It’s not often I’m able to get these two brothers in one shot so well!

We’ve got Gooby, with one gooby eye, then Adam and Driver. Gosh, those two look alike! When the girls named them, the patterns in their fur hadn’t finished growing out, and they were really hard to tell apart. It’s easier now, only because Adam has enough white fur to not be a tuxedo.
Then there are the two white and greys in the picture. They are among the unnamed ones, because we can’t tell them apart well enough to give them any! In the morning light, the one next to Gooby looks like it has an orange ear, but nope. It’s grey fur.
I got a decent amount of progress this morning. I started taking the transplants out to harden them off. The onions are still out right now, as they’ve been taken out for a while now, but the others were just for an hour. We weren’t able to make a dedicated surface for them, so the trays got laid out wherever I could find stable space. The laundry platform was covered and, with a couple of boards to support one side, others were put on the kibble house roof. The angle of the roof is pretty steep, so the cats don’t usually go on it.
The smallest trays went onto the shelf shelter by the sun room door. Only the more recent seed starts stayed inside – and I can see one Lady Godiva hulless pumpkin working on germinating!
Alas, while I was bringing things out, one of the white and greys went into the sun room and jumped up on the table, knocking things about, including the mini tray with the Classic Eggplant. Those were already struggling, and it looked like only one was surviving, and now even that one has been damaged. So frustrating! But we have so many things to grow this year, the loss will not be a problem, and we still have the Little Finger eggplant seedlings.
The good thing about starting to harden off the transplants is that it allowed me to arrange the trays more efficiently in the sun room when bringing them back.
Once they were back inside, I started the next big job, which I’ll be making another video of. The area around my daughter’s tulips has had the chicken wire fencing removed, the dead, dying and non-productive trees removed, and the new apple tree has been transplanted. I planted it closer to the lilacs, which will shelter and protect it from the north, while it will also get full sun – and be close enough to the ornamental apple trees for the cross pollination it needs for better production. Of course, it’ll be a few years before we get any apples from it!
By then, it was 22C/72F (as I write this, we’ve reached our predicted high of 23C/74F), and way too hot to keep working outside. Later on, the girls will clean up the branch pile for me, and we have to figure out how to put the fence wire back up, to protect the tulips and new apple tree from the deer. The wire had been held in place by the trees and stumps that I removed, so we’ll need to set up posts. We do have wooden fence posts, but they are being used to keep things from blowing away right now. There are also T posts we’ve found, but I have other plans for those. It’s not like we’re putting up permanent fencing, here, so that gives us some flexibility on what we can use. We’ll figure it out.
For now, though, we’re staying in the cooler indoors – even the sun room feels cooler than outside right now! – and staying hydrated, until it’s time to make a dump run and pick up a package at the post office. Things are supposed to start cooling down by then, so we can continue working around the tulips when we get back.
My daughter and I were also talking about the mulberry trees. Because they are so tiny, they should probably be kept in pots until next year, but we’re pretty terrible at keeping trees alive inside. The question is, would we be any better at keeping them alive outside?
Meanwhile, we need to get those potatoes planted soon!
Lots of work to do. The problem, aside from the heat we’re not used to yet, is that we’re all pretty broken, and can only work in short spurts to avoid hurting ourselves more, and rendering ourselves useless for days. Frustrating.
Well, we do what we can and adjust!
Little by little, it’ll get done.
The Re-Farmer
I look forward to your posts every day. They are the posts I love to sit down and read whilst having a cup of tea and a milk chocolate digestive biscuit! 🥰
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Thank you!
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