It’s hard to be having a heat wave like we are now, and have to think about last frost dates before planting things! Our average last frost date was June 2, but this year it’s listed as a range from May 28-31.
On the one hand, I’ve been eyeballing the long range forecasts. They tend to change often, sometimes multiple times in a day, but we are no longer having predictions of overnight temperatures below freezing. So far, nothing lower than 5C/41F in the overnight lows expected in early June.
On the other hand, I’ve been eyeballing the dandelions. If you’ve been following Maritime Gardening, you may have heard his way of using the stages of dandelions to judge when to plant things. When the greens emerge, the soil is warm enough to plant cold hardy seeds like peas and spinach. When the flowers are blooming, the soil is warm enough to plant things that need a bit more warmth, but can still handle a night of frost, like brassicas. When the dandelions go to seed, the soil is warm enough to plant everything else.
Our dandelions have been blooming for a while, and lots are starting to go to seed.
So I should be able to direct sow or transplant pretty much everything right now, but I still want to be able to cover things if we do get a frost.
Since I didn’t want to render myself immobile again, today I decided to work on the tiny raised bed garden and transplant the herbs I bought a few weeks back.
This bed got prepped in the fall, so there wasn’t much it needed – other than finally reinforcing the cover that cats keep lying on!
I took the cover over to the garage, along with some leftover pieces of hula hoop, which is what is already being used in the cover, to add to it. I got one installed, but when I tried to set up the other, it kept snapping on me. Thankfully, I had a piece of pipe of some kind my brother had passed on to me, along with lumber, shelving and numerous other small items he knew I would find uses for. It was perfect for the job, and I still have some left over. There was also a short bamboo garden stake that I wove through the chicken wire across the top. That will both support the wire (and the weight of cats) and make it easier to carry the cover.
Then it was time to ready the soil. It had a grass clipping mulch that was set aside, then I used my little hand cultivator to loosen the soil so I could better remove the rhizomes. Unfortunately, I was also finding tree roots; this time, from the nearby ornamental crab apple. I think there’s actually a large root running under the bed, but if there is, it’s deep enough it shouldn’t be a problem. It’s the little capillary roots that can become an issue!
After a few years of amending this bed, the soil was really nice and fluffy, already. I did amend it more with the rehydrated coconut coir, plus some manure. The soil was insanely dry, so I made sure to give it a very thorough watering once the amendments were mixed in.
I then set the pots in and moved them around until I figured out where the herbs would go. I’ve got English Thyme and Golden Yellow Thyme that are kitty corner from each other. The other corners have oregano and Greek oregano. In the middle, closer to the walking onions, is lemon balm, with the basil across from it. Once transplanted, they got another watering.
After they were transplanted, I carefully scattered the mulch around them, making sure it was under their leaves and stems.
Then it got another watering.
Last of all, the cover was set in place. No kitties will be rolling around on or digging these up!
The next area I plan to work on is the wattle weave bed. The tiny strawberries in there are blooming up a store right now, so I’m not going to transplant them until the fall. They don’t take up a lot of space. I think there is enough room to plant both the eggplants and peppers in this bed. We’ve grown both in there before, and they did surprisingly well, so that should work out.
We’re going into the city for our first stock up shopping trip tomorrow, though, so that won’t happen for a couple of days. The transplants are all looking really strong and healthy this year – even the ones that got dumped upside down when the wind knocked the greenhouse half over! If things work out, we should be able to get all the transplanting and direct sowing done over the next week or two. I’ll be quite happy when that is all finally done!
I have to keep telling myself. It’s still only May. With the weather we’ve been having, it feels like I’m behind on things, but I’m actually ahead!
Hopefully, this will be a good growing year.
The Re-Farmer
The Re-Farmer 