According to my weather app, we’re still at 31C/88F, which “feels like” 33C/91F
Well, this evening (it’s coming up on 6pm as I start this), I got photos of our thermometers.
The thermometer in the sun room was reading 39C/102F. This thermometer is against the west wall, about 3/4 of the way up to the ceiling. It does not get direct sunlight on it.
The thermometer outside my husband’s bedroom window was as high as the needle could go. If the numbers went that far, it would be about 60C/140F. This thermometer get blasted with the full sun for most of the day, in a mostly sheltered corner of the house. No shade and rarely any breeze.
The last thermometer is stored in the top of a cat shelter shelf. The shelf is in full sun, but the thermometer itself was in shade inside. It was reading 43C/109F. Of all the thermometers, I’d say that one is the most accurate to how it felt while walking around the garden beds.
Wow.
Honestly, I’ll take that over matching temperatures on the other side of freezing. Not that we see -60C/-76F, but we do see -40C/F at times, and that is far more deadly.
A couple of evenings ago, I took photos of our squash, pumpkins and melons, using my hand for perspective. Today, I did it again – but this time, I found more to take photos of! Since Instagram allows “only” up to 10 photos in a slideshow, I split the squash and melon photos up by beds.
Yes, I was able to find melons in the second bed this time! I had spotted one before, but today I moved the leaves around and found others.
First, there is our single Crespo squash.
I’ve spotted some tiny female flower buds, but so far, there is only one successfully germinated Crespo squash among the three vines.
Next up is the bed with just the Summer of Melons mix melons.
I dug around in the leaves and found some “new” ones, too. In one photo, there are two melons, but the leaves and vines prevented me from getting a photo of them both, individually, so one of them is only half in the frame.
They’re getting big enough that they are starting to look like distinctively different varieties, too.
The next bed is the pumpkins.
The smaller ones are getting noticeably not-small anymore!
The pumpkin vines are getting intertwined with the drum gourd vines. Those have many male flowers, but I have yet to find a female flower anywhere. It’s possible I can’t see any under all the leaves, but I think that’s unlikely. I’m wondering if they are getting enough water? These have a buried gallon water bottle buried next to their bases, so they get watered slowly and deeply, but a gallon of water might not be enough for something like this. I don’t know. It seems to be sufficient for the pumpkins, though!
The next bed is the winter squash interplanted with shelling peas and pole beans.
The biggest squash at the corner of the bed had a friend on its stem!
The next bed is the winter squash interplanted with corn.
Still not very many among these, but they were also transplanted a fair bit later than the first bed.
Finally, there is the second melon bed.
The first and largest one is among the few Summer of Melons mix transplants that were left over. The others, I’m not sure. They look like they are the same variety, but one was on the far side of the single surviving Cream of Saskatchewan water melon, which I know for sure are not from that mix. That would make them Sarah’s Choice melons. We grew those last year, but they were grown in a bed next to two other varieties and the vines were so mixed up, we lost track of which were which. The other melons in this bed would be the Pixie melons.
Oh, wow. I just linked those to where I bought them, and my goodness, the prices have sure gone up!!! Especially for the Pixies!
If you want to compare how fast these have been growing, you can check out the comparison posts I made on July 30 and July 28.
We may not have anything to harvest on a daily basis this year, but we sure to have a lot growing!
If the warmth keeps up, though, we might actually be able to have things to harvest. The bush beans first had to survive the slugs. Then they had to survive the deer. Amazingly, there are some that have recovered enough that they are starting to bloom! So Royal Burgundy bush beans are a possibility.
There aren’t a lot of pole beans, either, but they are also starting to bloom, so we might be able to harvest both the green Seychelles and the purple Carminate beans at some point. Which isn’t going to be easy, with all those winter squash vines growing around them! The shelling peas seem to be very prolific, with lots of flowers and developing pods, but it will probably be at least a couple more weeks before any of those can be harvested. The corn is also going to be a bit longer; they are sure releasing a LOT of pollen right now!
We also have green tomatoes developing, but nothing is even close to ripening, yet. Then there are the summer squash. I have no idea if we’ll get any green zucchini, Magda, Goldy zucchini or White Scallops, but I think we’ll definitely be getting some of the G-Star patty pans to harvest at some point. They’re not blooming yet, but there are buds starting to form, at least.
What a strange, strange gardening year. That rain we had in the spring really messed things up and set things back. We had Saskatoons blooming, but there are no berries – it was probably too wet for the pollinators. The cherry tree by the house isn’t going to have many berries, though there are some that are ripening. One chokecherry tree in the spruce grove is showing berries, but the one next to the main garden area has almost nothing on it. Even among the crab apples trees, there are a couple of trees where I’m not seeing any apples! These are the ones that have small apples the birds like to eat. The ones with apples that we like to eat do have apples on them, so the timing of blooms and pollinating seems to have been just right for those trees, but not the others.
We have plenty of pollinators, though. I don’t usually see them, but when I’m going through the garden, I can hear them buzzing. I will still hand pollinate the squash if I spot a female flower, but the melons have so many flowers that are so small, hidden among so many leaves, it’s all on the pollinators for those!
With the spring set backs, we can only pray to have a long and mild fall to make up for it!
As my SIL once told me some time ago; if we depended on our garden for food, we’d be starving! 😄
I’m working to change that, though! 😁😁
The Re-Farmer

We’ve been over 100 here with 70% humidity or higher.
LikeLiked by 1 person
We get hot, but not usually this hot! Especially not with high humidity as well. One of our first years gardening, we had heat waves for most of the summer. We were watering the garden beds twice a day. It was a drought here, and we had almost no humidity. It feels very different!
LikeLiked by 1 person
Pingback: Our 2024 Garden: melons, squash, pumpkins – and our first drum gourds! | The Re-Farmer
Pingback: Our 2024 Garden: squash and melon progress | The Re-Farmer
Pingback: Our 2024 Garden: first garlic, plus winter squash, melon and pumpkin progress | The Re-Farmer