Sir Sour Alot got moved temporarily onto our oven recently. I decided to leave it there after use and feeding, since it is a warmer spot.
What a difference a couple of degrees makes, as it overflowed in abundance.
As I write this, my younger daughter is making some sourdough cookies. Later, I will transfer the starter out, wash the container, then return it.
And this is why I keep a bowl underneath. 🙂