing onions – that we may never need to buy onion seeds again. I also want to try the Red Mangel, though that would for a time when we have animals, to grow as feed. There are just so many things I want to try!

This will do for now, though. We have more than enough seeds for this year, and years to come!

We just need to keep expanding the garden beds for now, and grow what we can in the beds we have available now.

We’re slowly getting there!

The Re-Farmer

Morning watchers!

I was finishing up my morning rounds and coming back to the house, when I realized I was being watched.

By many, many eyes!

I couldn’t get them all in one photo! There’s so much reflection on the windows, the camera doesn’t “see” inside very well. I tried counting and there were at least 13 in there at the time.

Today is apparently not going to be as warm as predicted – just an expected high of 0C/32F instead of the 2C/36F predicted, earlier. It’s still warm enough to set the hose through the storm door window for laundry day.

Yeah. We’re still doing that.

Tomorrow was also supposed to be 2C/36F, but now they’re saying a high of -5C/23F tomorrow, and 3C/37F the day after.

At this point, I’m just happy that high winds have passed.

Of course, the temperatures had got me thinking of the garden again… but then, the garden is never really far from my mind.

I did end up making another seed order today. I’ll explain that in a separate post! Meanwhile, I got a email notification that my MI Gardener order has been shipped. I look forward to seeing those! The girls are particularly interested in the Turkish Orange eggplant, which we will need to start indoors around the end of March.

I’m really itching for the snow to be gone. I really want to see how the winter sowing experiment has turned out!

The Re-Farmer

They’re in, and holy smokes!

First, the more fun stuff. I hit the post office on the way home and found more packages than I was expecting, including – finally! – the new clamp lamps I’d ordered. They were shipped by CanPar and the address we had to use was for the store the post office is in, because the system wouldn’t accept anything else. The benefit of living in such a tiny community. The postal staff knew exactly who it was for and there was a parcel slip in our mail box.

The first photo is everything outside the box. The second is assembled. These lamps are suitable for up to 250W bulbs, so we shouldn’t have the damaged bulb that we got with the heat bulb in the sun room. That lamp now has a 150W ceramic heat bulb in it.

The ceramic bulbs I’ve installed in the lamps are 200W, and they are ready to go. I can put one up somewhere in the sun room, without having to remove the one that’s already there, but I may want to move the one that’s already there and have the warmer bulb in that spot.

The lamp in the isolation shelter will take more doing, as the current lamp needs to be removed completely. We’ll need to open up the roof, remove the rigid insulation “ceiling”, then get the lamp out. The cord is wrapped around the support it’s hanging off of, to keep it out of cat reach. I’m hoping to get that done in the next couple of days, when it’s supposed to be warmer, so that it’ll be ready when it gets colder again.

In other things, today was my day to do my mother’s errands. I had asked her if she wanted me to pick up lunch and she ended up saying to just get food for myself, she would eat what she had.

Of course, I wasn’t going to do that.

I got to town early enough to pick something up before going to her place, but nothing was open until 11am, which is when she was expecting me. I was able to run another errand before parking and waiting the last few minutes before the restaurant I’d decided on, opened. While waiting, I called my mother to tell her I would be there closer to 11:30. She told me she was reheating some potatoes to go with lunch, and I told her, I’m bringing lunch. She doesn’t need to.

She was quite okay with that, and even joked about how spoiled she’s getting with not having to cook!

Soon, I was placing our orders, which were ready faster than I expected for them just opening, then made a quick stop at the grocery store for drinks.

When I got to her place and knocked at the door, there was no answer, but I knew she was home so I started walking in. She was in the bathroom and couldn’t hear me, which was pretty much what I expected.

What I didn’t expect was the strong smell of smoke.

While setting getting the food and drinks onto the table and getting plates, I found the source.

The potatoes my mother said she was cooking had burned. She’d salvaged them, and the carrots she was reheating with them, by scraping the burnt bits into the sink, and the rest were in a bowl on her counter. The burnt bitts were REALLY heavily charred. The frying pan she’d been using was also in the sink, soaking – and totally black!

When my mother came out and saw where I was in the kitchen, she told me about burning them. She said there’s something wrong with the element she was using, in that it stays on high, even when turned down to low.

…

Which may be true. However, this stove was installed brand new, after she moved into this apartment from the one she’d been in when she first moved into the building. She has never said anything about the element being like this before. She’s also never burned anything like this before!

I didn’t say much about it, though while we were eating, I was looking around for a fire extinguisher. Being a public housing building, I would have expected one and asked. She didn’t know what I was talking about at first, so I described what it would look like to her, and she said no, she had nothing like that. Granted, she wouldn’t have been able to figure out how to use one, but it would have been good to have one if an actual fire broke out, so someone else would have it available to use.

While talking about fire extinguishers and alarms, she pointed to the spot on the wall where her CO monitor that my brother got her, used to be. When we set up her place before taking her home from the hospital, my brother checked it and found it had no batteries. We had some issues getting fresh batteries into it and being able to close up the back. There were too many other things that needed to be done, so we took the batteries back out again, and my brother took it home with him to check on later.

My mother’s comment was that she had been “fooled” by it. It had started beeping, but she should the sound was coming from the fire detector on the ceiling, which is also a CO monitor. She’s called public housing and they send someone over. The fire detector was working fine, and the beeping was traced to the CO monitor on the wall.

Long story short, they took the batteries out so the beeping would stop.

…

So not only did my mother think this was some sort of “trick”, but apparently, she thought they were smoke detectors.

I tried to explain to her how dangerous CO poisoning could be, but she preferred to think my brother was somehow messing with her, instead.

*sigh*

I dropped it for now.

Once we were done lunch, we went over her shopping list, which included a trip to the pharmacy for some items this time, and I was soon off. When I got to the truck, though, I took the time to message my family about the things that happened at my mom’s. The burnt food is something home care had told us to watch out for, as it becomes a safety issue. While driving to the pharmacy, I remembered I had the home care coordinator’s business card in my phone case, so I called her when I parked and left a message about it.

Oh, there was another issue I’d tried asking my mother about, and that was getting a Life Line. She’d talked to the woman from the Senior’s Centre; they are the ones that arrange this. Unfortunately, she was confused about the 2 versions of it she can get and wasn’t sure which one to choose. More on that later.

The items my mother had on her list for the pharmacy were easy to find, so I was soon done there and moved on to the grocery store. I was able to get everything on her list, with no substitutions, which was nice.

Today is Tuesday, which is when the common room of her building is used for group low impact exercises, arranged with the local senior’s centre, and people from other buildings come over for it, too. When I got back, they were already starting to gather, so I went around. I had told my mother to go ahead and join them and I could put things away for her, but she was still in her apartment when I got there.

After putting things away, my mother started talking about her bubble packs. It took a while to figure out what she was getting at, and then I had to open up the lock box to be sure, but my mother’s meds were completely out. She said they were going to be delivered, but then didn’t seem sure that they would actually be delivered – and was asking me if I’d picked them up while at the pharmacy! I had no idea about, and she was starting to get so upset, I told her I would just go back to the pharmacy and get them.

It’s a good thing I did.

The prescriptions were prepared for delivery later, so the pharmacist was surprised to see me, but since I was there, she brought out the annual form they need signed to continue doing my mother’s medications in bubble packs. Since they know I have my mother’s permission with this stuff, I was able to sign it on her behalf. My mother would have been very confused by getting that form!

This time, when I got back to her building, my mother was in the common room with the others. So I took care of putting things away, then doing some light house keeping. I hadn’t tested her blood pressure earlier, and it was while I was sweeping that I’d found the box with the machine in it.

My mother had hidden it under her table.

So, no testing her BP this visit! I did put it back on the table, though.

After I finished cleaning up and putting things away, I started heading out. My mother was in behind a table with someone next to her, so I was going to skirt around the group as quietly as possible to give her a hug and a kiss goodbye, but enough people recognized me and started saying hi that I just laughed and said I was going to interrupt, when right through the circle of people to get around to my mother and gave her hugs and kisses. They got a good laugh out of that!

Later on, my mother phoned me and thanked me for that. Apparently, doing this was “good for my reputation”. ??? She explained that the group talks about all sorts of things, and one regular subject is about how many of the seniors are either largely forgotten by their adult children, or treated badly by them. I got the impression my mother hear a lot of positive comments after I left. Which made her happy, so that makes me happy.

She also told me she’s talked to the woman from the Senior’s Center again about the Life Line, and she will be coming by to my mother’s tomorrow to start the paperwork for it. I told my mother that, if necessary, I expect to be home all day, so she can call me if she feels the need.

Meanwhile, I updated my siblings about how things went, including about the CO monitor. My brother soon responded. He found out what was going on. Once he was able to get the batteries in, it started to beep. A double beep every 30 seconds. The display screen also said “end”.

On the back of the monitor, it explained that the monitor needs to be replaced every 10 years and, as a reminder, it would start to double beep every 30 seconds and display the word “end”.

You’d think the public housing guys that maintain CO monitors would have caught on to that.

Or maybe they did, but my mother didn’t understand what they were saying to her.

I feel better about that, at least!

Not so about the burned food. My mother is always super cautious about that sort of thing, so it was *really* unusual for her to not just burn food, but burn it so badly.

As alarming as that is, this may turn out to be a blessing in disguise. My mother really wants to be in long term care. She is aware of how much she is physically failing, and she at least somewhat recognizes her own cognitive decline and it, understandably, scares her. I really hope this is what gets her into the care she needs!


Total change of subject.

I got a call from the Cat Lady while I was working on this. She had sent me some security camera images. The property they moved on to about a year and a half ago, backs up against a national park, where lots of people walk their dogs. Six off leash dogs suddenly showed up on their deck, just minutes after their youngest daughter had been out there with Button. Button is completely blind and deaf now, and their youngest daughter makes a point of going out there with him in a harness to get some fresh air when she comes home from school for lunch.

Her husband had chased the dogs off and they confronted the owner, who said outright she didn’t care. Even when they told her their daughter had been on the deck with a blind and deaf cat, the response was, that cat would have been eaten. !!! When they confronted her on that, her response was, I don’t care, I hate cats. !!!! She also called the Cat Lady rude names, and her very butch partner started looking ready to be violent.

They called the RCMP on them. This is not an off leash park, for starters, and they are on something like 10 acres, so that’s quite a distance for the dogs to be running around away from their owners. People that irresponsible with their animals should not have any, let alone 6 big dogs! I just can’t imagine knowing your animals are prone to violence, and not caring if the kill another animal or possibly hurt a child.

They were so relieved their daughter and Button had already gone inside, that’s for sure!

Which lead to an update on Button. His sight had been going for a while now, and then it was just gone. The vet thinks it was a viral infection, in utero. Any other kittens in the litter and the mother likely died, and they really don’t know how Button survived. It has effected his development in many ways. The Cat Lady tells me, they don’t care. They adore him. Even their dog adores him. He is in almost constant contact with a human, and they even take him out for coffee and other outings. And to think, he was supposed to be adopted by someone else entirely, who ended up backing out and adopting another cat, when his vet care kept getting longer and longer!

Meanwhile, she will be looking into booking a couple more neuters for us. I mentioned we might be able to get a female, now that Adam actually comes up to us for pets, so she will see what they can arrange. I told her, whatever they can manage, we’ll happily take. Beggars can’t be choosers! We’ve got so many friendly males, but we really need to get the females done.

She will get back to us when she has more information.

What a day she had, though! I appreciate that, in the middle of all this, she still thinks of us and of how her rescue can help us.

She is so awesome.

The Re-Farmer

Who did dat?

I’m guessing racoons. For part of it, anyhow.

First off, going into the sun room, it looked like there had been a fight or something. What probably happened, though, is that racoons were digging around. Trays were pushed aside all over. Cat carriers on the shelves were pushed aside and half out of their shelves. The litter box was half way across the room. Even the cat beds and self-warming mat on the platform were messed up.

All the food trays and the heated water bowl were empty.

There is the big heated water bowl that no longer heats, but it still being used for water. Of course the water freezes. With the temperatures we’ve been having, it no longer freezes solid. This morning, I could see that the ice on the top had been broken through, and the water below was almost gone.

My guess is, racoons got into the sun room and, once the trays were empty of kibble, they just started digging around on the floor and shelf and the platform, looking for stray bits.

What really hit me, though, was the smell. It’s gotten really bad in there. Yes, we have a litter box, but it looks like it’s only been used to urinate in. Which means, somewhere in hidden corners, we’ve got messes thawing out.

It will be good, once things are warm and dry enough, to empty the sun room and give it a thorough spring cleaning! That’s something we’ve been trying to do every spring. It’s just easier to empty the whole room to clean it, than to try and clean it around the shelves and whatnot stored in there.

Outside, I found one of the food bowls from the bottom of the shelf shelter was on the sidewalk, but that one is always knocked out for some reason. The bowls on all three shelves were empty, though.

All the food trays in the kibble house, and under the water bowl shelter, were empty.

The heated water bowl in its shelter was almost completely dry.

Only in the isolation shelter, did I still find a bit of kibble left in the food bowl.

What I also found was this. It was not there, yesterday.

At least, not how it is now.

I noticed something had been digging into the snow pile a little while ago. My guess was that, when I last cleared snow off the top off the well cap, where some cats prefer to eat, old kibble was mixed up in the snow and a skunk or racoon was digging for it.

The hole was bigger after a while, and it looked smoothed out, like something had been lying in the snow cave created.

Today, not only was the “cave” deeper, but if you click through to the next image, you’ll see the other entrance.

The cave had become a tunnel!

I wonder if there is a “room” somewhere in there?

There are too many tracks in the snow to be able to tell what made this. Not the cats, of course. I don’t think a racoon did this, though. It’s too small. Which means it was probably dug out by a skunk.

I noticed cats snuffling about one of the openings, but none seem interested in exploring inside.

Can’t blame them for that! I don’t think it was occupied at the time I found it, but who knows what’s inside?

With the freeze-thaw cycle we’ve been in for a while, the top of that pile of snow has developed a pretty heft crust of snow that partially melted, then froze again, several times. I could probably stand right on top of where the tunnel is, and it would still hold my weight. Not that I’d try, since I’d probably slip and fall right on my butt. Just moving around to the other side of the pile to get a better look at the second opening was rather treacherous!

Inside that tunnel would probably be quite snug and even warm. Snow can be an excellent insulator.

We’re supposed to go above freezing today – we’re almost there already – and be slightly warmer tomorrow. There’s going to be quite a bit more melting happening! The paved roads are good, but it’s going to make portions of the gravel roads very touchy, when my daughter and I head into town to get her prescription. She wants to check out the second hand store I visited yesterday, too. I think she wants to check out that bucket of knitting needles! 😁

It should be a good day for it. Hopefully, the winds have changed. Yesterday was a good day for walking around, except for the wind coming off the ice covered lake. Such a warm day, only to be hit with bitterly cold wind at the same time!

But I will have my daughter for company today. Thankfully, she is feeling better. She had to use a cane, yesterday, and could barely walk from joint pain. PCOS really sucks.

We are such a household of gimps! It says a lot when we have days where I am the most able bodied person in the house!

Ah, well. It is what it is! We just deal with whatever the day brings us!

The Re-Farmer

Done! And a funny

Whoot! The truck is done!

As usual, I dropped it off early. I confirmed it would be done around 2:30, and the mechanic said he would message me if they were done early, then headed out.

I made my way to a restaurant where I knew I could hang out for a while. Once done there, I didn’t want to go back to all the same places I went to yesterday, partly because the truck wasn’t going to take as long to be done. Then I remembered that there was a second hand store I’ve been meaning to go to for years, and just never got around to it.

It was a nice store. They’ve got lots of place available for their inventory at the moment, so it was easy to see everything. I did get a laugh when I found this display, though.

There isn’t a single crochet hook in there. It was right next to a bucket stuffed full of knitting needles. These were all short enough that they would have disappeared completely in there, so I can see why they’re in another display, but you’d think they’d change the label or something! 😄

Considering how many times I’ve been crocheting in public and had people ask me “what are you knitting”, though, it could simply be they didn’t know there’s a difference. 😁

Eventually, I meandered my way back to the garage. I got there early, and saw my truck was in the parking lot. The owner had stepped out, though, so I got to hang out in the office until he came back and could process the payment.

The total was pretty much where I expected it to be. After taxes, it was $245.88 The “oil cooler line gasket” was under $10, labour was only $50. The alignment was $159.99.

*sigh*

It’s all done, though. We shouldn’t have to go back to the garage again until our next oil change. Unless we want to replace those sensors with the dead batteries, and there is no urgency on that.

Now, hopefully, I won’t need to do more driving for quite some time! We’ve burned through a lot of gas, just since I reset our trip meter after filling the tank at Costco.

Oh. I forgot. I have to go to town tomorrow for a pharmacy trip. After that, however, I have no scheduled trips for almost 2 weeks!

Won’t that be nice!

Of course, there will be unscheduled trips. If nothing else, I’m hoping we can manage some birthday take out for my older daughter. She hates it when we spend money on her, though, even though I budget for it. We shall see.

For now, I’m just going to enjoy being home for the evening.

I love me a dull, boring life!

The Re-Farmer

Our 2025 Garden: Vesey’s order for the food forest

Okay, after going through their website more, I made some decisions and placed an order at Vesey’s. It was mostly for our future food forest, but I did order a couple of seed packets so I could take advantage of a promo code for free shipping.

As I was preparing to write this post, however, I got a phone call.

From home care.

Guess who has to go to my mother’s again this evening, to do her med assist?

Two nights in a row. Apparently, someone just called in sick.

My mom is going to be furious.

*sigh*

I will just have to deal with that, later.

Meanwhile, here is what I ordered today. (Links will open in new tabs)

These were the one thing we absolutely wanted to get this year. The Opal Plum tree. The description from the website:

Prunus spp. Opal stands alone as the hardiest European type Plum available on the market. It is vigorous, productive and self-fertile. Even in short summer seasons, the fruit will reliably ripen. The plums are round, red-purple with a golden flesh and have a complex and sweet flavour, fresh or dried. Hardy to zone 3. We ship 18″ trees

The key points were that it is self fertile, so we don’t have to plant it next to our dying wild-type plums, but can plant it in the section we’ve designated for a food forest. It’s hardy to our zone, so we don’t have to do like we did with our zone 4 Liberty apple, and tuck it into a sheltered area. (Hopefully, it survived the polar vortexes we got this winter!)

I decided to also order some more haskaps. We already have three, but they have not been doing well at all. While I should probably transplant them, I’ve decided to get a couple more that will be planted in the food forest area, this time.

This first one is the Aurora Pollinator variety.

The second is Boreal Blizzard, an early producing and largest fruit variety.

We currently have “Mr” and “Mrs” haskap varieties, where are sold as cross-pollinating varieties. The “Mr” is an Aurora, and seems to bloom too early to pollinate the “Mrs.” variety, so I am hoping that the early Boreal Blizzard variety will work out better.

If these haskap do well, that will confirm that the ones we have now are not producing because they are in a bad location. Which I am 99% sure of, but it really is a good location – for us!

To use the free shipping promo code, I needed to have at least one packet of seeds.

I had been looking at these last night, while planning my order, but they were listed as sold out. This morning, they were back in stock! So I snagged them.

This is the Sweetie Snack Mix of small sized peppers. They have a short growing season, too, so they should work out. I think my family might like them better than the larger bell peppers we’ve been trying so far.

Last of all, I got some flowers for the girls. 😄 The Jet Black Hollyhock. These are pollinator attracting biannuals and should be self seeding, so we will plan out where to sow them with that in mind!

There we have it. Another order in for our 2025 garden, and our food forest.

The grand total for this, after tax, came to $137.08, however we will only be billed for the seeds when they get shipped in the next day or two. The sapling and haskap plugs will be shipped closer to our last frost date of June 2, and we will be billed for those, then.

The flower seeds were not that expensive, but that packet of mini peppers cost $8.75, with only about 20 seeds in the pack. That’s almost 44¢ per seed!

Still cheaper than buying them at the grocery store, but what a huge leap in prices for vegetable seeds! During the illegal lockdowns, with people panic buying and prices going up and up and up, so many people decided to try growing their own food, a lot of seed suppliers were completely sold out. They are still recovering from that. I know some smaller Canadian seed growers had to back out of the consumer market completely and only sell commercially in bulk. Add to this, in the years since, more people are trying to grow their own food because the grocery prices have gotten so high. That increased demand puts a major stress on supplies, too. Which is why I’m seeing the cost of vegetable seeds skyrocketing, while the number of seeds in the packets are going down, but not with flower seeds. I haven’t been looking at herb seeds lately, so I don’t know how they are doing for pricing.

With this order in, the next thing we’ll need to decide on is what variety of potatoes we want to grow and where. Anything beyond that is just gravy.

Or back ups if the winter sowing fails!

The Re-Farmer

Our 2025 Garden – yup, I ordered seeds

Okay, I wasn’t really planning to buy more seeds this year. Not exactly.

With our winter sown beds, which are detailed in the video below, we actually have a lot already planted for this year’s garden…


… that’s IF they survived the winter.

If they didn’t, then we’re not going to have a whole heckuva lot at all, because I finished off seed packets in doing this method.

There are a few things that I am thinking to start indoors – especially now that we have the portable greenhouse – but other things I will likely buy as transplants in the spring. Decisions will be made in the spring for that.

In the end, though, I broke down and made an order with MI Gardener. I’ve been looking at Canadian seed sources but, in the end, it came down to price. I’ve been really shocked by how expensive some seeds have gotten, even with very low seed counts in the packages, at a number of the sites I’ve bought from in the past. Plus, some of the things that interested me were either sold out or no longer available.

I didn’t even make a large order. Just a few things, some of which I probably won’t even plant this year.

The first item in the list is red noodle beans. We tried growing these a few years back and ended up having a drought and heat waves that year. They grew, but I only found a single pod when I was cleaning up for the end of the season, and it was the saddest, skinniest little thing! Along with the bush beans I have winter sown, I want a pole bean and a shelling bean. We have plenty of bean seeds, but no red noodle beans, and I’d really like to try those out.

Next is Winter Giant Spinach. I winter sowed all our spinach seeds so, if they don’t take, this will be our fallback planting.

Next is Turkish Orange Eggplant. We grew Classic and Little Finger eggplant last year. This year, I want to try a different variety. I’m not sure we’ll grow them this year – we’ll see if the order comes in early enough to start them indoors – but it will be an option. If nothing else, we can try the portable greenhouse to extend the season.

I got a package of sugar beet, but don’t expect to plant them this year. I want to actually try and make sugar with them, so this is going to be one of those “fun” things I like to include in my garden every year.

We have more than one variety of carrots winter sown. We still have more Uzbek Golden carrot seeds, if the winter sown ones don’t take, but it would be nice to have another variety as a back up seed.

We did the Summer of Melons mix last year. This year, we still want to grow at least one variety of melon. My younger daughter prefers honeydew types over cantaloupe types, and this Green Flesh Honeydew variety seems to have a short enough growing season to make it worth trying. We have other melon and watermelon seeds already on hand we can try this year, but we will definitely be scaling back from the number we grew last year!

Next are some basic sugar snap peas. I have shelling peas already, and want to have both types.

Last of all…

Yup.

I’m going to keep trying!

I ordered some luffa seeds.

If they come in early enough, I might try them this year. I’m not completely decided on where we will set up the portable greenhouse but, once we do, I will try growing the luffa there in pots, rather than transplanting them into a garden bed.

That’s it, that’s all. A whole 8 items.

All of these together came to a grand total of US$23.50, including shipping. Granted, with our Canadian dollar tanking so much right now, it will probably be closer to Cdn$50, but that would still be less than if I’d try to order these, or similar varieties, anywhere else.

[update: the order was processed, and it came out to Cdn$34.82]

The other things we will need to order or buy for this year’s garden will be things like potatoes and fruit trees. They wouldn’t be shipped until closer to our local last frost date of June 2, so we have time. We just have to settle on what we will be getting this year, first.

I have never ordered from MI Gardener before, but have heard nothing but excellent things about them, so I look forward to getting and trying out these seeds this year!

The Re-Farmer

Well, that didn’t turn out as planned

We’re looking at a gorgeous day today. Bright and sunny, with an expected high of -5C/23F. Which we are as I write this, shortly past 2pm, with a “feels like” of -1C/30F

My one outing planned for the day was a trip to the dump, which is open long hours on Saturdays. I was up at my usual time, which is when all the cats seem to want to use all the litter boxes at the same time, and start getting antsy for the kibble. I topped up their bowls and closed up my door so Butterscotch could use the litter without being harassed by other cats, then tried to get a bit more sleep before heading outside to feed the yard cats, then load the truck.

Butterscotch, however, decided she really liked having the room to herself (Freya was there, but she just chills on my bed after she’s dong eating) and was racing all over, before finally settling down on the cat shelf by the ceiling.

She may have settled, but quite did not happen. Instead, I got a phone call.

It was home care, letting me know there wasn’t anyone available to do my mother’s med assist this morning.

So I quickly got up, updated the family, then called my mother to let her know there was no one available this morning, and that I would be there within the hour.

My mother is convinced that no one is showing up because they want to “fix her” – meaning, keep her from getting care and med assists, so that she would die. I told her, they are short staffed. They’re always shorted staffed. There could be many reasons no one was available.

She refuses to believe that. 🫤

After reassuring her that I would be there to give her her pills, I took care of the outside cats then headed out.

The outside cats were loving the relatively mild morning! Rolando Moon (in the second photo) was just rolling in the snow.

I noticed something about the kids in the isolation shelter, though.

One was missing!

No Grink!

I eventually found him, eating in the kibble house. It’s the first time I’ve seen him out of the isolation shelter in weeks!

Anyhow…

I had reached my mother’s town and was about to turn down her street when my phone started ringing. I don’t have hands free, so I left it to ring, but I immediately thought that it was home care again. As I got to her building and parked in my usual spot, there was one other vehicle there. Again, I felt sure this was home care, and that they’d found someone to do my mother’s meds.

After I parked, I checked my phone but did not recognize the number. I was about to listen to the voice mail message when a woman with a clip board came out from the car.

Yup. She was from home care, and she had just called me, hoping to catch me before I left, to say my mother’s med assist was done. We have never met in person before, but she said that when she saw my truck turn onto the road, she just knew it was me!

She updated me on how things went with my mother. The person who was scheduled to visit my mother this morning had called in sick. The person I was talking to was the weekend schedule coordinator, and she had tried to find another home care worker to visit my mom. Unfortunately, none of them would have had the combination for the lock box in their sheets, so she did it herself! She said she would be back to see my mother again, for her other med assists.

Since I was there anyhow, I went in to see how my mother was doing.

She was complaining, so she was doing well. 😄

She was making a big deal over my having to drive all that way, and how it was such a bother, etc. etc. I told her, this is my job, and I’m happy to do it! Moving out here was not just about taking care of the property, but to be close enough to help her when she needed it, since my other siblings live so much further, and have jobs. Mostly, though, she was demanding my brother come out at the drop of a hat, even though he lived the furthest. Especially after the title of the property was turned over to him, so that it would no longer be in the will, due to the antics of our vandal. If it were my brother who had driven all this way out, she wouldn’t have had any such feelings. If anything, she would complain that he didn’t do enough. Which is how she behaved before we moved out here, and he did come out more often.

While I was talking to her, I noticed her pulse oximeter was still on her table. I’m actually surprised she hadn’t hidden it away. So I got her to sit back and relax while I set it up.

Her heart rate and O2 levels are better than mine!

Then I asked her if there was anything I could help her with, such as getting dressed for the day or empty her commode. She said no, but that’s when I found out her morning visits have not been going this. They were supposed to be scheduled extra time for this, and it sounds like this hasn’t happened.

I’m going to have to call the case coordinator back and bring that up. I’m also going to have to bring up another issue…

As my mother was griping about home care not making it in (no sympathy at all that someone had called in sick, nor appreciation that someone else went out of her way to get to my mother and give her her med assist) and it’s such a bother for me to drive aaaaalllll that way (which is about half the distance my sister would have had to drive, and a quarter of the distance my brother would have had to drive, though neither of them were available)…

It came down to her meds being in a lock box, but if there is an “emergency” like this, she could just take her pills herself…

…

… as she indicated to the top of her fridge, where there is a pharmacy bag with her unopened bubble packs.

The only bubble pack in the lock box is the one that home care aids are actively using, along with their duotang of forms they initial every time they do her meds, and her inhaler.

I suppose it would be a tight fit, but doctor’s orders are, my mother does not have access to her meds, because she messes with them.

I didn’t do anything about it at the time, as it would have brought about a rage reaction, but I did tell her this was not a good thing – and that her continuing to rail about how her medications shouldn’t be in a box, and to leave them on the fridge, and don’t tell anyone they’re up there – we all examples of why she needs to have her medications in a lock box to begin with!

I’ve already updated my brother on that, but will also be talking to the case coordinator about it. It might be having all 4 weeks of bubble packs in the lock box made things a bit tight, but when my brother and his wife brought the new, bigger lock box, everything fit in there just fine. They should never have been taken out. The home care workers had been putting them on the fridge, out of my mother’s reach, before we got the lock box, but apparently, my mother can reach them. If nothing else, she could use her cane to simply knock the bag down.

So… that was a thing.

I asked my mother if there was anything else I could do, and she remembered a couple of things we forgot to put on her shopping list yesterday. So I went to the grocery store to get those for her, as well as a sandwich and a drink for myself. I hadn’t had breakfast yet and was starting to feel ill and dizzy.

That done, and once I was sure nothing else was needed, I headed to the gas station to top up the tank again. Before heading home, I updated the family, adding that I would back the truck up to the house so we could load it for the dump run.

It’s been a while since we’ve done a dump run – there was no way I was going to do it while we were being hit with the worst of the last polar vortex – so there was quite a bit. She moved the bags into the sun room for me, then I took them to the truck. She can only use one arm for this, since her ganglion is still really painful. Once the regular garbage and recycling was loaded, we had the very careful job of loading the bags from the honeypot. It’s been warm enough, only one of them was partially frozen. Even with using the stove pellets to absorb liquid, some of them definitely got extra care in loading! With four adults, with always at least one person having digestive issues, it seems, we’ve had to change the bags out quite a bit!

Double bagged, of course.

Once loaded, it was a quick run to the dump and then home. Before I left, though, I had a quick talk with my daughter.

Last night, my husband brought up the idea of going to town to a restaurant, just to have somewhere to use a real toilet again, instead of the honeypot. He would have done right then and there, if it hadn’t already been too late in the day for such a trip. I did, however, go through the budget and crunched some numbers, and found that we could manage it.

So I asked her to bring up with my husband and her sister (who was in bed after her night’s work) about this being an option.

When I got back, we were talking about my taking my husband and younger daughter out for a lunch, then taking my older daughter out for supper, after she’d had her full day’s sleep. My husband, however, had a really bad pain night and was simply not up to it an outing, and asked us to bring something home for him, instead.

So my daughter and I headed out and chose to go to a newer restaurant in town, that is associated with a brewing company. The city we lived in before we moved out here had a HUGE craft brewing community, and my daughters enjoy good beer, so we used to go to these whenever we could. I don’t like beer, myself, but I was willing to taste test theirs. 😄 This is the first time we’ve got to a restaurant/craft brewer since moving out here, so… more than 7 years.

We ended up both getting bison burgers (both skipping the jalapeno and I skipped the tomato). My daughter upgraded to a poutine with hers, while I got the coleslaw instead of regular fried. The burger was really good – and very messy! My daughter really liked her poutine, too. My coleslaw was surprisingly bland, though. It wasn’t bad, by any means. Just not what I expected. Both our meals also came with a couple of spears of pickles, with the cucumbers pickled in their own signature beer brine. My daughter also got a pint of one of their signature brews, which she quite enjoyed.

Once we were done there, we stopped at the DQ to pick up a meal for my husband, then headed home.

For now, I’ve got a bit of a break. I’ll be heading outside again to do the evening kibble and warm water soon. It’s so night out, I might not even bother putting on a jacket! I certainly didn’t wear my down filled parka today.

Then, I intend to wrangle my older daughter out of the house for supper. Knowing her, she will try to refuse. She has barely left the house – even to just go outside in the yard – in years. A down side to living in the boonies. Her work is all digital, so she doesn’t have to go anywhere, and since she works nights and sleeps days, she’s not around to go on trips into town or whatever.

What I really want to do right now, though, is go to bed! I got very little sleep last night, my attempt at sleeping in failed, and instead of just one outing today, I have had three, with one more in the works.

I guess it’s a perk that, with all this extra running around, I get to use public washrooms and eat food other people cooked but, to be honest, I would be just fine staying home. I do want the rest of the family to be able to get out, though. I really wanted to get my husband out. It’s been a rare thing for him to have an outing that doesn’t involve medical appointments!

I really, really hope my brother can get that pump working again, tomorrow. This is the longest we’ve had to use the honeypot, do sponge bathing, etc. yet, and we’ve had all sorts of plumbing problems since moving out here. At least we do have access to hot and cold running water. We just can’t let it go down the drain to the septic tank in any usual amounts.

Ah, well. It is what it is!

The Re-Farmer

Our 2025 Garden: doing things different this year

It’s cold AF out there, which means I’m thinking of the garden!

We are doing things very different this year, though.

The first major change is that I winter sowed a number of garden beds in the fall. You can see what and where, in this last garden tour video of 2024.

In previous years, I would have already at least started onions and shallots by now, and possibly some peppers. With the winter sowing, however, I have – hopefully – a head start on all these. I combined old and new seeds in various combinations into shakers before scattering them onto prepared beds and deep mulching them.


This is what I’ve got already sown.

Garlic – saved cloves

Seed combo 1: root vegetables
Carrots: Uzbek Golden and Napoli
Beets: Bresko, Merlin, Cylindra and Albino
Turnip: Purple Prince
Radishes: French Breakfast, Champion, Cherry Belle and Zlata
Onions: saved seed (mix of red and yellow bulb unions)
Note: left over seeds from this mix were planted in a final bed with saved Jebousek lettuce seeds added in

Seed combo 2: Summer squash mix
Sunburst pattypan
White Scallop pattypan
Magda
Green zucchini: Endeavor
Yellow zucchini: Goldy

Seed combo 3: Kitchen Garden mix
Swiss Chard: Bright Lights and Fordhook Giant
Spinach: Space, Lakeside, Bloomsdale and Hybrid Olympia
Kohlrabi: Early White Vienna and Early Purple Vienna
Bok Choi: Hinou Tiny (saved seed)
Shallots: saved seed
Onions: saved seed

Seed Combo 4: tall and climbing (mostly)
Sunflowers: Mongolian Giant and Hopi Black Dye
Peas: Dalvay shelling peas (not saved seed) and King Tut purple peas (saved seed)
Bush beans: Royal Burgundy
Corn: Montana Morado (saved seed)
Onions: saved seed

Flower Combo 1
Nasturtium: Dwarf Jewel Mix
Butterfly flower: Orange Shades (milkweed)
Forget Me Not

Flower Combo 2
Western Wildflower Mix

Perennials:
Strawberries: Albion Everbearing and an unknown variety of small strawberries, plus whatever survives in the asparagus bed
Purple Asparagus
Sunchokes
Onions for seed


So that is quite a lot of stuff that’s already been sown!

In theory, because they were heavily mulched, plus have an added layer of snow to insulated them, these seeds should start germinated as soon as the soil warms up enough.

In theory.

There are two things that I expect will reduce the germination rates.

First, I used this as an opportunity to use up some older seeds. Most of the summer squash, for example, is seed that’s 3 or 4 years old. The white scallop squash were new for last summer, so those should have a higher germination rate. Considering how many seeds were scattered in one bed, having a lower germination rate is not a bad thing. It would have me from having to thin them.

Second, these polar vortexes we’ve been hit with. While all the beds were mulched, the temperatures got so cold, it’s entirely possible a lot of these seeds have been killed off. I still expect some to come up – the onion and shallots, beans and peas are, I think, most likely to survive the cold. At this point, however, I will be amazed if we get anything. In fact, I’ll even be surprised if our Liberty apple tree survived, for all that we made sure it was planted in a well sheltered microclimate.

In the spring, once the snow starts melting away, I will need to remove the mulch so that the soil can warm up faster. With some beds, like the one in the old kitchen garden, I am hoping to be able to put one of the covers over them with plastic to warm them up faster. With the summer squash bed in particular, I’m hoping to arrange enough hoops or something so that it can be covered for its entire 18′ length. That bed will also need extra protection from slugs.

Aside from these winter sown beds, this is the space we still have available.

In the main garden area.

There is the low raised bed that will eventually be paired with another bed, yet to be built, to form a trellis tunnel. Right now, one half of that bed was cleaned up and replanted with onions that we gathered seed from, last year. I was able to do all red onions along one half, and all yellow onions along the other. The other side of the bed is where we had melons last year, and that half is still open for planting.

That leaves three other 18′ beds that are available. One has the logs to frame it, and those will be permanently joined once things thaw out in the spring. The other two have no log frames, yet. We have some dead spruces that are either cut down or have fallen down that we can use for that, but that will be worked on throughout the summer, or until whatever we plant in the beds are too big to work around.

There is also the bed with the Albion Everbearing strawberries in it. Those should survive the winter. Given the trouble we had with deer eating them, what I will probably do, once the ground is thawed out enough, is transplant them into the old kitchen garden – more on that later. Once that’s done, the bed will be available for something else.

As we are able, we intend to add many more beds to this area, focusing first on the trellis beds to the East, then reclaiming what has been a squash bed for the past few years to the West. This will require harvesting more dead spruces for materials, so it may be slow going. Last year, we got very little progress done, largely because of the weather!

In the Old Kitchen Garden

There is just one rectangular bed in the old kitchen garden that is winter sown. That leaves the tiny raised bed, the retaining wall blocks and the long, narrow bed against it, and the L shaped wattle weave bed.

For the long bed at the retaining wall, I will be doing some changes. Along the inside of the bed, it is bordered with a couple of logs to make it a lower raised bed. The top log is too crooked, so we can’t raise the soil level any higher, as it ends up falling through the gaps. I’ve decided I will remove that crooked long, but keep the straight bottom log, and then harvest willow branched and coppiced maple to wattle weave on top of it. This bed also has some short logs on the ends of the retaining wall blocks. The vertical sticks we used to hold those in place have started to break up, so I will probably replace those with a wattle woven wall, as well. Once this is done, we can add more soil to make it a slightly higher raised bed and not have soil falling into the path anymore.

The short side of the L shaped bed is where I am thinking of transplanting the Albion Everbearing strawberries. Considering how well the strawberries we grew from seed are doing there, I think that will work out.

As for the strawberries that we grew from seed, in the long side of the L shaped bed, while they are doing very well and are very prolific, they aren’t that good of a strawberry. Those will be transplanted out, but I haven’t decided where, yet. It will be somewhere that they can be left to grow wild and spread naturally.

That bed also had thyme we transplanted in, and chamomile that self seeded, in it. It’s unlikely the thyme survived the winter, but it’s possible the chamomile self seeded again. We shall see in the spring.

The tiny raised bed needs no work on it. Just the cover needs some maintenance from the cats using it as a hammock.

Then there are the retaining wall blocks. A lot of them have mint in them that we expect will come back. The ones with chives in them will come back, for sure. As for the remaining empty ones, they don’t get a lot of light and the growing space gets overtaken by an invasive flower that comes in from below, very quickly, so we will need to give a lot of consideration over what can be planted in there.

Chain link fence

We have a similar issue with the chimney block planters at the chain link fence, except it’s elm tree roots, not flowers, that have invaded those blocks! These need to be treated as a container garden, when it comes to what gets planted in them. Nothing really seems to do well there. Partly because of the invading roots, but also the blocks themselves would also be making the relatively small amount of soil they hold more alkaline. We will need to make sure to continue to amend the soil with sulfur granules or other acidifiers, more than other areas (our soil is already quite alkaline).

The other chain link fence bed is winter sown, but in the fall, I’m hoping we can finally redo the bed with permanent walls. Right now, we have scrap boards against the chain link fence to hold the soil in, and bricks around the other side and the end that are simply resting on the soil. I want to make this bed higher – to make it easier on my back, if nothing else! I need to come up with something better to go along the chain link fence; the old boards I found were already starting to rot, so they won’t last much longer. For the rest of it, I wouldn’t mind doing more wattle weaving, but that needs a LOT of long, straight, narrow, flexible branches, and we just don’t have that. What we do have will probably be used up this spring when I add wattle weaving to the narrow bed in the old kitchen garden.

The next area at the chain link fence is the asparagus bed and the sunchokes. The sunchokes should be fine, and need almost no maintenance. The purple asparagus is likely a lost cause. We should have been harvesting asparagus for the past two years and, while some are coming up, spring flooding has really set them back. The strawberries interplanted with them try to do well, only to get eaten by deer, in spite of protective measures. There is nothing we can do about the spring flooding, even though it doesn’t flood there every years. We could try making a higher raised bed but I really don’t think it’s worth the effort to dig up the asparagus, build a higher bed, and replant them, in this location. Especially with elm trees so close, as their roots are so invasive. I still want to grow asparagus. We’ll just have to find a better place to do it.

The East garden beds

We currently have one winter sown bed in the East yard. That leaves two more 9’x3′ beds, plus a new 4′ square bed, available.

The compost ring is in this area, and I fully expect lots of things to start growing out of there this year! One year, we had lots of mystery hybrid squash show up. Last year, it was almost all tomatoes, though some potatoes (which never got harvested) also showed up. With what we’ve been tossing in there after preserving the harvest, I wouldn’t be surprised if more tomatoes, squash, melons and even bell peppers started to grow in there.


Those are the areas we will have available to plant in this year, right from the start.

There are a few things that I will want to start indoors for spring transplanting. Others, I will probably buy transplants, instead. Here are some things I’m considering.

Tomatoes: We ended up growing a lot more tomatoes than intended, and way more than we use. For this year, I’m thinking we will just grow a cherry or grape tomato for the family to snack on. We don’t need to do paste or sauce tomatoes again this year. If we do grow a slicing tomato, it will be just a couple of plants. We do have tomato seeds we can start, but are severely limited in space for starts this year, so I might just buy transplants. We shall see.

Peppers: we’ve been experimenting with short season varieties to figure out what the family likes, which had us growing away more than needed. We’ve saved some seed but, again, we don’t have a lot of space to do starts. If we grow peppers again this year, I will probably buy two, maybe three, transplants and that’s it.

Corn: last year, I tried a super short season variety. This year, I have seeds for another short season variety to try. Just enough to see if we like them. This year, I will see what I can to do set up supports around the corn before they get big, as we have a real problem with the stalks being blown over by high winds. We also need to find a way to keep the raccoons from eating them!

As for the Montana Morado corn that was winter sown, there were very few seeds. I’d collected the kernels from what plants survived when we grew them a couple of years ago, and we were intending to test them out as a corn flour. Before we could do that, the cats knocked the container over during the night, spilling it all over the floor. I’d swept them up and threw them away, not thinking that they could still be used as seed. Over time, I would find a few kernels here and there that got missed and saved those. If any of these winter sown seeds survive, I am hoping to use them to collect more seed. We shall see.

Peas: we have the shelling peas winter sown, but I would like to grow some edible pod peas, too. The family likes those better.

Beans: we have bush beans that are winter sown. I would like to grow at least one variety of pole bean, and one variety of shelling bean. We have lots of bean seeds to choose from.

Melons: we do love our melons, but this year, I think we will plant only one variety of melons, and one variety of watermelons. These would need to be started indoors, in late April.

Winter squash: last year, we tried the Wild Bunch mix and had such a high germination rate, we didn’t have the space to grow any others! Two 18′ beds were filled with winter squash. Last year, we also bought two varieties of winter squash my daughters wanted to try, so I want to try those this year. They will need to be started indoors around the end of March or mid-April. I’ll have to check the seed packets again to be sure.

Potatoes: normally, I would have ordered my potatoes by now, for spring delivery, but just haven’t done it. We do want to grow potatoes – and a lot more of them. I’m just not yet sure where we could plant them right now. If worse comes to worse, we can buy our potatoes from stores in the spring, instead of ordering them online.

Salsify: we got seeds for these a few years ago, but never got around to actually growing them. This year, I’d like to finally do that! I’ll have to double check the packages to see about starting them indoors or not.

Herbs: I have quite a few varieties of herbs. I need to check which ones need to be started indoors. The long term plan is for things like herbs, greens and other things we use in the kitchen frequently, to be grown in the old kitchen garden, since it is closest to the house. The problem is, we keep forgetting to actually use them!

Flowers: my daughter particularly want to grow flowers but, in my seed cache, I have a packet of Crego Mixed Colour Aster seeds. These were given out in the memorial cards of an old friend that passed away suddenly, last year. I would like to find someplace to plant them in her memory, this year.

Wheat: a few years back, I got a rare, heritage variety of Marquis wheat seeds. If we have a free bed, I would like to finally plant them. I only have a couple of packages, so we won’t have enough to use them for anything. I will be growing them solely to save more seed for future planting. At some point, we hope to reclaim enough growing area to plant a small field of wheat and have enough to actually use to make flour, and still save seed. Mostly, though, I want to keep a heritage variety alive.


So that’s the general plan for now. Very little is going to be started indoors this spring.

If the winter sowing doesn’t pan out, we’re going to have a much smaller garden!

It will be a few months before we will know of they survived these cold snaps. Hopefully, we’ll be able to tell early enough to know what seeds or transplants we’d need to buy to replace them, before it’s too late in the season.

For now, we have reached our high of the day; -20C/-4F, with no wind chill.

Time to warm up the truck and go to the post office!

The Re-Farmer