I was rather late in heading out this morning to feed the outside cats and do my morning rounds. A thunderstorm rolled in when I normally would have gone out and lasted a couple of hours.
We got a lot of rain in a very short time! The upstairs window started leaking again; the same one that used to leak a lot when the snow started to melt in the winter, before we got the new roof. This is the second time it has leaked during a heavy downpour. I’ve contacted my brother about it, since he had the warranty papers and was able to pass on details he thought the company would need. He’ll let me know what he gets back from the roofing company.
The usual low spots that were finally drained were full again. Even the inner yard had standing water all over the place. I was rather hoping to be able to mow the lawn or at least do some weed trimming. Lawn mowing was out of the question and likely will be for a while, but I did managed to get the weed trimmer going to clear the paths in the old kitchen garden. It’s higher there so no standing water there. I kept trimming until I went through all three batteries.
The lower eavestroughs are terribly full of elm seeds that are sprouting. None of us are able to get up to them safely with a ladder. Last year I got a cleaner brush that can be used from the ground. It came with two brushes, and the first one broke rather quickly.
The second one broke before I could get very far with the cleaning.
*sigh*
My daughter has been looking into hiring someone to do it for us. Someone with a lift or a harness… and insurance. Meanwhile, I’ve just ordered a hose attachment, but it won’t get here for a couple of weeks.
After failing to get much done on the eaves, I switched to working in the garden. There are a couple of things I want to get done. One of them is to work over the entire area that was supposed to be planted with corn to loosen the soil, then scatter sow the tillage radish seeds I got a while back as a cover crop. These can grow up to 6 feet long and should be able to force their way through the layers of gravel, sand and clay under our shallow top soil. They are left to freeze and die off over the winter. The decomposing radishes create channels and enrich the soil, and the leaves can be worked into the topsoil to compost in place. At least, that’s what I’ve read they can be used for. Over time, this area will be getting a combination of perennials, annuals that self seed and can be treated as perennials, and possibly some shorter, 12′ long raised beds. We’ll see.
The exposed ground that had been under the black tarp is starting to get taken over, even though it’s pretty compacted. I will work on that later. For today, I decided to work on the small bed where I’d planted the giant poppies. A few actually survived, but the area was being overtaken by weeds.
I forgot to take a “before” picture, so the first one in the slide show below is after I’d started clearing around one side of the poppies.
The second picture shows the area all cleared. The soil here is really, really good. I could dig into it easily with my bare hands. Which I needed to do to try and get as many of the tree roots as I could.
*sigh*
With more than half of this little bed empty, I decided to transplant into it. In the next image, you can see a couple of little sprouts. One of those was quite a bit smaller this morning, and the other was barely breaking the surface. They just sort of exploded in a few hours! So I figured, why not. These are Canary Yellow melons, with 80 days to maturity. I made sure to get a photo of the label, since I haven’t been labeling anything from my own transplants. I’m using my photos as a record of what things end up where.
We have about 60-70 days left to our average first frost date. At this point, I’m counting on that Super El Nińo giving us an extended growing season.
I transplanted them in protective collars, then mulched the whole bed heavily with straw. The soil was still moist from today’s deluge but, once the straw was down, I gave the bed a thorough watering, focusing more on getting the straw soaked through.
In the last photo, you can see one of the poppy buds. This variety can potentially get poppy heads the size of a softball. I don’t expect to get any that big, considering how relatively small the plants are right now, but it should be interesting to see how large they do get by the end of the season. I did get another packet of the seed when I thought none had survived, but plan to save seed from these, too. The seeds are edible, but there won’t be enough poppy pods to harvest for eating. There should be plenty of seeds to save for planting.
Unfortunately, by the time I was done with this, my pain levels had kicked in pretty high. Once inside, I was able to take some painkillers, hydrate and start this post while my daughters made supper – and brought some over to me so I didn’t have to get up again! That was much appreciated.
Time to eat before it gets cold! 😁
The Re-Farmer
