As part of my morning rounds today, I checked on the grapes, got a bit of a harvest, and did some watering, as we were expecting to get very warm today.
The first picture above shows how dark some of the grapes are starting to get. There are still more green than purple grapes, but they are coming along!
Though I’d picked quite a lot yesterday, I still was able to pick some beans and Forme de Couer tomatoes this morning. We are at that stage with these tomatoes where a lot of people pick them to finish ripening indoors. We don’t have the space for that, but I try to pick as many as I can, just to reduce the weight on the vines. I’m going to have to snag one or both of the girls tomorrow morning to help add more supports to some of the vines and stakes. We were actually supposed to do that today, but other things happened, instead!
That will be a topic for my next post, though.
Yesterday evening, I did go through the tomatoes that I could reach (not very many, among the Black Cherry vines!) and the trellised melons and pruned their tops. This should trigger the plants to focus more on ripening their fruit, rather than trying to grow more of them. I probably should have done that a while ago.
Only 7 more days (not counting today) before our first average frost. There are people in one of my zone 3 gardening groups that are expected to get frost tonight!
We have no way to cover the squash, trellised melons or tomatoes. The only beds we’d be able to cover is the eggplant and hot pepper bed, and the bell peppers in the high raised bed. We just might be able to cover the melon bed that isn’t trellised, too, but anything we use would be resting directly on the plants.
We’ll have to watch the forecast closely. If it comes down to the wire, we might have to just harvest everything early. I pray it doesn’t come to that!
Just a few more frost free weeks, please!!!
The Re-Farmer
The Re-Farmer 