According to the Window 11 weather icon on my new computer, it’s 15C/59F out there. According to the other weather app that came with my computer (why is there two of them?), it’s 17C/63F. According to the app on my phone, it was 19C/66F, but has already cooled down to 18C/65F. The thermometer on the wall of the sun room says it’s 20C/68F in there.

I don’t think any of the apps are right, because when I walk out the sun room door, it’s like walking into an oven. The sun room is cool, in comparison!

We have high winds today, which suggests that it would feel even hotter outside, without it!

My plan to get to bed early then start outside before things got too hot, did not succeed. The longer I lay in bed, the more awake I became. By the time I finally fell asleep, it was starting to get light out. *sigh*

My younger daughter and I were talking about this, and how the temperatures are expected to continue to be about the same for the next while. She had the same plans that I was trying to accomplish; to go to bed early, then get up and work outside while it was still cool.

She’s been as successful at it as I have been.

Still, that’s what we’re going to try doing. Maybe it’ll work out better if we encourage each other about it!

I did manage to get some gardening related stuff done, though.

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The last two trays of tomatoes have been moved out of the living room and into the sun room. I ended up rearranging the transplants a bit. The Crespo squash are getting so big, they were shading the luffa and drum gourd sharing their bin, so those got moved to a tray and are now in the window, while the Crespo squash have a bin to themselves. I also moved the Black Cherry and Florme de Coeur tomatoes in individual pots out of the plastic tray they were in, and onto a metal one. The plastic tray was just too wobbly, while carrying them. For now, I’m using the plastic tray for the luffa and drums, but I’ll switch that out to metal trays later on. We’ll be starting to harden things off, soon, and I don’t want to risk dropping any because of a bendy tray!

I also moved a tray of winter squash to the sun room, leaving the onions and shallots in the mini greenhouse frame. I was going to set the Summer of Melons tray out of the aquarium greenhouse and to the window, but decided to take them straight to the living room, instead. I put them on the bottom shelf at the window, where they would get the best sunlight – with the overhang of the roof, the lower shelves get more sun than the upper shelves. I’m trusting the cats will leave them alone.

The makeshift table under the lights got rearranged a bit to use the space more effectively. There is a wall about a food wide between the east facing windows, casting a shadow across the table, so I’ve left a gap between the trays and bins, moving one bin of peppers and thyme to the shelf between the south facing windows, next to the mulberry and the Butterfly Flower.

Oh, we might have some oregano, after all! When they didn’t sprout, I returned the seed starting mix to the big bowl I use to pre-moisten the mix before filling pots and cells, mixing it all together. Now, some of the tomatoes look like they have oregano growing with them! They’re looking pretty leggy, but I’m leaving them be for now. They’re not big enough to be a problem for the tomatoes. If the survive, we’ll just transplant them at the same time we transplant the tomatoes.

Some of the other melons and watermelon we pregerminated have emerged from their soil, so I moved those ones off the heat mat and into the mini greenhouse frame with the onions and shallots. I checked the remaining seeds set to pre-germinate. Still nothing on the remaining two Zucca melon seeds, but one of the Pixies had its radical, and another was open, so I planted both. Those got added to the tray on the warming mat, along with the other pre-germinated melons that haven’t emerged yet. I ended up adding water to the trays under the cardboard and peat pots a couple of times. The pots were drying out, and I didn’t want them sucking the moisture out of the growing medium, and wow did they ever absorb the water from the trays fast! These are needing to be watered more often, because of the pots. The transplants in the plastic pots don’t have this problem.

Tomorrow morning, the plan is for my daughter and I to prep one of the empty raised beds in the West yard, next to the peas, carrots and spinach, with the peat and sulfur amended soil left from other beds, and finally get those German Butterball potatoes planted. We then want to set up netting of some kind around the other bed, to protect the spinach from hungry critters, as well as from the cats walking all over it, but in such a way that we can easily left the netting to tend to the bed. There are still no peas emerging, but it would be a good time to add trellis netting to the support posts set up for it. By now, I’m guessing they all failed, and I don’t know why. We do have shelling peas to plant, but I think I might buy another package of edible pod peas for that bed. It’s starting to get too hot to plant peas, though!

Hmm… I just looked at the time. The post office is open for the afternoon, and my husband’s medical grade latex tubing arrived early. They have a seed display. I’ll check and see if they have any edible pod peas! We might even plant them tomorrow morning, after planting the potatoes.

What we try to do next will depend on the weather. If it’s not still windy, we might even try to take down some dead trees!

We shall see.

The Re-Farmer